Association Between Composite Dietary Antioxidant Index and Endometriosis from NHANES 2001–2006: A Cross-Sectional Study
This cross-sectional study of NHANES 2001-2006 data found that higher Composite Dietary Antioxidant Index scores were associated with a lower risk of endometriosis in American women.
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This cross-sectional study analyzed NHANES 2001–2006 data from 3862 American women aged over 20 years to evaluate associations between a Composite Dietary Antioxidant Index (CDAI), calculated from six dietary antioxidants, and endometriosis status based on self-report. Using multivariable logistic regression (with subgroup stratification by age, race/ethnicity, education, BMI, oral contraceptive use, and menopausal status), the authors reported an inverse relationship, including a preliminary odds ratio of 0.95 (95% CI 0.92–0.98) and a fully adjusted OR per unit increase in CDAI of 0.96 (95% CI 0.93–1), with quartile comparisons showing lower odds in higher CDAI quartiles. The study’s main limitation is its cross-sectional design and reliance on self-reported endometriosis, which constrains causal interpretation. This paper is centrally about endometriosis — it examines the association between dietary antioxidant intake (CDAI) and endometriosis prevalence.
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