Antifungal Efficacy and Biofilm Inhibition of Candida albicans by Tea Tree Oil (Melaleuca alternifolia) in Vietnam: A Comprehensive Study | Research Square window.SnipcartSettings = { analytics: { enabled: false } }; (function() { var accessVector = localStorage.getItem('access_vector') || ''; window.dataLayer = window.dataLayer || []; if (accessVector) { window.dataLayer.push({ user: { profile: { profileInfo: { snid: accessVector } } } }); } })(); (function(w,d,s,l,i){w[l]=w[l]||[];w[l].push({'gtm.start':new Date().getTime(),event:'gtm.js'});var f=d.getElementsByTagName(s)[0],j=d.createElement(s),dl=l!='dataLayer'?'&l='+l:'';j.async=true;j.src='https://www.googletagmanager.com/gtm.js?id='+i+dl;f.parentNode.insertBefore(j,f);})(window,document,'script','dataLayer','GTM-K279D39R'); Browse Preprints In Review Journals COVID-19 Preprints AJE Video Bytes Research Tools Research Promotion AJE Professional Editing AJE Rubriq About Preprint Platform In Review Editorial Policies Our Team Advisory Board Help Center Sign In Submit a Preprint Cite Share Download PDF correspondence Antifungal Efficacy and Biofilm Inhibition of Candida albicans by Tea Tree Oil (Melaleuca alternifolia) in Vietnam: A Comprehensive Study Dang Anh Tuan, Pham Vu Nhat Uyen, Nguyen Thi Tuong Van, Nguyen Van Khuon, and 3 more This is a preprint; it has not been peer reviewed by a journal. https://doi.org/ 10.21203/rs.3.rs-5004191/v1 This work is licensed under a CC BY 4.0 License Status: Posted Version 1 posted You are reading this latest preprint version Abstract Candida albicans , a prominent constituent of the human microbiota, poses a significant health threat due to its opportunistic pathogenicity and adept biofilm-forming capabilities. This research delves into the antifungal attributes and biofilm inhibition potential of Tea Tree Oil ( Melaleuca alternifolia ) cultivated in Vietnam. Renowned for its bioactive compounds, including terpinen-4-ol, 1,8-cineole, and terpinolene, the essential oil of Melaleuca alternifolia , commonly referred to as tea tree oil (TTO), is scrutinized for its impact on Candida albicans . The study meticulously determines the Minimum Inhibitory Concentration (MIC) and Minimum Fungicidal Concentration (MFC) of TTO against Candida albicans in both planktonic and biofilm states. Additionally, it assesses the biofilm-forming capacity of Candida albicans and establishes the Minimum Biofilm Inhibitory Concentration (MBIC) and Minimum Biofilm Eradication Concentration (MBEC) of TTO. Employing a liquid culture dilution method within a defined concentration range of 0.1 µL/mL to 10 µL/mL, the experimental approach adheres to established protocols. The outcomes reveal a noteworthy MIC and MIC 80 of 0.1 µL/mL and 2 µL/mL, respectively, and an MFC of 10 µL/mL for TTO against Candida albicans . Furthermore, TTO exhibits an MBIC of 2 µL/mL, showcasing its efficacy in inhibiting biofilm formation. However, the MBEC of TTO remains uncertain, possibly due to insufficient concentration tested, which may not effectively disrupt over 50% of the pre-formed biofilm mass within 24 hours. These results underscore the promising potential of TTO as a potent antifungal agent and biofilm inhibitor against Candida albicans, offering valuable insights for the innovation of novel therapeutic strategies in the realm of fungal infections. Candida albicans Tea Tree Oil (Melaleuca alternifolia) Biofilm Antifungal Minimum Inhibitory Concentration (MIC) Minimum Fungicidal Concentration (MFC) Figures Figure 1 Figure 2 Figure 3 Figure 4 Figure 5 Figure 6 Figure 7 Figure 8 INTRODUCTION Candida albicans is widely prevalent in the human microbiota and possesses opportunistic pathogenic traits, contributing to the development of serious, sometimes fatal, bloodstream infections. [ 1 ] The crucial virulence factor in its pathogenesis lies in the initiation of adhesion and the subsequent formation of biofilms on both abiotic and biotic surfaces. [ 2 ] The growing apprehension about drug resistance emphasizes the urgency of discovering new agents, leading to an increased focus on exploring novel antifungal compounds effective against biofilms. [ 3 ] Traditional medicinal plants and alternative therapies have emerged as promising sources for identifying innovative antimicrobial agents. Natural products play a crucial role in the exploration of novel antifungal therapies. Numerous studies have underscored the antimicrobial effectiveness of these products against oral pathogens, positioning herbal agents as potential tools for preventing and managing infectious oral diseases. [ 4 , 5 ] In Vietnam, Melaleuca alternifolia , a member of the Myrtaceae family native to Australia commonly known as tea tree, produces an essential oil known as tea tree oil (TTO) through the steam distillation of its leaves. Containing around 100 compounds, among which terpinen-4-ol constitutes a minimum of 30% of the oil, and with notable presence of 1,8-cineole and terpinolene, TTO displays a diverse array of biological activities. These actions aid in efficiently handling diverse microorganisms, improving approaches to tackle persistent infections such as candidiasis, pharyngitis, vaginitis, and respiratory tract diseases. TTO influences biological membranes by compromising their integrity and impeding enzyme function, leading to heightened membrane fluidity and the release of intracellular components. [ 6 ] As highlighted by Cox and Markham (2007), the hydrophobic nature of its chemical constituents enables them to accumulate in lipid-rich membrane environments, resulting in structural and functional damage. Carson et al. (2006) conducted a study [ 7 ] that determined the concentration ranges for key terpenes, alcohols, and ethers in TTO. The study also provided guidelines stating that the terpinen-4-ol content should be a minimum of 30% and the 1,8-cineole content should not exceed 15% of the oil volume. Due to its antimicrobial, antifungal, and anti-inflammatory properties, terpinen-4-ol, which is the main active component in TTO, has attracted significant attention. [ 8 ] Notably, terpinen-4-ol induces membrane disruption, compromising the integrity and physiology of microbial cells. [ 7 , 9 – 11 ] By virtue of its low concentrations, it demonstrates non-toxicity towards fibroblasts and epithelial cells, making it suitable for topical use with minimal adverse effects To gain a more comprehensive understanding of the effects of TTO, this study examined the activity of TTO cultivated in Vietnam. The main identified components of the TTO were 1,8-cineole (29.41%), terpinolene (8.63%), γ-terpinene (7.92%), and α-terpineol (5.67%). The study evaluated the impact of these components on Candida albicans , both in planktonic and biofilm cultures. MATERIAL AND METHODS Microorganisms, cultivation environment, and conditions. A laboratory intervention experiment was conducted at the Faculty of Chemical Engineering, Ho Chi Minh City University of Technology (HCMUT), Vietnam National University-Ho Chi Minh City (VNU-HCMC). The microbial strain under investigation was the Candida albicans strain (ATCC 24433) purchased from KwikStik Co., Ltd, Vietnam. They were activated and cultured in a self-prepared liquid Hansen medium (comprising 50 g H 2 SO 4 , 3 g KH 2 PO 4 , 3 g MgSO 4 .7H 2 O, 10 g peptone, 20 g agar, 1000 mL distilled water, adjusted to pH 6), at room temperature, aerobic conditions, and shaken at 150 rpm for 24 hours. Recent studies support the cultivation conditions used in this experiment. For example, the research on the Formulation And Evaluation Of Antifungal Dermal Stick confirms the effective cultivation of Candida albicans ATCC 24433 under similar conditions [ 12 ]. Another study, Detection of Secondary Metabolites, Proximate Composition (2024), provides insights into the growth parameters of Candida albicans ATCC 24433 and highlights the importance of precise pH and temperature control [ 13 ]. Additionally, the Bio-inspired crosslinking and matrix-drug interactions study underscores the necessity of maintaining consistent aerobic conditions and shaking for optimal microbial growth [ 14 ]. These references validate the cultivation environment and conditions used in this study, ensuring the reliability and reproducibility of the experimental results. Bioactive compounds. This study utilized pure tea tree oil ( Melaleuca alternifolia ) obtained from Thuy Moc Viet Co., Ltd, Vietnam. The chemical components of the tea tree oil were analyzed by the Institute of Materials Science - Vietnam Academy of Science and Technology. Additionally, the antifungal agent Amphotericin B (AMB) was purchased from Maxxcare VP Co., Ltd, India, and used as a positive control in antifungal activity assays and biofilm inhibition studies against Candida albicans . Due to the hydrophobic nature of tea tree oil (TTO), it was emulsified with sterile distilled water containing 0.5% Tween 80 before being mixed into the culture medium, following the method described by Van Nguyen, H., et al (2017) [ 15 ]. However, some adjustments were made to ensure compatibility with experimental conditions, with final concentrations achieved after dilution being 0.1 µL, 1 µL, 2 µL, 5 µL, 10 µL/mL. The entire experiment was conducted at these five concentration thresholds. The AMB antifungal agent used as a positive control was also dissolved in sterile distilled water containing 0.5% Tween 80 and volumes were calculated to achieve final concentrations of 0.1 µg, 1 µg, 2 µg, 5 µg, 10 µg/mL. The overall experimental sequence is illustrated in Fig. 1 A. Recent studies support the use of tea tree oil and Amphotericin B in antifungal assays. For instance, a comparative evaluation of antifungal action demonstrated that tea tree oil exhibits significant antifungal activity against Candida albicans [ 16 ]. Additionally, research on the Antifungal activity of 2-chloro-N-phenylacetamide (2024) supports the methodology of emulsifying tea tree oil with Tween 80 for enhanced efficacy [ 17 ]. Another study, Eye Bird View on Natural Plants in the Management of Mucormycosis, highlights the antifungal properties of tea tree oil against various fungal species, including Candida albicans [ 18 ]. These references provide a solid foundation for the use of tea tree oil and Amphotericin B in antifungal assays against Candida albicans and support the methodologies employed in this study. Determining the Minimum Inhibitory Concentration (MIC) and Minimum Fungicidal Concentration (MFC). The procedure, illustrated in Fig. 4 B, involved a liquid culture dilution method based on Hsu et al.'s descriptions (2013) [ 19 ] with modifications. Initially, Candida albicans cell suspension was cultured in Hansen medium, incubated for 24 hours at room temperature with shaking at 150 rpm. After centrifugation at 4000 rpm for 20 minutes and a single PBS wash, the fungal pellet was resuspended in Mueller-Hinton medium. Cell density was quantified at OD 530 nm , adjusted to achieve a value within the range of 0.119 to 0.14 [corresponding to approximately 1×10 6 − 6.2×10 6 CFU/mL] [ 20 , 21 ]. Following that, 4 mL of Mueller-Hinton medium containing fungal cell suspension was added to each test tube. Then, 1 mL of TTO, emulsified with sterile distilled water containing 0.5% Tween 80, was added to achieve final concentrations of 0.1 µL, 1 µL, 2 µL, 5 µL, 10 µL/mL in the medium. The positive control (AMB) consisted of 4 mL of Mueller-Hinton medium containing fungal cell suspension and 1 mL of AMB mixed in sterile distilled water containing 0.5% Tween 80, resulting in final concentrations of 0.1 µg, 1 µg, 2 µg, 5 µg, 10 µg/mL. The negative control contained 4 mL of Mueller-Hinton medium with fungal cell suspension and 1 mL of sterile distilled water containing 0.5% Tween 80. Blank samples were prepared similarly but without fungal cell suspension. The tubes were then incubated at room temperature for 24 hours. After incubation, the optical density was measured at a wavelength of 610 nm using a UV-VIS spectrophotometer to determine the Minimum Inhibitory Concentration (MIC) of TTO in inhibiting fungal growth. From the tubes identified as MICs, 50 µL of these samples were spread onto the surface of Hansen medium and incubated at room temperature for 48 hours to determine the Minimum Fungicidal Concentration (MFC) of TTO. The MIC and MFC experiments were conducted independently three times, and the averages were calculated. MIC is defined as the lowest concentration of TTO or antifungal agent that inhibits the fungal growth, as indicated by a reduction in optical density compared to the control sample [ 22 , 23 ]. MIC 80 is the lowest concentration of tea tree oil or antifungal agent causing an 80% reduction in optical density compared to the control sample [ 22 , 23 ]. MFC is the lowest concentration of TTO or antifungal agent demonstrating no growth of fungal colonies on the agar surface after 48 hours of incubation [ 24 , 25 ]. Recent studies support these methods and definitions. For instance, the research on Antifungal activity of 2-chloro-N-phenylacetamide (2024) discusses the determination of MIC and MFC in Candida albicans [ 17 ]. Another study, Multifunctional polymeric guanidine and hydantoin (2024), also focuses on MIC and MFC of various polymers against Candida albicans [ 26 ]. Additionally, the paper Synthesis of Bioactive Nickel Nanoparticles Using Bacterial Strains (2024) provides a detailed methodology for MIC and MFC evaluation [ 27 ]. These references provide a solid foundation for understanding the determination of MIC and MFC in Candida albicans and support the methodologies employed in our investigation. Investigation of the biofilm-forming ability of Candida albicans . The experimental procedure is illustrated in Fig. 1 C. Candida albicans strains were cultured in Hansen medium with additional glucose concentrations of 2.5%, 5%, and 10% (w/v) in 2 mL round-bottom Eppendorf tubes. Materials preparation followed Pereira et al. (2015) [ 28 ] with minor adjustments. Candida albicans was cultured on agar for 48 hours, then inoculated into Hansen liquid medium at room temperature for 24 hours with shaking at 150 rpm. After centrifugation at 4000 rpm for 20 minutes and two PBS washes, the pellet was resuspended in Hansen medium with glucose concentrations of 2.5%, 5%, and 10% (w/v). The cell density was adjusted to approximately 10 7 CFU/mL [OD 530 nm values between 0.39 and 0.43, equivalent to 1.26×10 7 − 6.49×10 7 CFU/mL] [ 21 ]. Subsequently, 1 mL of the standard inoculum [yeast cell suspension in Hansen medium with 2.5%, 5%, and 10% glucose (w/v)] was aspirated into 2 mL Eppendorf tubes and incubated undisturbed at room temperature for 24 hours. Biofilm formation capability was assessed by quantifying total biomass using the Crystal Violet (CV) staining method, adapted from Silva et al. (2009) [ 29 ]. After a 24-hour incubation, wells were washed with sterile PBS (pH 7.2) three times to remove residual medium and non-adherent fungal cells. Methanol (1 mL) was added and removed after 15 minutes. Eppendorf tubes were air-dried, followed by the addition of 1 mL CV 1% (v/v) for 5 minutes. After washing with PBS, 33% (v/v) acetic acid (1 mL) was added, and absorbance was read at 570 nm using a UV-VIS spectrophotometer. The experiment was conducted in triplicate, with three parallel samples for each repetition. Recent studies have supported these methods and findings. For instance, the research by Biofilm Formation and Antifungal Susceptibility Profile of Candida albicans (2024) provides a comprehensive analysis of biofilm formation and antifungal susceptibility, emphasizing the importance of glucose concentrations in biofilm development [ 30 ]. Additionally, an integrated transcriptomic and metabolomic approach highlights the complex biofilm-forming ability of Candida albicans and its metabolic interactions [ 31 ]. Furthermore, research on Candida albicans biofilm heterogeneity underscores that variations in biofilm formation do not significantly impact denture biofilm development [ 32 ]. These studies provide a solid foundation for understanding the biofilm-forming ability of Candida albicans and support the methodologies employed in our investigation. Biofilm-forming ability, assessed by total biomass quantification, followed Alves et al.'s method (2023) [ 33 ]: ODc = ODnc + 3 \(\:\times\:\) SD Where: ODc: The cut-off optical density ODnc: The mean OD of the negative control SD: The standard deviations of OD values of negative control samples (ODs) Positive samples (ODs > ODc) were considered biofilm producers, categorized as: ODs ≤ ODc: no biofilm producer ODc < ODs ≤ 2 \(\:\times\:\) ODc: week biofilm producer 2 \(\:\times\:\) ODc < ODs ≤ 4 \(\:\times\:\) ODc: moderate biofilm producer 4 \(\:\times\:\) ODc < ODs: strong biofilm producer Determining the Minimum Biofilm Inhibitory Concentration (MBIC) and Minimum Biofilm Eradication Concentration (MBEC). The experimental sequence is depicted in Fig. 1 D and Fig. 1 E. The cell density in the Candida albicans yeast suspension for MBIC and MBEC determination should be around 10 7 CFU/mL, [OD 530 nm values between 0.39 and 0.43, approximately 1.26×10 7 − 6.49×10 7 CFU/mL] [ 34 ] and must be re-suspended in Hansen medium (the Hansen medium composition was selected from the Candida albicans biofilm formation capability assessment experiment). MBIC and MBEC are defined as the lowest concentration of essential oil that inhibits over 50% of biofilm formation and the lowest concentration of essential oil that eradicates over 50% of pre-formed biofilm, respectively [ 35 ]. MBIC and MBEC were determined following Purwasena et al.'s method (2020) [ 35 ], with adjustments. Candida albicans yeast cell suspension (900 µL) in 2 mL Eppendorf tubes was prepared. Different concentrations of essential oil (0.1 µL, 1 µL, 2 µL, 5 µL, 10 µL/mL) were added in 100 µL increments. Positive controls (using AMB) were also prepared at concentrations of 0.1 µg, 1 µg, 2 µg, 5 µg, 10 µg/mL. The tubes were statically incubated for 24 hours at room temperature. After incubation, the medium was removed, and tubes were washed with sterile PBS buffer (pH 7.2) three times to eliminate free cells. Biofilms were stained with 0.1% crystal violet for 30 minutes. After staining, crystal violet was removed, and tubes were rinsed with PBS until runoff was colorless. Finally, biofilms were dissolved in 95% ethanol for 15 minutes, and absorbance at 595 nm was measured using a UV-VIS spectrophotometer to determine MBIC and MBEC. The untreated sample contained only the growth medium, sterile distilled water with 0.5% Tween 80, and yeast cell suspension. The negative control contained only the growth medium. The experiment was repeated four times, and average values were obtained. Recent studies have supported these methods and findings. For instance, the research by Poly-Gamma-Glutamic Acid Nanopolymer Effect against Bacterial Biofilms (2024) explores the MBIC and MBEC of various compounds, highlighting the effectiveness of essential oils against biofilm formation and eradication [ 36 ]. Additionally, studies on Antibacterial and Antibiofilm Potential of Bacterial Cellulose emphasize the importance of biofilm inhibitory and eradication concentrations in microbial control [ 37 ]. Furthermore, the research Shifting from Ammonium to Phosphonium Salts provides insights into the effectiveness of different chemical compounds on biofilm formation and eradication [ 38 ]. These studies provide a solid foundation for understanding the determination of MBIC and MBEC and support the methodologies employed in our investigation. Statistical analysis. We used Dixon's Q test to identify and remove outliers when analyzing microbial growth or biofilm assay data. For each concentration tested in the assays mentioned above, we calculated the arithmetic mean and standard deviation (SD), which were presented as a relative percentage compared to the control sample (set at 100%). Dixon's Q test was utilized to identify outliers in the data obtained from the biofilm assays [ 39 ]. We performed a one-way analysis of variance (ANOVA) with a significance level of p < 0.05 to assess the statistical significance of the disparities observed between the control and adjuvant effects [ 40 ]. Statistical analysis was conducted using standard protocols for microbial diversity and biofilm formation studies [ 41 ]. The approval of an ethics committee is not necessary for this study. Recent studies have supported the use of Dixon's Q test and ANOVA for analyzing microbial and biofilm assay data. For example, research on non-thermal plasma and UV radiation's impact on biofilms highlights the effectiveness of Dixon's Q test in identifying outliers [ 39 ]. Additionally, a comprehensive analysis of antibiotic effects on microbial development and gene expression underscores the importance of ANOVA in determining statistical significance [ 40 ]. Moreover, a study on microbial diversity and biofilm formation provides insights into statistical methodologies employed in biofilm research [ 41 ]. These references validate the statistical methods used in our analysis and support the robustness of our experimental results. RESULTS Morphology of Candida albicans . In terms of morphological characteristics, Candida albicans fungal cells were uniformly observed in a yeast form (Fig. 2 a). Candida albicans cells were streaked on the surface of the Hansen agar medium and incubated at room temperature (Fig. 2 b). Regarding the macroscopic morphology of Candida albicans , after 24 hours of incubation, Candida albicans colonies grew in circular shapes, appearing opaque white, with an approximate diameter of about 0.5 mm (Fig. 2 b-A). After 48 hours of incubation, Candida albicans colonies exhibited an increase in diameter (Fig. 2 b-B). Investigation of the antifungal activity of TTO against Candida albicans . The results determined by two criteria, MIC and MFC, are presented in Fig. 3 and Table 1 . Table 1 MIC and MFC of the AMB antifungal agent and TTO Bioactive compounds MIC MIC 80 MFC AMB 0.1 \(\:{\mu\:}\text{g}\) /mL - - TTO 0.1 \(\:{\mu\:}\text{L}\) /mL 2 \(\:{\mu\:}\text{L}\) /mL 10 \(\:{\mu\:}\text{L}\) /mL Note: (-): Not detected Figure 3 illustrates that both the antifungal agent AMB and TTO at all tested concentrations exhibit a decrease in optical density compared to the negative control (-), indicating MIC values of 0.1 µg/mL for AMB and 0.1 µL/mL for TTO. All concentrations of the positive control (treated with AMB) show a growth inhibition percentage in Candida albicans not exceeding 50%. For the TTO-treated sample, the antifungal activity of the oil follows the pattern of "increasing concentration of the active substance, increasing antifungal activity," similar to the AMB antifungal agent. Based on the results presented in Fig. 3 and Table 1 , at a concentration of 2 µL/mL (1824.34 µg/mL), the TTO-treated sample caused a reduction of over 80% in optical density compared to the negative control, specifically inhibiting the growth of Candida albicans by 87.4 ± 0.27%. This concentration is noted as MIC 80 . The survey results also recorded the MIC of tea tree oil against Candida albicans as 0.1 µL/mL (91.217 µg/mL). Regarding the MFC criterion, only the sample treated with TTO at a concentration of 10 µL/mL (9121.7 µg/mL) showed no formation of fungal clusters on the surface of the Hansen medium after 48 hours of incubation. Investigation of the biofilm formation capability of Candida albicans . The experiment was conducted with three independent trials, and each trial included three parallel samples. The results of the experiment are shown in Fig. 4 , Tables 2 and 3 . Table 2 The mean ODs value at a wavelength of 570 nm Trial Symbol The mean ODs value at a wavelength of 570 nm ODc value Hansen + 2.5% glucose NT1 2.6390 \(\:\pm\:\) 1.6245 1.3127 \(\:\pm\:\) 0.3875 Hansen + 5% glucose NT2 2.4337 \(\:\pm\:\) 1.5600 Hansen + 10% glucose NT3 2.2874 \(\:\pm\:\) 1.5124 Note: When comparing, the ODc value is taken to approximately two decimal places, ODc = 1.31. Table 3 The extent of biofilm formation by Candida albicans in the Hansen medium supplemented with varying percentages of glucose (w/v) The extent of biofilm formation Trials Hansen + 2.5% glucose (NT1) Hansen + 5% glucose (NT2) Hansen + 10% glucose (NT3) No biofilm producer ODs \(\:\le\:\) 1.31 - - - Weak biofilm producer 1.31 \(\:<\) ODs \(\:\le\:\) 2.62 - + + Moderate biofilm producer 2.62 \(\:<\) ODs \(\:\le\:\) 5.24 + - - Strong biofilm producer 5.24 \(\:<\) ODs - - - Note: (+): Biofilm formation at the corresponding level; (-): No biofilm formation at the corresponding level. According to the data presented in Tables 2 and 3 , all three experimental trials indicate that the addition of varying percentages of glucose (w/v) to the Hansen medium can stimulate Candida albicans to form biofilm (refer to Table 3 ). Analyzing the results from Table 3 , NT1 exhibits the most proficient biofilm-forming capacity of Candida albicans , achieving a moderate level of biofilm formation, in contrast to the other two trials which demonstrate weaker biofilm formation. This disparity could potentially be attributed to the elevated levels of supplemental D-glucose in the Hansen medium at 5% and 10%, inadvertently acting as an inhibitory factor that impedes biofilm formation. Consequently, there is an observable tendency toward decreased biofilm formation under these conditions. Biofilm formation by Candida albicans on Hansen medium supplemented with 2.5% glucose was documented through electron microscopy (Fig. 5 ). Consequently, the Hansen medium enriched with 2.5% glucose is characterized as having the capacity to foster a moderate level of biofilm formation, establishing a foundation for subsequent investigations. Exploring the inhibitory impact of TTO on Candida albicans biofilm formation. The outcomes presented above provide the basis for the selection of an optimal biofilm-forming environment for Candida albicans in this experiment. Consequently, the "Hansen medium supplemented with 2.5% glucose (w/v)" has been chosen as the experimental condition for biofilm formation. This choice is informed by its superior biofilm-forming capability compared to the other conditions investigated. The trial was carried out concurrently with four parallel samples. The outcomes were assessed using two metrics: MBIC, presented in Fig. 6 and Table 4 , and MBEC, as demonstrated in Fig. 7 and Table 4 . Table 4 The MBIC and MBEC values for the antifungal agent AMB and TTO were determined in this study Bioactive compounds MBIC MBEC AMB 2 \(\:{\mu\:}\text{g}\) /mL - TTO 2 \(\:{\mu\:}\text{L}\) /mL - Note: (-): Not detected Regarding the MBEC, the findings depicted in Fig. 7 reveal an incremental trend in the eradication capacity of pre-formed Candida albicans biofilm with rising concentrations of the bioactive agents (AMB and TTO). However, neither AMB nor TTO exhibited a specific MBEC value, as the biofilm mass at all tested concentrations surpassed 50% when compared to the untreated control. In essence, the biofilm eradication efficacy of both bioactive compounds remained below 50%, precluding the determination of a definitive MBEC value. At a concentration of 10 µg/mL, AMB eradicated only 49.28% of the Candida albicans biofilm mass, while for TTO treatment at the highest concentration of 10 µL/mL, the reduction in biofilm mass after 24 hours of pre-culture was recorded at 62.43 ± 17.82% compared to the untreated control. DISCUSSION Investigation of the antifungal activity against Candida albicans of TTO. The experiments demonstrated that adding sterile distilled water containing 0.5% Tween 80 to Mueller-Hinton medium promotes the growth of Candida albicans , as opposed to the medium without this supplementation. This observation is consistent with the findings of Carson and Riley, who suggested that Tween 80 serves as a stimulant due to its oleic acid content [ 42 ]. Consequently, the Mueller-Hinton medium supplemented with sterile distilled water containing 0.5% Tween 80 is designated as the negative control for comparison with samples treated with the antifungal agent AMB and TTO. The MIC of TTO against Candida albicans was found to be 0.1 µL/mL (91.217 µg/mL) in our study. However, other studies, such as Thosar et al. (2013) [ 43 ], reported a MIC of 0.5 µL/mL for Candida albicans . Rosato et al. (2008) [ 44 ] demonstrated MIC values ranging from 1.75 to 3.5 mg/mL for various Candida strains treated with TTO. In contrast, Oro et al. (2015) [ 45 ] reported a lower average MIC of 20.02 µg/mL for Candida albicans when exposed to TTO. These variations suggest differing sensitivities among Candida albicans strains. MFC values for TTO against Candida albicans exhibit variability among studies. Oro et al. (2015) reported an MFC of 25.33 µg/mL [ 45 ], while Francisconi et al. (2015) found it to be 0.25% TTO [ 8 ]. Noumi et al. (2011) observed different MFC values across Candida albicans strains, ranging from 5 to > 10 mg/mL [ 46 ]. This variation highlights the diverse sensitivity of Candida albicans strains to TTO, mirroring trends seen in MIC values. In terms of mechanism, AMB acts by creating pores in the fungal cell membrane, altering permeability, and causing cell death. TTO is thought to penetrate the cell wall and plasma membrane of Candida albicans , disrupting these structures and leading to cell leakage due to its lipophilic nature. TTO analysis identified eucalyptol (or 1,8-cineole) as the predominant component, comprising 29.41% of the oil. Other notable constituents include terpinolene (8.63%), γ-terpinene (7.92%), α-terpineol (5.67%), and various trace components. The antifungal efficacy of TTO is attributed to the presence of 1,8-cineole, which has been shown in studies to enhance fungal cell membrane permeability [ 47 , 48 ]. This facilitates the penetration of other oil components into the cells, influencing internal cellular processes [ 47 ]. Investigation of Candida albicans biofilm formation. The study conducted by Brambilla et al. (2015) revealed an increased biofilm formation of Candida albicans with the rising percentage of D-glucose in the Trypticase-Soy broth (TSB) medium, ranging from 1.25 to 10% (w/v) [ 49 ]. This finding contrasts with the survey results, given the varying glucose concentrations in the growth media used for Candida albicans biofilm formation. Specifically, TSB medium contains 2.5 g/L of glucose, while Hansen medium boasts a glucose concentration of up to 50 g/L. Consequently, this discrepancy may have impacted Candida albicans' biofilm formation in the study, leading to a tendency of reduced biofilm formation in NT2 and NT3 due to the exceptionally high sugar content in the experimental environment, inadvertently resulting in inhibitory effects on Candida albicans . Investigating the inhibition of Candida albicans biofilm formation by TTO. The study found a MBIC of the antifungal agent AMB at 2 µg/mL (Fig. 6 ). Zarei et al. (2014) investigated MBIC on 120 Candida albicans strains, revealing that 65% of them had an MBIC below 10 µg/mL, indicating the overall sensitivity of Candida albicans strains to AMB. The observed MBIC of 2 µg/mL aligns with the known effectiveness of AMB in inhibiting Candida albicans biofilm formation under in vitro conditions [ 50 ]. For the TTO-treated sample, the investigation identified an MBIC value of 2 µL/mL (Fig. 6 ). The diverse terpenes present in tea tree oil modify cell membrane permeability by infiltrating between the fatty-acyl chains of the cell membrane bilayer. This induces changes in membrane permeability, leading to alterations in cell surface and morphology and diminishing adhesion capabilities to Candida albicans' substrate [ 51 ]. This contributes to the observed reduction in biofilm formation of Candida albicans when treated with TTO. The absence of recorded MBEC values for both biological agents (AMB and TTO) in the survey (Table 4 ) may be attributed to the tea tree oil concentration examined not being sufficiently high to disrupt more than 50% of the pre-cultured biofilm mass within 24 hours. At the highest concentration of tea tree oil in the survey (10 µL/mL), it was observed to disrupt 37.57% of the Candida albicans biofilm mass compared to the untreated sample, as indicated in Fig. 7 . There are key limitations to consider in our study interpretation. Firstly, our focus was solely on tea tree oil's antifungal and biofilm inhibitory effects on Candida albicans , without comparison to other treatments or examination of its long-term impact. Secondly, our testing methods may not reflect real-world conditions accurately. Thirdly, the study used only one Candida albicans (ATCC 24433) strain, potentially limiting generalizability. Fourthly, we didn't address the purity of the tea tree oil used, which could affect results. Finally, synergistic effects with other antifungals weren't explored, potentially impacting effectiveness. Hence, acknowledging inevitable measurement errors is crucial. CONCLUSION In conclusion, this study has elucidated the antifungal efficacy of TTO against Candida albicans , establishing a MIC of 0.1 µL/mL, MIC 80 of 2 µL/mL, and MFC of 10 µL/mL. The identified MBIC in a medium supplemented with 2.5% glucose was determined to be 2 µL/mL. The determination of the MBEC for TTO remains inconclusive, possibly due to insufficient concentration tested, which may not effectively disrupt over 50% of the pre-formed biofilm mass within 24 hours. These findings underscore the potential of TTO as a potent antifungal agent and biofilm inhibitor. Declarations COMPLIANCE WITH ETHICAL STANDARDS This article does not involve any studies conducted by the authors that included human participants. CONFLICT OF INTEREST The authors affirm that there are no conflicts of interest to disclose. Note (-): Not detected Note When comparing, the ODc value is taken to approximately two decimal places, ODc = 1.31. Note (+): Biofilm formation at the corresponding level; (-): No biofilm formation at the corresponding level. Note (-): Not detected FUNDING None Author Contribution - Dang Anh Tuan: Conceptualization, supervision, and project administration; contributed to the design of the study, data analysis, and manuscript writing.- Pham Vu Nhat Uyen: Performed experiments, contributed to data collection and analysis, and participated in manuscript preparation.- Nguyen Thi Tuong Van: Assisted in data collection, performed statistical analysis, and contributed to manuscript revision.- Nguyen Van Khuong: Contributed to the experimental design, facilitated access to laboratory resources, and provided critical revisions to the manuscript.- Ly An Binh: Assisted in conducting biofilm assays, participated in data interpretation, and contributed to manuscript editing.- Ngo Vo Thien Nhan: Responsible for the chemical analysis of tea tree oil components, and provided technical support throughout the study.- Jan Masak: Provided scientific guidance, reviewed the manuscript for intellectual content, and contributed to the final revision.All authors have read and approved the final manuscript. ACKNOWLEDGEMENTS The completion of this research work was made possible through the collaborative efforts and dedication of a multidisciplinary team. We extend our sincere appreciation to each member for their invaluable contributions. References Lohse MB et al (2018) Development and regulation of single-and multi-species Candida albicans biofilms. Nat Rev Microbiol 16(1):19–31 Figueiral MH et al (2007) Denture-related stomatitis: identification of aetiological and predisposing factors–a large cohort. J Rehabil 34(6):448–455 Grando T et al (2016) In vitro activity of essential oils of free and nanostructured Melaleuca alternifolia and of terpinen-4-ol on eggs and larvae of Haemonchus contortus. J Helminthol 90(3):377–382 Catalán A et al (2008) In vitro and in vivo activity of Melaleuca alternifolia mixed with tissue conditioner on Candida albicans. 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Biofouling 35(5):561–572 Maquera-Huacho PM et al (2018) In vitro antibacterial and cytotoxic activities of carvacrol and terpinen-4-ol against biofilm formation on titanium implant surfaces. Biofouling 34(6):699–709 Ramage G et al (2012) Antifungal, cytotoxic, and immunomodulatory properties of tea tree oil and its derivative components: potential role in management of oral candidosis in cancer patients. Front Microbiol 3:220 Vaishnavi kale NK Dr.Mohan Kale, Dr.Rupali yewale, Vinay Chaudhari, Formulation And Evaluation of Antifungal Dermal Stick From Pomegranate Rind extract. International Journal of Current Science (IJCSPUB), January-2024. 14(1): pp. 252–271 Taiti C et al (2023) Detection of Secondary Metabolites, Proximate Composition and Bioactivity of Organic Dried Spirulina (Arthrospira platensis). Appl Sci 14(1):67 Dhand C et al (2017) Bio-inspired crosslinking and matrix-drug interactions for advanced wound dressings with long-term antimicrobial activity. Biomaterials 138:153–168 Van Nguyen H et al (2017) Interaction effects of Litsea cubeba essential oil and antibiotics on antibacterial activity against pathogenic bacteria in aquaculture. Vietnam J Sci Technol 55(5A):66–73 Poojya Ramdev SCS (2024) Comparative Evaluation of Antifungal Action of Tea Tree Oil, Cinnamon Oil and Fluconazole on Heat Polymerized Acrylic Denture Base Resin - an in Vitro Study. Int J Multidisciplinary Res, 6(3) Diniz-Neto H et al (2022) Antifungal activity of 2-chloro-N-phenylacetamide: a new molecule with fungicidal and antibiofilm activity against fluconazole-resistant Candida spp. Braz J Biol 84:e255080 Amar Patil TD, Tirgar P (2024) Eye Bird View on Natural Plants in the Management of Mucormycosis. Int J Pharm Sci Drug Res 16(3):506–516 Hsu C-C et al (2013) The inhibitory activity of linalool against the filamentous growth and biofilm formation in Candida albicans. 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Biomedicines, 12(2) Correia AAV et al (2024) Antibacterial and Antibiofilm Potential of Bacterial Cellulose Hydrogel Containing Vancomycin against Multidrug-Resistant Staphylococcus aureus and Staphylococcus epidermidis. Biology (Basel), 13(5) Alfei S (2024) Shifting from Ammonium to Phosphonium Salts: A Promising Strategy to Develop Next-Generation Weapons against Biofilms. Pharmaceutics, 16(1) Kulišová M et al (2024) Exploring Non-Thermal Plasma and UV Radiation as Biofilm Control Strategies against Foodborne Filamentous Fungal Contaminants. Foods 13(7):1054 Krueger Q, Phippen B, Reitzel A (2024) Antibiot alter Dev gene expression model cnidarian Nematostella vectensis PeerJ 12:e17349 Morales-Medina WR (2021) Assessing the Microbial Ecology of Sewer Biofilms for Pathogens, Antibiotic Resistance, and SARS-CoV-2 and Drinking Water Biofilters for Manganese Removal. Rutgers The State University of New Jersey, School of Graduate Studies Carson C, Riley T (1994) Susceptibility of Propionibacterium acnes to the essential oil of Melaleuca alternifolia. Lett Appl Microbiol 19(1):24–25 Thosar N et al (2013) Antimicrobial efficacy of five essential oils against oral pathogens: An in vitro study. Eur J dentistry 7:01 Rosato A et al (2008) The inhibition of Candida species by selected essential oils and their synergism with amphotericin B. Phytomedicine 15(8):635–638 Oro D et al (2015) Antifungal activity of natural compounds against Candida species isolated from HIV-positive patients. Asian Pac J Trop Biomed 5(9):781–784 Noumi E et al (2011) Chemical composition, antioxidant and antifungal potential of Melaleuca alternifolia (tea tree) and Eucalyptus globulus essential oils against oral Candida species. J Med Plants Res 5(17):4147–4156 Brun P et al (2019) In vitro antimicrobial activities of commercially available tea tree (Melaleuca alternifolia) essential oils. Curr Microbiol 76:108–116 Hammer K, Carson C, Riley T (2003) Antifungal activity of the components of Melaleuca alternifolia (tea tree) oil. J Appl Microbiol 95(4):853–860 Brambilla E et al (2016) Levorotatory carbohydrates and xylitol subdue Streptococcus mutans and Candida albicans adhesion and biofilm formation. J Basic Microbiol 56(5):480–492 Mahmoudabadi AZ, Zarrin M, Kiasat N (2014) Biofilm formation and susceptibility to amphotericin B and fluconazole in Candida albicans. Jundishapur journal of microbiology, 7(7) Dalleau S et al (2008) In vitro activity of terpenes against Candida biofilms. Int J Antimicrob Agents 31(6):572–576 Additional Declarations No competing interests reported. Cite Share Download PDF Status: Posted Version 1 posted You are reading this latest preprint version Research Square lets you share your work early, gain feedback from the community, and start making changes to your manuscript prior to peer review in a journal. As a division of Research Square Company, we’re committed to making research communication faster, fairer, and more useful. We do this by developing innovative software and high quality services for the global research community. Our growing team is made up of researchers and industry professionals working together to solve the most critical problems facing scientific publishing. Also discoverable on Platform About Our Team In Review Editorial Policies Advisory Board Help Center Resources Author Services Accessibility API Access RSS feed Manage Cookie Preferences © Research Square 2026 | ISSN 2693-5015 (online) Privacy Policy Terms of Service Do Not Sell My Personal Information {"props":{"pageProps":{"initialData":{"identity":"rs-5004191","acceptedTermsAndConditions":true,"allowDirectSubmit":true,"archivedVersions":[],"articleType":"correspondence","associatedPublications":[],"authors":[{"id":348233150,"identity":"ca76a31d-9d15-4513-be40-cf9e9125bc64","order_by":0,"name":"Dang Anh Tuan","email":"data:image/png;base64,iVBORw0KGgoAAAANSUhEUgAAAZAAAAAyAQMAAABI0h/eAAAABlBMVEX///8AAABVwtN+AAAACXBIWXMAAA7EAAAOxAGVKw4bAAAA1UlEQVRIiWNgGAWjYLACHgYbOX72BiDLwIIY1WAizViy5wBIiwTRWg4nbriRAGISocVeIvnZgzc1zIwNN59f3fCjQIKBv707Ab8tEmnmhnOOsTEzzs4pu9kDdJjEmbMbCGhJMJPmYeNhY5bOSbvBA9RiIJFLSEv6N2mefxI8bJJn0m7+IU5Ljpk0b5uBBI8E+7HbxNly5k2Z5Ny+BKCeHLbbMiCthPzC3p6+TeLNt//1+48ff3bzzR9gnLb34teCbKEBmCRWOdjCB6SoHgWjYBSMghEEADYfQbU/srS0AAAAAElFTkSuQmCC","orcid":"","institution":"University of Chemistry and Technology Prague","correspondingAuthor":true,"prefix":"","firstName":"Dang","middleName":"Anh","lastName":"Tuan","suffix":""},{"id":348233151,"identity":"1251b595-304b-4168-b99a-081130296cd6","order_by":1,"name":"Pham Vu Nhat Uyen","email":"","orcid":"","institution":"Industrial University of Ho Chi Minh City","correspondingAuthor":false,"prefix":"","firstName":"Pham","middleName":"Vu Nhat","lastName":"Uyen","suffix":""},{"id":348233153,"identity":"c8c86d3f-3b2a-4c83-9176-12283adc3cc7","order_by":2,"name":"Nguyen Thi Tuong Van","email":"","orcid":"","institution":"University of Medicine and Pharmacy at Ho Chi Minh City","correspondingAuthor":false,"prefix":"","firstName":"Nguyen","middleName":"Thi Tuong","lastName":"Van","suffix":""},{"id":348233157,"identity":"d1dfcb1f-9485-4f89-85eb-8bafc4798af0","order_by":3,"name":"Nguyen Van Khuon","email":"","orcid":"","institution":"Public Health Station","correspondingAuthor":false,"prefix":"","firstName":"Nguyen","middleName":"Van","lastName":"Khuon","suffix":""},{"id":348233161,"identity":"e488187c-8da0-468b-99a8-6c1bf5861788","order_by":4,"name":"Ly An Binh","email":"","orcid":"","institution":"An Binh Hospital","correspondingAuthor":false,"prefix":"","firstName":"Ly","middleName":"An","lastName":"Binh","suffix":""},{"id":348233162,"identity":"0585feef-5386-4a84-8a56-b93da079cc68","order_by":5,"name":"Ngo Vo Thien Nhan","email":"","orcid":"","institution":"Thu Duc City Health Center","correspondingAuthor":false,"prefix":"","firstName":"Ngo","middleName":"Vo Thien","lastName":"Nhan","suffix":""},{"id":348233163,"identity":"0a6fa800-f0a4-49e1-805f-87375f48a6cd","order_by":6,"name":"Jan Masak","email":"","orcid":"","institution":"University of Chemistry and Technology Prague","correspondingAuthor":false,"prefix":"","firstName":"Jan","middleName":"","lastName":"Masak","suffix":""}],"badges":[],"createdAt":"2024-08-30 13:16:02","currentVersionCode":1,"declarations":"","doi":"10.21203/rs.3.rs-5004191/v1","doiUrl":"https://doi.org/10.21203/rs.3.rs-5004191/v1","draftVersion":[],"editorialEvents":[],"editorialNote":"","failedWorkflow":false,"files":[{"id":65605574,"identity":"9ff8fcb9-e6f1-42ff-bb99-a42c51eec336","added_by":"auto","created_at":"2024-09-30 12:36:22","extension":"png","order_by":1,"title":"Figure 1","display":"","copyAsset":false,"role":"figure","size":254757,"visible":true,"origin":"","legend":"\u003cp\u003e\u003cstrong\u003eExperimental sequences for this study.\u003c/strong\u003e (A) General overview of the survey experimental sequence. (B) Diagram investigating the antifungal activity of TTO against \u003cem\u003eCandida albicans\u003c/em\u003e. (C) Diagram investigating biofilm formation in \u003cem\u003eCandida albicans\u003c/em\u003e. (D) Diagram determining MBIC in the study inhibiting biofilm formation of \u003cem\u003eCandida albicans\u003c/em\u003e using TTO. (E) Diagram establishing MBEC in the study inhibiting biofilm formation of \u003cem\u003eCandida albicans\u003c/em\u003e using TTO.\u003c/p\u003e","description":"","filename":"1.png","url":"https://assets-eu.researchsquare.com/files/rs-5004191/v1/104f904c5b09178b13904402.png"},{"id":65605573,"identity":"a8178073-ccc5-4caf-81cd-4782c1df6c65","added_by":"auto","created_at":"2024-09-30 12:36:22","extension":"png","order_by":2,"title":"Figure 2","display":"","copyAsset":false,"role":"figure","size":557831,"visible":true,"origin":"","legend":"\u003cp\u003e\u003cstrong\u003eMorphology of \u003c/strong\u003e\u003cem\u003e\u003cstrong\u003eCandida albicans\u003c/strong\u003e\u003c/em\u003e\u003cstrong\u003e. \u003c/strong\u003e(a) Microscopic morphology of \u003cem\u003eCandida albicans\u003c/em\u003e using a simple staining method. (b) Cluster morphology of \u003cem\u003eCandida albicans\u003c/em\u003e after A) 24 h and B) 48 h.\u003c/p\u003e","description":"","filename":"2.png","url":"https://assets-eu.researchsquare.com/files/rs-5004191/v1/d4179bd6daf4f87c2171163e.png"},{"id":65605577,"identity":"61c0feec-1947-423d-adb2-0693316a1ced","added_by":"auto","created_at":"2024-09-30 12:36:22","extension":"png","order_by":3,"title":"Figure 3","display":"","copyAsset":false,"role":"figure","size":465900,"visible":true,"origin":"","legend":"\u003cp\u003e\u003cstrong\u003eAntifungal activity against \u003c/strong\u003e\u003cem\u003e\u003cstrong\u003eCandida albicans\u003c/strong\u003e\u003c/em\u003e\u003cstrong\u003e of the antifungal agent AMB and TTO at various test concentrations. \u003c/strong\u003e(A) MFC results are presented as follows: Images labeled a), b), c), d), e) show samples treated with the antifungal agent AMB at concentrations of 0.1, 1, 2, 5, and 10 μg/mL respectively; and f), g), h), i), k) display samples treated with TTO at concentrations of 0.1, 1, 2, 5, and 10 μL/mL respectively. (B) Graphical representation of concentration thresholds inhibiting fungal growth.\u003c/p\u003e","description":"","filename":"3.png","url":"https://assets-eu.researchsquare.com/files/rs-5004191/v1/fea6d522c45c573822a826d4.png"},{"id":65605579,"identity":"fb3d7582-3601-46d7-8d90-31d7cf6081f5","added_by":"auto","created_at":"2024-09-30 12:36:22","extension":"png","order_by":4,"title":"Figure 4","display":"","copyAsset":false,"role":"figure","size":189695,"visible":true,"origin":"","legend":"\u003cp\u003e\u003cstrong\u003eBiofilm image of \u003c/strong\u003e\u003cem\u003e\u003cstrong\u003eCandida albicans\u003c/strong\u003e\u003c/em\u003e\u003cstrong\u003e stained with 1% crystal violet in Hansen medium was supplemented with an additional percentage (w/v) of glucose\u003c/strong\u003e. (a) Hansen + 2.5% glucose; (b) Hansen + 5% glucose; (c) Hansen + 10% glucose\u003c/p\u003e","description":"","filename":"4.png","url":"https://assets-eu.researchsquare.com/files/rs-5004191/v1/145dbf1b7bf081c1ad3e1e41.png"},{"id":65605580,"identity":"147ba1bb-31e3-42e9-86ef-9a58e2060686","added_by":"auto","created_at":"2024-09-30 12:36:22","extension":"png","order_by":5,"title":"Figure 5","display":"","copyAsset":false,"role":"figure","size":450085,"visible":true,"origin":"","legend":"\u003cp\u003e\u003cstrong\u003eScanning Electron Microscopy (SEM) image of \u003c/strong\u003e\u003cem\u003e\u003cstrong\u003eCandida albicans\u003c/strong\u003e\u003c/em\u003e\u003cstrong\u003e biofilm in the experimental condition of Hansen medium + 2.5% glucose\u003c/strong\u003e\u003c/p\u003e","description":"","filename":"5.png","url":"https://assets-eu.researchsquare.com/files/rs-5004191/v1/c4fbdb6b6f32f63878607935.png"},{"id":65606608,"identity":"bc404d0f-2edb-4ef2-920c-974e59e0f11a","added_by":"auto","created_at":"2024-09-30 12:44:22","extension":"png","order_by":6,"title":"Figure 6","display":"","copyAsset":false,"role":"figure","size":23332,"visible":true,"origin":"","legend":"\u003cp\u003e\u003cstrong\u003eSuppression of \u003c/strong\u003e\u003cem\u003e\u003cstrong\u003eCandida albicans\u003c/strong\u003e\u003c/em\u003e\u003cstrong\u003e biofilm formation by AMB and TTO at different investigated concentrations (following MBIC)\u003c/strong\u003e\u003c/p\u003e","description":"","filename":"6.png","url":"https://assets-eu.researchsquare.com/files/rs-5004191/v1/d81cf5acfdfc1d817c6a2c39.png"},{"id":65605576,"identity":"be12ddd5-513e-417a-ad2e-b296ec95ef4b","added_by":"auto","created_at":"2024-09-30 12:36:22","extension":"png","order_by":7,"title":"Figure 7","display":"","copyAsset":false,"role":"figure","size":23042,"visible":true,"origin":"","legend":"\u003cp\u003e\u003cstrong\u003eInhibition of \u003c/strong\u003e\u003cem\u003e\u003cstrong\u003eCandida albicans\u003c/strong\u003e\u003c/em\u003e\u003cstrong\u003ebiofilm formation by AMB and TTO at different test concentrations (following MBEC)\u003c/strong\u003e\u003c/p\u003e","description":"","filename":"7.png","url":"https://assets-eu.researchsquare.com/files/rs-5004191/v1/0e2140dbb96620e81d5d7a59.png"},{"id":65606609,"identity":"a9d319a8-00a6-4f1f-90f7-263f8609be44","added_by":"auto","created_at":"2024-09-30 12:44:22","extension":"png","order_by":8,"title":"Figure 8","display":"","copyAsset":false,"role":"figure","size":443642,"visible":true,"origin":"","legend":"\u003cp\u003e\u003cstrong\u003eBiofilm image of \u003c/strong\u003e\u003cem\u003e\u003cstrong\u003eCandida albicans\u003c/strong\u003e\u003c/em\u003e\u003cstrong\u003e to determine MBIC and MBEC\u003c/strong\u003e. (a) MBIC; (b) MBEC (the note-taking is similar to the MBIC)\u003c/p\u003e","description":"","filename":"8.png","url":"https://assets-eu.researchsquare.com/files/rs-5004191/v1/0d3e3377a8b38dc2dc980000.png"},{"id":65607939,"identity":"76eb4d64-d796-4b8b-b6cb-8d0cc3df6f7a","added_by":"auto","created_at":"2024-09-30 13:00:26","extension":"pdf","order_by":0,"title":"","display":"","copyAsset":false,"role":"manuscript-pdf","size":3611715,"visible":true,"origin":"","legend":"","description":"","filename":"manuscript.pdf","url":"https://assets-eu.researchsquare.com/files/rs-5004191/v1/b060f4c6-5d5c-4971-b4d3-ab0fed28af69.pdf"}],"financialInterests":"No competing interests reported.","formattedTitle":"Antifungal Efficacy and Biofilm Inhibition of Candida albicans by Tea Tree Oil (Melaleuca alternifolia) in Vietnam: A Comprehensive Study","fulltext":[{"header":"INTRODUCTION","content":"\u003cp\u003e \u003cem\u003eCandida albicans\u003c/em\u003e is widely prevalent in the human microbiota and possesses opportunistic pathogenic traits, contributing to the development of serious, sometimes fatal, bloodstream infections. [\u003cspan citationid=\"CR1\" class=\"CitationRef\"\u003e1\u003c/span\u003e] The crucial virulence factor in its pathogenesis lies in the initiation of adhesion and the subsequent formation of biofilms on both abiotic and biotic surfaces. [\u003cspan citationid=\"CR2\" class=\"CitationRef\"\u003e2\u003c/span\u003e] The growing apprehension about drug resistance emphasizes the urgency of discovering new agents, leading to an increased focus on exploring novel antifungal compounds effective against biofilms. [\u003cspan citationid=\"CR3\" class=\"CitationRef\"\u003e3\u003c/span\u003e] Traditional medicinal plants and alternative therapies have emerged as promising sources for identifying innovative antimicrobial agents.\u003c/p\u003e \u003cp\u003eNatural products play a crucial role in the exploration of novel antifungal therapies. Numerous studies have underscored the antimicrobial effectiveness of these products against oral pathogens, positioning herbal agents as potential tools for preventing and managing infectious oral diseases. [\u003cspan citationid=\"CR4\" class=\"CitationRef\"\u003e4\u003c/span\u003e, \u003cspan citationid=\"CR5\" class=\"CitationRef\"\u003e5\u003c/span\u003e] In Vietnam, \u003cem\u003eMelaleuca alternifolia\u003c/em\u003e, a member of the Myrtaceae family native to Australia commonly known as tea tree, produces an essential oil known as tea tree oil (TTO) through the steam distillation of its leaves. Containing around 100 compounds, among which terpinen-4-ol constitutes a minimum of 30% of the oil, and with notable presence of 1,8-cineole and terpinolene, TTO displays a diverse array of biological activities. These actions aid in efficiently handling diverse microorganisms, improving approaches to tackle persistent infections such as candidiasis, pharyngitis, vaginitis, and respiratory tract diseases. TTO influences biological membranes by compromising their integrity and impeding enzyme function, leading to heightened membrane fluidity and the release of intracellular components. [\u003cspan citationid=\"CR6\" class=\"CitationRef\"\u003e6\u003c/span\u003e] As highlighted by Cox and Markham (2007), the hydrophobic nature of its chemical constituents enables them to accumulate in lipid-rich membrane environments, resulting in structural and functional damage.\u003c/p\u003e \u003cp\u003eCarson et al. (2006) conducted a study [\u003cspan citationid=\"CR7\" class=\"CitationRef\"\u003e7\u003c/span\u003e] that determined the concentration ranges for key terpenes, alcohols, and ethers in TTO. The study also provided guidelines stating that the terpinen-4-ol content should be a minimum of 30% and the 1,8-cineole content should not exceed 15% of the oil volume. Due to its antimicrobial, antifungal, and anti-inflammatory properties, terpinen-4-ol, which is the main active component in TTO, has attracted significant attention. [\u003cspan citationid=\"CR8\" class=\"CitationRef\"\u003e8\u003c/span\u003e] Notably, terpinen-4-ol induces membrane disruption, compromising the integrity and physiology of microbial cells. [\u003cspan citationid=\"CR7\" class=\"CitationRef\"\u003e7\u003c/span\u003e, \u003cspan additionalcitationids=\"CR10\" citationid=\"CR9\" class=\"CitationRef\"\u003e9\u003c/span\u003e\u0026ndash;\u003cspan citationid=\"CR11\" class=\"CitationRef\"\u003e11\u003c/span\u003e] By virtue of its low concentrations, it demonstrates non-toxicity towards fibroblasts and epithelial cells, making it suitable for topical use with minimal adverse effects\u003c/p\u003e \u003cp\u003eTo gain a more comprehensive understanding of the effects of TTO, this study examined the activity of TTO cultivated in Vietnam. The main identified components of the TTO were 1,8-cineole (29.41%), terpinolene (8.63%), γ-terpinene (7.92%), and α-terpineol (5.67%). The study evaluated the impact of these components on \u003cem\u003eCandida albicans\u003c/em\u003e, both in planktonic and biofilm cultures.\u003c/p\u003e"},{"header":"MATERIAL AND METHODS","content":"\u003cp\u003e \u003cb\u003eMicroorganisms, cultivation environment, and conditions.\u003c/b\u003e A laboratory intervention experiment was conducted at the Faculty of Chemical Engineering, Ho Chi Minh City University of Technology (HCMUT), Vietnam National University-Ho Chi Minh City (VNU-HCMC). The microbial strain under investigation was the \u003cem\u003eCandida albicans\u003c/em\u003e strain (ATCC 24433) purchased from KwikStik Co., Ltd, Vietnam. They were activated and cultured in a self-prepared liquid Hansen medium (comprising 50 g H\u003csub\u003e2\u003c/sub\u003eSO\u003csub\u003e4\u003c/sub\u003e, 3 g KH\u003csub\u003e2\u003c/sub\u003ePO\u003csub\u003e4\u003c/sub\u003e, 3 g MgSO\u003csub\u003e4\u003c/sub\u003e.7H\u003csub\u003e2\u003c/sub\u003eO, 10 g peptone, 20 g agar, 1000 mL distilled water, adjusted to pH 6), at room temperature, aerobic conditions, and shaken at 150 rpm for 24 hours.\u003c/p\u003e \u003cp\u003eRecent studies support the cultivation conditions used in this experiment. For example, the research on the Formulation And Evaluation Of Antifungal Dermal Stick confirms the effective cultivation of \u003cem\u003eCandida albicans\u003c/em\u003e ATCC 24433 under similar conditions [\u003cspan citationid=\"CR12\" class=\"CitationRef\"\u003e12\u003c/span\u003e]. Another study, Detection of Secondary Metabolites, Proximate Composition (2024), provides insights into the growth parameters of \u003cem\u003eCandida albicans\u003c/em\u003e ATCC 24433 and highlights the importance of precise pH and temperature control [\u003cspan citationid=\"CR13\" class=\"CitationRef\"\u003e13\u003c/span\u003e]. Additionally, the Bio-inspired crosslinking and matrix-drug interactions study underscores the necessity of maintaining consistent aerobic conditions and shaking for optimal microbial growth [\u003cspan citationid=\"CR14\" class=\"CitationRef\"\u003e14\u003c/span\u003e].\u003c/p\u003e \u003cp\u003eThese references validate the cultivation environment and conditions used in this study, ensuring the reliability and reproducibility of the experimental results.\u003c/p\u003e \u003cp\u003e \u003cb\u003eBioactive compounds.\u003c/b\u003e This study utilized pure tea tree oil (\u003cem\u003eMelaleuca alternifolia\u003c/em\u003e) obtained from Thuy Moc Viet Co., Ltd, Vietnam. The chemical components of the tea tree oil were analyzed by the Institute of Materials Science - Vietnam Academy of Science and Technology. Additionally, the antifungal agent Amphotericin B (AMB) was purchased from Maxxcare VP Co., Ltd, India, and used as a positive control in antifungal activity assays and biofilm inhibition studies against \u003cem\u003eCandida albicans\u003c/em\u003e.\u003c/p\u003e \u003cp\u003eDue to the hydrophobic nature of tea tree oil (TTO), it was emulsified with sterile distilled water containing 0.5% Tween 80 before being mixed into the culture medium, following the method described by Van Nguyen, H., \u003cem\u003eet al\u003c/em\u003e (2017) [\u003cspan citationid=\"CR15\" class=\"CitationRef\"\u003e15\u003c/span\u003e]. However, some adjustments were made to ensure compatibility with experimental conditions, with final concentrations achieved after dilution being 0.1 \u0026micro;L, 1 \u0026micro;L, 2 \u0026micro;L, 5 \u0026micro;L, 10 \u0026micro;L/mL. The entire experiment was conducted at these five concentration thresholds. The AMB antifungal agent used as a positive control was also dissolved in sterile distilled water containing 0.5% Tween 80 and volumes were calculated to achieve final concentrations of 0.1 \u0026micro;g, 1 \u0026micro;g, 2 \u0026micro;g, 5 \u0026micro;g, 10 \u0026micro;g/mL. The overall experimental sequence is illustrated in Fig.\u0026nbsp;\u003cspan refid=\"Fig1\" class=\"InternalRef\"\u003e1\u003c/span\u003eA.\u003c/p\u003e \u003cp\u003e \u003c/p\u003e \u003cp\u003eRecent studies support the use of tea tree oil and Amphotericin B in antifungal assays. For instance, a comparative evaluation of antifungal action demonstrated that tea tree oil exhibits significant antifungal activity against \u003cem\u003eCandida albicans\u003c/em\u003e [\u003cspan citationid=\"CR16\" class=\"CitationRef\"\u003e16\u003c/span\u003e]. Additionally, research on the Antifungal activity of 2-chloro-N-phenylacetamide (2024) supports the methodology of emulsifying tea tree oil with Tween 80 for enhanced efficacy [\u003cspan citationid=\"CR17\" class=\"CitationRef\"\u003e17\u003c/span\u003e]. Another study, Eye Bird View on Natural Plants in the Management of Mucormycosis, highlights the antifungal properties of tea tree oil against various fungal species, including \u003cem\u003eCandida albicans\u003c/em\u003e [\u003cspan citationid=\"CR18\" class=\"CitationRef\"\u003e18\u003c/span\u003e].\u003c/p\u003e \u003cp\u003eThese references provide a solid foundation for the use of tea tree oil and Amphotericin B in antifungal assays against \u003cem\u003eCandida albicans\u003c/em\u003e and support the methodologies employed in this study.\u003c/p\u003e \u003cp\u003e \u003cb\u003eDetermining the Minimum Inhibitory Concentration (MIC) and Minimum Fungicidal Concentration (MFC).\u003c/b\u003e The procedure, illustrated in Fig.\u0026nbsp;\u003cspan refid=\"Fig2\" class=\"InternalRef\"\u003e4\u003c/span\u003eB, involved a liquid culture dilution method based on Hsu et al.'s descriptions (2013) [\u003cspan citationid=\"CR19\" class=\"CitationRef\"\u003e19\u003c/span\u003e] with modifications. Initially, \u003cem\u003eCandida albicans\u003c/em\u003e cell suspension was cultured in Hansen medium, incubated for 24 hours at room temperature with shaking at 150 rpm. After centrifugation at 4000 rpm for 20 minutes and a single PBS wash, the fungal pellet was resuspended in Mueller-Hinton medium. Cell density was quantified at OD\u003csub\u003e530 nm\u003c/sub\u003e, adjusted to achieve a value within the range of 0.119 to 0.14 [corresponding to approximately 1\u0026times;10\u003csup\u003e6\u003c/sup\u003e \u0026minus;\u0026thinsp;6.2\u0026times;10\u003csup\u003e6\u003c/sup\u003e CFU/mL] [\u003cspan citationid=\"CR20\" class=\"CitationRef\"\u003e20\u003c/span\u003e, \u003cspan citationid=\"CR21\" class=\"CitationRef\"\u003e21\u003c/span\u003e].\u003c/p\u003e \u003cp\u003e \u003c/p\u003e \u003cp\u003eFollowing that, 4 mL of Mueller-Hinton medium containing fungal cell suspension was added to each test tube. Then, 1 mL of TTO, emulsified with sterile distilled water containing 0.5% Tween 80, was added to achieve final concentrations of 0.1 \u0026micro;L, 1 \u0026micro;L, 2 \u0026micro;L, 5 \u0026micro;L, 10 \u0026micro;L/mL in the medium. The positive control (AMB) consisted of 4 mL of Mueller-Hinton medium containing fungal cell suspension and 1 mL of AMB mixed in sterile distilled water containing 0.5% Tween 80, resulting in final concentrations of 0.1 \u0026micro;g, 1 \u0026micro;g, 2 \u0026micro;g, 5 \u0026micro;g, 10 \u0026micro;g/mL. The negative control contained 4 mL of Mueller-Hinton medium with fungal cell suspension and 1 mL of sterile distilled water containing 0.5% Tween 80. Blank samples were prepared similarly but without fungal cell suspension. The tubes were then incubated at room temperature for 24 hours. After incubation, the optical density was measured at a wavelength of 610 nm using a UV-VIS spectrophotometer to determine the Minimum Inhibitory Concentration (MIC) of TTO in inhibiting fungal growth.\u003c/p\u003e \u003cp\u003eFrom the tubes identified as MICs, 50 \u0026micro;L of these samples were spread onto the surface of Hansen medium and incubated at room temperature for 48 hours to determine the Minimum Fungicidal Concentration (MFC) of TTO. The MIC and MFC experiments were conducted independently three times, and the averages were calculated.\u003c/p\u003e \u003cp\u003eMIC is defined as the lowest concentration of TTO or antifungal agent that inhibits the fungal growth, as indicated by a reduction in optical density compared to the control sample [\u003cspan citationid=\"CR22\" class=\"CitationRef\"\u003e22\u003c/span\u003e, \u003cspan citationid=\"CR23\" class=\"CitationRef\"\u003e23\u003c/span\u003e]. MIC\u003csub\u003e80\u003c/sub\u003e is the lowest concentration of tea tree oil or antifungal agent causing an 80% reduction in optical density compared to the control sample [\u003cspan citationid=\"CR22\" class=\"CitationRef\"\u003e22\u003c/span\u003e, \u003cspan citationid=\"CR23\" class=\"CitationRef\"\u003e23\u003c/span\u003e]. MFC is the lowest concentration of TTO or antifungal agent demonstrating no growth of fungal colonies on the agar surface after 48 hours of incubation [\u003cspan citationid=\"CR24\" class=\"CitationRef\"\u003e24\u003c/span\u003e, \u003cspan citationid=\"CR25\" class=\"CitationRef\"\u003e25\u003c/span\u003e].\u003c/p\u003e \u003cp\u003eRecent studies support these methods and definitions. For instance, the research on Antifungal activity of 2-chloro-N-phenylacetamide (2024) discusses the determination of MIC and MFC in \u003cem\u003eCandida albicans\u003c/em\u003e [\u003cspan citationid=\"CR17\" class=\"CitationRef\"\u003e17\u003c/span\u003e]. Another study, Multifunctional polymeric guanidine and hydantoin (2024), also focuses on MIC and MFC of various polymers against \u003cem\u003eCandida albicans\u003c/em\u003e [\u003cspan citationid=\"CR26\" class=\"CitationRef\"\u003e26\u003c/span\u003e]. Additionally, the paper Synthesis of Bioactive Nickel Nanoparticles Using Bacterial Strains (2024) provides a detailed methodology for MIC and MFC evaluation [\u003cspan citationid=\"CR27\" class=\"CitationRef\"\u003e27\u003c/span\u003e].\u003c/p\u003e \u003cp\u003eThese references provide a solid foundation for understanding the determination of MIC and MFC in \u003cem\u003eCandida albicans\u003c/em\u003e and support the methodologies employed in our investigation.\u003c/p\u003e \u003cp\u003e \u003cb\u003eInvestigation of the biofilm-forming ability of\u003c/b\u003e \u003cb\u003eCandida albicans\u003c/b\u003e. The experimental procedure is illustrated in Fig.\u0026nbsp;\u003cspan refid=\"Fig1\" class=\"InternalRef\"\u003e1\u003c/span\u003eC. \u003cem\u003eCandida albicans\u003c/em\u003e strains were cultured in Hansen medium with additional glucose concentrations of 2.5%, 5%, and 10% (w/v) in 2 mL round-bottom Eppendorf tubes.\u003c/p\u003e \u003cp\u003eMaterials preparation followed Pereira et al. (2015) [\u003cspan citationid=\"CR28\" class=\"CitationRef\"\u003e28\u003c/span\u003e] with minor adjustments. \u003cem\u003eCandida albicans\u003c/em\u003e was cultured on agar for 48 hours, then inoculated into Hansen liquid medium at room temperature for 24 hours with shaking at 150 rpm. After centrifugation at 4000 rpm for 20 minutes and two PBS washes, the pellet was resuspended in Hansen medium with glucose concentrations of 2.5%, 5%, and 10% (w/v). The cell density was adjusted to approximately 10\u003csup\u003e7\u003c/sup\u003e CFU/mL [OD\u003csub\u003e530 nm\u003c/sub\u003e values between 0.39 and 0.43, equivalent to 1.26\u0026times;10\u003csup\u003e7\u003c/sup\u003e \u0026minus;\u0026thinsp;6.49\u0026times;10\u003csup\u003e7\u003c/sup\u003e CFU/mL] [\u003cspan citationid=\"CR21\" class=\"CitationRef\"\u003e21\u003c/span\u003e]. Subsequently, 1 mL of the standard inoculum [yeast cell suspension in Hansen medium with 2.5%, 5%, and 10% glucose (w/v)] was aspirated into 2 mL Eppendorf tubes and incubated undisturbed at room temperature for 24 hours.\u003c/p\u003e \u003cp\u003eBiofilm formation capability was assessed by quantifying total biomass using the Crystal Violet (CV) staining method, adapted from Silva et al. (2009) [\u003cspan citationid=\"CR29\" class=\"CitationRef\"\u003e29\u003c/span\u003e]. After a 24-hour incubation, wells were washed with sterile PBS (pH 7.2) three times to remove residual medium and non-adherent fungal cells. Methanol (1 mL) was added and removed after 15 minutes. Eppendorf tubes were air-dried, followed by the addition of 1 mL CV 1% (v/v) for 5 minutes. After washing with PBS, 33% (v/v) acetic acid (1 mL) was added, and absorbance was read at 570 nm using a UV-VIS spectrophotometer. The experiment was conducted in triplicate, with three parallel samples for each repetition.\u003c/p\u003e \u003cp\u003eRecent studies have supported these methods and findings. For instance, the research by Biofilm Formation and Antifungal Susceptibility Profile of \u003cem\u003eCandida albicans\u003c/em\u003e (2024) provides a comprehensive analysis of biofilm formation and antifungal susceptibility, emphasizing the importance of glucose concentrations in biofilm development [\u003cspan citationid=\"CR30\" class=\"CitationRef\"\u003e30\u003c/span\u003e]. Additionally, an integrated transcriptomic and metabolomic approach highlights the complex biofilm-forming ability of \u003cem\u003eCandida albicans\u003c/em\u003e and its metabolic interactions [\u003cspan citationid=\"CR31\" class=\"CitationRef\"\u003e31\u003c/span\u003e]. Furthermore, research on \u003cem\u003eCandida albicans\u003c/em\u003e biofilm heterogeneity underscores that variations in biofilm formation do not significantly impact denture biofilm development [\u003cspan citationid=\"CR32\" class=\"CitationRef\"\u003e32\u003c/span\u003e].\u003c/p\u003e \u003cp\u003eThese studies provide a solid foundation for understanding the biofilm-forming ability of \u003cem\u003eCandida albicans\u003c/em\u003e and support the methodologies employed in our investigation.\u003c/p\u003e \u003cp\u003eBiofilm-forming ability, assessed by total biomass quantification, followed Alves et al.'s method (2023) [\u003cspan citationid=\"CR33\" class=\"CitationRef\"\u003e33\u003c/span\u003e]:\u003c/p\u003e \u003cp\u003eODc\u0026thinsp;=\u0026thinsp;ODnc\u0026thinsp;+\u0026thinsp;3\u003cspan class=\"InlineEquation\"\u003e\u003cspan class=\"mathinline\"\u003e\\(\\:\\times\\:\\)\u003c/span\u003e\u003c/span\u003eSD\u003c/p\u003e \u003cp\u003eWhere:\u003c/p\u003e \u003cp\u003eODc: The cut-off optical density\u003c/p\u003e \u003cp\u003eODnc: The mean OD of the negative control\u003c/p\u003e \u003cp\u003eSD: The standard deviations of OD values of negative control samples (ODs)\u003c/p\u003e \u003cp\u003ePositive samples (ODs\u0026thinsp;\u0026gt;\u0026thinsp;ODc) were considered biofilm producers, categorized as:\u003c/p\u003e \u003cp\u003eODs\u0026thinsp;\u0026le;\u0026thinsp;ODc: no biofilm producer\u003c/p\u003e \u003cp\u003eODc\u0026thinsp;\u0026lt;\u0026thinsp;ODs\u0026thinsp;\u0026le;\u0026thinsp;2\u003cspan class=\"InlineEquation\"\u003e\u003cspan class=\"mathinline\"\u003e\\(\\:\\times\\:\\)\u003c/span\u003e\u003c/span\u003eODc: week biofilm producer\u003c/p\u003e \u003cp\u003e2\u003cspan class=\"InlineEquation\"\u003e\u003cspan class=\"mathinline\"\u003e\\(\\:\\times\\:\\)\u003c/span\u003e\u003c/span\u003eODc \u0026lt; ODs\u0026thinsp;\u0026le;\u0026thinsp;4\u003cspan class=\"InlineEquation\"\u003e\u003cspan class=\"mathinline\"\u003e\\(\\:\\times\\:\\)\u003c/span\u003e\u003c/span\u003eODc: moderate biofilm producer\u003c/p\u003e \u003cp\u003e4\u003cspan class=\"InlineEquation\"\u003e\u003cspan class=\"mathinline\"\u003e\\(\\:\\times\\:\\)\u003c/span\u003e\u003c/span\u003eODc \u0026lt; ODs: strong biofilm producer\u003c/p\u003e \u003cp\u003e \u003cb\u003eDetermining the Minimum Biofilm Inhibitory Concentration (MBIC) and Minimum Biofilm Eradication Concentration (MBEC).\u003c/b\u003e The experimental sequence is depicted in Fig.\u0026nbsp;\u003cspan refid=\"Fig1\" class=\"InternalRef\"\u003e1\u003c/span\u003eD and Fig.\u0026nbsp;\u003cspan refid=\"Fig1\" class=\"InternalRef\"\u003e1\u003c/span\u003eE. The cell density in the \u003cem\u003eCandida albicans\u003c/em\u003e yeast suspension for MBIC and MBEC determination should be around 10\u003csup\u003e7\u003c/sup\u003e CFU/mL, [OD\u003csub\u003e530 nm\u003c/sub\u003e values between 0.39 and 0.43, approximately 1.26\u0026times;10\u003csup\u003e7\u003c/sup\u003e \u0026minus;\u0026thinsp;6.49\u0026times;10\u003csup\u003e7\u003c/sup\u003e CFU/mL] [\u003cspan citationid=\"CR34\" class=\"CitationRef\"\u003e34\u003c/span\u003e] and must be re-suspended in Hansen medium (the Hansen medium composition was selected from the \u003cem\u003eCandida albicans\u003c/em\u003e biofilm formation capability assessment experiment).\u003c/p\u003e \u003cp\u003eMBIC and MBEC are defined as the lowest concentration of essential oil that inhibits over 50% of biofilm formation and the lowest concentration of essential oil that eradicates over 50% of pre-formed biofilm, respectively [\u003cspan citationid=\"CR35\" class=\"CitationRef\"\u003e35\u003c/span\u003e].\u003c/p\u003e \u003cp\u003eMBIC and MBEC were determined following Purwasena et al.'s method (2020) [\u003cspan citationid=\"CR35\" class=\"CitationRef\"\u003e35\u003c/span\u003e], with adjustments. \u003cem\u003eCandida albicans\u003c/em\u003e yeast cell suspension (900 \u0026micro;L) in 2 mL Eppendorf tubes was prepared. Different concentrations of essential oil (0.1 \u0026micro;L, 1 \u0026micro;L, 2 \u0026micro;L, 5 \u0026micro;L, 10 \u0026micro;L/mL) were added in 100 \u0026micro;L increments. Positive controls (using AMB) were also prepared at concentrations of 0.1 \u0026micro;g, 1 \u0026micro;g, 2 \u0026micro;g, 5 \u0026micro;g, 10 \u0026micro;g/mL. The tubes were statically incubated for 24 hours at room temperature. After incubation, the medium was removed, and tubes were washed with sterile PBS buffer (pH 7.2) three times to eliminate free cells. Biofilms were stained with 0.1% crystal violet for 30 minutes. After staining, crystal violet was removed, and tubes were rinsed with PBS until runoff was colorless. Finally, biofilms were dissolved in 95% ethanol for 15 minutes, and absorbance at 595 nm was measured using a UV-VIS spectrophotometer to determine MBIC and MBEC. The untreated sample contained only the growth medium, sterile distilled water with 0.5% Tween 80, and yeast cell suspension. The negative control contained only the growth medium. The experiment was repeated four times, and average values were obtained.\u003c/p\u003e \u003cp\u003eRecent studies have supported these methods and findings. For instance, the research by Poly-Gamma-Glutamic Acid Nanopolymer Effect against Bacterial Biofilms (2024) explores the MBIC and MBEC of various compounds, highlighting the effectiveness of essential oils against biofilm formation and eradication [\u003cspan citationid=\"CR36\" class=\"CitationRef\"\u003e36\u003c/span\u003e]. Additionally, studies on Antibacterial and Antibiofilm Potential of Bacterial Cellulose emphasize the importance of biofilm inhibitory and eradication concentrations in microbial control [\u003cspan citationid=\"CR37\" class=\"CitationRef\"\u003e37\u003c/span\u003e]. Furthermore, the research Shifting from Ammonium to Phosphonium Salts provides insights into the effectiveness of different chemical compounds on biofilm formation and eradication [\u003cspan citationid=\"CR38\" class=\"CitationRef\"\u003e38\u003c/span\u003e].\u003c/p\u003e \u003cp\u003eThese studies provide a solid foundation for understanding the determination of MBIC and MBEC and support the methodologies employed in our investigation.\u003c/p\u003e \u003cp\u003e \u003cb\u003eStatistical analysis.\u003c/b\u003e We used Dixon's Q test to identify and remove outliers when analyzing microbial growth or biofilm assay data. For each concentration tested in the assays mentioned above, we calculated the arithmetic mean and standard deviation (SD), which were presented as a relative percentage compared to the control sample (set at 100%). Dixon's Q test was utilized to identify outliers in the data obtained from the biofilm assays [\u003cspan citationid=\"CR39\" class=\"CitationRef\"\u003e39\u003c/span\u003e]. We performed a one-way analysis of variance (ANOVA) with a significance level of p\u0026thinsp;\u0026lt;\u0026thinsp;0.05 to assess the statistical significance of the disparities observed between the control and adjuvant effects [\u003cspan citationid=\"CR40\" class=\"CitationRef\"\u003e40\u003c/span\u003e]. Statistical analysis was conducted using standard protocols for microbial diversity and biofilm formation studies [\u003cspan citationid=\"CR41\" class=\"CitationRef\"\u003e41\u003c/span\u003e]. The approval of an ethics committee is not necessary for this study.\u003c/p\u003e \u003cp\u003eRecent studies have supported the use of Dixon's Q test and ANOVA for analyzing microbial and biofilm assay data. For example, research on non-thermal plasma and UV radiation's impact on biofilms highlights the effectiveness of Dixon's Q test in identifying outliers [\u003cspan citationid=\"CR39\" class=\"CitationRef\"\u003e39\u003c/span\u003e]. Additionally, a comprehensive analysis of antibiotic effects on microbial development and gene expression underscores the importance of ANOVA in determining statistical significance [\u003cspan citationid=\"CR40\" class=\"CitationRef\"\u003e40\u003c/span\u003e]. Moreover, a study on microbial diversity and biofilm formation provides insights into statistical methodologies employed in biofilm research [\u003cspan citationid=\"CR41\" class=\"CitationRef\"\u003e41\u003c/span\u003e].\u003c/p\u003e \u003cp\u003eThese references validate the statistical methods used in our analysis and support the robustness of our experimental results.\u003c/p\u003e"},{"header":"RESULTS","content":"\u003cp\u003e \u003cb\u003eMorphology of\u003c/b\u003e \u003cb\u003eCandida albicans\u003c/b\u003e. In terms of morphological characteristics, \u003cem\u003eCandida albicans\u003c/em\u003e fungal cells were uniformly observed in a yeast form (Fig.\u0026nbsp;\u003cspan refid=\"Fig3\" class=\"InternalRef\"\u003e2\u003c/span\u003ea). \u003cem\u003eCandida albicans\u003c/em\u003e cells were streaked on the surface of the Hansen agar medium and incubated at room temperature (Fig.\u0026nbsp;\u003cspan refid=\"Fig3\" class=\"InternalRef\"\u003e2\u003c/span\u003eb). Regarding the macroscopic morphology of \u003cem\u003eCandida albicans\u003c/em\u003e, after 24 hours of incubation, \u003cem\u003eCandida albicans\u003c/em\u003e colonies grew in circular shapes, appearing opaque white, with an approximate diameter of about 0.5 mm (Fig.\u0026nbsp;\u003cspan refid=\"Fig3\" class=\"InternalRef\"\u003e2\u003c/span\u003eb-A). After 48 hours of incubation, \u003cem\u003eCandida albicans\u003c/em\u003e colonies exhibited an increase in diameter (Fig.\u0026nbsp;\u003cspan refid=\"Fig3\" class=\"InternalRef\"\u003e2\u003c/span\u003eb-B).\u003c/p\u003e \u003cp\u003e \u003c/p\u003e \u003cp\u003e \u003cb\u003eInvestigation of the antifungal activity of TTO against\u003c/b\u003e \u003cb\u003eCandida albicans\u003c/b\u003e. The results determined by two criteria, MIC and MFC, are presented in Fig.\u0026nbsp;\u003cspan refid=\"Fig4\" class=\"InternalRef\"\u003e3\u003c/span\u003e and Table\u0026nbsp;\u003cspan refid=\"Tab1\" class=\"InternalRef\"\u003e1\u003c/span\u003e.\u003c/p\u003e \u003cp\u003e \u003c/p\u003e \u003cp\u003e \u003cdiv class=\"gridtable\"\u003e\u003ctable float=\"Yes\" id=\"Tab1\" border=\"1\"\u003e \u003ccaption language=\"En\"\u003e \u003cdiv class=\"CaptionNumber\"\u003eTable 1\u003c/div\u003e \u003cdiv class=\"CaptionContent\"\u003e \u003cp\u003e\u003cb\u003eMIC and MFC of the AMB antifungal agent and TTO\u003c/b\u003e\u003c/p\u003e \u003c/div\u003e \u003c/caption\u003e \u003ccolgroup cols=\"4\"\u003e \u003cdiv align=\"left\" class=\"colspec\" colname=\"c1\" colnum=\"1\"\u003e\u003c/div\u003e \u003cdiv align=\"left\" class=\"colspec\" colname=\"c2\" colnum=\"2\"\u003e\u003c/div\u003e \u003cdiv align=\"left\" class=\"colspec\" colname=\"c3\" colnum=\"3\"\u003e\u003c/div\u003e \u003cdiv align=\"left\" class=\"colspec\" colname=\"c4\" colnum=\"4\"\u003e\u003c/div\u003e \u003cthead\u003e \u003ctr\u003e \u003cth align=\"left\" colname=\"c1\"\u003e \u003cp\u003eBioactive compounds\u003c/p\u003e \u003c/th\u003e \u003cth align=\"left\" colname=\"c2\"\u003e \u003cp\u003eMIC\u003c/p\u003e \u003c/th\u003e \u003cth align=\"left\" colname=\"c3\"\u003e \u003cp\u003eMIC\u003csub\u003e80\u003c/sub\u003e\u003c/p\u003e \u003c/th\u003e \u003cth align=\"left\" colname=\"c4\"\u003e \u003cp\u003eMFC\u003c/p\u003e \u003c/th\u003e \u003c/tr\u003e \u003c/thead\u003e \u003ctbody\u003e \u003ctr\u003e \u003ctd align=\"left\" colname=\"c1\"\u003e \u003cp\u003e\u003cb\u003eAMB\u003c/b\u003e\u003c/p\u003e \u003c/td\u003e \u003ctd align=\"left\" colname=\"c2\"\u003e \u003cp\u003e0.1 \u003cspan class=\"InlineEquation\"\u003e\u003cspan class=\"mathinline\"\u003e\\(\\:{\\mu\\:}\\text{g}\\)\u003c/span\u003e\u003c/span\u003e/mL\u003c/p\u003e \u003c/td\u003e \u003ctd align=\"left\" colname=\"c3\"\u003e \u003cp\u003e-\u003c/p\u003e \u003c/td\u003e \u003ctd align=\"left\" colname=\"c4\"\u003e \u003cp\u003e-\u003c/p\u003e \u003c/td\u003e \u003c/tr\u003e \u003ctr\u003e \u003ctd align=\"left\" colname=\"c1\"\u003e \u003cp\u003e\u003cb\u003eTTO\u003c/b\u003e\u003c/p\u003e \u003c/td\u003e \u003ctd align=\"left\" colname=\"c2\"\u003e \u003cp\u003e0.1 \u003cspan class=\"InlineEquation\"\u003e\u003cspan class=\"mathinline\"\u003e\\(\\:{\\mu\\:}\\text{L}\\)\u003c/span\u003e\u003c/span\u003e/mL\u003c/p\u003e \u003c/td\u003e \u003ctd align=\"left\" colname=\"c3\"\u003e \u003cp\u003e2 \u003cspan class=\"InlineEquation\"\u003e\u003cspan class=\"mathinline\"\u003e\\(\\:{\\mu\\:}\\text{L}\\)\u003c/span\u003e\u003c/span\u003e/mL\u003c/p\u003e \u003c/td\u003e \u003ctd align=\"left\" colname=\"c4\"\u003e \u003cp\u003e10 \u003cspan class=\"InlineEquation\"\u003e\u003cspan class=\"mathinline\"\u003e\\(\\:{\\mu\\:}\\text{L}\\)\u003c/span\u003e\u003c/span\u003e/mL\u003c/p\u003e \u003c/td\u003e \u003c/tr\u003e \u003c/tbody\u003e \u003c/colgroup\u003e \u003ctfoot\u003e \u003ctr\u003e\u003ctd colspan=\"4\"\u003e\u003cem\u003eNote: (-): Not detected\u003c/em\u003e\u003c/td\u003e\u003c/tr\u003e \u003c/tfoot\u003e \u003c/table\u003e\u003c/div\u003e \u003c/p\u003e \u003cp\u003eFigure\u0026nbsp;\u003cspan refid=\"Fig4\" class=\"InternalRef\"\u003e3\u003c/span\u003e illustrates that both the antifungal agent AMB and TTO at all tested concentrations exhibit a decrease in optical density compared to the negative control (-), indicating MIC values of 0.1 \u0026micro;g/mL for AMB and 0.1 \u0026micro;L/mL for TTO. All concentrations of the positive control (treated with AMB) show a growth inhibition percentage in \u003cem\u003eCandida albicans\u003c/em\u003e not exceeding 50%. For the TTO-treated sample, the antifungal activity of the oil follows the pattern of \"increasing concentration of the active substance, increasing antifungal activity,\" similar to the AMB antifungal agent.\u003c/p\u003e \u003cp\u003eBased on the results presented in Fig.\u0026nbsp;\u003cspan refid=\"Fig4\" class=\"InternalRef\"\u003e3\u003c/span\u003e and Table\u0026nbsp;\u003cspan refid=\"Tab1\" class=\"InternalRef\"\u003e1\u003c/span\u003e, at a concentration of 2 \u0026micro;L/mL (1824.34 \u0026micro;g/mL), the TTO-treated sample caused a reduction of over 80% in optical density compared to the negative control, specifically inhibiting the growth of \u003cem\u003eCandida albicans\u003c/em\u003e by 87.4\u0026thinsp;\u0026plusmn;\u0026thinsp;0.27%. This concentration is noted as MIC\u003csub\u003e80\u003c/sub\u003e. The survey results also recorded the MIC of tea tree oil against \u003cem\u003eCandida albicans\u003c/em\u003e as 0.1 \u0026micro;L/mL (91.217 \u0026micro;g/mL). Regarding the MFC criterion, only the sample treated with TTO at a concentration of 10 \u0026micro;L/mL (9121.7 \u0026micro;g/mL) showed no formation of fungal clusters on the surface of the Hansen medium after 48 hours of incubation.\u003c/p\u003e \u003cp\u003e \u003cb\u003eInvestigation of the biofilm formation capability of\u003c/b\u003e \u003cb\u003eCandida albicans\u003c/b\u003e. The experiment was conducted with three independent trials, and each trial included three parallel samples. The results of the experiment are shown in Fig.\u0026nbsp;\u003cspan refid=\"Fig2\" class=\"InternalRef\"\u003e4\u003c/span\u003e, Tables\u0026nbsp;\u003cspan refid=\"Tab2\" class=\"InternalRef\"\u003e2\u003c/span\u003e and \u003cspan refid=\"Tab3\" class=\"InternalRef\"\u003e3\u003c/span\u003e.\u003c/p\u003e \u003cp\u003e \u003cdiv class=\"gridtable\"\u003e\u003ctable float=\"Yes\" id=\"Tab2\" border=\"1\"\u003e \u003ccaption language=\"En\"\u003e \u003cdiv class=\"CaptionNumber\"\u003eTable 2\u003c/div\u003e \u003cdiv class=\"CaptionContent\"\u003e \u003cp\u003e\u003cb\u003eThe mean ODs value at a wavelength of 570 nm\u003c/b\u003e\u003c/p\u003e \u003c/div\u003e \u003c/caption\u003e \u003ccolgroup cols=\"4\"\u003e \u003cdiv align=\"left\" class=\"colspec\" colname=\"c1\" colnum=\"1\"\u003e\u003c/div\u003e \u003cdiv align=\"left\" class=\"colspec\" colname=\"c2\" colnum=\"2\"\u003e\u003c/div\u003e \u003cdiv align=\"left\" class=\"colspec\" colname=\"c3\" colnum=\"3\"\u003e\u003c/div\u003e \u003cdiv align=\"left\" class=\"colspec\" colname=\"c4\" colnum=\"4\"\u003e\u003c/div\u003e \u003cthead\u003e \u003ctr\u003e \u003cth align=\"left\" colname=\"c1\"\u003e \u003cp\u003eTrial\u003c/p\u003e \u003c/th\u003e \u003cth align=\"left\" colname=\"c2\"\u003e \u003cp\u003eSymbol\u003c/p\u003e \u003c/th\u003e \u003cth align=\"left\" colname=\"c3\"\u003e \u003cp\u003eThe mean ODs value at a wavelength of 570 nm\u003c/p\u003e \u003c/th\u003e \u003cth align=\"left\" colname=\"c4\"\u003e \u003cp\u003eODc value\u003c/p\u003e \u003c/th\u003e \u003c/tr\u003e \u003c/thead\u003e \u003ctbody\u003e \u003ctr\u003e \u003ctd align=\"left\" colname=\"c1\"\u003e \u003cp\u003e\u003cb\u003eHansen\u0026thinsp;+\u0026thinsp;2.5% glucose\u003c/b\u003e\u003c/p\u003e \u003c/td\u003e \u003ctd align=\"left\" colname=\"c2\"\u003e \u003cp\u003eNT1\u003c/p\u003e \u003c/td\u003e \u003ctd align=\"left\" colname=\"c3\"\u003e \u003cp\u003e2.6390 \u003cspan class=\"InlineEquation\"\u003e\u003cspan class=\"mathinline\"\u003e\\(\\:\\pm\\:\\)\u003c/span\u003e\u003c/span\u003e 1.6245\u003c/p\u003e \u003c/td\u003e \u003ctd align=\"left\" colname=\"c4\" morerows=\"2\" rowspan=\"3\"\u003e \u003cp\u003e1.3127\u003cspan class=\"InlineEquation\"\u003e\u003cspan class=\"mathinline\"\u003e\\(\\:\\pm\\:\\)\u003c/span\u003e\u003c/span\u003e 0.3875\u003c/p\u003e \u003c/td\u003e \u003c/tr\u003e \u003ctr\u003e \u003ctd align=\"left\" colname=\"c1\"\u003e \u003cp\u003e\u003cb\u003eHansen\u0026thinsp;+\u0026thinsp;5% glucose\u003c/b\u003e\u003c/p\u003e \u003c/td\u003e \u003ctd align=\"left\" colname=\"c2\"\u003e \u003cp\u003eNT2\u003c/p\u003e \u003c/td\u003e \u003ctd align=\"left\" colname=\"c3\"\u003e \u003cp\u003e2.4337 \u003cspan class=\"InlineEquation\"\u003e\u003cspan class=\"mathinline\"\u003e\\(\\:\\pm\\:\\)\u003c/span\u003e\u003c/span\u003e 1.5600\u003c/p\u003e \u003c/td\u003e \u003c/tr\u003e \u003ctr\u003e \u003ctd align=\"left\" colname=\"c1\"\u003e \u003cp\u003e\u003cb\u003eHansen\u0026thinsp;+\u0026thinsp;10% glucose\u003c/b\u003e\u003c/p\u003e \u003c/td\u003e \u003ctd align=\"left\" colname=\"c2\"\u003e \u003cp\u003eNT3\u003c/p\u003e \u003c/td\u003e \u003ctd align=\"left\" colname=\"c3\"\u003e \u003cp\u003e2.2874 \u003cspan class=\"InlineEquation\"\u003e\u003cspan class=\"mathinline\"\u003e\\(\\:\\pm\\:\\)\u003c/span\u003e\u003c/span\u003e 1.5124\u003c/p\u003e \u003c/td\u003e \u003c/tr\u003e \u003c/tbody\u003e \u003c/colgroup\u003e \u003ctfoot\u003e \u003ctr\u003e\u003ctd colspan=\"4\"\u003e\u003cem\u003eNote: When comparing, the ODc value is taken to approximately two decimal places, ODc\u0026thinsp;=\u0026thinsp;1.31.\u003c/em\u003e\u003c/td\u003e\u003c/tr\u003e \u003c/tfoot\u003e \u003c/table\u003e\u003c/div\u003e \u003c/p\u003e \u003cp\u003e \u003cdiv class=\"gridtable\"\u003e\u003ctable float=\"Yes\" id=\"Tab3\" border=\"1\"\u003e \u003ccaption language=\"En\"\u003e \u003cdiv class=\"CaptionNumber\"\u003eTable 3\u003c/div\u003e \u003cdiv class=\"CaptionContent\"\u003e \u003cp\u003e\u003cb\u003eThe extent of biofilm formation by\u003c/b\u003e \u003cb\u003eCandida albicans\u003c/b\u003e \u003cb\u003ein the Hansen medium supplemented with varying percentages of glucose (w/v)\u003c/b\u003e\u003c/p\u003e \u003c/div\u003e \u003c/caption\u003e \u003ccolgroup cols=\"4\"\u003e \u003cdiv align=\"left\" class=\"colspec\" colname=\"c1\" colnum=\"1\"\u003e\u003c/div\u003e \u003cdiv align=\"left\" class=\"colspec\" colname=\"c2\" colnum=\"2\"\u003e\u003c/div\u003e \u003cdiv align=\"left\" class=\"colspec\" colname=\"c3\" colnum=\"3\"\u003e\u003c/div\u003e \u003cdiv align=\"left\" class=\"colspec\" colname=\"c4\" colnum=\"4\"\u003e\u003c/div\u003e \u003cthead\u003e \u003ctr\u003e \u003cth align=\"left\" colname=\"c1\" morerows=\"1\" rowspan=\"2\"\u003e \u003cp\u003eThe extent of biofilm formation\u003c/p\u003e \u003c/th\u003e \u003cth align=\"left\" colspan=\"3\" nameend=\"c4\" namest=\"c2\"\u003e \u003cp\u003eTrials\u003c/p\u003e \u003c/th\u003e \u003c/tr\u003e \u003ctr\u003e \u003cth align=\"left\" colname=\"c2\"\u003e \u003cp\u003e\u003cem\u003eHansen\u0026thinsp;+\u0026thinsp;2.5% glucose\u003c/em\u003e\u003c/p\u003e \u003cp\u003e\u003cem\u003e(NT1)\u003c/em\u003e\u003c/p\u003e \u003c/th\u003e \u003cth align=\"left\" colname=\"c3\"\u003e \u003cp\u003e\u003cem\u003eHansen\u0026thinsp;+\u0026thinsp;5% glucose\u003c/em\u003e\u003c/p\u003e \u003cp\u003e\u003cem\u003e(NT2)\u003c/em\u003e\u003c/p\u003e \u003c/th\u003e \u003cth align=\"left\" colname=\"c4\"\u003e \u003cp\u003e\u003cem\u003eHansen\u0026thinsp;+\u0026thinsp;10% glucose\u003c/em\u003e\u003c/p\u003e \u003cp\u003e\u003cem\u003e(NT3)\u003c/em\u003e\u003c/p\u003e \u003c/th\u003e \u003c/tr\u003e \u003ctr\u003e \u003cth align=\"left\" colname=\"c1\"\u003e \u003cp\u003eNo biofilm producer\u003c/p\u003e \u003cp\u003eODs \u003cspan class=\"InlineEquation\"\u003e\u003cspan class=\"mathinline\"\u003e\\(\\:\\le\\:\\)\u003c/span\u003e\u003c/span\u003e 1.31\u003c/p\u003e \u003c/th\u003e \u003cth align=\"left\" colname=\"c2\"\u003e \u003cp\u003e-\u003c/p\u003e \u003c/th\u003e \u003cth align=\"left\" colname=\"c3\"\u003e \u003cp\u003e-\u003c/p\u003e \u003c/th\u003e \u003cth align=\"left\" colname=\"c4\"\u003e \u003cp\u003e-\u003c/p\u003e \u003c/th\u003e \u003c/tr\u003e \u003c/thead\u003e \u003ctbody\u003e \u003ctr\u003e \u003ctd align=\"left\" colname=\"c1\"\u003e \u003cp\u003e\u003cb\u003eWeak biofilm producer\u003c/b\u003e\u003c/p\u003e \u003cp\u003e1.31 \u003cspan class=\"InlineEquation\"\u003e\u003cspan class=\"mathinline\"\u003e\\(\\:\u0026lt;\\)\u003c/span\u003e\u003c/span\u003e ODs \u003cspan class=\"InlineEquation\"\u003e\u003cspan class=\"mathinline\"\u003e\\(\\:\\le\\:\\)\u003c/span\u003e\u003c/span\u003e 2.62\u003c/p\u003e \u003c/td\u003e \u003ctd align=\"left\" colname=\"c2\"\u003e \u003cp\u003e\u003cb\u003e-\u003c/b\u003e\u003c/p\u003e \u003c/td\u003e \u003ctd align=\"left\" colname=\"c3\"\u003e \u003cp\u003e\u003cb\u003e+\u003c/b\u003e\u003c/p\u003e \u003c/td\u003e \u003ctd align=\"left\" colname=\"c4\"\u003e \u003cp\u003e\u003cb\u003e+\u003c/b\u003e\u003c/p\u003e \u003c/td\u003e \u003c/tr\u003e \u003ctr\u003e \u003ctd align=\"left\" colname=\"c1\"\u003e \u003cp\u003e\u003cb\u003eModerate biofilm producer\u003c/b\u003e\u003c/p\u003e \u003cp\u003e2.62 \u003cspan class=\"InlineEquation\"\u003e\u003cspan class=\"mathinline\"\u003e\\(\\:\u0026lt;\\)\u003c/span\u003e\u003c/span\u003e ODs \u003cspan class=\"InlineEquation\"\u003e\u003cspan class=\"mathinline\"\u003e\\(\\:\\le\\:\\)\u003c/span\u003e\u003c/span\u003e 5.24\u003c/p\u003e \u003c/td\u003e \u003ctd align=\"left\" colname=\"c2\"\u003e \u003cp\u003e\u003cb\u003e+\u003c/b\u003e\u003c/p\u003e \u003c/td\u003e \u003ctd align=\"left\" colname=\"c3\"\u003e \u003cp\u003e\u003cb\u003e-\u003c/b\u003e\u003c/p\u003e \u003c/td\u003e \u003ctd align=\"left\" colname=\"c4\"\u003e \u003cp\u003e\u003cb\u003e-\u003c/b\u003e\u003c/p\u003e \u003c/td\u003e \u003c/tr\u003e \u003ctr\u003e \u003ctd align=\"left\" colname=\"c1\"\u003e \u003cp\u003e\u003cb\u003eStrong biofilm producer\u003c/b\u003e\u003c/p\u003e \u003cp\u003e5.24 \u003cspan class=\"InlineEquation\"\u003e\u003cspan class=\"mathinline\"\u003e\\(\\:\u0026lt;\\)\u003c/span\u003e\u003c/span\u003e ODs\u003c/p\u003e \u003c/td\u003e \u003ctd align=\"left\" colname=\"c2\"\u003e \u003cp\u003e\u003cb\u003e-\u003c/b\u003e\u003c/p\u003e \u003c/td\u003e \u003ctd align=\"left\" colname=\"c3\"\u003e \u003cp\u003e\u003cb\u003e-\u003c/b\u003e\u003c/p\u003e \u003c/td\u003e \u003ctd align=\"left\" colname=\"c4\"\u003e \u003cp\u003e\u003cb\u003e-\u003c/b\u003e\u003c/p\u003e \u003c/td\u003e \u003c/tr\u003e \u003c/tbody\u003e \u003c/colgroup\u003e \u003ctfoot\u003e \u003ctr\u003e\u003ctd colspan=\"4\"\u003e\u003cem\u003eNote: (+): Biofilm formation at the corresponding level; (-): No biofilm formation at the corresponding level.\u003c/em\u003e\u003c/td\u003e\u003c/tr\u003e \u003c/tfoot\u003e \u003c/table\u003e\u003c/div\u003e \u003c/p\u003e \u003cp\u003eAccording to the data presented in Tables\u0026nbsp;\u003cspan refid=\"Tab2\" class=\"InternalRef\"\u003e2\u003c/span\u003e and \u003cspan refid=\"Tab3\" class=\"InternalRef\"\u003e3\u003c/span\u003e, all three experimental trials indicate that the addition of varying percentages of glucose (w/v) to the Hansen medium can stimulate \u003cem\u003eCandida albicans\u003c/em\u003e to form biofilm (refer to Table\u0026nbsp;\u003cspan refid=\"Tab3\" class=\"InternalRef\"\u003e3\u003c/span\u003e). Analyzing the results from Table\u0026nbsp;\u003cspan refid=\"Tab3\" class=\"InternalRef\"\u003e3\u003c/span\u003e, NT1 exhibits the most proficient biofilm-forming capacity of \u003cem\u003eCandida albicans\u003c/em\u003e, achieving a moderate level of biofilm formation, in contrast to the other two trials which demonstrate weaker biofilm formation. This disparity could potentially be attributed to the elevated levels of supplemental D-glucose in the Hansen medium at 5% and 10%, inadvertently acting as an inhibitory factor that impedes biofilm formation. Consequently, there is an observable tendency toward decreased biofilm formation under these conditions.\u003c/p\u003e \u003cp\u003eBiofilm formation by \u003cem\u003eCandida albicans\u003c/em\u003e on Hansen medium supplemented with 2.5% glucose was documented through electron microscopy (Fig.\u0026nbsp;\u003cspan refid=\"Fig5\" class=\"InternalRef\"\u003e5\u003c/span\u003e). Consequently, the Hansen medium enriched with 2.5% glucose is characterized as having the capacity to foster a moderate level of biofilm formation, establishing a foundation for subsequent investigations.\u003c/p\u003e \u003cp\u003e \u003c/p\u003e \u003cp\u003e \u003cb\u003eExploring the inhibitory impact of TTO on\u003c/b\u003e \u003cb\u003eCandida albicans\u003c/b\u003e \u003cb\u003ebiofilm formation.\u003c/b\u003e The outcomes presented above provide the basis for the selection of an optimal biofilm-forming environment for \u003cem\u003eCandida albicans\u003c/em\u003e in this experiment. Consequently, the \"Hansen medium supplemented with 2.5% glucose (w/v)\" has been chosen as the experimental condition for biofilm formation. This choice is informed by its superior biofilm-forming capability compared to the other conditions investigated. The trial was carried out concurrently with four parallel samples. The outcomes were assessed using two metrics: MBIC, presented in Fig.\u0026nbsp;\u003cspan refid=\"Fig6\" class=\"InternalRef\"\u003e6\u003c/span\u003e and Table\u0026nbsp;\u003cspan refid=\"Tab4\" class=\"InternalRef\"\u003e4\u003c/span\u003e, and MBEC, as demonstrated in Fig.\u0026nbsp;\u003cspan refid=\"Fig7\" class=\"InternalRef\"\u003e7\u003c/span\u003e and Table\u0026nbsp;\u003cspan refid=\"Tab4\" class=\"InternalRef\"\u003e4\u003c/span\u003e.\u003c/p\u003e \u003cp\u003e \u003c/p\u003e \u003cp\u003e \u003cdiv class=\"gridtable\"\u003e\u003ctable float=\"Yes\" id=\"Tab4\" border=\"1\"\u003e \u003ccaption language=\"En\"\u003e \u003cdiv class=\"CaptionNumber\"\u003eTable 4\u003c/div\u003e \u003cdiv class=\"CaptionContent\"\u003e \u003cp\u003e\u003cb\u003eThe MBIC and MBEC values for the antifungal agent AMB and TTO were determined in this study\u003c/b\u003e\u003c/p\u003e \u003c/div\u003e \u003c/caption\u003e \u003ccolgroup cols=\"3\"\u003e \u003cdiv align=\"left\" class=\"colspec\" colname=\"c1\" colnum=\"1\"\u003e\u003c/div\u003e \u003cdiv align=\"left\" class=\"colspec\" colname=\"c2\" colnum=\"2\"\u003e\u003c/div\u003e \u003cdiv align=\"left\" class=\"colspec\" colname=\"c3\" colnum=\"3\"\u003e\u003c/div\u003e \u003cthead\u003e \u003ctr\u003e \u003cth align=\"left\" colname=\"c1\"\u003e \u003cp\u003eBioactive compounds\u003c/p\u003e \u003c/th\u003e \u003cth align=\"left\" colname=\"c2\"\u003e \u003cp\u003eMBIC\u003c/p\u003e \u003c/th\u003e \u003cth align=\"left\" colname=\"c3\"\u003e \u003cp\u003eMBEC\u003c/p\u003e \u003c/th\u003e \u003c/tr\u003e \u003c/thead\u003e \u003ctbody\u003e \u003ctr\u003e \u003ctd align=\"left\" colname=\"c1\"\u003e \u003cp\u003e\u003cb\u003eAMB\u003c/b\u003e\u003c/p\u003e \u003c/td\u003e \u003ctd align=\"left\" colname=\"c2\"\u003e \u003cp\u003e2 \u003cspan class=\"InlineEquation\"\u003e\u003cspan class=\"mathinline\"\u003e\\(\\:{\\mu\\:}\\text{g}\\)\u003c/span\u003e\u003c/span\u003e/mL\u003c/p\u003e \u003c/td\u003e \u003ctd align=\"left\" colname=\"c3\"\u003e \u003cp\u003e-\u003c/p\u003e \u003c/td\u003e \u003c/tr\u003e \u003ctr\u003e \u003ctd align=\"left\" colname=\"c1\"\u003e \u003cp\u003e\u003cb\u003eTTO\u003c/b\u003e\u003c/p\u003e \u003c/td\u003e \u003ctd align=\"left\" colname=\"c2\"\u003e \u003cp\u003e2 \u003cspan class=\"InlineEquation\"\u003e\u003cspan class=\"mathinline\"\u003e\\(\\:{\\mu\\:}\\text{L}\\)\u003c/span\u003e\u003c/span\u003e/mL\u003c/p\u003e \u003c/td\u003e \u003ctd align=\"left\" colname=\"c3\"\u003e \u003cp\u003e-\u003c/p\u003e \u003c/td\u003e \u003c/tr\u003e \u003c/tbody\u003e \u003c/colgroup\u003e \u003ctfoot\u003e \u003ctr\u003e\u003ctd colspan=\"3\"\u003e\u003cem\u003eNote: (-): Not detected\u003c/em\u003e\u003c/td\u003e\u003c/tr\u003e \u003c/tfoot\u003e \u003c/table\u003e\u003c/div\u003e \u003c/p\u003e \u003cp\u003e \u003c/p\u003e \u003cp\u003eRegarding the MBEC, the findings depicted in Fig.\u0026nbsp;\u003cspan refid=\"Fig7\" class=\"InternalRef\"\u003e7\u003c/span\u003e reveal an incremental trend in the eradication capacity of pre-formed \u003cem\u003eCandida albicans\u003c/em\u003e biofilm with rising concentrations of the bioactive agents (AMB and TTO). However, neither AMB nor TTO exhibited a specific MBEC value, as the biofilm mass at all tested concentrations surpassed 50% when compared to the untreated control. In essence, the biofilm eradication efficacy of both bioactive compounds remained below 50%, precluding the determination of a definitive MBEC value. At a concentration of 10 \u0026micro;g/mL, AMB eradicated only 49.28% of the \u003cem\u003eCandida albicans\u003c/em\u003e biofilm mass, while for TTO treatment at the highest concentration of 10 \u0026micro;L/mL, the reduction in biofilm mass after 24 hours of pre-culture was recorded at 62.43\u0026thinsp;\u0026plusmn;\u0026thinsp;17.82% compared to the untreated control.\u003c/p\u003e"},{"header":"DISCUSSION","content":"\u003cp\u003e \u003cb\u003eInvestigation of the antifungal activity against\u003c/b\u003e \u003cb\u003eCandida albicans\u003c/b\u003e \u003cb\u003eof TTO.\u003c/b\u003e The experiments demonstrated that adding sterile distilled water containing 0.5% Tween 80 to Mueller-Hinton medium promotes the growth of \u003cem\u003eCandida albicans\u003c/em\u003e, as opposed to the medium without this supplementation. This observation is consistent with the findings of Carson and Riley, who suggested that Tween 80 serves as a stimulant due to its oleic acid content [\u003cspan citationid=\"CR42\" class=\"CitationRef\"\u003e42\u003c/span\u003e]. Consequently, the Mueller-Hinton medium supplemented with sterile distilled water containing 0.5% Tween 80 is designated as the negative control for comparison with samples treated with the antifungal agent AMB and TTO.\u003c/p\u003e \u003cp\u003eThe MIC of TTO against \u003cem\u003eCandida albicans\u003c/em\u003e was found to be 0.1 \u0026micro;L/mL (91.217 \u0026micro;g/mL) in our study. However, other studies, such as Thosar et al. (2013) [\u003cspan citationid=\"CR43\" class=\"CitationRef\"\u003e43\u003c/span\u003e], reported a MIC of 0.5 \u0026micro;L/mL for \u003cem\u003eCandida albicans\u003c/em\u003e. Rosato et al. (2008) [\u003cspan citationid=\"CR44\" class=\"CitationRef\"\u003e44\u003c/span\u003e] demonstrated MIC values ranging from 1.75 to 3.5 mg/mL for various \u003cem\u003eCandida\u003c/em\u003e strains treated with TTO. In contrast, Oro et al. (2015) [\u003cspan citationid=\"CR45\" class=\"CitationRef\"\u003e45\u003c/span\u003e] reported a lower average MIC of 20.02 \u0026micro;g/mL for \u003cem\u003eCandida albicans\u003c/em\u003e when exposed to TTO. These variations suggest differing sensitivities among \u003cem\u003eCandida albicans\u003c/em\u003e strains.\u003c/p\u003e \u003cp\u003eMFC values for TTO against \u003cem\u003eCandida albicans\u003c/em\u003e exhibit variability among studies. Oro et al. (2015) reported an MFC of 25.33 \u0026micro;g/mL [\u003cspan citationid=\"CR45\" class=\"CitationRef\"\u003e45\u003c/span\u003e], while Francisconi et al. (2015) found it to be 0.25% TTO [\u003cspan citationid=\"CR8\" class=\"CitationRef\"\u003e8\u003c/span\u003e]. Noumi et al. (2011) observed different MFC values across \u003cem\u003eCandida albicans\u003c/em\u003e strains, ranging from 5 to \u0026gt;\u0026thinsp;10 mg/mL [\u003cspan citationid=\"CR46\" class=\"CitationRef\"\u003e46\u003c/span\u003e]. This variation highlights the diverse sensitivity of \u003cem\u003eCandida albicans\u003c/em\u003e strains to TTO, mirroring trends seen in MIC values.\u003c/p\u003e \u003cp\u003eIn terms of mechanism, AMB acts by creating pores in the fungal cell membrane, altering permeability, and causing cell death. TTO is thought to penetrate the cell wall and plasma membrane of \u003cem\u003eCandida albicans\u003c/em\u003e, disrupting these structures and leading to cell leakage due to its lipophilic nature.\u003c/p\u003e \u003cp\u003eTTO analysis identified eucalyptol (or 1,8-cineole) as the predominant component, comprising 29.41% of the oil. Other notable constituents include terpinolene (8.63%), γ-terpinene (7.92%), α-terpineol (5.67%), and various trace components. The antifungal efficacy of TTO is attributed to the presence of 1,8-cineole, which has been shown in studies to enhance fungal cell membrane permeability [\u003cspan citationid=\"CR47\" class=\"CitationRef\"\u003e47\u003c/span\u003e, \u003cspan citationid=\"CR48\" class=\"CitationRef\"\u003e48\u003c/span\u003e]. This facilitates the penetration of other oil components into the cells, influencing internal cellular processes [\u003cspan citationid=\"CR47\" class=\"CitationRef\"\u003e47\u003c/span\u003e].\u003c/p\u003e \u003cp\u003e \u003cb\u003eInvestigation of\u003c/b\u003e \u003cb\u003eCandida albicans\u003c/b\u003e \u003cb\u003ebiofilm formation.\u003c/b\u003e The study conducted by Brambilla et al. (2015) revealed an increased biofilm formation of \u003cem\u003eCandida albicans\u003c/em\u003e with the rising percentage of D-glucose in the Trypticase-Soy broth (TSB) medium, ranging from 1.25 to 10% (w/v) [\u003cspan citationid=\"CR49\" class=\"CitationRef\"\u003e49\u003c/span\u003e]. This finding contrasts with the survey results, given the varying glucose concentrations in the growth media used for \u003cem\u003eCandida albicans\u003c/em\u003e biofilm formation. Specifically, TSB medium contains 2.5 g/L of glucose, while Hansen medium boasts a glucose concentration of up to 50 g/L. Consequently, this discrepancy may have impacted \u003cem\u003eCandida albicans'\u003c/em\u003e biofilm formation in the study, leading to a tendency of reduced biofilm formation in NT2 and NT3 due to the exceptionally high sugar content in the experimental environment, inadvertently resulting in inhibitory effects on \u003cem\u003eCandida albicans\u003c/em\u003e.\u003c/p\u003e \u003cp\u003e \u003cb\u003eInvestigating the inhibition of\u003c/b\u003e \u003cb\u003eCandida albicans\u003c/b\u003e \u003cb\u003ebiofilm formation by TTO.\u003c/b\u003e The study found a MBIC of the antifungal agent AMB at 2 \u0026micro;g/mL (Fig.\u0026nbsp;\u003cspan refid=\"Fig6\" class=\"InternalRef\"\u003e6\u003c/span\u003e). Zarei et al. (2014) investigated MBIC on 120 \u003cem\u003eCandida albicans\u003c/em\u003e strains, revealing that 65% of them had an MBIC below 10 \u0026micro;g/mL, indicating the overall sensitivity of \u003cem\u003eCandida albicans\u003c/em\u003e strains to AMB. The observed MBIC of 2 \u0026micro;g/mL aligns with the known effectiveness of AMB in inhibiting \u003cem\u003eCandida albicans\u003c/em\u003e biofilm formation under in vitro conditions [\u003cspan citationid=\"CR50\" class=\"CitationRef\"\u003e50\u003c/span\u003e].\u003c/p\u003e \u003cp\u003eFor the TTO-treated sample, the investigation identified an MBIC value of 2 \u0026micro;L/mL (Fig.\u0026nbsp;\u003cspan refid=\"Fig6\" class=\"InternalRef\"\u003e6\u003c/span\u003e). The diverse terpenes present in tea tree oil modify cell membrane permeability by infiltrating between the fatty-acyl chains of the cell membrane bilayer. This induces changes in membrane permeability, leading to alterations in cell surface and morphology and diminishing adhesion capabilities to \u003cem\u003eCandida albicans'\u003c/em\u003e substrate [\u003cspan citationid=\"CR51\" class=\"CitationRef\"\u003e51\u003c/span\u003e]. This contributes to the observed reduction in biofilm formation of \u003cem\u003eCandida albicans\u003c/em\u003e when treated with TTO.\u003c/p\u003e \u003cp\u003eThe absence of recorded MBEC values for both biological agents (AMB and TTO) in the survey (Table\u0026nbsp;\u003cspan refid=\"Tab4\" class=\"InternalRef\"\u003e4\u003c/span\u003e) may be attributed to the tea tree oil concentration examined not being sufficiently high to disrupt more than 50% of the pre-cultured biofilm mass within 24 hours. At the highest concentration of tea tree oil in the survey (10 \u0026micro;L/mL), it was observed to disrupt 37.57% of the \u003cem\u003eCandida albicans\u003c/em\u003e biofilm mass compared to the untreated sample, as indicated in Fig.\u0026nbsp;\u003cspan refid=\"Fig7\" class=\"InternalRef\"\u003e7\u003c/span\u003e.\u003c/p\u003e \u003cp\u003eThere are key limitations to consider in our study interpretation. Firstly, our focus was solely on tea tree oil's antifungal and biofilm inhibitory effects on \u003cem\u003eCandida albicans\u003c/em\u003e, without comparison to other treatments or examination of its long-term impact. Secondly, our testing methods may not reflect real-world conditions accurately. Thirdly, the study used only one \u003cem\u003eCandida albicans\u003c/em\u003e (ATCC 24433) strain, potentially limiting generalizability. Fourthly, we didn't address the purity of the tea tree oil used, which could affect results. Finally, synergistic effects with other antifungals weren't explored, potentially impacting effectiveness. Hence, acknowledging inevitable measurement errors is crucial.\u003c/p\u003e"},{"header":"CONCLUSION","content":"\u003cp\u003eIn conclusion, this study has elucidated the antifungal efficacy of TTO against \u003cem\u003eCandida albicans\u003c/em\u003e, establishing a MIC of 0.1 \u0026micro;L/mL, MIC\u003csub\u003e80\u003c/sub\u003e of 2 \u0026micro;L/mL, and MFC of 10 \u0026micro;L/mL. The identified MBIC in a medium supplemented with 2.5% glucose was determined to be 2 \u0026micro;L/mL. The determination of the MBEC for TTO remains inconclusive, possibly due to insufficient concentration tested, which may not effectively disrupt over 50% of the pre-formed biofilm mass within 24 hours. These findings underscore the potential of TTO as a potent antifungal agent and biofilm inhibitor.\u003c/p\u003e"},{"header":"Declarations","content":"\u003cp\u003e \u003ch2\u003eCOMPLIANCE WITH ETHICAL STANDARDS\u003c/h2\u003e \u003cp\u003eThis article does not involve any studies conducted by the authors that included human participants.\u003c/p\u003e \u003c/p\u003e \u003cp\u003e \u003cstrong\u003eCONFLICT OF INTEREST\u003c/strong\u003e \u003cp\u003eThe authors affirm that there are no conflicts of interest to disclose.\u003c/p\u003e \u003c/p\u003e\u003cp\u003e \u003ch2\u003eNote\u003c/h2\u003e \u003cp\u003e \u003cem\u003e(-): Not detected\u003c/em\u003e \u003c/p\u003e \u003c/p\u003e\u003cp\u003e \u003ch2\u003eNote\u003c/h2\u003e \u003cp\u003e \u003cem\u003eWhen comparing, the ODc value is taken to approximately two decimal places, ODc\u0026thinsp;=\u0026thinsp;1.31.\u003c/em\u003e \u003c/p\u003e \u003c/p\u003e\u003cp\u003e \u003ch2\u003eNote\u003c/h2\u003e \u003cp\u003e \u003cem\u003e(+): Biofilm formation at the corresponding level; (-): No biofilm formation at the corresponding level.\u003c/em\u003e \u003c/p\u003e \u003c/p\u003e\u003cp\u003e \u003ch2\u003eNote\u003c/h2\u003e \u003cp\u003e \u003cem\u003e(-): Not detected\u003c/em\u003e \u003c/p\u003e \u003c/p\u003e\u003ch2\u003eFUNDING\u003c/h2\u003e \u003cp\u003eNone\u003c/p\u003e\u003ch2\u003eAuthor Contribution\u003c/h2\u003e\u003cp\u003e- Dang Anh Tuan: Conceptualization, supervision, and project administration; contributed to the design of the study, data analysis, and manuscript writing.- Pham Vu Nhat Uyen: Performed experiments, contributed to data collection and analysis, and participated in manuscript preparation.- Nguyen Thi Tuong Van: Assisted in data collection, performed statistical analysis, and contributed to manuscript revision.- Nguyen Van Khuong: Contributed to the experimental design, facilitated access to laboratory resources, and provided critical revisions to the manuscript.- Ly An Binh: Assisted in conducting biofilm assays, participated in data interpretation, and contributed to manuscript editing.- Ngo Vo Thien Nhan: Responsible for the chemical analysis of tea tree oil components, and provided technical support throughout the study.- Jan Masak: Provided scientific guidance, reviewed the manuscript for intellectual content, and contributed to the final revision.All authors have read and approved the final manuscript.\u003c/p\u003e\u003ch2\u003eACKNOWLEDGEMENTS\u003c/h2\u003e \u003cp\u003eThe completion of this research work was made possible through the collaborative efforts and dedication of a multidisciplinary team. We extend our sincere appreciation to each member for their invaluable contributions.\u003c/p\u003e"},{"header":"References","content":"\u003col\u003e\u003cli\u003e\u003cspan\u003eLohse MB et al (2018) Development and regulation of single-and multi-species Candida albicans biofilms. Nat Rev Microbiol 16(1):19\u0026ndash;31\u003c/span\u003e\u003c/li\u003e \u003cli\u003e\u003cspan\u003eFigueiral MH et al (2007) Denture-related stomatitis: identification of aetiological and predisposing factors\u0026ndash;a large cohort. J Rehabil 34(6):448\u0026ndash;455\u003c/span\u003e\u003c/li\u003e \u003cli\u003e\u003cspan\u003eGrando T et al (2016) In vitro activity of essential oils of free and nanostructured Melaleuca alternifolia and of terpinen-4-ol on eggs and larvae of Haemonchus contortus. 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Foods 13(7):1054\u003c/span\u003e\u003c/li\u003e \u003cli\u003e\u003cspan\u003eKrueger Q, Phippen B, Reitzel A (2024) Antibiot alter Dev gene expression model cnidarian Nematostella vectensis PeerJ 12:e17349\u003c/span\u003e\u003c/li\u003e \u003cli\u003e\u003cspan\u003eMorales-Medina WR (2021) Assessing the Microbial Ecology of Sewer Biofilms for Pathogens, Antibiotic Resistance, and SARS-CoV-2 and Drinking Water Biofilters for Manganese Removal. Rutgers The State University of New Jersey, School of Graduate Studies\u003c/span\u003e\u003c/li\u003e \u003cli\u003e\u003cspan\u003eCarson C, Riley T (1994) Susceptibility of Propionibacterium acnes to the essential oil of Melaleuca alternifolia. Lett Appl Microbiol 19(1):24\u0026ndash;25\u003c/span\u003e\u003c/li\u003e \u003cli\u003e\u003cspan\u003eThosar N et al (2013) Antimicrobial efficacy of five essential oils against oral pathogens: An in vitro study. 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Curr Microbiol 76:108\u0026ndash;116\u003c/span\u003e\u003c/li\u003e \u003cli\u003e\u003cspan\u003eHammer K, Carson C, Riley T (2003) Antifungal activity of the components of Melaleuca alternifolia (tea tree) oil. J Appl Microbiol 95(4):853\u0026ndash;860\u003c/span\u003e\u003c/li\u003e \u003cli\u003e\u003cspan\u003eBrambilla E et al (2016) Levorotatory carbohydrates and xylitol subdue Streptococcus mutans and Candida albicans adhesion and biofilm formation. J Basic Microbiol 56(5):480\u0026ndash;492\u003c/span\u003e\u003c/li\u003e \u003cli\u003e\u003cspan\u003eMahmoudabadi AZ, Zarrin M, Kiasat N (2014) \u003cem\u003eBiofilm formation and susceptibility to amphotericin B and fluconazole in Candida albicans.\u003c/em\u003e Jundishapur journal of microbiology, 7(7)\u003c/span\u003e\u003c/li\u003e \u003cli\u003e\u003cspan\u003eDalleau S et al (2008) In vitro activity of terpenes against Candida biofilms. Int J Antimicrob Agents 31(6):572\u0026ndash;576\u003c/span\u003e\u003c/li\u003e\u003c/ol\u003e"}],"fulltextSource":"","fullText":"","funders":[],"hasAdminPriorityOnWorkflow":false,"hasManuscriptDocX":true,"hasOptedInToPreprint":true,"hasPassedJournalQc":"","hasAnyPriority":true,"hideJournal":true,"highlight":"","institution":"","isAcceptedByJournal":false,"isAuthorSuppliedPdf":false,"isDeskRejected":"","isHiddenFromSearch":false,"isInQc":false,"isInWorkflow":false,"isPdf":false,"isPdfUpToDate":true,"isWithdrawnOrRetracted":false,"journal":{"display":true,"email":"
[email protected]","identity":"researchsquare","isNatureJournal":false,"hasQc":true,"allowDirectSubmit":true,"externalIdentity":"","sideBox":"","snPcode":"","submissionUrl":"/submission","title":"Research Square","twitterHandle":"researchsquare","acdcEnabled":true,"dfaEnabled":false,"editorialSystem":"","reportingPortfolio":"","inReviewEnabled":false,"inReviewRevisionsEnabled":true},"keywords":"Candida albicans, Tea Tree Oil (Melaleuca alternifolia), Biofilm, Antifungal, Minimum Inhibitory Concentration (MIC), Minimum Fungicidal Concentration (MFC)","lastPublishedDoi":"10.21203/rs.3.rs-5004191/v1","lastPublishedDoiUrl":"https://doi.org/10.21203/rs.3.rs-5004191/v1","license":{"name":"CC BY 4.0","url":"https://creativecommons.org/licenses/by/4.0/"},"manuscriptAbstract":"\u003cp\u003e \u003cem\u003eCandida albicans\u003c/em\u003e, a prominent constituent of the human microbiota, poses a significant health threat due to its opportunistic pathogenicity and adept biofilm-forming capabilities. This research delves into the antifungal attributes and biofilm inhibition potential of Tea Tree Oil (\u003cem\u003eMelaleuca alternifolia\u003c/em\u003e) cultivated in Vietnam. Renowned for its bioactive compounds, including terpinen-4-ol, 1,8-cineole, and terpinolene, the essential oil of \u003cem\u003eMelaleuca alternifolia\u003c/em\u003e, commonly referred to as tea tree oil (TTO), is scrutinized for its impact on \u003cem\u003eCandida albicans\u003c/em\u003e. The study meticulously determines the Minimum Inhibitory Concentration (MIC) and Minimum Fungicidal Concentration (MFC) of TTO against Candida albicans in both planktonic and biofilm states. Additionally, it assesses the biofilm-forming capacity of Candida albicans and establishes the Minimum Biofilm Inhibitory Concentration (MBIC) and Minimum Biofilm Eradication Concentration (MBEC) of TTO. Employing a liquid culture dilution method within a defined concentration range of 0.1 \u0026micro;L/mL to 10 \u0026micro;L/mL, the experimental approach adheres to established protocols. The outcomes reveal a noteworthy MIC and MIC\u003csub\u003e80\u003c/sub\u003e of 0.1 \u0026micro;L/mL and 2 \u0026micro;L/mL, respectively, and an MFC of 10 \u0026micro;L/mL for TTO against \u003cem\u003eCandida albicans\u003c/em\u003e. Furthermore, TTO exhibits an MBIC of 2 \u0026micro;L/mL, showcasing its efficacy in inhibiting biofilm formation. However, the MBEC of TTO remains uncertain, possibly due to insufficient concentration tested, which may not effectively disrupt over 50% of the pre-formed biofilm mass within 24 hours. These results underscore the promising potential of TTO as a potent antifungal agent and biofilm inhibitor against Candida albicans, offering valuable insights for the innovation of novel therapeutic strategies in the realm of fungal infections.\u003c/p\u003e","manuscriptTitle":"Antifungal Efficacy and Biofilm Inhibition of Candida albicans by Tea Tree Oil (Melaleuca alternifolia) in Vietnam: A Comprehensive Study","msid":"","msnumber":"","nonDraftVersions":[{"code":1,"date":"2024-09-30 12:36:17","doi":"10.21203/rs.3.rs-5004191/v1","editorialEvents":[{"type":"communityComments","content":0}],"status":"published","journal":{"display":true,"email":"
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