Nutrition Security Status of Women in Northwest Ethiopia

preprint OA: closed
Full text JSON View at publisher

Abstract

Abstract Background: Nutrition security of women is one of the most vital foundations for the overall development and wellbeing of society. Since understanding the factors that influence the nutrition security of women is very important for implementing appropriate interventions, this study was conducted to determine the nutrition security status of women in Northwest Ethiopia. Methods: Survey data were collected from 197 rural women selected using a two- stage sampling method (Cluster sampling in the first stage and Stratified random sampling in the second stage). Data in the two outcomes (nutritionally secured whose BMI ≥ 18.5, and nutritionally insecure whose BMI < 18.5 kg/m2) were analyzed using a Logit regression model to determine the significance of the determinants on women’s nutrition security status. Results: The study showed that 72.6% of the women in the study area were nutritionally insecure. Results of the statistical analysis revealed that family size (negative effect); and the consumption of milk, women’s daily feed frequency, fruits and vegetables, women empowerment, and animal products have positive effect. The height, weight, and BMI of nutritionally secure women (50.8 kg, 1.55 m, and 21.1 kg/m2, respectively) were significantly higher than those of nutritionally insecure women (44 kg, 1.45 m, and 15.8 kg/m2, respectively). Conclusions: This is the first study on the determinants of rural women’s nutrition security status using social and demographic data collected at the grassroots level and analyzed using an advanced econometric model. The findings of the study show the need for government and other stakeholders’ interventions to increase access to nutritious food products and to provide trainings on feeding culture and dietary diversity to women. The findings of this study can help the Government of Ethiopia to achieve its National Development Priorities.
Full text 12,669 characters · extracted from preprint-html · click to expand
Nutrition Security Status of Women in Northwest Ethiopia | Research Square window.SnipcartSettings = { analytics: { enabled: false } }; (function() { var accessVector = localStorage.getItem('access_vector') || ''; window.dataLayer = window.dataLayer || []; if (accessVector) { window.dataLayer.push({ user: { profile: { profileInfo: { snid: accessVector } } } }); } })(); (function(w,d,s,l,i){w[l]=w[l]||[];w[l].push({'gtm.start':new Date().getTime(),event:'gtm.js'});var f=d.getElementsByTagName(s)[0],j=d.createElement(s),dl=l!='dataLayer'?'&l='+l:'';j.async=true;j.src='https://www.googletagmanager.com/gtm.js?id='+i+dl;f.parentNode.insertBefore(j,f);})(window,document,'script','dataLayer','GTM-K279D39R'); Browse Preprints In Review Journals COVID-19 Preprints AJE Video Bytes Research Tools Research Promotion AJE Professional Editing AJE Rubriq About Preprint Platform In Review Editorial Policies Our Team Advisory Board Help Center Sign In Submit a Preprint Cite Share Download PDF Research Article Nutrition Security Status of Women in Northwest Ethiopia Fentaw Teshome, Adino Andaregie, Tessema Astatkie This is a preprint; it has not been peer reviewed by a journal. https://doi.org/ 10.21203/rs.3.rs-523385/v2 This work is licensed under a CC BY 4.0 License Status: Posted Version 2 posted You are reading this latest preprint version Show more versions Abstract Background: Nutrition security of women is one of the most vital foundations for the overall development and wellbeing of society. Since understanding the factors that influence the nutrition security of women is very important for implementing appropriate interventions, this study was conducted to determine the nutrition security status of women in Northwest Ethiopia. Methods: Survey data were collected from 197 rural women selected using a two- stage sampling method (Cluster sampling in the first stage and Stratified random sampling in the second stage). Data in the two outcomes (nutritionally secured whose BMI ≥ 18.5, and nutritionally insecure whose BMI < 18.5 kg/m2) were analyzed using a Logit regression model to determine the significance of the determinants on women’s nutrition security status. Results: The study showed that 72.6% of the women in the study area were nutritionally insecure. Results of the statistical analysis revealed that family size (negative effect); and the consumption of milk, women’s daily feed frequency, fruits and vegetables, women empowerment, and animal products have positive effect. The height, weight, and BMI of nutritionally secure women (50.8 kg, 1.55 m, and 21.1 kg/m2, respectively) were significantly higher than those of nutritionally insecure women (44 kg, 1.45 m, and 15.8 kg/m2, respectively). Conclusions: This is the first study on the determinants of rural women’s nutrition security status using social and demographic data collected at the grassroots level and analyzed using an advanced econometric model. The findings of the study show the need for government and other stakeholders’ interventions to increase access to nutritious food products and to provide trainings on feeding culture and dietary diversity to women. The findings of this study can help the Government of Ethiopia to achieve its National Development Priorities. Agricultural Economics & Policy Nutrition security Determinants Logit regression SDGs Full Text Cite Share Download PDF Status: Posted Version 2 posted You are reading this latest preprint version Show more versions Research Square lets you share your work early, gain feedback from the community, and start making changes to your manuscript prior to peer review in a journal. As a division of Research Square Company, we’re committed to making research communication faster, fairer, and more useful. We do this by developing innovative software and high quality services for the global research community. Our growing team is made up of researchers and industry professionals working together to solve the most critical problems facing scientific publishing. Also discoverable on Platform About Our Team In Review Editorial Policies Advisory Board Help Center Resources Author Services Accessibility API Access RSS feed Manage Cookie Preferences © Research Square 2026 | ISSN 2693-5015 (online) Privacy Policy Terms of Service Do Not Sell My Personal Information {"props":{"pageProps":{"initialData":{"identity":"rs-523385","acceptedTermsAndConditions":true,"allowDirectSubmit":true,"archivedVersions":[],"articleType":"Research Article","associatedPublications":[],"authors":[{"id":76158382,"identity":"12570c98-2c60-402e-8a8a-15a0ec72e84e","order_by":0,"name":"Fentaw Teshome","email":"data:image/png;base64,iVBORw0KGgoAAAANSUhEUgAAAZAAAAAyAQMAAABI0h/eAAAABlBMVEX///8AAABVwtN+AAAACXBIWXMAAA7EAAAOxAGVKw4bAAAA00lEQVRIiWNgGAWjYBAC9gYogx9EJBQQoYXnAAMjUJcBgyRIb4IBKVoMDoC4RGlh7z3+4GfbH3nj86sTPzwwYJDnFztAQAvPucTG3jYDw2033m6WADrMcObsBPxa7CVyDBt4txkwbrtxdgNIS4LBbQJaeOTfGDb+3WZgv3nG2c0/iNMiwWPYDLQlcQN/7zYibeHJMZwt+884ecYN3m0WCQYShP3Cw37G4OObM3K2/f1nN9/8UWEjzy9NQAsCSIBVShCrHAT4D5CiehSMglEwCkYSAADOtEUnqlaAdAAAAABJRU5ErkJggg==","orcid":"","institution":"Injibara University","correspondingAuthor":true,"prefix":"","firstName":"Fentaw","middleName":"","lastName":"Teshome","suffix":""},{"id":76158383,"identity":"0f57f9f9-c339-4c1f-80cc-1c360cdc4e55","order_by":1,"name":"Adino Andaregie","email":"","orcid":"","institution":"Injibara University","correspondingAuthor":false,"prefix":"","firstName":"Adino","middleName":"","lastName":"Andaregie","suffix":""},{"id":76158384,"identity":"27e4b740-3b76-456f-bd62-9e2600675d3b","order_by":2,"name":"Tessema Astatkie","email":"","orcid":"","institution":"Dalhousie University","correspondingAuthor":false,"prefix":"","firstName":"Tessema","middleName":"","lastName":"Astatkie","suffix":""}],"badges":[],"createdAt":"2021-05-13 15:29:04","currentVersionCode":2,"declarations":{"humanSubjects":false,"vertebrateSubjects":false,"conflictsOfInterestStatement":true,"humanSubjectEthicalGuidelines":false,"humanSubjectConsent":false,"humanSubjectClinicalTrial":false,"humanSubjectCaseReport":false,"vertebrateSubjectEthicalGuidelines":false},"doi":"10.21203/rs.3.rs-523385/v2","doiUrl":"https://doi.org/10.21203/rs.3.rs-523385/v2","draftVersion":[],"editorialEvents":[],"editorialNote":"","failedWorkflow":false,"files":[{"id":62548958,"identity":"f610ccb6-3044-4960-ac1b-35f0dcf35b84","added_by":"auto","created_at":"2024-08-15 16:38:50","extension":"pdf","order_by":1,"title":"","display":"","copyAsset":false,"role":"manuscript-pdf","size":299985,"visible":true,"origin":"","legend":"","description":"","filename":"ResearchSquare.pdf","url":"https://assets-eu.researchsquare.com/files/rs-523385/v2_covered_fbbdc00d-937b-402b-995e-05056cae6d3e.pdf"}],"financialInterests":"","formattedTitle":"\u003cp\u003eNutrition Security Status of Women in Northwest Ethiopia\u003c/p\u003e","fulltext":[],"fulltextSource":"","fullText":"","funders":[],"hasAdminPriorityOnWorkflow":false,"hasManuscriptDocX":false,"hasOptedInToPreprint":true,"hasPassedJournalQc":"","hasAnyPriority":false,"hideJournal":true,"highlight":"","institution":"","isAcceptedByJournal":false,"isAuthorSuppliedPdf":true,"isDeskRejected":"","isHiddenFromSearch":false,"isInQc":false,"isInWorkflow":false,"isPdf":true,"isPdfUpToDate":true,"isWithdrawnOrRetracted":false,"journal":{"display":true,"email":"[email protected]","identity":"researchsquare","isNatureJournal":false,"hasQc":true,"allowDirectSubmit":true,"externalIdentity":"","sideBox":"","snPcode":"","submissionUrl":"/submission","title":"Research Square","twitterHandle":"researchsquare","acdcEnabled":true,"dfaEnabled":false,"editorialSystem":"","reportingPortfolio":"","inReviewEnabled":false,"inReviewRevisionsEnabled":true},"keywords":"Nutrition security, Determinants, Logit regression, SDGs","lastPublishedDoi":"10.21203/rs.3.rs-523385/v2","lastPublishedDoiUrl":"https://doi.org/10.21203/rs.3.rs-523385/v2","license":{"name":"CC BY 4.0","url":"https://creativecommons.org/licenses/by/4.0/"},"manuscriptAbstract":"\u003cp\u003eBackground: Nutrition security of women is one of the most vital foundations for the overall\u003c/p\u003e\n\u003cp\u003edevelopment and wellbeing of society. Since understanding the factors that influence the nutrition\u003c/p\u003e\n\u003cp\u003esecurity of women is very important for implementing appropriate interventions, this study was\u003c/p\u003e\n\u003cp\u003econducted to determine the nutrition security status of women in Northwest Ethiopia.\u003c/p\u003e\n\u003cp\u003eMethods: Survey data were collected from 197 rural women selected using a two- stage sampling\u003c/p\u003e\n\u003cp\u003emethod (Cluster sampling in the first stage and Stratified random sampling in the second stage).\u003c/p\u003e\n\u003cp\u003eData in the two outcomes (nutritionally secured whose BMI ≥ 18.5, and nutritionally insecure\u003c/p\u003e\n\u003cp\u003ewhose BMI \u0026lt; 18.5 kg/m2) were analyzed using a Logit regression model to determine the\u003c/p\u003e\n\u003cp\u003esignificance of the determinants on women’s nutrition security status.\u003c/p\u003e\n\u003cp\u003eResults: The study showed that 72.6% of the women in the study area were nutritionally insecure.\u003c/p\u003e\n\u003cp\u003eResults of the statistical analysis revealed that family size (negative effect); and the consumption\u003c/p\u003e\n\u003cp\u003eof milk, women’s daily feed frequency, fruits and vegetables, women empowerment, and animal\u003c/p\u003e\n\u003cp\u003eproducts have positive effect. The height, weight, and BMI of nutritionally secure women (50.8\u003c/p\u003e\n\u003cp\u003ekg, 1.55 m, and 21.1 kg/m2, respectively) were significantly higher than those of nutritionally\u003c/p\u003e\n\u003cp\u003einsecure women (44 kg, 1.45 m, and 15.8 kg/m2, respectively).\u003c/p\u003e\n\u003cp\u003eConclusions: This is the first study on the determinants of rural women’s nutrition security status\u003c/p\u003e\n\u003cp\u003eusing social and demographic data collected at the grassroots level and analyzed using an advanced\u003c/p\u003e\n\u003cp\u003eeconometric model. The findings of the study show the need for government and other\u003c/p\u003e\n\u003cp\u003estakeholders’ interventions to increase access to nutritious food products and to provide trainings\u003c/p\u003e\n\u003cp\u003eon feeding culture and dietary diversity to women. The findings of this study can help the\u003c/p\u003e\n\u003cp\u003eGovernment of Ethiopia to achieve its National Development Priorities.\u003c/p\u003e","manuscriptTitle":"Nutrition Security Status of Women in Northwest Ethiopia","msid":"","msnumber":"","nonDraftVersions":[{"code":2,"date":"2024-08-15 16:30:46","doi":"10.21203/rs.3.rs-523385/v2","editorialEvents":[{"type":"communityComments","content":0}],"status":"published","journal":{"display":true,"email":"[email protected]","identity":"researchsquare","isNatureJournal":false,"hasQc":true,"allowDirectSubmit":true,"externalIdentity":"","sideBox":"","snPcode":"","submissionUrl":"/submission","title":"Research Square","twitterHandle":"researchsquare","acdcEnabled":true,"dfaEnabled":false,"editorialSystem":"","reportingPortfolio":"","inReviewEnabled":false,"inReviewRevisionsEnabled":true}},{"code":1,"date":"2022-01-12 18:07:15","doi":"10.21203/rs.3.rs-523385/v1","editorialEvents":[{"type":"communityComments","content":0}],"status":"published","journal":{"display":true,"email":"[email protected]","identity":"researchsquare","isNatureJournal":false,"hasQc":true,"allowDirectSubmit":true,"externalIdentity":"","sideBox":"","snPcode":"","submissionUrl":"/submission","title":"Research Square","twitterHandle":"researchsquare","acdcEnabled":true,"dfaEnabled":false,"editorialSystem":"","reportingPortfolio":"","inReviewEnabled":false,"inReviewRevisionsEnabled":true}}],"origin":"","ownerIdentity":"016d5a8a-81f3-4049-92ba-a5ad84ddc25c","owner":[],"postedDate":"August 15th, 2024","published":true,"recentEditorialEvents":[],"rejectedJournal":[],"revision":"","amendment":"","status":"posted","subjectAreas":[{"id":36107258,"name":"Agricultural Economics \u0026 Policy"}],"tags":[],"updatedAt":"2022-01-12T18:07:16+00:00","versionOfRecord":[],"versionCreatedAt":"2024-08-15 16:30:46","video":"","vorDoi":"","vorDoiUrl":"","workflowStages":[]},"version":"v2","identity":"rs-523385","journalConfig":"researchsquare"},"__N_SSP":true},"page":"/article/[identity]/[[...version]]","query":{"redirect":"/article/rs-523385","identity":"rs-523385","version":["v2"]},"buildId":"qtupq5eGEP_6zYnWcrvyt","isFallback":false,"isExperimentalCompile":false,"dynamicIds":[84888],"gssp":true,"scriptLoader":[]}

Text is read by the "Ask this paper" AI Q&A widget below. Extraction quality varies by source — PMC NXML preserves structure cleanly, OA-HTML may include some navigation residue, and OA-PDF can have broken hyphenation. The publisher copy (via DOI) is the canonical version.

My notes (saved in your browser only)

Ask this paper AI returns verbatim quotes from the full text · source: preprint-html

Answers must be backed by verbatim quotes from this paper's full text. Hallucinated quotes are dropped automatically; if no verbatim passage answers the question, we say so. How this works

Citation neighborhood (no data yet)

We don't have any in-corpus citations linked to this paper yet. This is a recent paper (2024) — citers typically take a year or two to land, and the OpenAlex reference graph may still be filling in.

Source provenance

europepmc
last seen: 2026-05-20T01:45:00.602351+00:00