Abstract
Background Endometriosis as a chronic gynecological condition impairs the quality of life of affected women
because it usually accompanied by painful clinical symptoms such as persistent severe acyclic pelvic pain, dys-
pareunia, and dyschezia. The aim of the present study was to examine the effects of MCT-modified ketogenic diet
as an adjunct to standard treatment regimen in women with endometriosis.
Methods
This is a 12-weeks randomized controlled clinical trial that was conducted on 50 patients with endometrio-
sis who referred to Yas hospital complex infertility clinic, Tehran, Iran. Participants were randomly allocated to inter-
vention group receiving MCT-modified ketogenic diet plus standard treatment regimen (n = 25) and control group
receiving standard treatment regimen (n = 25). Clinical symptoms, anthropometric parameters, lipid profile, and serum
aminotransferases were measured at the beginning and end of the study. Statistical analysis was done by SPSS version
27 software and P-value < 0.05 was regarded significant.
Results
Finally, 44 patients including 19 subjects in the intervention group and 25 subjects in the control group
completed the study. Dyspareunia and dyschezia significantly reduced in the MCT-modified ketogenic diet group
compared to the control group at the end of the study (P = 0.02 and P = 0.001, respectively). Also, there was a margin-
ally significant reduction in the final values of pelvic pain (P = 0.07). However, no significant differences in the final
value of anthropometric indices including weight, BMI, and WC, serum levels of TG, TC, HDL-C, LDL-C, and aminotrans-
ferases including ALT and AST was detected.
Conclusions
MCT-modified ketogenic diet as an adjunct to standard treatment regimen could alleviate clinical
symptoms including pelvic pain, dyspareunia, and dyschezia in women with endometriosis.
Trial registration Iranian Registry of Clinical Trials IRCT20131125015536N15. Registered on 24 July 2024. https://
www. irct. ir/ trial/ 78113.
Keywords
MCT-modified ketogenic diet, Pelvic pain, Dyspareunia, Dyschezia, Endometriosis
*Correspondence:
Mohammad Javad Hosseinzadeh-Attar
[email protected];
[email protected]
Full list of author information is available at the end of the article
Page 2 of 9Naeini et al. BMC Women’s Health (2025) 25:232
Background
Endometriosis, an estrogen-dependent chronic condi -
tion, characterized by the ectopic implantation of func -
tional tissue lining the uterus outside of the uterine cavity
[1]. Endometriosis as the most perplexing gynecological
condition affecting women of reproductive age mani -
fests in infertility, chronic pelvic pain, severely painful
menstrual periods, dyspareunia, dyschezia, abdominal
bloating, and constipation [2–4]. The prevalence of endo-
metriosis was high in developing countries. The inci -
dence of endometriosis in women of reproductive age
ranges from 5 to 15% [5]. Endometriosis increases health-
care resource utilization and costs because of its high
burden of comorbidities [6].
A great variety of treatments for endometriosis-asso -
ciated symptoms have been implemented [7]. The com -
bined oral contraceptive pill and progestogens as the
first-line treatments and surgical approaches as the sec -
ond- and third-line treatments are recommended [8].
However, the recurrence rate of symptoms after five
years is 50% [9]. Thus, developing novel therapeutic strat-
egies focus on inflammatory and angiogenesis pathways
as the most important mechanisms responsible for endo -
metriosis is of paramount importance [10]. Activation
of estrogen signaling, systemic inflammation, oxidative
stress, angiogenesis, cell division, and inhibition of apop -
tosis are the main factors involved in the pathogenesis of
endometriosis [11]. Also, based on the available evidence,
Wnt/B-catenin signaling pathway is the most well-known
pathway responsible for initiation and progression of the
endometriosis lesions [12].
Ketogenic diet, a high-fat and very low-carbohydrate
diet, could consider as promising therapeutic option for
the management of various disorders including epilepsy,
diabetes, dyslipidemia, cardiovascular disease, malig -
nancies and diseases of the female reproductive system
[13]. By suppressing inflammation and oxidative stress,
attenuating angiogenesis and cell division, promoting
apoptosis, and inhibiting Wnt/B-catenin signaling path -
way, ketogenic diets may alleviate endometriosis and
its related symptoms [14–17]. Among different kinds of
ketogenic diets, MCT-modified ketogenic diet acceler -
ates the process of ketogenesis [18]. Also, risk of some
complications such as drowsiness, nausea, vomiting,
possible low blood sugar, increased blood cholesterol,
increased liver enzymes, and gastrointestinal complica -
tions is very low in modern ketogenic diets, such as the
MCT oil-based ketogenic diet [19]. For example, a study
conducted on breast cancer patients undergoing radio -
therapy showed that the administration of an MCT-based
ketogenic diet formula, compared to a standard diet, not
only did not cause the deleterious complications associ -
ated with the classic ketogenic diet, but also significantly
improved liver and kidney function indicators such as
creatinine and liver enzymes, as well as improved serum
triglyceride levels [20].
An animal study by Wang et al. [21] demonstrated that
ketogenic diet could attenuate cell division and promote
apoptosis in mouse with induced colorectal cancer. Also,
the authors reported that Wnt/B-catenin signaling path -
way was suppressed and the expression of B-catenin as
a main mediating protein in this pathway was decreased
[21]. In addition, a systematic review concluded that
ketogenic diets could be helpful for inflammation-associ -
ated pain, such as pelvic pain of endometriosis, by atten -
uating inflammatory cascade [22].
Since no clinical trial has investigated the effects of
ketogenic diets in the management of endometriosis,
this study aims to assess the effects of MCT modified-
ketogenic diet as an adjunct to standard treatment regi -
men in women with endometriosis.
Methods
Study design
This current research is a randomized controlled clinical
trial that is registered at the Iranian Registry of Clinical
Trials (ID: IRCT20131125015536 N15. https:// www. irct.
ir/ trial/ 78113. Registered on 24 July 2024.) and received
approval from Medical Ethics Committee of Tehran
University of Medical Sciences, Tehran, Iran (IR.TUMS.
MEDICNE.REC.1403.167). The present investigation
conducted at the Yas Hospital Complex, Tehran, Iran in
accordance with the Declaration of Helsinki. Also, this
study adheres to CONSORT guidelines. Researchers
obtained written informed consent from study subjects
before participation in the clinical trial. Study subjects
selected from women with endometriosis who were
diagnosed by a skilled specialist based on laparoscopic
and pathological findings. Women with endometriosis
enrolled from the clients of Yas hospital complex infer -
tility clinic. An expert gynecologist diagnosed women
with endometriosis according to the laparoscopic and
pathological findings. Patients that satisfy the following
inclusion criteria were eligible to participate in the pre -
sent clinical trial. We included individuals aged between
25 to 35 years, subjects whose BMI ranged between 21
to 25 kg/m 2, patients with diagnosis of endometriosis by
an adept gynecologist according to the laparoscopic and
pathological findings (patients affected by endometriosis
stage I or II based on diagnostic laparoscopy, or patients
with a higher stage who underwent diagnostic-therapeu -
tic laparoscopy and the stage of their disease was reduced
to I or II, three months after laparoscopy), and who fill
out a written informed consent. Also, having a visual
analog scale (VAS) score of 3 out of 10 or greater than
3 out of 10 for pelvic pain, dyspareunia, and dyschezia
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Naeini et al. BMC Women’s Health (2025) 25:232
was considered as another inclusion criterion. Women
who were pregnant or breastfeeding or menopause,
who were afflicted by liver and kidney disorders, kidney
stones, cancer, intestinal malabsorption, diabetes, cardio-
vascular diseases, and endocrine abnormalities, and who
were smokers or addicted to alcohol were excluded. Also,
patients with uterine myoma or polyp and subjects who
take medications including anti-depressant drugs, clo -
mifene, letrozole, and gonadotropins were excluded.
Randomization
Random allocation was done by the Permuted Block
Randomization method at the termination of the Run-
in period. In this method, eligible people who met the
eligibility criteria were selected and then randomly
assigned using 4 blocks based on the severity of endome -
triosis (stage I or stage II) in a random allocation method.
They were assigned to either MCT-modified ketogenic
group or control group. In random allocation, based
on the list of random numbers, the letters A and B are
assigned equally to the random numbers. In this way,
the letters A and B spread between the patient codes.
Numbers assigned to patients according to the order of
participants’entry, and patients received standard treat -
ment regimen (oral contraceptive pill (OCP)) plus MCT-
modified ketogenic diet or standard treatment regimen
lonely based on specific letters (A or B). The intervention
group received MCT-modified ketogenic diet plus stand -
ard treatment regimen and only standard treatment regi -
men was assigned to control group.
Study interventions
Women with diagnosed endometriosis who met the
inclusion criteria and volunteer to participate in the
study entered a two-week run-in period to obtain suf -
ficient data about their food habits and dietary intakes.
Also, compliance to the diet measured in this period of
time. Fifty eligible patients with endometriosis were
randomly allocated to intervention (n = 25) and control
group (n = 25). The intervention group received MCT-
modified ketogenic diet plus standard treatment regi -
men (OCP) for 12 weeks and the control group received
only standard treatment regimen (OCP) for 12 weeks. It
should be noted that there was no dietary intervention in
the control group and they were recommended to follow
their regular diet. MCT-modified ketogenic diet contains
70–80% fat, 15–20% protein and 5–10% carbohydrates.
The calories of the diets were calculated based on the
Mefflin formula and based on the current body weight.
The ratio of grams of fat and protein to carbohydrates was
3:1. A limited amount of pistachios, almonds, or olives
was recommended for snacks. Consumption of water, tea
and spices was not limited. It was recommended not to
use rice, bread, sugar, sweets, potatoes, pasta and dairy
products during the intervention period. The amount
of protein was limited and comes from eggs, cheese,
fish, chicken, quail and meat. The amount of fruit in the
diet was very limited and vegetables could be used in
the amount allowed in the diet. Ketogenic diet started
and stopped gradually. Patients advised to consume two
meals of regular diet and one meal of ketogenic diet on
the first two days. Two meals of ketogenic diet and one
meal of regular diet consumed on the third and fourth
day and finally on the 5 th day, the consumed completely.
Along with the diet, 500 cc of MCT oil was given to the
patients every three weeks to accelerate the process of
ketosis. Since MCT oil was tasteless, patients advised to
take 8 cc of it (based on the amount prescribed in the
diet) with a salad or on its own after a main meal. Con -
sumption of MCT oil was gradually started with a dose
of 5 ml and within 3 days, it reached the final dose calcu -
lated in the diet. About 40 food menus were planned for
patients to use any menu they like based on their individ-
ual preferences. Multivitamin supplements and calcium-
vitamin D supplements were also prescribed for patients
in both study groups.
To assess adherence to the diet during the intervention,
a three-day food recall questionnaire was collected from
the participants by phone calls at the beginning of the
study and every two weeks. If the study patients did not
answer phone calls more than twice or consumed 3 inap -
propriate meals per week for more than 2 consecutive
weeks, they considered non-compliant. Also, the patients
were asked to measure their urinary ketones daily, while
fasting and using a urine ketone strip, during the first two
weeks and once a week after that. Persistent ketonuria
was determined by urinary ketones above 0.5 mmol/L. If
there was not even one day of stable ketonuria after the
complete start of the diet (the fifth day), patients were
considered non-compliant and excluded from the study.
About follow-up schedule, all parameters except body
weight and dietary intakes were assessed at the initiation
of the study and after the intervention period, 12 weeks.
Measurements and assessments
Assessment of anthropometric parameters
Body weight was estimated fasting, without shoes, with
minimal clothing and using a digital scale (Seca, Ham -
burg, Germany) with an accuracy of 100 g at the begin -
ning and end of the study. Also, once every 2 weeks,
body weight of participants was asked by phone call. The
height of people standing without shoes was measured
with a tape measure installed on the wall with an accu -
racy of 0.5 cm. BMI was calculated using the formula of
dividing weight in kilograms by the square of height in
meters. We measured waist circumference (WC) using
Page 4 of 9Naeini et al. BMC Women’s Health (2025) 25:232
the middle of the lowest gear, the high point of the iliac
crest and on the biggest environmental gluteal muscle,
respectively.
Laboratory assessments
Blood samples (10 mL) were drawn following an 8 to
12-h overnight fasting before and after the intervention.
It was used to separate the serum by centrifuging at a
speed of 3500 rpm for 10 min. The serum was transferred
into sterile microtubes and kept in a −80 ℃ freezer until
the test. Commercial kits (Pars Azmoon Inc. kit, Tehran,
Iran) used to measure the concentrations of total cho -
lesterol (TC), triglyceride (TG), low-density lipoprotein
cholesterol (LDL-C), high-density lipoprotein cholesterol
(HDL-C), and liver transaminases including aspartate
aminotransferase (AST) and alanine aminotransferase
(ALT).
Clinical assessments
Clinical symptoms including pelvic pain, dyspareunia,
and dyschezia were estimated at the beginning and ter -
mination of the study using a visual analog scale (VAS)
questionnaire that its validity and reliability have been
confirmed. Blood pressure was checked out using a mer -
cury sphygmomanometer after at least five-minutes rest -
ing. The measurement was carried out on two occasions.
Sample size calculation
By considering type I error of 5% (α = 0.05) and power
of 90%, the sample size was calculated to be 19 for each
group according to the two sided t test. We upraised the
final sample size to 25 women in each group to compen -
sate for drop-out rate of 25% during the research period.
Statistical analysis
Descriptive and analytical statistics was applied for data
analysis and all analyzes were run using SPSS version 27
software. The normal distribution of the variables was
checked through scatter diagram, histogram and Shap -
iro–Wilk test. Median (interquartile range) applied for
variables with non-normal distribution. Mean (standard
deviation) and number (percentage) were respectively
used for quantitative and qualitative variables. Between-
group differences were assessed using a general linear
mixed model (GLM) for continuous variables and chi-
square test for categorical variables. P-value < 0.05 was
accounted statistically significant.
Results
As demonstrated in Fig. 1, among the 119 women exam -
ined for the eligibility criteria, 50 met the inclusion crite -
ria and recruited in the study. As six of the patients were
Fig. 1 Study flowchart. OCPs, oral contraceptive pills
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Naeini et al. BMC Women’s Health (2025) 25:232
lost to follow up, finally, 44 (19 in the intervention group
and 25 in the control group) completed the trial.
Table 1 indicated baseline characteristics of study
patients. The mean age of the patients was 27 ± 4 years
and 29 ± 4 years in the intervention and control group,
respectively. Fifty-three percent of the women in the
intervention group and forty-eight percent of them in
the control group were affected with endometriosis
grade II. There were no statistically significant differences
between the two groups in terms of age, weight, height,
marital status, educational level, occupational posi -
tion, socio-economic status, and grade of endometriosis
(Pvalue > 0.05).
The anthropometric parameters of the participants
are shown in Table 2. There were no significant within-
or between-group differences in terms of weight,
BMI, and WC in the study groups post-intervention
(Pvalue > 0.05). Also, comparing change-from-baseline
values for all the mentioned parameters indicated no
statistical significant difference between study groups
(Pvalue > 0.05). As indicated in Table 3, after adjusting
for baseline values and weight changes, no significant
differences in the final value of serum levels of TG,
TC, HDL-C, LDL-C, and aminotransferases includ -
ing ALT and AST were observed in the intervention
group compared to the control group post-intervention
(Pvalue > 0.05). Also, comparing change-from-baseline
values for all the mentioned parameters except TC indi -
cated no statistical significant difference between study
groups (P value > 0.05). There was a significant increase
in change-from-baseline value for TC in the interven -
tion group compared to the control group (P value=0.04).
However, regarding within-group differences, serum
levels of AST was significantly reduced in both of
the MCT-modified ketogenic diet group and control
group at the end of the trial (P value=0.02 and Pvalue=0.03,
respectively).
Table 4 reported clinical symptoms of the partici -
pants during the study. After adjustment for potential
confounders including baseline values, weight changes,
and endometriosis grade, dyspareunia (MD = 0.82; 95%
CI = 0.12, 1.52; p = 0.02) and dyschezia (MD = 1.06;
95% CI = 0.46, 1.6; p = 0.001) significantly reduced in
the MCT-modified ketogenic diet group compared to
the control group at the end of the study. Comparing
change-from-baseline values for dyspareunia (p = 0.05)
and dyschezia (p = 0.001) showed a significant decrease
in the intervention group. Also, there was a marginally
significant reduction in the final values of pelvic pain
(MD = 0.42; 95% CI = − 0.04, 0.88; p = 0.07) in the inter -
vention group compared to the control group at the
termination of the trial. However, comparing change-
from-baseline values for pelvic pain demonstrated
no statistical significant difference between the study
groups (P value > 0.05). Regarding within-group differ -
ences, a significant decrease in the scores of pelvic pain,
dyspareunia, and dyschezia was detected in both of the
study groups (P value < 0.005).
Table 1 Baseline characteristics of the study subjects
Data are presented as mean ± SD for quantitative and frequency (%) for qualitative variables
KD ketogenic diet
* based on aindependent sample t test, bchi-square, and cmann-whithney test
variables Groups P-Value*
MCT-modified KD (n = 25) control (n = 25)
Age (years) 27 ± 4 29 ± 4 0.1a
weight (kg) 60.3 ± 8.4 61.4 ± 6.3 0.65a
Height (cm) 163 ± 7 163 ± 6 0.87a
Marital status married 22 (88%) 21 (84%) 0.68b
divorced 3 (12%) 4 (16%)
Education Diploma and lower 5 (20%) 6 (24%) 0.73c
Bachler and higher 20 (80%) 19 (76%)
occupation Housewife 8 (32%) 4 (16%) 0.4b
Employee 11 (44%) 13 (52%)
Self-employed 6 (24%) 8 (32%)
Socio-economic status High 13 (52%) 10 (40%) 0.39c
moderate 12 (48%) 15 (60%)
Endometriosis grade grade 1 9 (47%) 13 (52%) 0.76c
grade 2 10 (53%) 12 (48%)
Page 6 of 9Naeini et al. BMC Women’s Health (2025) 25:232
Discussion
Currently, no curative treatment for endometriosis exists
since pathogenesis of this disorder is not fully recognized
[23]. Even after treatment of these patients using hormo -
nal suppression, surgery, or a combination of both, the
severity of endometriosis remained unchanged in most of
the cases [24]. Therefore, investigating an adjuvant ther -
apy such as an appropriate diet could be beneficial for
the management of endometriosis [25, 26]. To the best
of our knowledge, this is the first randomized controlled
trial investigating the effects of MCT-modified ketogenic
diet as an adjuvant therapy in patients with endometrio -
sis. Based on our main findings, dyspareunia and dysche -
zia significantly reduced in the MCT-modified ketogenic
diet group compared to the control group at the end of
the study. Also, there was a marginally significant reduc -
tion in the final values of pelvic pain. However, no sig -
nificant differences in the final value of anthropometric
indices including weight, BMI, and WC, serum levels of
TG, TC, HDL-C, LDL-C, and aminotransferases includ -
ing ALT and AST was detected.
In line with our findings, a systematic review by
Masino et al. [22] concluded that ketogenic diets could be
helpful for inflammation-associated pain like pelvic pain
in endometriosis by attenuating inflammatory cascade.
Also, a recent prospective study conducted by Cirilo et al.
[27] disclosed that there was a clear tendency toward a
relationship between pain relief in endometriosis and
Mediterranean diet. After 3 months of intervention,
dyspareunia, non-menstrual pelvic pain, dysuria, and
dyschezia were significantly reduced. Moreover, after six
months of intervention, there was a significant decrease
in terms of dyspareunia and dyschezia [27].
Another clinical study by Haaps et al. [28] found that
patients who were on both a low-FODMAP diet and an
endometriosis-specific diet for 6 months experienced less
pelvic pain and had better quality of life scores compared
to the control group. Overall, the study concluded that
nutritional interventions including both a low-FODMAP
diet and an endometriosis-specific diet improved pain
and quality of life in patients with endometriosis [28].
Marziali et al. [29] indicated that prescription a gluten-
free diet for 12 months can significantly reduce painful
symptoms associated with endometriosis. Another study
by Moore et al. [30] revealed that prescribing a low-FOD-
MAP diet for 4 weeks in patients with endometriosis who
had IBS significantly improved pain in the abdomen and
pelvis. The hypothesis for the effectiveness of these diets
in patients with endometriosis is that they often have
intestinal disorders such as IBD, IBS, and celiac disease,
and the presence of these disorders and their associated
abdominal pain doubles the amount of pelvic pain asso -
ciated with endometriosis. Therefore, following a gluten-
free diet or low-FODMAP diet, due to the improvement
in abdominal pain of the aforementioned intestinal dis -
orders, generally reduces abdominal and pelvic pain [29,
30].
Activation of estrogen signaling, systemic inflamma -
tion, oxidative stress, angiogenesis, cell division, and
inhibition of apoptosis are the main factors involved in
Table 2 Anthropometric parameters of the study subjects at baseline and after the 12-weeks of intervention
Data are presented as mean ± standard deviation
BMI Body mass index, WC waist circumference, KD ketogenic diet
* based on aindependent sample t test, and bgeneral linear model adjusted for baseline values
** based on paired sample T test
parameter Time Groups Mean difference 95% CI P*
MCT-Modified KD
(n = 19)
Control (n = 25) Lower Upper
weight Before 60.3 ± 8.4 61.4 ± 6.3 1.05 −3.65 5.76 0.65a
After 60.2 ± 8.4 61.4 ± 6.1 0.21 −0.45 0.87 0.52b
Change −0.11 ± 0.78 0.08 ± 1.2 0.18 −0.43 0.81 0.55a
P-within** 0.54 0.76
BMI Before 22.6 ± 1.8 22.9 ± 1.2 0.34 −0.64 1.34 0.48a
After 22.6 ± 1.9 22.9 ± 1.3 −0.005 −0.28 0.27 0.97b
Change 0.02 ± 0.4 0.02 ± 0.49 0 −0.26 0.27 0.97a
P-within** 0.86 0.84
WC Before 79.2 ± 3.6 81.2 ± 5.02 1.9 −0.63 4.61 0.13a
After 79.1 ± 3.4 81.2 ± 4.6 0.23 −0.29 0.76 0.38b
Change −0.05 ± 0.5 0.01 ± 1.1 0.06 −0.46 0.58 0.81a
P-within** 0.69 0.97
Page 7 of 9
Naeini et al. BMC Women’s Health (2025) 25:232
the pathogenesis of endometriosis [11]. ketogenic diets
might alleviate endometriosis and its-related complica -
tions by targeting main factors involved in its pathogen -
esis. They suppress inflammation and oxidative stress,
attenuates angiogenesis and cell division, and promotes
apoptosis. Also, as a theoretical explanation, ketogenic
diets could inhibit Wnt/B-catenin signaling pathway as
the most well-known pathway responsible for initiation
and progression of the endometriosis lesions [12, 14–17,
21]. They suppress Wnt/B-catenin signaling pathway by
decreasing the expression of B-catenin, main mediating
protein in this pathway [21].
Strengths and weaknesses of the trial
The strengths of our trial included long duration of the
intervention, a personalized and prescription-based
dietary intervention, and robust statistical analysis that
adjusted findings for probable confounders to minimize
biases. Also, investigating the effects of MCT-modified
ketogenic diet as an adjunct to standard treatment regi -
men in women with endometriosis, for the first time,
would be considered as another strong points. Our trial
also has some notable limitations. First, our results
could not be generalized to patients with moderate to
severe disease (endometriosis grade III and IV) because
we exclusively included patients with endometriosis
grade I and II. Also, narrow inclusion criteria for age
(25–35 years) and BMI (21–25 kg/m 2) may limit the
external validity of the study. It should be noted that the
findings may not apply to populations with overweight/
obesity or older reproductive-age women. Second, due
to the remarkable drop-out rate, the sample size seems
to be not sufficient. Third, some other unknown con -
founders could affect the obtained results despite of
considering probable confounding variables in statisti -
cal analysis. And finally, given the anti-inflammatory
Table 3 Biochemical parameters of the study subjects at baseline and after the 12-weeks of intervention
Data are presented as mean ± standard deviation or Median (IQR)
ALT alanine aminotransferase, AST aspartate aminotransferase, TG triglyceride, HDL-C high-density lipoprotein cholesterol, LDL-C low-density lipoprotein cholesterol,
TC total cholesterol, KD ketogenic diet
* based on aindependent sample t test, cmann-whithney, and bgeneral linear model adjusted for baseline values and weight changes
** based on dpaired sample T test or eWilcoxon
parameter Time Groups Mean difference 95% CI P*
MCT-modified KD
(n = 19)
Control (n = 25) Lower Upper
AST Before 18 (17, 24) 19 (16, 24) 1.6 −1.9 5.2 0.82c
After 18 (16, 21) 19 (17, 22) 0.8 −0.13 1.73 0.09b
Change −1 (−3, 0) 0 (−3, 0) 0.31 −1.1 1.8 0.53c
P-within** 0.02e 0.03e
ALT Before 19.7 ± 6.7 17.8 ± 7.1 −1.8 −6.1 2.3 0.37a
After 18.9 ± 6 17.6 ± 6.1 0.14 −1.02 1.32 0.8b
Change −0.84 ± 2.5 −0.28 ± 2.03 0.56 −0.87 1.9 0.43a
P-within** 0.16d 0.49d
TG Before 111 ± 36 100 ± 42 −11.5 −35.07 12.03 0.32a
After 109 ± 36 102 ± 35 2.9 −2.2 8.2 0.25b
Change −2.2 ± 8.3 2.36 ± 10.4 4.57 −1.16 10.3 0.11a
P-within** 0.26d 0.27d
TC Before 143 ± 30 171 ± 26 27.8 10.58 45.11 0.02a
After 147 ± 28 164 ± 21 −3 −12.05 6.04 0.5b
Change 3.7 ± 17.7 −6.3 ± 11.7 −10.1 −19.7 −0.48 0.04a
P-within** 0.36d 0.01d
HDL Before 52 ± 14 53 ± 12 1.05 −7.1 9.2 0.79a
After 52 ± 12 54 ± 12 0.66 −1.5 2.8 0.55b
Change 0.05 ± 5.2 0.6 ± 2.8 0.54 −2.17 3.23 0.68a
P-within** 0.96d 0.3d
LDL Before 101 ± 22 95 ± 23 −6.8 −20.69 7.06 0.32a
After 107 ± 27 96 ± 17 −4.9 −11.05 1.08 0.1b
Change 5.58 ± 12.5 1.32 ± 7.93 −4.2 −10.81 2.29 0.19a
P-within** 0.06d 0.41d
Page 8 of 9Naeini et al. BMC Women’s Health (2025) 25:232
hypothesis of the ketogenic diet, it is a missed oppor -
tunity not to measure biomarkers such as CRP , IL-6, or
TNF-α.
Conclusion
Altogether, MCT-modified ketogenic diet as an adjunct
to standard treatment regimen could significantly allevi -
ate clinical symptoms including dyspareunia and dys -
chezia in women with endometriosis. Also, there was a
marginally significant reduction in pelvic pain. Future
well-designed randomized controlled trials with greater
sample size enrolling patients with all stages of endome -
triosis are recommended to establish the benefits of the
MCT-modified ketogenic diet as an adjuvant therapy in
the management of endometriosis. Also, it is important
to incorporating validated quality of life assessment tools
such as the SF-36 or EHP-30 questionnaires to evaluate
the broader impact of the MCT-modified ketogenic diet
on patients’ well-being in future studies.
Abbreviations
BMI Body mass index
ALT Alanine aminotransferase
AST Aspartate aminotransferase
PBMCs Peripheral blood mononuclear cells
WC Waist circumference
VAS Visual analog scale
TG Triglyceride
TC Total cholesterol
LDL-C Low-density lipoprotein cholesterol
HDL-C High-density lipoprotein cholesterol
Acknowledgements
We sincerely thanked Tehran university of medical sciences (TUMS) for its
financial support.
Authors’ contributions
FN and FD contributed to the conception of research and searched databases,
data collection was done independently by 2 reviewers (FN and FD), MM and
HA performed the statistical analysis, FN wrote the manuscript, and MJHA
critically revised the manuscript.
Funding
The trial funding was supported by Tehran University of Medical Science
(Grant number: 73845). The funder is not involved in the study design, collec-
tion, management, analysis and interpretation, writing of the manuscript, and
the decision to submit the report for publication, including whether they will
have ultimate authority over any of these activities.
Data availability
The datasets generated and/or analysed during the current study are not
publicly available, but are available from the corresponding author on reason-
able request.
Declarations
Ethics approval and consent to participate
Written informed consent was obtained from participants before participation
in the research project. The current trial received approval from Medical Ethics
Committee of Tehran University of Medical Sciences, Tehran, Iran (IR.TUMS.
MEDICNE.REC.1403.167). This study was conducted in accordance with the
Declaration of Helsinki.
Consent for publication
Not applicable.
Competing interests
The authors declare no competing interests.
Table 4 Clinical symptoms of the study subjects at baseline and after the 12-weeks of intervention
Data are presented as or Median (IQR)
KD ketogenic diet
* based on cmann-whithney and bgeneral linear model adjusted for baseline values, weight changes, and endometriosis garde
** based on Wilcoxon test
parameter Time Groups Mean difference 95% CI P*
MCT-modified KD
(n = 19)
Control (n = 25) Lower Upper
Pelvic pain Before 5 (4, 8) 5 (4, 7) −0.29 −1.63 1.04 0.63c
After 4 (3, 5) 4 (3, 6) 0.42 −0.04 0.88 0.07b
Change −1 (−2, 0) −1 (−1, 0) 0.5 −0.11 1.12 0.13c
P-within** 0.001 < 0.001
Dyspareunia Before 6 (3, 8) 6 (3, 7) −0.34 −1.87 1.17 0.61c
After 4 (3, 6) 4 (3, 7) 0.82 0.12 1.52 0.02b
Change −2 (−2, 0) −1 (−1, 0) 0.89 0.05 1.73 0.05c
P-within** 0.001 0.001
Dyschezia Before 4 (3, 6) 3 (3, 5) −0.48 −1.5 0.54 0.33c
After 3 (2, 4) 3 (2, 4) 1.06 0.46 1.6 0.001b
Change −2 (−3, 1) 0 (−1, 0) 1.09 0.47 1.71 0.001c
P-within** < 0.001 0.002
Page 9 of 9
Naeini et al. BMC Women’s Health (2025) 25:232
Author details
1 Department of Clinical Nutrition, School of Nutritional Sciences and Dietet-
ics, Tehran University of Medical Science, No#44, Hojjatdoust St., Naderi
St., Keshavarz Blvd, Tehran 141556117, Iran. 2 Department of Obstetrics
and Gynecology, Yas Hospital, Tehran University of Medical Science, Tehran,
Iran. 3 Department of Cellular and Molecular Nutrition, School of Nutritional
Sciences and Dietetics, Tehran University of Medical Science, Tehran, Iran.
Received: 1 April 2025 Accepted: 9 May 2025
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