Full text
2,784 characters
· extracted from
oa-doi-fallback
· click to expand
This is a Preprint and has not been peer reviewed. This is version 7 of this Preprint.
You must log in to post a comment.
There are no comments or no comments have been made public for this article.
This is a Preprint and has not been peer reviewed. This is version 7 of this Preprint.
Add a Comment
You must log in to post a comment.
Comments
There are no comments or no comments have been made public for this article.
Diet influences animal health and their microbiomes, potentially affecting how they cope with environmental stressors such as rising temperatures and altered food quality associated with climate change. Using a multifactorial experiment, larvae of the frog Rana temporaria were reared on three diets differing in protein, fat, and animal-derived components (low-, intermediate-, and high-quality), at two temperatures (18 °C and 24.5 °C), and either exposed or not to a simulated heatwave (28 °C for 48 h). We examined how these treatments and associated shifts in gut bacterial indicators and predicted microbial metabolic pathways related to nutrient assimilation, host health (body condition and developmental rate), and escape behavior. Larvae maintained body condition and developed faster at 24.5 °C, with higher diet quality further accelerating development. An intermediate-quality diet reduced responsiveness to an aversive stimulus at 24.5 °C, although this effect disappeared following heatwave exposure. Heatwave conditions were associated with increased abundance of Klebsiella and a predicted increase in the myo-inositol degradation pathway, which may influence membrane dynamics and signaling and may increase attention levels. Despite microbial shifts, host performance remained similar across most treatments, suggesting substantial microbiome plasticity and the presence of functionally redundant enterotypes that help buffer environmental stress.
https://doi.org/10.32942/X2CW81
Behavior and Ethology, Ecology and Evolutionary Biology, Microbiology, Organismal Biological Physiology
Food quality thermal stress, bacteria, escape behavior, developmental plasticity, behavioral plasticity, gut-brain-axis, Rana temporaria, Food quality, Thermal stress, Bacteria, Escape behavior, Developmental plasticity, Behavioral plasticity, Gut-brain-axis
Published: 2026-02-11 08:04
Last Updated: 2026-04-02 05:46
- Version 6 - 2026-03-05
- Version 5 - 2026-03-05
- Version 4 - 2026-02-13
- Version 3 - 2026-02-13
- Version 2 - 2026-02-13
- Version 1 - 2026-02-11
CC-BY Attribution-NonCommercial 4.0 International
Conflict of interest statement:
None
Data and Code Availability Statement:
Raw data are deposited in FigShare (https://doi.org/10.6084/m9.figshare.29447390). Raw sequences are deposited in the NCBI (BioProject PRJNA1304763).
Language:
English
Text is read by the "Ask this paper" AI Q&A widget below.
Extraction quality varies by source — PMC NXML preserves structure
cleanly, OA-HTML may include some navigation residue, and OA-PDF can
have broken hyphenation. The publisher copy
(via DOI)
is the canonical version.