Methanol Feeding Strategies for High-Yield Production of a Collagen-Based Protein in Komagataella phaffii

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K. phaffii represents a favorable expression host because it combines the ability of higher eukaryotes for secreted protein production with the ability to grow to high cell densities on simple, low-cost media. Additionally, this well-studied host allows for tight control of recombinant protein expression using the methanol-inducible AOX1 promoter. In this study, different methanol feeding strategies were evaluated to optimize the expression of a collagen-mimetic protein (ColMP-His). A methanol feed approach with carbon as a limiting nutrient resulted in the highest target protein production, whereas exponential feeding resulted in fast biomass accumulation with reduced protein expression. Moreover, the limited feeding strategy resulted in 25% lower oxygen consumption, despite the longer fermentation time, which has a positive impact on process cost efficiency. The addition of a preceding glycerol-fed batch phase to increase biomass did not improve product titers and was associated with reduced expression efficiency. A variation in the methanol feeding rate was also investigated for induction. A gradient-based methanol feed, which increased incrementally over time, achieved the highest final product concentration (83.9 g L⁻¹) and sustained expression over extended fermentation periods. Compared with the initial process, the yield was increased by a factor of 11. Despite statistical limitations due to high variability, the results highlight the importance of adaptive process control in balancing cell growth and recombinant protein production. The presented gradient-based strategy provides a foundation for animal-free, scalable production of recombinant collagen materials. collagen Komagataella phaffii recombinant protein expression bioprocess optimization methanol feeding strategy stirred tank reactor Figures Figure 1 Figure 2 Figure 3 Key Points Methanol-limiting feed enhances collagen expression in Komagataella phaffii bioprocesses Exponential feeding favors biomass but lowers protein yield and process efficiency Gradient feeding results in the highest collagen titers and sustained expression 1 Introduction Owing to their consistent quality, absence of animal-derived contaminants, defined molecular composition and tunable mechanical and biological properties, recombinant collagens are increasingly recognized as valuable biomaterials for tissue engineering and regenerative medicine (Moura Campos et al. 2025). Unlike native collagen extracted from animal tissues, which suffers from batch-to-batch variability, immunogenic potential, transmission of pathogens and ethical concerns, recombinant collagen offers improved safety, reproducibility and design flexibility (Friess 1998). As such, recombinant collagen has been explored for a variety of biomedical applications including tissue regeneration, skin substitutes, cartilage reconstruction and bone grafts (Chen et al. 2023; Haagdorens et al. 2022; Cao et al. 2024; Chen et al. 2020). Several groups have successfully produced recombinant collagens using different expression systems. Human collagen or collagen-like proteins have been recombinantly expressed in mammalian cell lines (Wang et al. 2024; Geddis and Prockop 1993; Fukuda et al. 1997), insect cells (Nokelainen 2000; Qi et al. 2016; Myllyharju et al. 1997), plants (Shoseyov et al. 2014; Stein et al. 2009; Xu et al. 2011), bacteria (Merrett et al. 2021; Xie et al. 2023; Rutschmann et al. 2014) and yeast (Nokelainen 2000; Ma et al. 2022; Williams and Olsen 2021; Ma et al. 2014; Myllyharju et al. 2000). Among these, Komagataella phaffii ( K. phaffii ) is considered particularly advantageous for scalable production because of its rapid growth, ability to reach high cell densities, cost-effective media requirements, and strong inducible promoters such as AOX1 (Cregg et al. 2000; Karbalaei et al. 2020). Furthermore, it allows for secretory expression, facilitating the downstream processing of complex proteins. Despite these advantages, the reported product yields for recombinant collagen are still insufficient for broader technical application in material fabrication. We recently reported the design and characterization of a human-like collagen mimetic protein (ColMP-His), that was recombinantly produced in K. phaffii . This protein, which lacks proline hydroxylation, does not display thermal gelation under operating conditions, maintains high biocompatibility and was shown to be photocrosslinkable for light-based 3D bioprinting applications (Schlauch et al. 2024). These properties make ColMP-His a promising candidate for replacing GelMA in stereolithographic bioinks. However, the major limitation of ColMP-His and other recombinant collagen-like materials is the low production titer in fermentation processes. To meet the practical demands of tissue fabrication, gram-scale quantities of purified recombinant protein are needed for experimental and clinical-scale 3D bioprinting. Based on typical bioink formulations (5–10% w/v), a single printing process e.g. for a small tissue construct with a volume of 10 cm³ may consume several milligrams to grams of recombinant material. Achieving this level of production requires a significant improvement in process performance beyond previously reported yields of recombinant collagens (< 0,6 g L -1 ) (Nokelainen et al. 2001). To address this challenge, we aimed to increase the yield of recombinant collagen by controlling the bioprocessing conditions. A typical cultivation of K. phaffii involves a glycerol-based biomass growth phase followed by a methanol induction phase for recombinant protein expression. Several studies have demonstrated that recombinant protein productivity is highly sensitive to the feeding strategy and adaptation dynamics during methanol induction (Cregg et al. 2000; De et al. 2021). Key strategies include exponential methanol feeding based on online or offline methanol measurements for a constant methanol concentration in the media to prevent carbon source limitations and promote rapid growth (Chiruvolu et al. 1997; Jia et al. 2017; Gellermann et al. 2019), model-based exponential methanol feeding to maintain a constant specific growth rate (Celik et al. 2010, 2009; Boojari et al. 2023), constant methanol limited feeding to favor protein production over biomass (Liu et al. 2011; Moser et al. 2017; Werten et al. 2001), batchwise or pulse feeding of methanol (Celik et al. 2007; Xiang et al. 2022) and implementation of a glycerol fed-batch phase to increase starting biomass before induction (Celik et al. 2007; Brierley 1998; Stratton et al. 1998). These strategies influence cell physiology, metabolic burden, and the balance between growth and expression. However, a systematic comparison of these feeding strategies for producing collagen-mimetic proteins is currently lacking in the literature. We hypothesize that the expression of ColMP-His can be significantly enhanced by optimizing the methanol feeding strategy, particularly by dynamically adapting feed rates to match metabolic capacity during the induction phase. Furthermore, we investigated whether an increased starting biomass, achieved by a preceding glycerol fed-batch phase, can lead to higher product yields or whether it imposes limitations owing to oxygen demand or stress responses. The aim of this study was to identify process parameters that optimize ColMP-His production in K. phaffii . We systematically compare exponential and limited methanol feeding strategies, assess the impact of additional biomass accumulation and investigate various methanol feed rates during the induction phase. The effects on cell growth and protein expression are evaluated to derive a foundation for process scale-up and material provision for tissue engineering applications. 2 Materials and Methods All chemicals were purchased from Carl Roth unless stated otherwise. 2.1 Recombinant expression strain The protein expression strain is based on previous work, and the molecular cloning has been described in detail elsewhere (Schlauch et al. 2024 ). In brief, a DNA sequence encoding a 59 kDa fragment of the human collagen I alpha 1 protein was inserted downstream of the alpha secretion signal in the pPIC9K vector (Invitrogen) under the control of the AOX1 promoter. A C-terminal His-tag was added to the sequence via PCR to generate the pPIC9K-ColMP-His plasmid. K. phaffii GS115 (Invitrogen) was transformed with the pPIC9K-ColMP-His plasmid via electroporation. Transformants were selected on histidine-deficient minimal dextrose media at 30°C for 3 days. A selection of colony-forming units was screened in YPD media for positive ColMP-His expression. The expression strain with the best performance was selected for the experiments in this study. 2.2 Preculture and Seed Culture A preculture was prepared by inoculating 50 mL YPD media (10 g L − 1 yeast extract, 20 g L − 1 peptone, 10 g L − 1 glucose (VWR) with 500 µl from a frozen glycerol stock in a shake flask and incubated at 30°C and 150 rpm overnight. A seed culture for the main fermentation was then prepared by inoculating 250 mL of YPD media with 1 mL of the preculture and again incubated at 30°C and 150 rpm overnight. 2.3 Bioreactor cultivations – exponential vs. limited methanol feeding strategy The protein expression process was based on previous work (Gellermann et al. 2019 ; Schlauch et al. 2024 ). The main fermentations were conducted in a 2 L Biostat A glass reactor system (Sartorius, Germany). For the cultures, 1 L fermentation media (60 g L − 1 glycerol, 0.9 g L − 1 calcium sulfate dihydrate [VWR], 14.67 g L − 1 potassium sulfate, 11.67 g L − 1 magnesium sulfate heptahydrate [Merck], 9 g L − 1 ammonium sulfate, 25.05 g L − 1 sodium hexametaphosphate [Sigma–Aldrich], 200 µL L − 1 Tego KS911 antifoam [Evonik, Germany], and 3.35 mL L − 1 PTM1 trace salt solution [VWR]) was inoculated to an OD600 of 0.5 from the seed culture. During the entire fermentation process, the pH was constantly set to 5.0 with 3 M HCl and 25% ammonium solution and the dissolved oxygen (DO) value was maintained at 30% saturation by controlling the stirring speed and providing supplemental oxygen to the ingas. The steady airflow of the ingas was 1.5 L air min − 1 per liter of the initial fermentation volume. The end of the batch phase was reached after the complete consumption of glycerol, which was observed as a spike in the DO signal. First, an exponential feeding strategy based on online methanol concentration measurements was compared to a methanol feed with a constant flow rate. Furthermore, the impact of an additional glycerol fed-batch growth phase was investigated (Table 1 ). Table 1 Overview of exponential and limited methanol feeding strategies with and without an additional glycerol fed-batch growth phase performed in a 2 L Biostat A glass reactor system (Sartorius, Germany) Methanol feeding strategy Growth phase (Glycerol) Induction phase (Methanol) exponential batch ~ 24 h - - constant concentration ~ 36 h limited batch ~ 24 h - Adaptation ~ 5 h constant feed ~ 90 h exponential batch ~ 24 h fed-batch ~ 6 h - constant concentration ~ 24 h limited batch ~ 24 h fed-batch ~ 6 h Adaptation ~ 5 h constant feed ~ 90 h 2.3.1 Methanol exponential strategy For ColMP-His expression using the exponential methanol feeding strategy, a methanol sensor (Raven Inc. Biotech, Canada) was installed into the described reactor system. The sensor controlled a peristaltic pump via custom-made control software, which delivered methanol into the fermentation media of the reactor. To initiate the induction after the end of the growth phase, a methanol feed solution (methanol with 12 mL L − 1 PTM1 trace salt solution) was manually added to the reactor to reach a concentration of 0.5% (v/v). The methanol concentration was maintained at a constant level of 0.5% by automatically running a pump once the methanol sensor values decreased below a preset value recorded during the initial methanol addition. The fermentation was terminated after 24 and 34,5 hours of induction, respectively, because of reactor capacity limitations. 2.3.2 Methanol limited strategy For the methanol-limited feeding strategy, the methanol feed solution (Section 2.3.1) was added to the reactor after the end of the growth phase via a methanol-calibrated peristaltic pump to ensure precise flow rates during fermentation. The feed rate was increased stepwise starting at 3.6 mL h -1 per L initial fermentation volume for 3 h, followed by 7.3 mL h -1 per L for 2 h. Once the culture had fully adapted to methanol utilization, the feed rate was increased to 10.9 mL h -1 per L and maintained throughout the remainder of the fermentation after 90 h of induction. 2.3.3 Additional glycerol feed strategy Glycerol fed-batches were started after complete consumption of glycerol after the batch phase. Sterilized glycerol was added to the fermentation media using a glycerol-calibrated peristaltic pump. The feed rate was increased stepwise from 0.3 ml min⁻¹ to 0.5 mL min -1 for 6 hours in total. The methanol feed (Section 2.3.1 or 2.3.2) to initiate induction was started after complete consumption of glycerol from the fed-batch phase, again observed by a spike in the DO signal. 2.4 Bioreactor cultivations – Optimization of a limited methanol feeding strategy These fermentations were performed in a DASGIP® multibioreactor system (Eppendorf, Germany) equipped with 4 vessels of 1.8 L capacity each. For the main fermentation, each vessel was filled with an initial fermentation media volume of 0.7 L and run with the parameters described in Section 2.3. To optimize the limited feeding strategy, various methanol flow rates were investigated during induction (Table 2 ). Table 2 Overview of the methanol flow rates used during the induction phase to optimize the limited methanol feeding strategy run in a DASGIP® multibioreactor system (Eppendorf, Germany) Limited Methanol feeding strategy Induction Phase Methanol flow [mL h -1 L -1 ] initial fermentation volume Adaptation Methanol feed rate Standard (Section 2.3.2) 3.6 / 7.3 ~ 5 h 10.9 ~ 120 h decreased 3.6 / 7.3 ~ 5 h 7.3 ~ 120 h increased 3.6 / 7.3 ~ 5 h 12.0 ~ 120 h gradient-based 3.6 / 7.3 ~ 5 h 10.9 + 1 (every 12 h) ~ 120 h The methanol feed was started after complete consumption of glycerol from the batch phase, which was observed by a spike in the DO signal. Methanol feed solution (Section 2.3.1) was added to the reactor vessel via a methanol-calibrated peristaltic pump. For methanol adaptation, the feed rate increased stepwise starting with 3.6 mL h -1 L -1 initial fermentation volume for 3 h, followed by 7.3 mL h - 1 L -1 for 2 h. Once the cultures had fully adapted to methanol utilization, four different feed rates were set. One feed rate was as described previously and defined as the standard (10.9 mL h - 1 L -1 ), followed by a decreased feed rate (7.3 mL h -1 L -1 ) and an increased feed rate (12.0 mL h -1 L -1 ). These feed rates were maintained throughout the remainder of the fermentation process. Additionally, the fourth feed rate was increased in a linear stepwise manner throughout fermentation, starting at 10.9 mL h⁻¹ L⁻¹ and increasing by 1 mL h⁻¹ L⁻¹ every 12 h. This rate was referred to as the gradient-based feed rate. All these fermentation approaches were terminated after approximately 120 h of induction. 2.5 Quantification of target protein expression in the supernatant via His Tag ELISA Detection Assay For quantification of the expressed target protein from the supernatant, a His-Tag ELISA Detection Kit (GenScript Biotech, USA) was used. The supplier’s instructions were followed for the procedure, with the following exception. For the determination of the ColMP-His concentration, a previously purified ColMP-His protein, as described by Schlauch et al. (Schlauch et al. 2024 ), was used as a reference substance. The sample was collected from the reactor vessel and centrifuged at 13,000 rpm for 10 minutes at 15°C. The supernatant containing the target protein was filtered through a 0.2 µm membrane filter and stored at -20°C until further use. All the samples were thawed immediately before analysis. The determination was performed in duplicates. 2.6 Determination of wet cell weight (WCW) The sample was collected from the reactor vessel and centrifuged at 13,000 rpm for 10 minutes at 15°C. The supernatant was decanted and the wet cell mass was weighed immediately in triplicates. 3 Results 3.1 Impact of exponential and limited methanol feeding strategies A 58 kDa fragment of the human alpha-1 collagen I chain fused to a His-tag was expressed in K. phaffii and secreted into fermentation media in a 2 L single-vessel bioreactor system. To investigate the optimal conditions for efficient recombinant protein expression, two fermentations were conducted under identical process parameters, differing solely in the applied methanol feeding strategy. In the first approach, a limiting feed strategy with a constant methanol flow rate was realized. In contrast, the second fermentation utilized an exponential feeding strategy designed to maintain a constant methanol concentration within the culture media. The cell growth, analyzed by wet cell weight (WCW), was evaluated (Fig. 1 a) and showed different behaviors in these two fermentations, which can be attributed to their feeding strategies. Following the start of methanol addition, the limiting feeding strategy (blue) resulted in a delayed but continuous increase in wet cell weight, beginning 6 h after induction. This lag in growth initiation indicates a characteristic adaptation phase to methanol, as commonly reported in the context of the metabolic transition to C1 carbon sources (Dietzsch et al. 2011 ; Cai et al. 2021 ; Moser et al. 2017 ; Wang et al. 2023 ). Over the first 78 h of induction, the WCW increased from 100 g L -1 to 340 g L -1 . Thereafter, cell growth plateaued, and the WCW remained stable until the end of the fermentation process. In comparison, the exponential feeding strategy (orange) did not result in a pronounced increase in the cell concentration during the initial hours following induction. A rapid increase in biomass was observed after 13 h, leading to a steep rise in WCW. Both fermentation strategies exhibited a common initial pattern. Immediately following the start of methanol addition, the cell concentration remained stagnant or slightly declined before entering a phase of sustained growth. This behavior further supports the presence of a methanol-induced metabolic transition phase, which appeared to be completed at approx. 6 h under limiting conditions and at 13 h under exponential feeding conditions. During the period from 13 h to 36 h of induction, the cell concentration under the exponential feeding strategy increased from 100 g L -1 to 300 g L -1 . Owing to the associated increase in culture volume and limitation by the reactor volumetric capacity, the fermentation process had to be terminated at this point. Both strategies achieved a maximum specific growth rate (µₘₐₓ) of approx. 0.06 h⁻¹, albeit at different times. Under the limiting feeding strategy, µₘₐₓ was reached as early as 5 h to 5.5 h after induction, whereas under exponential feeding conditions, it occurred later, between 15 h and 24 h. This observation highlights a shorter adaptation phase under limiting conditions, likely facilitated by the lower and more controlled methanol supply, which promoted earlier metabolic adjustment. While the limiting strategy actively constrained cell growth following adaptation, the exponential strategy, by maintaining a constant methanol concentration, enabled more rapid and intense biomass production within a shorter time frame. Protein secretion was analyzed by SDS-PAGE and is shown in Fig. S1 (supplementary information). Both methanol-feeding strategies based cultivations showed ColMP-His expression. A protein band with increasing intensity during the induction phase at an apparent molecular weight between 100 kDa and 130 kDa was observed. The observed molecular weight of ColMP-His is approximately twice the theoretical size of the protein, which is expected to be 58.8 kDa. Similar observations have been reported for various recombinant collagen-derived proteins, which migrate at higher apparent molecular weights in SDS-PAGE (Werten et al. 2001 ; Werten et al. 1999 ; Gellermann et al. 2019 ; Butkowski et al. 1982 ). This aberrant migration behavior has been hypothesized to result from increased structural rigidity of the protein (Furthmayr and Timpl 1971 ), or from a reduced content of hydrophobic amino acid residues (Toshihiko HAYASHI and Yutaka NAGAI 1980). However, the presence of the recombinantly expressed ColMP-His protein was confirmed via Western Blot using an anti-His₆-tag antibody. The protein content in the fermentation supernatant was determined via His-Tag ELISA Detection assay. The target protein concentration for the exponential (orange) and limited (blue) feeding strategies are shown in Fig. 1 b. Under the limiting methanol feeding strategy, protein expression commenced. 6 h after methanol addition and subsequently increased in correlation with rising cell density. Over the course of the first 66 h of induction, the concentration of ColMP-His in the cell-free culture supernatant increased to 53.0 g L -1 , corresponding to an average expression rate of 0.9 g L -1 h -1 . In a later phase of induction, a slight decrease in protein concentration was observed, resulting in a final ColMP-His titer of 51.3 g L -1 at the end of fermentation. In contrast, under the exponential feeding strategy, detectable ColMP-His expression was observed only after approx. 15 h of methanol induction. From that point onward, the protein concentration increased steadily, reaching a maximum of 7.5 g L -1 after 35 h, corresponding to an average expression rate of 0.4 g L - 1 h - 1 . This value was markedly lower than that obtained under limiting conditions. The difference in biomass-specific protein expression becomes particularly evident when comparing periods in which the cell densities in both fermentations were approximately equivalent. In an interval of the induction phase where the WCW levels were similar, the ColMP-His concentration under the limiting strategy increased from 10.0 to 53.0 g L -1 , corresponding to an expression rate of 0.9 g L -1 h -1 . Under the same conditions, the protein concentration with the exponential feeding strategy increased from 4.7 to 7.5 g L -1 , resulting in an expression rate of 0.2 g L -1 h -1 . These observations suggest a lower protein expression efficiency under exponential feeding, particularly in relation to the available biomass. The effects are illustrated in Fig. 1 b, which depicts the specific ColMP-His expression rate as a function of WCW over the entire course of the induction phase. The limiting methanol feeding strategy (blue) resulted in an early increase in the specific protein expression rate, which reached an initial maximum of 4.8 ng g -1 h -1 ColMP-His per WCW at 18 h after the start of induction. Subsequently, the expression rate declined to 2.6–3.0 ng g -1 h -1 between 30 h and 54 h. Thereafter, a second increase was observed, reaching a second peak of 4.1 ng g -1 h -1 at 67 h. By the end of the induction phase, a pronounced decrease was detected, with the specific expression rate dropping to 2.9 ng g - 1 h -1 at 90 h, which may indicate the degradation of previously accumulated protein, potentially caused by limiting factors or cellular stress. The initially high expression activity suggests that the cells were metabolically active during the early phase of induction and capable of efficiently synthesizing the target protein. The subsequent decline in specific productivity may be attributed to physiological stress (Zahrl et al. 2017 ), metabolic reprogramming (Heyland et al. 2011 ), or depletion of intracellular resources (Garrigós-Martínez et al. 2021 ). The second increase at 67 h may indicate that the cells regained productivity following a period of reduced expression, possibly due to adaptive responses to changing environmental conditions. In contrast, the decline toward the end of fermentation likely reflects the beginning of limiting conditions, such as the accumulation of inhibitory metabolites (Jordà et al. 2012 ) or nutrient depletion. In contrast, the exponential feeding strategy (orange) resulted in a delayed increase in the specific protein expression rate, which commenced 8 h after induction and reached a maximum of 2.6 ng g -1 at 24 h. Over the subsequent 12 h, the rate decreased to 1.0 ng g - 1 . Further extension of the induction phase was not possible, as rapid biomass accumulation led to the reactor’s volume capacity being reached, necessitating early termination of the fermentation process. Overall, the specific protein expression rate under exponential feeding conditions remained substantially lower than that observed with the limiting strategy. This finding indicates that although the cells proliferated more rapidly under the exponential methanol supply, they exhibited reduced efficiency in terms of recombinant protein production. The results suggest that the exponential strategy favors biomass accumulation, but compromises the productivity of the target protein, as reflected by the consistently lower specific expression rates. 3.2 Impact of the additional glycerol fed-batch growth phase To specifically investigate the influence of elevated biomass levels at the start of methanol-induced protein expression, an additional glycerol fed-batch phase was implemented immediately following the glycerol batch phase. Subsequent induction with methanol was then carried out using either a limiting or an exponential feeding strategy. Biomass formation was assessed by monitoring the wet cell weight over the entire course of the induction phase, including the preceding glycerol fed-batch growth phase (Fig. 2 a). The effect of a preceding glycerol fed-batch phase on cell growth during the methanol-induced phase is shown in Fig. 2 a. Here, the additional glycerol supplementation under the limiting feeding strategy (red) resulted in a higher initial biomass, with methanol feeding initiated at a WCW of 200 g L -1 . In the absence of this phase (blue), induction began at a lower WCW of 115 g L -1 . In both processes, a methanol adaptation phase of comparable duration was observed, followed by an increase in biomass 6 h after the start of methanol addition. In the range of 6 h to 24 h following methanol feeding, biomass formation was greater in fermentation conducted without the preceding glycerol fed-batch phase. This behavior may reflect a stronger impact of methanol-related limitations or increased cellular stress associated with the higher initial cell density in the variant that included the additional growth phase. The observed differences are further supported by the respective maximum specific growth rates. While a µₘₐₓ of 0.06 h⁻¹ was reached in the absence of glycerol supplementation, the corresponding value under glycerol-fed conditions was substantially lower at 0.02 h⁻¹. As the induction progressed, the cell concentrations of the glycerol batch and fed-batch strategies gradually converged. After 48 h, the WCW values showed minimal differences, and by the end of the induction phase, both processes reached a maximum WCW in the range of 330–350 g L - 1 . Under exponential methanol feeding conditions, the initial WCW values at the start of induction were 200 g L -1 with the glycerol fed-batch phase (Fig. 2 a, violet) and 115 g L -1 without (Fig. 2 a, orange). In contrast to the limiting strategy, the methanol concentration in the medium was abruptly increased to 0.5% (v/v). It remained constant under exponential feeding compared with the constant feeding rate, resulting in methanol limitation. Higher initial cell densities appeared to tolerate this change in methanol concentration more effectively, as reflected by a shortened adaptation phase in the fermentation that included the additional glycerol phase. In this glycerol-fed variant, biomass accumulation resumed as early as 2 h after induction, whereas in the non-fed counterpart, this occurred after 14 h. Due to the higher initial WCW and the shortened adaptation phase, a final cell concentration of 340 g L -1 was achieved after 24 h of induction. However, further extension of the process was not feasible, as the increasing culture volume led to the reactor’s maximum working volume being reached. Furthermore, the oxygen transfer capacity as well as heat transfer capacity were reached. In fermentation without the glycerol phase, induction also had to be terminated after 36 h because the reactor reached its maximum working volume. At the time of termination, the WCW was 330 g L -1 . In addition to biomass formation, protein secretion into the culture supernatant was also investigated via SDS-PAGEs and the presence of the recombinantly expressed ColMP-His protein was confirmed via Western Blot. This analysis revealed positive ColMP - His expression with the glycerol batch and fed-batch strategies (Fig. S2). The progression of the ColMP-His concentration, determined by a His-Tag ELISA detection assay, in the cell-free culture supernatant during the induction phase of fermentation under limiting and exponential feeding strategies without (blue, orange) and with (red, violent) an additional glycerol fed-batch phase before methanol induction is shown in Fig. 2 b. Following completion of the methanol adaptation phase, the ColMP-His concentration under the limiting feeding strategies increased at a similar rate in the range from 5 h to 17 h in both setups, despite the differing initial cell densities. During the subsequent induction phase, from 17 h to 65 h, a substantially greater increase in protein concentration was observed in the fermentation without the additional glycerol phase, reaching a maximum of 53.0 g L -1 . In contrast, the glycerol-fed variant reached 22.6 g L -1 within the same timeframe, corresponding to 43% of the yield obtained in the process without a glycerol fed-batch. After 65 h of induction, both processes reached a stable or slightly declining plateau in protein concentration. This lower expression rate, despite the higher cell mass, might result from some sort of substrate limitation, as growth rates also declined in the glycerol fed-batch conditions within this time frame. Additionally, high biomass levels may have induced cellular stress, potentially leading to a reallocation of metabolic resources in favor of maintenance and growth, at the expense of recombinant protein production. The analysis of the exponential methanol feeding strategy, shown in Fig. 2 b, revealed an earlier increase in the ColMP-His concentration during fermentation with a preceding glycerol fed-batch phase (violet), which commenced as early as 3 h after induction. In contrast, a comparable increase in fermentation without an additional glycerol-fed phase (orange) was observed only after 15 h. This observation is consistent with the shortened methanol adaptation phase, which was likely facilitated by the higher initial biomass and the associated increase in cellular metabolic capacity. The earlier metabolic transition in the glycerol fed-batch variant resulted in an accelerated onset of recombinant protein expression. A final ColMP - His concentration of 8 g L -1 in the cell-free culture supernatant was reached after 24 h of induction. Moreover, the protein concentration in the fermentation without the glycerol fed-batch phase was 4.7 g L - 1 . This value continued to increase over the following 12 h, reaching a level comparable to that of the glycerol-fed process, before the fermentation had to be terminated owing to the reactor’s volume capacity being reached. In fermentation with glycerol supplementation, no observations beyond 24 h were possible, because this process also had to be terminated owing to volumetric limitations. Ultimately, these results demonstrate that the exponential feeding strategy, when combined with a glycerol fed-batch phase, enabled the achievement of a comparable final ColMP-His concentration within an induction period that was 12 h shorter. However, when considering the overall process duration, including the additional glycerol fed-batch phase, the advantage of the shortened induction time becomes less pronounced with respect to the total process-related product yield over time. To assess cell-specific expression efficiency, specific protein expression was analyzed as a function of the corresponding wet cell weight (WCW) over the induction period. The fermentation without the additional glycerol fed-batch phase resulted in a consistently higher specific expression rate throughout the induction period (Fig. S4a). An initial maximum of approx. 4.8 ng g -1 h -1 ColMP-His per WCW was reached after 18 h. A second peak at approx. 65 h of induction suggests that cells can remain productive over extended periods. During fermentation with an additional glycerol fed-batch phase, a maximum specific expression rate of 3.7 ng g -1 h -1 was reached at 17 h. However, a pronounced decrease in the expression rate was observed thereafter, which may indicate metabolic burden or limited nutrient availability for the cells. Notably, the specific expression maximum in this variant occurred at the same time compared to fermentation without glycerol supplementation. A similar pattern was observed under the exponential feeding strategy (Fig. S4b). In both fermentations, the maximum specific expression rate was reached within the first 24 h of induction. In the variant with an additional glycerol fed-batch phase, the specific rate increased at an earlier time point, whereas in the fermentation without glycerol supplementation, a rise was observed only after 8 h. In direct comparison with the limiting feeding strategy, fermentations conducted under exponential feeding conditions presented lower specific expression rates. The observed maximum values were 50% lower than those achieved under limiting conditions. This finding reinforces the previously noted tendency of exponential methanol feeding to primarily promote biomass accumulation, while compromising expression efficiency relative to the cell mass. 3.3 Impact of methanol feed rate variation in the limited feed strategy The influence of the methanol feed rate on protein expression was further investigated. For this purpose, recombinant ColMP-His was expressed under different methanol feeding rates. Based on the previously used methanol feed rate of 10.9 mL h⁻¹ L⁻¹ (relative to the initial culture volume), which was defined as a standard feed rate, three additional feed variants were evaluated. An increased feed rate of 14.5 mL h⁻¹ L⁻¹, a reduced feed rate of 7.3 mL h⁻¹ L⁻¹, and a stepwise-increasing gradient feed rate in which methanol addition was increased by 1 mL h⁻¹ L⁻¹ every 12 h, starting from the standard value of 10.9 mL h⁻¹ L⁻¹. Cell growth was assessed by monitoring the WCW over the induction period (Fig. 3 a). For all the tested methanol feed rates, continuous biomass accumulation was observed until 72 h to 96 h after induction. Beyond this point, the rate of cell growth decreased across all fermentations, which is characteristic of the transition into the stationary phase. The fermentation with the reduced methanol feed rate resulted in the lowest overall biomass accumulation throughout the process. The maximum WCW reached approx. 384 g L -1 at the end of the induction phase. Slightly higher values were observed in the variant operated under the standard methanol feed rate, which reached a maximum WCW of approx. 411 g L -1 after 81 h. A slight decline in biomass was observed thereafter, indicating entry into the stationary phase, likely due to nutrient limitation. Fermentations with an increased and gradient-based methanol feed rate resulted in comparatively accelerated cell growth with no substantial differences until approx. 57 h. However, fermentation with an increased methanol feed rate resulted in reduced growth compared to the gradient-based process after 69 hours. This variant reached a maximum WCW of 456 g L -1 at 93 h, which remained stable thereafter, indicating entry into the stationary phase. In contrast, the gradient-based methanol feeding strategy resulted in continuous biomass accumulation throughout the entire observation period. No distinct stationary phase was observed, and the final WCW reached 500 g L -1 at the end of the induction phase, representing the highest biomass concentration among all fermentation conditions tested. These results suggest that, under these conditions, an extension of the induction phase might have led to a further increase in biomass. The maximum specific growth rate (µₘₐₓ) in the induction phase was reached between 7 h and 21 h across all the feeding strategies. An increase in the methanol feed rate was associated with a corresponding increase in µₘₐₓ, indicating that greater methanol availability supported more rapid biomass accumulation during the early induction phase (reduced: µₘₐₓ = 0.025 h⁻¹, standard: µₘₐₓ = 0.032 h⁻¹, increased: µₘₐₓ = 0.037 h⁻¹, and gradient: µₘₐₓ = 0.037 h⁻¹). As expected, a low methanol feed rate limited cell growth, whereas a high feed rate, although potentially toxic, did not exhibit inhibitory effects in this study and was growth-promoting. Among the tested conditions, the gradient-based strategy proved to be the most effective approach for maximizing cell growth under controlled methanol induction. However, it is important to emphasize that high cell density does not necessarily correlate with increased protein expression. Given the focus of this study on maximizing recombinant protein yield, optimizing cell growth alone cannot be considered sufficient. Target protein secretions, analyzed by SDS – PAGE, are shown in Fig. S3. All the fermentation presented positive ColMP - His expression, as confirmed by Western Blot. The protein content in the culture supernatant was again quantified via an ELISA targeting His-Tag proteins. All process variants presented a continuous increase in the ColMP-His concentration during the first 70 h of induction (Fig. 3 b). However, in the subsequent phase fluctuating values made a clear interpretation of the protein concentration difficult. One reason could be that each methanol feed rate condition was performed only once. However, a more important factor is the applied quantification method, which may have introduced measurement inaccuracies. At the time of investigation, this approach represented the only available option for target protein determination as described previously. Among all the variants, fermentation with the reduced methanol feed rate yielded the lowest ColMP-His concentrations throughout the process, peaking at 73.7 g L -1 after 93 h and decreasing to 60.6 g L -1 by the end of induction. The standard feed rate reached a maximum of 74.8 g L -1 at 81 h and decreased to a final concentration of 62.5 g L -1 . Under increased methanol feed conditions, the protein concentration had the highest value of 74.9 g L -1 at 93 h, followed by a decrease to 56.0 g L -1 at the end of induction. In correlation with the biomass profiles, a general trend was observed. As soon as cell growth stagnated or transitioned into the stationary phase, a decrease in protein concentration occurred. This effect may be attributed to limited nutrient availability, caused by a restricted methanol supply and increasing cellular stress at high biomass densities. This potentially leads to increased protein degradation. The gradient-based strategy differed from the other fermentation procedures. No decline in protein concentration was observed in this variant. The ColMP-His levels continued to rise throughout the induction period, reaching a final concentration of 83.9 g L -1 after 120 h. Accordingly, this strategy yielded the highest biomass and the highest final protein concentration among all the tested methanol feeding conditions. 4 Discussion The comparison between limited and exponential methanol feeding strategies highlights fundamental differences in terms of cell growth and protein expression efficiency. While a limited methanol supply resulted in slower, yet over a wide range of continuous biomass production and protein expression, exponential feeding led to more rapid cell growth. However, this apparent advantage was offset by markedly lower specific protein productivity. Under limited conditions, the maximum specific expression rate reached 4.8 ng g⁻¹ h -1 WCW, whereas under exponential feeding, 2.6 ng g⁻¹ h -1 WCW was achieved. Accordingly, the methanol-limited strategy yielded a final ColMP-His concentration of 51.3 g L⁻¹, which was more than seven times greater than that obtained with exponential feeding (7.5 g L⁻¹). Moreover, the rapid increase in culture volume observed in the exponential setup led to early termination of the induction phase due to reactor volume limitations, thereby precluding sustained protein production over an extended fermentation period. The reduced expression of the target protein under exponential conditions is most likely attributable to increased metabolic burden. A study demonstrated that excessively high methanol feed rates can alter metabolic pathways and increase intracellular stress due to disturbance of the tricarboxylic acid cycle, exerting a negative effect on recombinant protein biosynthesis (Celik et al. 2010 ). Another critical aspect of exponential methanol feeding strategies is the potential risk of localized oxygen limitations, even when the dissolved oxygen level in the medium is > 30%. Accelerated cell growth under such conditions is associated with increased oxygen demand, which particularly in high-density cultures, may lead to an undersupply of oxygen (Heyland et al. 2011 ) and results in downregulated methanol assimilation pathways (Yu et al. 2022 ). Moreover, a 25% increase in oxygen consumption was observed throughout fermentation under the exponential feeding strategy (Fig. S5), along with increased heat generation, which contributed to higher operational costs than those of the limited strategy. Additionally, elevated methanol concentrations can lead to toxic effects. A study reported that methanol levels exceeding 5% (v/v) inhibited cell growth (Wakayama et al. 2016 ). Although K. phaffii can tolerate these methanol concentrations, toxic effects can occur, particularly under conditions of limited oxygen availability (Wakayama et al. 2016 ). These findings show that exponential feeding strategies accelerate cell growth. However, they also increase the risk of metabolic burden, which can reduce the yield of the target protein. The collagen-based protein concentrations measured in this study are unusually high compared with values reported in the literature. Studies involving the expression of similar human collagen proteins in K. phaffii have reported final titers ranging from 0.5 g L⁻¹ to 16 g L⁻¹ (Xiang et al. 2022 ; Nokelainen et al. 2001 ; Ma et al. 2022 ; Liu et al. 2011 ). This discrepancy is attributed primarily to the quantification method used in this study, which relies on ELISA-based detection of a C-terminal His-tag. Establishing a precise and reliable quantification approach has proven challenging; therefore, this assay was chosen as a practical compromise. Since the target protein was not commercially available, a purified reference isolated by affinity chromatography was used as the standard for quantification. While the absolute protein concentrations quantified by ELISA are not directly comparable to published data, the use of the same analytical method across all experimental conditions allows a relative evaluation of the investigated process parameters. Nevertheless, it should be noted that the ELISA detection method may overestimate the actual protein content. To improve the reliability and interpretability of future studies, the integration of alternative, high resolution analytical techniques, such as chromatography or mass spectrometry, should be considered. The implementation of an additional glycerol fed-batch following the initial batch growth phase was intended to increase the cell density at the beginning of methanol induction to increase recombinant protein expression. As expected, the extended growth period resulted in a higher cell density of approx. 200 g L⁻¹ WCW. However, none of the approaches had a positive effect on the final ColMP-His concentration. This has been reported in other studies, where initiating induction at lower cell densities resulted in higher yields of the target protein (Jia et al. 2017 ; Wang et al. 2012 ; Jia et al. 2013 ). In particular under limiting methanol feeding conditions, the final protein yield was reduced with the additional glycerol fed-batch phase. The ColMP-His concentration reached only 22.6 g L⁻¹, which was 43% of the protein obtained without prior glycerol supplementation. In addition, high cell densities, accompanied by cellular stress, can promote the accumulation of extracellular proteases in the culture media. These enzymes degrade recombinant proteins and represent a critical factor contributing to product loss (Schlauch et al. 2024 ; Gellermann et al. 2019 ; Werten et al. 1999 ). One study demonstrated that protease activity can be reduced up to 88% by initiating induction at low cell densities in combination with controlled cell growth. This approach minimizes metabolic stress by preventing oxygen limitation and enhancing methanol utilization, resulting in increased cell viability, reduced extracellular protease release, and improved recombinant protein expression (Wang et al., 2012 ). The additional growth phase also contributes to increased operational costs owing to extended fermentation process times and an observed 14% increase in oxygen consumption (Fig. S4). This negatively impacts the cost-efficiency of the production process because no increased product yield was observed, which would justify the additional costs. The present data indicate that maximizing cell density is not a major factor for efficient recombinant protein production for ColMP-His. Rather, controlled cell growth under physiologically optimal conditions appears to be critical for achieving high protein productivity, which has also been demonstrated in previous studies (Boojari et al. 2023 ; Zhang et al. 2000 ). To further optimize the process, various methanol feed rates were evaluated, including a gradient-based strategy with stepwise increased feed. This strategy resulted in the highest final product concentration (83.9 g L⁻¹) and was the only condition that resulted in a continuous increase in protein titer and biomass throughout the entire fermentation period. This observation highlights the balance between cell growth and recombinant protein expression. In contrast to constant feed rates, an adaptive control strategy allows for gradual metabolic adjustment, thereby minimizing the risk of overfeeding during the early induction phase and reducing the limitations of underfeeding at later stages. This approach reduces cellular stress and promotes sustained protein secretion over extended periods by dynamically adjusting methanol availability to meet specific metabolic demands at each stage of fermentation. Although high variability in the measured protein concentration and a limited number of biological replicates did not allow statistical confirmation, the observed trends consistently favored the gradient-based strategy, underscoring its potential for further optimizations and scale-up applications. 5 Conclusion This study investigated different strategies for the optimization of methanol feeding in a K. phaffii expression system with respect to their suitability for efficient production of a recombinant collagen-mimetic protein. The results demonstrate that neither maximum biomass accumulation nor increased exponential methanol feed necessarily correlates with higher product yields. Instead, a methanol-limited process strategy without a preceding glycerol fed-batch growth phase enabled the highest protein production. The gradient-based methanol feeding strategy supported continuous protein accumulation throughout the entire fermentation process, thereby representing a promising foundation for the cost-efficient manufacturing of collagen-based raw materials. For large scale use, future efforts should focus on improving batch-to-batch reproducibility, integrating process analytical technologies, and advancing methods for protein quantification. The described strategies provide a foundation for scalable bioprocesses to produce animal-free biomaterials, offering promising contributions to the development of functional bioinks for applications in tissue engineering and bioprinting technologies. Declarations JE, DS and CG were employees of Cellbricks GmbH (Berlin, Germany) when parts of the practical experiments were performed. Cellbricks GmbH together with IP has patent applications currently pending based on previous work. Further, the authors have no competing interests to declare that are relevant to the content of this article. Ethical Approval Not applicable. No studies have been conducted on humans or animals. Availability of data and materials Data is provided within the manuscript or supplementary information files. Funding This work was partly supported by the ”Matrix Evolution” - Hierarchically structured, bio-inspired matrices” project, funded by the "zukunft.niedersachsen" program of the Ministry of Education and Research of Lower Saxony, Germany. There is no grant number. Author Contributions JE : conceptualization (lead), formal analysis (lead), investigation (lead), methodology (equal), project administration (equal), visualization (lead), writing–original draft (lead), writing–review and editing (lead). DS : conceptualization (equal), formal analysis (supporting), investigation (equal), methodology (equal), writing–review and editing (supporting). CG : investigation (supporting), HP : writing–review and editing (supporting). SK : funding acquisition (equal), resources (equal), supervision (equal), writing–review and editing (equal). IP : conceptualization (equal), formal analysis (equal), methodology (equal), project administration (equal), supervision (lead), writing-review and editing (equal). All authors read and approved the manuscript. Acknowledgments: This work was partly supported by the ”Matrix Evolution” - Hierarchically structured, bio-inspired matrices” project, funded by the "zukunft.niedersachsen" program of the Ministry of Education and Research of Lower Saxony, Germany. The authors thank Dr. Lars-Erik Meyer for his kind support in settling the DASGIP ® multibioreactor system (Eppendorf, Germany) at the Institute of Technical Chemistry. 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Also discoverable on Platform About Our Team In Review Editorial Policies Advisory Board Help Center Resources Author Services Accessibility API Access RSS feed Manage Cookie Preferences © Research Square 2026 | ISSN 2693-5015 (online) Privacy Policy Terms of Service Do Not Sell My Personal Information {"props":{"pageProps":{"initialData":{"identity":"rs-6985224","acceptedTermsAndConditions":true,"allowDirectSubmit":true,"archivedVersions":[],"articleType":"Research Article","associatedPublications":[],"authors":[{"id":482032274,"identity":"0d4f4edd-8535-4ec6-ad84-3690e6b11b3a","order_by":0,"name":"Jan Peter Ebbecke","email":"data:image/png;base64,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","orcid":"","institution":"Leibniz University Hannover","correspondingAuthor":true,"prefix":"","firstName":"Jan","middleName":"Peter","lastName":"Ebbecke","suffix":""},{"id":482032275,"identity":"5101e4ea-08c3-456f-8fdb-13bef9f12679","order_by":1,"name":"Domenic Schlauch","email":"","orcid":"","institution":"Leibniz University Hannover","correspondingAuthor":false,"prefix":"","firstName":"Domenic","middleName":"","lastName":"Schlauch","suffix":""},{"id":482032276,"identity":"7645b897-8012-4733-9243-52061681ba2f","order_by":2,"name":"Charlotte Güler","email":"","orcid":"","institution":"Leibniz University Hannover","correspondingAuthor":false,"prefix":"","firstName":"Charlotte","middleName":"","lastName":"Güler","suffix":""},{"id":482032277,"identity":"ea207707-0e78-46bd-91cc-3e9b17fc39c6","order_by":3,"name":"Hamidreza Pirmahboub","email":"","orcid":"","institution":"Cellbricks GmbH","correspondingAuthor":false,"prefix":"","firstName":"Hamidreza","middleName":"","lastName":"Pirmahboub","suffix":""},{"id":482032278,"identity":"2c478389-af7e-4d05-af56-53b6f050656e","order_by":4,"name":"Selin Kara","email":"","orcid":"","institution":"Leibniz University Hannover","correspondingAuthor":false,"prefix":"","firstName":"Selin","middleName":"","lastName":"Kara","suffix":""},{"id":482032279,"identity":"5564ab7e-12bb-423e-8ebc-c456a9da00ea","order_by":5,"name":"Iliyana Pepelanova","email":"","orcid":"","institution":"Leibniz University Hannover","correspondingAuthor":false,"prefix":"","firstName":"Iliyana","middleName":"","lastName":"Pepelanova","suffix":""}],"badges":[],"createdAt":"2025-06-26 16:08:16","currentVersionCode":1,"declarations":"","doi":"10.21203/rs.3.rs-6985224/v1","doiUrl":"https://doi.org/10.21203/rs.3.rs-6985224/v1","draftVersion":[],"editorialEvents":[{"content":"https://doi.org/10.1007/s00253-025-13675-z","type":"published","date":"2025-12-24T15:57:48+00:00"}],"editorialNote":"","failedWorkflow":false,"files":[{"id":86333492,"identity":"439c305f-aaa2-42b3-8a44-eff692b96cf0","added_by":"auto","created_at":"2025-07-09 12:50:40","extension":"png","order_by":1,"title":"Figure 1","display":"","copyAsset":false,"role":"figure","size":93516,"visible":true,"origin":"","legend":"\u003cp\u003e(a) Wet cell weight (WCW) [g L\u003csup\u003e-1\u003c/sup\u003e], (b) ColMP-His concentration in culture supernatant [g L\u003csup\u003e-1\u003c/sup\u003e] and specific ColMP-His expression rate depending on WCW [ng g\u003csup\u003e-1\u003c/sup\u003e h\u003csup\u003e-1\u003c/sup\u003e] during the induction phase of fermentation under two different methanol feeding strategies: limited feed (constant methanol flow into culture media) and exponential feed (constant methanol concentration in the culture media)\u003c/p\u003e","description":"","filename":"floatimage3.png","url":"https://assets-eu.researchsquare.com/files/rs-6985224/v1/c3f71f2b0a6d082bcd8b5dc9.png"},{"id":86333493,"identity":"10ae7073-8821-4a6b-b0f0-f1cb24863990","added_by":"auto","created_at":"2025-07-09 12:50:40","extension":"png","order_by":2,"title":"Figure 2","display":"","copyAsset":false,"role":"figure","size":87841,"visible":true,"origin":"","legend":"\u003cp\u003e(a) Wet cell weight (WCW) [g L\u003csup\u003e-1\u003c/sup\u003e] during the induction phase of fermentation with an additional glycerol fed-batch phase (fed-fed-batch, red/violet) and without (fed-batch, blue/orange). Two different methanol feeding strategies were investigated: limited feed (constant methanol flow into the culture media) and exponential feed (constant methanol concentration in the culture media). (b) ColMP-His concentration in cell-free culture supernatant [g\u0026nbsp;L\u003csup\u003e-1\u003c/sup\u003e] during the induction phase of fermentation with an additional glycerol fed-batch phase (fed-fed-batch, red/violet) and without (fed-batch, blue/orange). Two different methanol feeding strategies were investigated: limited feed (constant methanol flow into the culture media) and exponential feed (constant methanol concentration in the culture media)\u003c/p\u003e","description":"","filename":"floatimage4.png","url":"https://assets-eu.researchsquare.com/files/rs-6985224/v1/9f7e1fb05442f6d76a1627d1.png"},{"id":86334447,"identity":"111137e1-e97f-471f-9b8e-e42e3a3d26dd","added_by":"auto","created_at":"2025-07-09 12:58:40","extension":"png","order_by":3,"title":"Figure 3","display":"","copyAsset":false,"role":"figure","size":98247,"visible":true,"origin":"","legend":"\u003cp\u003e(a) Wet cell weight (WCW) [g L\u003csup\u003e-1\u003c/sup\u003e] and (b) ColMP-His concentrations in the cell-free culture supernatant [g L\u003csup\u003e-1\u003c/sup\u003e] during the induction phase of fermentation processes with limited methanol feeding strategy and different methanol flow rates: standard flow (10.9\u0026nbsp;mL h\u003csup\u003e-1\u003c/sup\u003e L\u003csup\u003e-1\u003c/sup\u003e\u003csub\u003einitial volume \u003c/sub\u003e), increased flow (14.5 mL h\u003csup\u003e-1\u003c/sup\u003e L\u003csup\u003e-1\u003c/sup\u003e\u003csub\u003einitial volume\u003c/sub\u003e), decreased flow (7.3 mL h\u003csup\u003e-1\u003c/sup\u003e L\u003csup\u003e-1\u003c/sup\u003e\u003csub\u003einitial volume\u003c/sub\u003e) and gradient-based flow (10.9 mL h\u003csup\u003e-1\u003c/sup\u003e L\u003csup\u003e-1\u003c/sup\u003e\u003csub\u003einitial volume\u003c/sub\u003e+1 mL h\u003csup\u003e-1\u003c/sup\u003e L\u003csup\u003e-1\u003c/sup\u003e\u003csub\u003einitial volume\u003c/sub\u003e every 12\u0026nbsp;h)\u003c/p\u003e","description":"","filename":"floatimage5.png","url":"https://assets-eu.researchsquare.com/files/rs-6985224/v1/e60b18fc2e870264e79cf54c.png"},{"id":99172298,"identity":"a5af4374-9d30-4e54-95ab-d363d6db7a25","added_by":"auto","created_at":"2025-12-29 16:07:28","extension":"pdf","order_by":0,"title":"","display":"","copyAsset":false,"role":"manuscript-pdf","size":1190446,"visible":true,"origin":"","legend":"","description":"","filename":"manuscript.pdf","url":"https://assets-eu.researchsquare.com/files/rs-6985224/v1/52b38c0f-4742-41b8-877e-53d4ad59808f.pdf"},{"id":86333501,"identity":"1241cdc0-2769-41a3-b7b2-3115e1792f31","added_by":"auto","created_at":"2025-07-09 12:50:40","extension":"docx","order_by":1,"title":"","display":"","copyAsset":false,"role":"supplement","size":2306644,"visible":true,"origin":"","legend":"","description":"","filename":"ManuscriptEbbeckeSupplementarymaterial.docx","url":"https://assets-eu.researchsquare.com/files/rs-6985224/v1/6bc8f6c7f7dd9cb7ccb2694c.docx"},{"id":86333496,"identity":"53830390-19c5-4b0c-8494-91001698b556","added_by":"auto","created_at":"2025-07-09 12:50:40","extension":"docx","order_by":2,"title":"","display":"","copyAsset":false,"role":"supplement","size":296153,"visible":true,"origin":"","legend":"","description":"","filename":"GraphicalAbstracts.docx","url":"https://assets-eu.researchsquare.com/files/rs-6985224/v1/f630602c29da2600bb8111be.docx"}],"financialInterests":"No competing interests reported.","formattedTitle":"Methanol Feeding Strategies for High-Yield Production of a Collagen-Based Protein in Komagataella phaffii","fulltext":[{"header":"Key Points","content":"\u003cul\u003e\n \u003cli\u003eMethanol-limiting feed enhances collagen expression in \u003cem\u003eKomagataella\u0026nbsp;phaffii\u003c/em\u003e bioprocesses\u003c/li\u003e\n \u003cli\u003eExponential feeding favors biomass but lowers protein yield and process efficiency\u003c/li\u003e\n \u003cli\u003eGradient feeding results in the highest collagen titers and sustained expression\u003c/li\u003e\n\u003c/ul\u003e"},{"header":"1 Introduction","content":"\u003cp\u003eOwing to their consistent quality, absence of animal-derived contaminants, defined molecular composition and tunable mechanical and biological properties, recombinant collagens are increasingly recognized as valuable biomaterials for tissue engineering and regenerative medicine (Moura Campos et al. 2025). Unlike native collagen extracted from animal tissues, which suffers from batch-to-batch variability, immunogenic potential, transmission of pathogens and ethical concerns, recombinant collagen offers improved safety, reproducibility and design flexibility (Friess 1998). As such, recombinant collagen has been explored for a variety of biomedical applications including tissue regeneration, skin substitutes, cartilage reconstruction and bone grafts (Chen et al. 2023; Haagdorens et al. 2022; Cao et al. 2024; Chen et al. 2020).\u003c/p\u003e\n\u003cp\u003eSeveral groups have successfully produced recombinant collagens using different expression systems. Human collagen or collagen-like proteins have been recombinantly expressed in mammalian cell lines (Wang et al. 2024; Geddis and Prockop 1993; Fukuda et al. 1997), insect cells (Nokelainen 2000; Qi et al. 2016; Myllyharju et al. 1997), plants (Shoseyov et al. 2014; Stein et al. 2009; Xu et al. 2011), bacteria (Merrett et al. 2021; Xie et al. 2023; Rutschmann et al. 2014) and yeast (Nokelainen 2000; Ma et al. 2022; Williams and Olsen 2021; Ma et al. 2014; Myllyharju et al. 2000). Among these, \u003cem\u003eKomagataella phaffii\u003c/em\u003e (\u003cem\u003eK.\u0026nbsp;phaffii\u003c/em\u003e) is considered particularly advantageous for scalable production because of its rapid growth, ability to reach high cell densities, cost-effective media requirements, and strong inducible promoters such as AOX1 (Cregg et al. 2000; Karbalaei et al. 2020). Furthermore, it allows for secretory expression, facilitating the downstream processing of complex proteins. Despite these advantages, the reported product yields for recombinant collagen are still insufficient for broader technical application in material fabrication.\u003c/p\u003e\n\u003cp\u003eWe recently reported the design and characterization of a human-like collagen mimetic protein (ColMP-His), that was recombinantly produced in \u003cem\u003eK.\u0026nbsp;phaffii\u003c/em\u003e. This protein, which lacks proline hydroxylation, does not display thermal gelation under operating conditions, maintains high biocompatibility and was shown to be photocrosslinkable for light-based 3D bioprinting applications (Schlauch et al. 2024). These properties make ColMP-His a promising candidate for replacing GelMA in stereolithographic bioinks. However, the major limitation of ColMP-His and other recombinant collagen-like materials is the low production titer in fermentation processes. To meet the practical demands of tissue fabrication, gram-scale quantities of purified recombinant protein are needed for experimental and clinical-scale 3D bioprinting. Based on typical bioink formulations (5\u0026ndash;10% w/v), a single printing process e.g. for a small tissue construct with a volume of 10 cm\u0026sup3; may consume several milligrams to grams of recombinant material. Achieving this level of production requires a significant improvement in process performance beyond previously reported yields of recombinant collagens (\u0026lt; 0,6\u0026nbsp;g\u0026nbsp;L\u003csup\u003e-1\u003c/sup\u003e) (Nokelainen et al. 2001).\u003c/p\u003e\n\u003cp\u003eTo address this challenge, we aimed to increase the yield of recombinant collagen by controlling the bioprocessing conditions. A typical cultivation of \u003cem\u003eK.\u0026nbsp;phaffii\u003c/em\u003e involves a glycerol-based biomass growth phase followed by a methanol induction phase for recombinant protein expression. Several studies have demonstrated that recombinant protein productivity is highly sensitive to the feeding strategy and adaptation dynamics during methanol induction (Cregg et al. 2000; De et al. 2021). Key strategies include exponential methanol feeding based on online or offline methanol measurements for a constant methanol concentration in the media to prevent carbon source limitations and promote rapid growth (Chiruvolu et al. 1997; Jia et al. 2017; Gellermann et al. 2019), model-based exponential methanol feeding to maintain a constant specific growth rate (Celik et al. 2010, 2009; Boojari et al. 2023), constant methanol limited feeding to favor protein production over biomass (Liu et al. 2011; Moser et al. 2017; Werten et al. 2001), batchwise or pulse feeding of methanol (Celik et al. 2007; Xiang et al. 2022) and implementation of a glycerol fed-batch phase to increase starting biomass before induction (Celik et al. 2007; Brierley 1998; Stratton et al. 1998). These strategies influence cell physiology, metabolic burden, and the balance between growth and expression. However, a systematic comparison of these feeding strategies for producing collagen-mimetic proteins is currently lacking in the literature.\u003c/p\u003e\n\u003cp\u003eWe hypothesize that the expression of ColMP-His can be significantly enhanced by optimizing the methanol feeding strategy, particularly by dynamically adapting feed rates to match metabolic capacity during the induction phase. Furthermore, we investigated whether an increased starting biomass, achieved by a preceding glycerol fed-batch phase, can lead to higher product yields or whether it imposes limitations owing to oxygen demand or stress responses.\u003c/p\u003e\n\u003cp\u003eThe aim of this study was to identify process parameters that optimize ColMP-His production in \u003cem\u003eK.\u0026nbsp;phaffii\u003c/em\u003e. We systematically compare exponential and limited methanol feeding strategies, assess the impact of additional biomass accumulation and investigate various methanol feed rates during the induction phase. The effects on cell growth and protein expression are evaluated to derive a foundation for process scale-up and material provision for tissue engineering applications.\u003c/p\u003e"},{"header":"2 Materials and Methods","content":"\u003cp\u003eAll chemicals were purchased from Carl Roth unless stated otherwise.\u003c/p\u003e\u003cdiv id=\"Sec3\" class=\"Section2\"\u003e\u003ch2\u003e2.1 Recombinant expression strain\u003c/h2\u003e\u003cp\u003eThe protein expression strain is based on previous work, and the molecular cloning has been described in detail elsewhere (Schlauch et al. \u003cspan citationid=\"CR39\" class=\"CitationRef\"\u003e2024\u003c/span\u003e). In brief, a DNA sequence encoding a 59 kDa fragment of the human collagen I alpha 1 protein was inserted downstream of the alpha secretion signal in the pPIC9K vector (Invitrogen) under the control of the AOX1 promoter. A C-terminal His-tag was added to the sequence via PCR to generate the pPIC9K-ColMP-His plasmid. \u003cem\u003eK. phaffii\u003c/em\u003e GS115 (Invitrogen) was transformed with the pPIC9K-ColMP-His plasmid via electroporation. Transformants were selected on histidine-deficient minimal dextrose media at 30\u0026deg;C for 3 days. A selection of colony-forming units was screened in YPD media for positive ColMP-His expression. The expression strain with the best performance was selected for the experiments in this study.\u003c/p\u003e\u003c/div\u003e\u003cdiv id=\"Sec4\" class=\"Section2\"\u003e\u003ch2\u003e2.2 Preculture and Seed Culture\u003c/h2\u003e\u003cp\u003eA preculture was prepared by inoculating 50 mL YPD media (10 g L\u003csup\u003e\u0026minus;\u0026thinsp;1\u003c/sup\u003e yeast extract, 20 g L\u003csup\u003e\u0026minus;\u0026thinsp;1\u003c/sup\u003e peptone, 10 g L\u003csup\u003e\u0026minus;\u0026thinsp;1\u003c/sup\u003e glucose (VWR) with 500 \u0026micro;l from a frozen glycerol stock in a shake flask and incubated at 30\u0026deg;C and 150 rpm overnight. A seed culture for the main fermentation was then prepared by inoculating 250 mL of YPD media with 1 mL of the preculture and again incubated at 30\u0026deg;C and 150 rpm overnight.\u003c/p\u003e\u003c/div\u003e\u003cdiv id=\"Sec5\" class=\"Section2\"\u003e\u003ch2\u003e2.3 Bioreactor cultivations \u0026ndash; exponential vs. limited methanol feeding strategy\u003c/h2\u003e\u003cp\u003eThe protein expression process was based on previous work (Gellermann et al. \u003cspan citationid=\"CR20\" class=\"CitationRef\"\u003e2019\u003c/span\u003e; Schlauch et al. \u003cspan citationid=\"CR39\" class=\"CitationRef\"\u003e2024\u003c/span\u003e). The main fermentations were conducted in a 2 L Biostat A glass reactor system (Sartorius, Germany). For the cultures, 1 L fermentation media (60 g L\u003csup\u003e\u0026minus;\u0026thinsp;1\u003c/sup\u003e glycerol, 0.9 g L\u003csup\u003e\u0026minus;\u0026thinsp;1\u003c/sup\u003e calcium sulfate dihydrate [VWR], 14.67 g L\u003csup\u003e\u0026minus;\u0026thinsp;1\u003c/sup\u003e potassium sulfate, 11.67 g L\u003csup\u003e\u0026minus;\u0026thinsp;1\u003c/sup\u003e magnesium sulfate heptahydrate [Merck], 9 g L\u003csup\u003e\u0026minus;\u0026thinsp;1\u003c/sup\u003e ammonium sulfate, 25.05 g L\u003csup\u003e\u0026minus;\u0026thinsp;1\u003c/sup\u003e sodium hexametaphosphate [Sigma\u0026ndash;Aldrich], 200 \u0026micro;L L\u003csup\u003e\u0026minus;\u0026thinsp;1\u003c/sup\u003e Tego KS911 antifoam [Evonik, Germany], and 3.35 mL L\u003csup\u003e\u0026minus;\u0026thinsp;1\u003c/sup\u003e PTM1 trace salt solution [VWR]) was inoculated to an OD600 of 0.5 from the seed culture. During the entire fermentation process, the pH was constantly set to 5.0 with 3 M HCl and 25% ammonium solution and the dissolved oxygen (DO) value was maintained at 30% saturation by controlling the stirring speed and providing supplemental oxygen to the ingas. The steady airflow of the ingas was 1.5 L air min\u003csup\u003e\u0026minus;\u0026thinsp;1\u003c/sup\u003e per liter of the initial fermentation volume. The end of the batch phase was reached after the complete consumption of glycerol, which was observed as a spike in the DO signal.\u003c/p\u003e\u003cp\u003eFirst, an exponential feeding strategy based on online methanol concentration measurements was compared to a methanol feed with a constant flow rate. Furthermore, the impact of an additional glycerol fed-batch growth phase was investigated (Table\u0026nbsp;\u003cspan refid=\"Tab1\" class=\"InternalRef\"\u003e1\u003c/span\u003e).\u003c/p\u003e\u003cp\u003e\u003cdiv class=\"gridtable\"\u003e\u003ctable float=\"Yes\" id=\"Tab1\" border=\"1\"\u003e\u003ccaption language=\"En\"\u003e\u003cdiv class=\"CaptionNumber\"\u003eTable 1\u003c/div\u003e\u003cdiv class=\"CaptionContent\"\u003e\u003cp\u003eOverview of exponential and limited methanol feeding strategies with and without an additional glycerol fed-batch growth phase performed in a 2 L Biostat A glass reactor system (Sartorius, Germany)\u003c/p\u003e\u003c/div\u003e\u003c/caption\u003e\u003ccolgroup cols=\"5\"\u003e\u003cdiv align=\"left\" class=\"colspec\" colname=\"c1\" colnum=\"1\"\u003e\u003c/div\u003e\u003cdiv align=\"left\" class=\"colspec\" colname=\"c2\" colnum=\"2\"\u003e\u003c/div\u003e\u003cdiv align=\"left\" class=\"colspec\" colname=\"c3\" colnum=\"3\"\u003e\u003c/div\u003e\u003cdiv align=\"left\" class=\"colspec\" colname=\"c4\" colnum=\"4\"\u003e\u003c/div\u003e\u003cdiv align=\"left\" class=\"colspec\" colname=\"c5\" colnum=\"5\"\u003e\u003c/div\u003e\u003cthead\u003e\u003ctr\u003e\u003cth align=\"left\" colname=\"c1\"\u003e\u003cp\u003eMethanol feeding strategy\u003c/p\u003e\u003c/th\u003e\u003cth align=\"left\" colspan=\"2\" nameend=\"c3\" namest=\"c2\"\u003e\u003cp\u003eGrowth phase\u003c/p\u003e\u003cp\u003e(Glycerol)\u003c/p\u003e\u003c/th\u003e\u003cth align=\"left\" colspan=\"2\" nameend=\"c5\" namest=\"c4\"\u003e\u003cp\u003eInduction phase\u003c/p\u003e\u003cp\u003e(Methanol)\u003c/p\u003e\u003c/th\u003e\u003c/tr\u003e\u003c/thead\u003e\u003ctbody\u003e\u003ctr\u003e\u003ctd align=\"left\" colname=\"c1\"\u003e\u003cp\u003eexponential\u003c/p\u003e\u003c/td\u003e\u003ctd align=\"left\" colname=\"c2\"\u003e\u003cp\u003ebatch\u0026thinsp;~\u0026thinsp;24\u0026nbsp;h\u003c/p\u003e\u003c/td\u003e\u003ctd align=\"left\" colname=\"c3\"\u003e\u003cp\u003e-\u003c/p\u003e\u003c/td\u003e\u003ctd align=\"left\" colname=\"c4\"\u003e\u003cp\u003e-\u003c/p\u003e\u003c/td\u003e\u003ctd align=\"left\" colname=\"c5\"\u003e\u003cp\u003econstant concentration\u0026thinsp;~\u0026thinsp;36\u0026nbsp;h\u003c/p\u003e\u003c/td\u003e\u003c/tr\u003e\u003ctr\u003e\u003ctd align=\"left\" colname=\"c1\"\u003e\u003cp\u003elimited\u003c/p\u003e\u003c/td\u003e\u003ctd align=\"left\" colname=\"c2\"\u003e\u003cp\u003ebatch\u0026thinsp;~\u0026thinsp;24\u0026nbsp;h\u003c/p\u003e\u003c/td\u003e\u003ctd align=\"left\" colname=\"c3\"\u003e\u003cp\u003e-\u003c/p\u003e\u003c/td\u003e\u003ctd align=\"left\" colname=\"c4\"\u003e\u003cp\u003eAdaptation\u0026thinsp;~\u0026thinsp;5\u0026nbsp;h\u003c/p\u003e\u003c/td\u003e\u003ctd align=\"left\" colname=\"c5\"\u003e\u003cp\u003econstant feed\u0026thinsp;~\u0026thinsp;90\u0026nbsp;h\u003c/p\u003e\u003c/td\u003e\u003c/tr\u003e\u003ctr\u003e\u003ctd align=\"left\" colname=\"c1\"\u003e\u003cp\u003eexponential\u003c/p\u003e\u003c/td\u003e\u003ctd align=\"left\" colname=\"c2\"\u003e\u003cp\u003ebatch\u0026thinsp;~\u0026thinsp;24\u0026nbsp;h\u003c/p\u003e\u003c/td\u003e\u003ctd align=\"left\" colname=\"c3\"\u003e\u003cp\u003efed-batch\u0026thinsp;~\u0026thinsp;6\u0026nbsp;h\u003c/p\u003e\u003c/td\u003e\u003ctd align=\"left\" colname=\"c4\"\u003e\u003cp\u003e-\u003c/p\u003e\u003c/td\u003e\u003ctd align=\"left\" colname=\"c5\"\u003e\u003cp\u003econstant concentration ~ 24\u0026nbsp;h\u003c/p\u003e\u003c/td\u003e\u003c/tr\u003e\u003ctr\u003e\u003ctd align=\"left\" colname=\"c1\"\u003e\u003cp\u003elimited\u003c/p\u003e\u003c/td\u003e\u003ctd align=\"left\" colname=\"c2\"\u003e\u003cp\u003ebatch\u0026thinsp;~\u0026thinsp;24\u0026nbsp;h\u003c/p\u003e\u003c/td\u003e\u003ctd align=\"left\" colname=\"c3\"\u003e\u003cp\u003efed-batch\u0026thinsp;~\u0026thinsp;6\u0026nbsp;h\u003c/p\u003e\u003c/td\u003e\u003ctd align=\"left\" colname=\"c4\"\u003e\u003cp\u003eAdaptation\u0026thinsp;~\u0026thinsp;5\u0026nbsp;h\u003c/p\u003e\u003c/td\u003e\u003ctd align=\"left\" colname=\"c5\"\u003e\u003cp\u003econstant feed\u0026thinsp;~\u0026thinsp;90\u0026nbsp;h\u003c/p\u003e\u003c/td\u003e\u003c/tr\u003e\u003c/tbody\u003e\u003c/colgroup\u003e\u003c/table\u003e\u003c/div\u003e\u003c/p\u003e\u003cdiv id=\"Sec6\" class=\"Section3\"\u003e\u003ch2\u003e2.3.1 Methanol exponential strategy\u003c/h2\u003e\u003cp\u003eFor ColMP-His expression using the exponential methanol feeding strategy, a methanol sensor (Raven Inc. Biotech, Canada) was installed into the described reactor system. The sensor controlled a peristaltic pump via custom-made control software, which delivered methanol into the fermentation media of the reactor. To initiate the induction after the end of the growth phase, a methanol feed solution (methanol with 12 mL L\u003csup\u003e\u0026minus;\u0026thinsp;1\u003c/sup\u003e PTM1 trace salt solution) was manually added to the reactor to reach a concentration of 0.5% (v/v). The methanol concentration was maintained at a constant level of 0.5% by automatically running a pump once the methanol sensor values decreased below a preset value recorded during the initial methanol addition. The fermentation was terminated after 24 and 34,5 hours of induction, respectively, because of reactor capacity limitations.\u003c/p\u003e\u003c/div\u003e\u003cdiv id=\"Sec7\" class=\"Section3\"\u003e\u003ch2\u003e2.3.2 Methanol limited strategy\u003c/h2\u003e\u003cp\u003eFor the methanol-limited feeding strategy, the methanol feed solution (Section 2.3.1) was added to the reactor after the end of the growth phase via a methanol-calibrated peristaltic pump to ensure precise flow rates during fermentation. The feed rate was increased stepwise starting at 3.6 mL h\u003csup\u003e-1\u003c/sup\u003e per L initial fermentation volume for 3 h, followed by 7.3 mL h\u003csup\u003e-1\u003c/sup\u003e per L for 2 h. Once the culture had fully adapted to methanol utilization, the feed rate was increased to 10.9 mL h\u003csup\u003e-1\u003c/sup\u003e per L and maintained throughout the remainder of the fermentation after 90 h of induction.\u003c/p\u003e\u003c/div\u003e\u003cdiv id=\"Sec8\" class=\"Section3\"\u003e\u003ch2\u003e2.3.3 Additional glycerol feed strategy\u003c/h2\u003e\u003cp\u003eGlycerol fed-batches were started after complete consumption of glycerol after the batch phase. Sterilized glycerol was added to the fermentation media using a glycerol-calibrated peristaltic pump. The feed rate was increased stepwise from 0.3 ml min⁻\u0026sup1; to 0.5 mL min\u003csup\u003e-1\u003c/sup\u003e for 6 hours in total. The methanol feed (Section 2.3.1 or 2.3.2) to initiate induction was started after complete consumption of glycerol from the fed-batch phase, again observed by a spike in the DO signal.\u003c/p\u003e\u003c/div\u003e\u003c/div\u003e\u003cdiv id=\"Sec9\" class=\"Section2\"\u003e\u003ch2\u003e2.4 Bioreactor cultivations \u0026ndash; Optimization of a limited methanol feeding strategy\u003c/h2\u003e\u003cp\u003eThese fermentations were performed in a DASGIP\u0026reg; multibioreactor system (Eppendorf, Germany) equipped with 4 vessels of 1.8 L capacity each. For the main fermentation, each vessel was filled with an initial fermentation media volume of 0.7 L and run with the parameters described in Section 2.3. To optimize the limited feeding strategy, various methanol flow rates were investigated during induction (Table\u0026nbsp;\u003cspan refid=\"Tab2\" class=\"InternalRef\"\u003e2\u003c/span\u003e).\u003c/p\u003e\u003cp\u003e\u003cdiv class=\"gridtable\"\u003e\u003ctable float=\"Yes\" id=\"Tab2\" border=\"1\"\u003e\u003ccaption language=\"En\"\u003e\u003cdiv class=\"CaptionNumber\"\u003eTable 2\u003c/div\u003e\u003cdiv class=\"CaptionContent\"\u003e\u003cp\u003eOverview of the methanol flow rates used during the induction phase to optimize the limited methanol feeding strategy run in a DASGIP\u0026reg; multibioreactor system (Eppendorf, Germany)\u003c/p\u003e\u003c/div\u003e\u003c/caption\u003e\u003ccolgroup cols=\"3\"\u003e\u003cdiv align=\"left\" class=\"colspec\" colname=\"c1\" colnum=\"1\"\u003e\u003c/div\u003e\u003cdiv align=\"left\" class=\"colspec\" colname=\"c2\" colnum=\"2\"\u003e\u003c/div\u003e\u003cdiv align=\"left\" class=\"colspec\" colname=\"c3\" colnum=\"3\"\u003e\u003c/div\u003e\u003cthead\u003e\u003ctr\u003e\u003cth align=\"left\" colname=\"c1\" morerows=\"1\" rowspan=\"2\"\u003e\u003cp\u003eLimited Methanol feeding strategy\u003c/p\u003e\u003c/th\u003e\u003cth align=\"left\" colspan=\"2\" nameend=\"c3\" namest=\"c2\"\u003e\u003cp\u003eInduction Phase\u003c/p\u003e\u003cp\u003eMethanol flow [mL h\u003csup\u003e-1\u003c/sup\u003e L\u003csup\u003e-1\u003c/sup\u003e] initial fermentation volume\u003c/p\u003e\u003c/th\u003e\u003c/tr\u003e\u003ctr\u003e\u003cth align=\"left\" colname=\"c2\"\u003e\u003cp\u003eAdaptation\u003c/p\u003e\u003c/th\u003e\u003cth align=\"left\" colname=\"c3\"\u003e\u003cp\u003eMethanol feed rate\u003c/p\u003e\u003c/th\u003e\u003c/tr\u003e\u003c/thead\u003e\u003ctbody\u003e\u003ctr\u003e\u003ctd align=\"left\" colname=\"c1\"\u003e\u003cp\u003eStandard (Section 2.3.2)\u003c/p\u003e\u003c/td\u003e\u003ctd align=\"left\" colname=\"c2\"\u003e\u003cp\u003e3.6 / 7.3\u0026thinsp;~\u0026thinsp;5\u0026nbsp;h\u003c/p\u003e\u003c/td\u003e\u003ctd align=\"left\" colname=\"c3\"\u003e\u003cp\u003e10.9\u0026thinsp;~\u0026thinsp;120\u0026nbsp;h\u003c/p\u003e\u003c/td\u003e\u003c/tr\u003e\u003ctr\u003e\u003ctd align=\"left\" colname=\"c1\"\u003e\u003cp\u003edecreased\u003c/p\u003e\u003c/td\u003e\u003ctd align=\"left\" colname=\"c2\"\u003e\u003cp\u003e3.6 / 7.3\u0026thinsp;~\u0026thinsp;5\u0026nbsp;h\u003c/p\u003e\u003c/td\u003e\u003ctd align=\"left\" colname=\"c3\"\u003e\u003cp\u003e7.3\u0026thinsp;~\u0026thinsp;120\u0026nbsp;h\u003c/p\u003e\u003c/td\u003e\u003c/tr\u003e\u003ctr\u003e\u003ctd align=\"left\" colname=\"c1\"\u003e\u003cp\u003eincreased\u003c/p\u003e\u003c/td\u003e\u003ctd align=\"left\" colname=\"c2\"\u003e\u003cp\u003e3.6 / 7.3\u0026thinsp;~\u0026thinsp;5\u0026nbsp;h\u003c/p\u003e\u003c/td\u003e\u003ctd align=\"left\" colname=\"c3\"\u003e\u003cp\u003e12.0\u0026thinsp;~\u0026thinsp;120\u0026nbsp;h\u003c/p\u003e\u003c/td\u003e\u003c/tr\u003e\u003ctr\u003e\u003ctd align=\"left\" colname=\"c1\"\u003e\u003cp\u003egradient-based\u003c/p\u003e\u003c/td\u003e\u003ctd align=\"left\" colname=\"c2\"\u003e\u003cp\u003e3.6 / 7.3\u0026thinsp;~\u0026thinsp;5\u0026nbsp;h\u003c/p\u003e\u003c/td\u003e\u003ctd align=\"left\" colname=\"c3\"\u003e\u003cp\u003e10.9\u0026thinsp;+\u0026thinsp;1 (every 12\u0026nbsp;h)\u0026thinsp;~\u0026thinsp;120\u0026nbsp;h\u003c/p\u003e\u003c/td\u003e\u003c/tr\u003e\u003c/tbody\u003e\u003c/colgroup\u003e\u003c/table\u003e\u003c/div\u003e\u003c/p\u003e\u003cp\u003eThe methanol feed was started after complete consumption of glycerol from the batch phase, which was observed by a spike in the DO signal. Methanol feed solution (Section 2.3.1) was added to the reactor vessel via a methanol-calibrated peristaltic pump. For methanol adaptation, the feed rate increased stepwise starting with 3.6 mL h\u003csup\u003e-1\u003c/sup\u003e L\u003csup\u003e-1\u003c/sup\u003e initial fermentation volume for 3 h, followed by 7.3 mL h \u003csup\u003e- 1\u003c/sup\u003e L\u003csup\u003e-1\u003c/sup\u003e for 2 h. Once the cultures had fully adapted to methanol utilization, four different feed rates were set. One feed rate was as described previously and defined as the standard (10.9 mL h \u003csup\u003e- 1\u003c/sup\u003e L\u003csup\u003e-1\u003c/sup\u003e), followed by a decreased feed rate (7.3 mL h\u003csup\u003e-1\u003c/sup\u003e L\u003csup\u003e-1\u003c/sup\u003e) and an increased feed rate (12.0 mL h\u003csup\u003e-1\u003c/sup\u003e L\u003csup\u003e-1\u003c/sup\u003e). These feed rates were maintained throughout the remainder of the fermentation process. Additionally, the fourth feed rate was increased in a linear stepwise manner throughout fermentation, starting at 10.9 mL h⁻\u0026sup1; L⁻\u0026sup1; and increasing by 1 mL h⁻\u0026sup1; L⁻\u0026sup1; every 12 h. This rate was referred to as the gradient-based feed rate. All these fermentation approaches were terminated after approximately 120 h of induction.\u003c/p\u003e\u003c/div\u003e\u003cdiv id=\"Sec10\" class=\"Section2\"\u003e\u003ch2\u003e2.5 Quantification of target protein expression in the supernatant via His Tag ELISA Detection Assay\u003c/h2\u003e\u003cp\u003eFor quantification of the expressed target protein from the supernatant, a His-Tag ELISA Detection Kit (GenScript Biotech, USA) was used. The supplier\u0026rsquo;s instructions were followed for the procedure, with the following exception. For the determination of the ColMP-His concentration, a previously purified ColMP-His protein, as described by Schlauch et al. (Schlauch et al. \u003cspan citationid=\"CR39\" class=\"CitationRef\"\u003e2024\u003c/span\u003e), was used as a reference substance. The sample was collected from the reactor vessel and centrifuged at 13,000 rpm for 10 minutes at 15\u0026deg;C. The supernatant containing the target protein was filtered through a 0.2 \u0026micro;m membrane filter and stored at -20\u0026deg;C until further use. All the samples were thawed immediately before analysis. The determination was performed in duplicates.\u003c/p\u003e\u003c/div\u003e\u003cdiv id=\"Sec11\" class=\"Section2\"\u003e\u003ch2\u003e2.6 Determination of wet cell weight (WCW)\u003c/h2\u003e\u003cp\u003eThe sample was collected from the reactor vessel and centrifuged at 13,000 rpm for 10 minutes at 15\u0026deg;C. The supernatant was decanted and the wet cell mass was weighed immediately in triplicates.\u003c/p\u003e\u003c/div\u003e"},{"header":"3 Results","content":"\u003cdiv id=\"Sec13\" class=\"Section2\"\u003e\u003ch2\u003e3.1 Impact of exponential and limited methanol feeding strategies\u003c/h2\u003e\u003cp\u003eA 58 kDa fragment of the human alpha-1 collagen I chain fused to a His-tag was expressed in \u003cem\u003eK. phaffii\u003c/em\u003e and secreted into fermentation media in a 2 L single-vessel bioreactor system. To investigate the optimal conditions for efficient recombinant protein expression, two fermentations were conducted under identical process parameters, differing solely in the applied methanol feeding strategy. In the first approach, a limiting feed strategy with a constant methanol flow rate was realized. In contrast, the second fermentation utilized an exponential feeding strategy designed to maintain a constant methanol concentration within the culture media.\u003c/p\u003e\u003cp\u003eThe cell growth, analyzed by wet cell weight (WCW), was evaluated (Fig.\u0026nbsp;\u003cspan refid=\"Fig1\" class=\"InternalRef\"\u003e1\u003c/span\u003ea) and showed different behaviors in these two fermentations, which can be attributed to their feeding strategies. Following the start of methanol addition, the limiting feeding strategy (blue) resulted in a delayed but continuous increase in wet cell weight, beginning 6 h after induction. This lag in growth initiation indicates a characteristic adaptation phase to methanol, as commonly reported in the context of the metabolic transition to C1 carbon sources (Dietzsch et al. \u003cspan citationid=\"CR14\" class=\"CitationRef\"\u003e2011\u003c/span\u003e; Cai et al. \u003cspan citationid=\"CR4\" class=\"CitationRef\"\u003e2021\u003c/span\u003e; Moser et al. \u003cspan citationid=\"CR31\" class=\"CitationRef\"\u003e2017\u003c/span\u003e; Wang et al. \u003cspan citationid=\"CR47\" class=\"CitationRef\"\u003e2023\u003c/span\u003e). Over the first 78 h of induction, the WCW increased from 100 g L\u003csup\u003e-1\u003c/sup\u003e to 340 g L\u003csup\u003e-1\u003c/sup\u003e. Thereafter, cell growth plateaued, and the WCW remained stable until the end of the fermentation process. In comparison, the exponential feeding strategy (orange) did not result in a pronounced increase in the cell concentration during the initial hours following induction. A rapid increase in biomass was observed after 13 h, leading to a steep rise in WCW. Both fermentation strategies exhibited a common initial pattern. Immediately following the start of methanol addition, the cell concentration remained stagnant or slightly declined before entering a phase of sustained growth. This behavior further supports the presence of a methanol-induced metabolic transition phase, which appeared to be completed at approx. 6 h under limiting conditions and at 13 h under exponential feeding conditions. During the period from 13 h to 36 h of induction, the cell concentration under the exponential feeding strategy increased from 100 g L\u003csup\u003e-1\u003c/sup\u003e to 300 g L\u003csup\u003e-1\u003c/sup\u003e. Owing to the associated increase in culture volume and limitation by the reactor volumetric capacity, the fermentation process had to be terminated at this point.\u003c/p\u003e\u003cp\u003eBoth strategies achieved a maximum specific growth rate (\u0026micro;ₘₐₓ) of approx. 0.06 h⁻\u0026sup1;, albeit at different times. Under the limiting feeding strategy, \u0026micro;ₘₐₓ was reached as early as 5 h to 5.5 h after induction, whereas under exponential feeding conditions, it occurred later, between 15 h and 24 h. This observation highlights a shorter adaptation phase under limiting conditions, likely facilitated by the lower and more controlled methanol supply, which promoted earlier metabolic adjustment. While the limiting strategy actively constrained cell growth following adaptation, the exponential strategy, by maintaining a constant methanol concentration, enabled more rapid and intense biomass production within a shorter time frame.\u003c/p\u003e\u003cp\u003eProtein secretion was analyzed by SDS-PAGE and is shown in Fig. \u003cspan refid=\"MOESM1\" class=\"InternalRef\"\u003eS1\u003c/span\u003e (supplementary information). Both methanol-feeding strategies based cultivations showed ColMP-His expression. A protein band with increasing intensity during the induction phase at an apparent molecular weight between 100 kDa and 130 kDa was observed. The observed molecular weight of ColMP-His is approximately twice the theoretical size of the protein, which is expected to be 58.8 kDa. Similar observations have been reported for various recombinant collagen-derived proteins, which migrate at higher apparent molecular weights in SDS-PAGE (Werten et al. \u003cspan citationid=\"CR48\" class=\"CitationRef\"\u003e2001\u003c/span\u003e; Werten et al. \u003cspan citationid=\"CR49\" class=\"CitationRef\"\u003e1999\u003c/span\u003e; Gellermann et al. \u003cspan citationid=\"CR20\" class=\"CitationRef\"\u003e2019\u003c/span\u003e; Butkowski et al. \u003cspan citationid=\"CR3\" class=\"CitationRef\"\u003e1982\u003c/span\u003e). This aberrant migration behavior has been hypothesized to result from increased structural rigidity of the protein (Furthmayr and Timpl \u003cspan citationid=\"CR17\" class=\"CitationRef\"\u003e1971\u003c/span\u003e), or from a reduced content of hydrophobic amino acid residues (Toshihiko HAYASHI and Yutaka NAGAI 1980). However, the presence of the recombinantly expressed ColMP-His protein was confirmed via Western Blot using an anti-His₆-tag antibody.\u003c/p\u003e\u003cp\u003e\u003c/p\u003e\u003cp\u003eThe protein content in the fermentation supernatant was determined via His-Tag ELISA Detection assay. The target protein concentration for the exponential (orange) and limited (blue) feeding strategies are shown in Fig.\u0026nbsp;\u003cspan refid=\"Fig1\" class=\"InternalRef\"\u003e1\u003c/span\u003eb. Under the limiting methanol feeding strategy, protein expression commenced. 6 h after methanol addition and subsequently increased in correlation with rising cell density. Over the course of the first 66 h of induction, the concentration of ColMP-His in the cell-free culture supernatant increased to 53.0 g L\u003csup\u003e-1\u003c/sup\u003e, corresponding to an average expression rate of 0.9 g L\u003csup\u003e-1\u003c/sup\u003e h\u003csup\u003e-1\u003c/sup\u003e. In a later phase of induction, a slight decrease in protein concentration was observed, resulting in a final ColMP-His titer of 51.3 g L\u003csup\u003e-1\u003c/sup\u003e at the end of fermentation. In contrast, under the exponential feeding strategy, detectable ColMP-His expression was observed only after approx. 15 h of methanol induction. From that point onward, the protein concentration increased steadily, reaching a maximum of 7.5 g L\u003csup\u003e-1\u003c/sup\u003e after 35 h, corresponding to an average expression rate of 0.4 g L \u003csup\u003e- 1\u003c/sup\u003e h \u003csup\u003e- 1\u003c/sup\u003e. This value was markedly lower than that obtained under limiting conditions.\u003c/p\u003e\u003cp\u003eThe difference in biomass-specific protein expression becomes particularly evident when comparing periods in which the cell densities in both fermentations were approximately equivalent. In an interval of the induction phase where the WCW levels were similar, the ColMP-His concentration under the limiting strategy increased from 10.0 to 53.0 g L\u003csup\u003e-1\u003c/sup\u003e, corresponding to an expression rate of 0.9 g L\u003csup\u003e-1\u003c/sup\u003e h\u003csup\u003e-1\u003c/sup\u003e. Under the same conditions, the protein concentration with the exponential feeding strategy increased from 4.7 to 7.5 g L\u003csup\u003e-1\u003c/sup\u003e, resulting in an expression rate of 0.2 g L\u003csup\u003e-1\u003c/sup\u003e h\u003csup\u003e-1\u003c/sup\u003e. These observations suggest a lower protein expression efficiency under exponential feeding, particularly in relation to the available biomass. The effects are illustrated in Fig.\u0026nbsp;\u003cspan refid=\"Fig1\" class=\"InternalRef\"\u003e1\u003c/span\u003eb, which depicts the specific ColMP-His expression rate as a function of WCW over the entire course of the induction phase.\u003c/p\u003e\u003cp\u003eThe limiting methanol feeding strategy (blue) resulted in an early increase in the specific protein expression rate, which reached an initial maximum of 4.8 ng g\u003csup\u003e-1\u003c/sup\u003e h\u003csup\u003e-1\u003c/sup\u003e ColMP-His per WCW at 18 h after the start of induction. Subsequently, the expression rate declined to 2.6\u0026ndash;3.0 ng g\u003csup\u003e-1\u003c/sup\u003e h\u003csup\u003e-1\u003c/sup\u003e between 30 h and 54 h. Thereafter, a second increase was observed, reaching a second peak of 4.1 ng g\u003csup\u003e-1\u003c/sup\u003e h\u003csup\u003e-1\u003c/sup\u003e at 67 h. By the end of the induction phase, a pronounced decrease was detected, with the specific expression rate dropping to 2.9 ng g \u003csup\u003e- 1\u003c/sup\u003e h\u003csup\u003e-1\u003c/sup\u003e at 90 h, which may indicate the degradation of previously accumulated protein, potentially caused by limiting factors or cellular stress.\u003c/p\u003e\u003cp\u003eThe initially high expression activity suggests that the cells were metabolically active during the early phase of induction and capable of efficiently synthesizing the target protein. The subsequent decline in specific productivity may be attributed to physiological stress (Zahrl et al. \u003cspan citationid=\"CR55\" class=\"CitationRef\"\u003e2017\u003c/span\u003e), metabolic reprogramming (Heyland et al. \u003cspan citationid=\"CR22\" class=\"CitationRef\"\u003e2011\u003c/span\u003e), or depletion of intracellular resources (Garrig\u0026oacute;s-Mart\u0026iacute;nez et al. \u003cspan citationid=\"CR18\" class=\"CitationRef\"\u003e2021\u003c/span\u003e). The second increase at 67 h may indicate that the cells regained productivity following a period of reduced expression, possibly due to adaptive responses to changing environmental conditions. In contrast, the decline toward the end of fermentation likely reflects the beginning of limiting conditions, such as the accumulation of inhibitory metabolites (Jord\u0026agrave; et al. \u003cspan citationid=\"CR25\" class=\"CitationRef\"\u003e2012\u003c/span\u003e) or nutrient depletion.\u003c/p\u003e\u003cp\u003eIn contrast, the exponential feeding strategy (orange) resulted in a delayed increase in the specific protein expression rate, which commenced 8 h after induction and reached a maximum of 2.6 ng g\u003csup\u003e-1\u003c/sup\u003eat 24 h. Over the subsequent 12 h, the rate decreased to 1.0 ng g \u003csup\u003e- 1\u003c/sup\u003e. Further extension of the induction phase was not possible, as rapid biomass accumulation led to the reactor\u0026rsquo;s volume capacity being reached, necessitating early termination of the fermentation process.\u003c/p\u003e\u003cp\u003eOverall, the specific protein expression rate under exponential feeding conditions remained substantially lower than that observed with the limiting strategy. This finding indicates that although the cells proliferated more rapidly under the exponential methanol supply, they exhibited reduced efficiency in terms of recombinant protein production. The results suggest that the exponential strategy favors biomass accumulation, but compromises the productivity of the target protein, as reflected by the consistently lower specific expression rates.\u003c/p\u003e\u003c/div\u003e\u003cdiv id=\"Sec14\" class=\"Section2\"\u003e\u003ch2\u003e3.2 Impact of the additional glycerol fed-batch growth phase\u003c/h2\u003e\u003cp\u003eTo specifically investigate the influence of elevated biomass levels at the start of methanol-induced protein expression, an additional glycerol fed-batch phase was implemented immediately following the glycerol batch phase. Subsequent induction with methanol was then carried out using either a limiting or an exponential feeding strategy.\u003c/p\u003e\u003cp\u003eBiomass formation was assessed by monitoring the wet cell weight over the entire course of the induction phase, including the preceding glycerol fed-batch growth phase (Fig.\u0026nbsp;\u003cspan refid=\"Fig2\" class=\"InternalRef\"\u003e2\u003c/span\u003ea).\u003c/p\u003e\u003cp\u003e\u003c/p\u003e\u003cp\u003eThe effect of a preceding glycerol fed-batch phase on cell growth during the methanol-induced phase is shown in Fig.\u0026nbsp;\u003cspan refid=\"Fig2\" class=\"InternalRef\"\u003e2\u003c/span\u003ea. Here, the additional glycerol supplementation under the limiting feeding strategy (red) resulted in a higher initial biomass, with methanol feeding initiated at a WCW of 200 g L\u003csup\u003e-1\u003c/sup\u003e. In the absence of this phase (blue), induction began at a lower WCW of 115 g L\u003csup\u003e-1\u003c/sup\u003e. In both processes, a methanol adaptation phase of comparable duration was observed, followed by an increase in biomass 6 h after the start of methanol addition. In the range of 6 h to 24 h following methanol feeding, biomass formation was greater in fermentation conducted without the preceding glycerol fed-batch phase. This behavior may reflect a stronger impact of methanol-related limitations or increased cellular stress associated with the higher initial cell density in the variant that included the additional growth phase. The observed differences are further supported by the respective maximum specific growth rates. While a \u0026micro;ₘₐₓ of 0.06 h⁻\u0026sup1; was reached in the absence of glycerol supplementation, the corresponding value under glycerol-fed conditions was substantially lower at 0.02 h⁻\u0026sup1;. As the induction progressed, the cell concentrations of the glycerol batch and fed-batch strategies gradually converged. After 48 h, the WCW values showed minimal differences, and by the end of the induction phase, both processes reached a maximum WCW in the range of 330\u0026ndash;350 g L\u003csup\u003e- 1\u003c/sup\u003e.\u003c/p\u003e\u003cp\u003eUnder exponential methanol feeding conditions, the initial WCW values at the start of induction were 200 g L\u003csup\u003e-1\u003c/sup\u003e with the glycerol fed-batch phase (Fig.\u0026nbsp;\u003cspan refid=\"Fig2\" class=\"InternalRef\"\u003e2\u003c/span\u003ea, violet) and 115 g L\u003csup\u003e-1\u003c/sup\u003e without (Fig.\u0026nbsp;\u003cspan refid=\"Fig2\" class=\"InternalRef\"\u003e2\u003c/span\u003ea, orange). In contrast to the limiting strategy, the methanol concentration in the medium was abruptly increased to 0.5% (v/v). It remained constant under exponential feeding compared with the constant feeding rate, resulting in methanol limitation. Higher initial cell densities appeared to tolerate this change in methanol concentration more effectively, as reflected by a shortened adaptation phase in the fermentation that included the additional glycerol phase. In this glycerol-fed variant, biomass accumulation resumed as early as 2 h after induction, whereas in the non-fed counterpart, this occurred after 14 h. Due to the higher initial WCW and the shortened adaptation phase, a final cell concentration of 340 g L\u003csup\u003e-1\u003c/sup\u003e was achieved after 24 h of induction. However, further extension of the process was not feasible, as the increasing culture volume led to the reactor\u0026rsquo;s maximum working volume being reached. Furthermore, the oxygen transfer capacity as well as heat transfer capacity were reached. In fermentation without the glycerol phase, induction also had to be terminated after 36 h because the reactor reached its maximum working volume. At the time of termination, the WCW was 330 g L\u003csup\u003e-1\u003c/sup\u003e.\u003c/p\u003e\u003cp\u003eIn addition to biomass formation, protein secretion into the culture supernatant was also investigated via SDS-PAGEs and the presence of the recombinantly expressed ColMP-His protein was confirmed via Western Blot. This analysis revealed positive ColMP - His expression with the glycerol batch and fed-batch strategies (Fig. S2). The progression of the ColMP-His concentration, determined by a His-Tag ELISA detection assay, in the cell-free culture supernatant during the induction phase of fermentation under limiting and exponential feeding strategies without (blue, orange) and with (red, violent) an additional glycerol fed-batch phase before methanol induction is shown in Fig.\u0026nbsp;\u003cspan refid=\"Fig2\" class=\"InternalRef\"\u003e2\u003c/span\u003eb. Following completion of the methanol adaptation phase, the ColMP-His concentration under the limiting feeding strategies increased at a similar rate in the range from 5 h to 17 h in both setups, despite the differing initial cell densities. During the subsequent induction phase, from 17 h to 65 h, a substantially greater increase in protein concentration was observed in the fermentation without the additional glycerol phase, reaching a maximum of 53.0 g L\u003csup\u003e-1\u003c/sup\u003e. In contrast, the glycerol-fed variant reached 22.6 g L\u003csup\u003e-1\u003c/sup\u003e within the same timeframe, corresponding to 43% of the yield obtained in the process without a glycerol fed-batch. After 65 h of induction, both processes reached a stable or slightly declining plateau in protein concentration. This lower expression rate, despite the higher cell mass, might result from some sort of substrate limitation, as growth rates also declined in the glycerol fed-batch conditions within this time frame. Additionally, high biomass levels may have induced cellular stress, potentially leading to a reallocation of metabolic resources in favor of maintenance and growth, at the expense of recombinant protein production.\u003c/p\u003e\u003cp\u003eThe analysis of the exponential methanol feeding strategy, shown in Fig.\u0026nbsp;\u003cspan refid=\"Fig2\" class=\"InternalRef\"\u003e2\u003c/span\u003eb, revealed an earlier increase in the ColMP-His concentration during fermentation with a preceding glycerol fed-batch phase (violet), which commenced as early as 3 h after induction. In contrast, a comparable increase in fermentation without an additional glycerol-fed phase (orange) was observed only after 15 h. This observation is consistent with the shortened methanol adaptation phase, which was likely facilitated by the higher initial biomass and the associated increase in cellular metabolic capacity. The earlier metabolic transition in the glycerol fed-batch variant resulted in an accelerated onset of recombinant protein expression. A final ColMP - His concentration of 8 g L\u003csup\u003e-1\u003c/sup\u003e in the cell-free culture supernatant was reached after 24 h of induction. Moreover, the protein concentration in the fermentation without the glycerol fed-batch phase was 4.7 g L\u003csup\u003e- 1\u003c/sup\u003e. This value continued to increase over the following 12 h, reaching a level comparable to that of the glycerol-fed process, before the fermentation had to be terminated owing to the reactor\u0026rsquo;s volume capacity being reached. In fermentation with glycerol supplementation, no observations beyond 24 h were possible, because this process also had to be terminated owing to volumetric limitations. Ultimately, these results demonstrate that the exponential feeding strategy, when combined with a glycerol fed-batch phase, enabled the achievement of a comparable final ColMP-His concentration within an induction period that was 12 h shorter. However, when considering the overall process duration, including the additional glycerol fed-batch phase, the advantage of the shortened induction time becomes less pronounced with respect to the total process-related product yield over time.\u003c/p\u003e\u003cp\u003eTo assess cell-specific expression efficiency, specific protein expression was analyzed as a function of the corresponding wet cell weight (WCW) over the induction period. The fermentation without the additional glycerol fed-batch phase resulted in a consistently higher specific expression rate throughout the induction period (Fig. S4a). An initial maximum of approx. 4.8 ng g\u003csup\u003e-1\u003c/sup\u003e h\u003csup\u003e-1\u003c/sup\u003e ColMP-His per WCW was reached after 18 h. A second peak at approx. 65 h of induction suggests that cells can remain productive over extended periods. During fermentation with an additional glycerol fed-batch phase, a maximum specific expression rate of 3.7 ng g\u003csup\u003e-1\u003c/sup\u003e h\u003csup\u003e-1\u003c/sup\u003e was reached at 17 h. However, a pronounced decrease in the expression rate was observed thereafter, which may indicate metabolic burden or limited nutrient availability for the cells. Notably, the specific expression maximum in this variant occurred at the same time compared to fermentation without glycerol supplementation.\u003c/p\u003e\u003cp\u003eA similar pattern was observed under the exponential feeding strategy (Fig. S4b). In both fermentations, the maximum specific expression rate was reached within the first 24 h of induction. In the variant with an additional glycerol fed-batch phase, the specific rate increased at an earlier time point, whereas in the fermentation without glycerol supplementation, a rise was observed only after 8 h. In direct comparison with the limiting feeding strategy, fermentations conducted under exponential feeding conditions presented lower specific expression rates. The observed maximum values were 50% lower than those achieved under limiting conditions. This finding reinforces the previously noted tendency of exponential methanol feeding to primarily promote biomass accumulation, while compromising expression efficiency relative to the cell mass.\u003c/p\u003e\u003c/div\u003e\u003cdiv id=\"Sec15\" class=\"Section2\"\u003e\u003ch2\u003e3.3 Impact of methanol feed rate variation in the limited feed strategy\u003c/h2\u003e\u003cp\u003eThe influence of the methanol feed rate on protein expression was further investigated. For this purpose, recombinant ColMP-His was expressed under different methanol feeding rates. Based on the previously used methanol feed rate of 10.9 mL h⁻\u0026sup1; L⁻\u0026sup1; (relative to the initial culture volume), which was defined as a standard feed rate, three additional feed variants were evaluated. An increased feed rate of 14.5 mL h⁻\u0026sup1; L⁻\u0026sup1;, a reduced feed rate of 7.3 mL h⁻\u0026sup1; L⁻\u0026sup1;, and a stepwise-increasing gradient feed rate in which methanol addition was increased by 1 mL h⁻\u0026sup1; L⁻\u0026sup1; every 12 h, starting from the standard value of 10.9 mL h⁻\u0026sup1; L⁻\u0026sup1;.\u003c/p\u003e\u003cp\u003e\u003c/p\u003e\u003cp\u003eCell growth was assessed by monitoring the WCW over the induction period (Fig.\u0026nbsp;\u003cspan refid=\"Fig3\" class=\"InternalRef\"\u003e3\u003c/span\u003ea). For all the tested methanol feed rates, continuous biomass accumulation was observed until 72 h to 96 h after induction. Beyond this point, the rate of cell growth decreased across all fermentations, which is characteristic of the transition into the stationary phase.\u003c/p\u003e\u003cp\u003eThe fermentation with the reduced methanol feed rate resulted in the lowest overall biomass accumulation throughout the process. The maximum WCW reached approx. 384 g L\u003csup\u003e-1\u003c/sup\u003e at the end of the induction phase. Slightly higher values were observed in the variant operated under the standard methanol feed rate, which reached a maximum WCW of approx.\u003c/p\u003e\u003cp\u003e411 g L\u003csup\u003e-1\u003c/sup\u003e after 81 h. A slight decline in biomass was observed thereafter, indicating entry into the stationary phase, likely due to nutrient limitation.\u003c/p\u003e\u003cp\u003eFermentations with an increased and gradient-based methanol feed rate resulted in comparatively accelerated cell growth with no substantial differences until approx. 57 h. However, fermentation with an increased methanol feed rate resulted in reduced growth compared to the gradient-based process after 69 hours. This variant reached a maximum WCW of\u003c/p\u003e\u003cp\u003e456 g L\u003csup\u003e-1\u003c/sup\u003e at 93 h, which remained stable thereafter, indicating entry into the stationary phase. In contrast, the gradient-based methanol feeding strategy resulted in continuous biomass accumulation throughout the entire observation period. No distinct stationary phase was observed, and the final WCW reached 500 g L\u003csup\u003e-1\u003c/sup\u003e at the end of the induction phase, representing the highest biomass concentration among all fermentation conditions tested. These results suggest that, under these conditions, an extension of the induction phase might have led to a further increase in biomass.\u003c/p\u003e\u003cp\u003eThe maximum specific growth rate (\u0026micro;ₘₐₓ) in the induction phase was reached between 7 h and 21 h across all the feeding strategies. An increase in the methanol feed rate was associated with a corresponding increase in \u0026micro;ₘₐₓ, indicating that greater methanol availability supported more rapid biomass accumulation during the early induction phase (reduced: \u0026micro;ₘₐₓ = 0.025 h⁻\u0026sup1;, standard: \u0026micro;ₘₐₓ = 0.032 h⁻\u0026sup1;, increased: \u0026micro;ₘₐₓ = 0.037 h⁻\u0026sup1;, and gradient: \u0026micro;ₘₐₓ = 0.037 h⁻\u0026sup1;).\u003c/p\u003e\u003cp\u003eAs expected, a low methanol feed rate limited cell growth, whereas a high feed rate, although potentially toxic, did not exhibit inhibitory effects in this study and was growth-promoting. Among the tested conditions, the gradient-based strategy proved to be the most effective approach for maximizing cell growth under controlled methanol induction. However, it is important to emphasize that high cell density does not necessarily correlate with increased protein expression. Given the focus of this study on maximizing recombinant protein yield, optimizing cell growth alone cannot be considered sufficient.\u003c/p\u003e\u003cp\u003eTarget protein secretions, analyzed by SDS \u0026ndash; PAGE, are shown in Fig. S3. All the fermentation presented positive ColMP - His expression, as confirmed by Western Blot. The protein content in the culture supernatant was again quantified via an ELISA targeting His-Tag proteins. All process variants presented a continuous increase in the ColMP-His concentration during the first 70 h of induction (Fig.\u0026nbsp;\u003cspan refid=\"Fig3\" class=\"InternalRef\"\u003e3\u003c/span\u003eb). However, in the subsequent phase fluctuating values made a clear interpretation of the protein concentration difficult. One reason could be that each methanol feed rate condition was performed only once. However, a more important factor is the applied quantification method, which may have introduced measurement inaccuracies. At the time of investigation, this approach represented the only available option for target protein determination as described previously. Among all the variants, fermentation with the reduced methanol feed rate yielded the lowest ColMP-His concentrations throughout the process, peaking at 73.7 g L\u003csup\u003e-1\u003c/sup\u003e after 93 h and decreasing to 60.6 g L\u003csup\u003e-1\u003c/sup\u003e by the end of induction. The standard feed rate reached a maximum of 74.8 g L\u003csup\u003e-1\u003c/sup\u003e at 81 h and decreased to a final concentration of 62.5 g L\u003csup\u003e-1\u003c/sup\u003e. Under increased methanol feed conditions, the protein concentration had the highest value of 74.9 g L\u003csup\u003e-1\u003c/sup\u003e at 93 h, followed by a decrease to 56.0 g L\u003csup\u003e-1\u003c/sup\u003e at the end of induction. In correlation with the biomass profiles, a general trend was observed. As soon as cell growth stagnated or transitioned into the stationary phase, a decrease in protein concentration occurred. This effect may be attributed to limited nutrient availability, caused by a restricted methanol supply and increasing cellular stress at high biomass densities. This potentially leads to increased protein degradation. The gradient-based strategy differed from the other fermentation procedures. No decline in protein concentration was observed in this variant. The ColMP-His levels continued to rise throughout the induction period, reaching a final concentration of 83.9 g L\u003csup\u003e-1\u003c/sup\u003e after 120 h. Accordingly, this strategy yielded the highest biomass and the highest final protein concentration among all the tested methanol feeding conditions.\u003c/p\u003e\u003c/div\u003e"},{"header":"4 Discussion","content":"\u003cp\u003eThe comparison between limited and exponential methanol feeding strategies highlights fundamental differences in terms of cell growth and protein expression efficiency. While a limited methanol supply resulted in slower, yet over a wide range of continuous biomass production and protein expression, exponential feeding led to more rapid cell growth. However, this apparent advantage was offset by markedly lower specific protein productivity. Under limited conditions, the maximum specific expression rate reached 4.8 ng g⁻\u0026sup1; h\u003csup\u003e-1\u003c/sup\u003e WCW, whereas under exponential feeding, 2.6 ng g⁻\u0026sup1; h\u003csup\u003e-1\u003c/sup\u003e WCW was achieved. Accordingly, the methanol-limited strategy yielded a final ColMP-His concentration of 51.3 g L⁻\u0026sup1;, which was more than seven times greater than that obtained with exponential feeding (7.5 g L⁻\u0026sup1;). Moreover, the rapid increase in culture volume observed in the exponential setup led to early termination of the induction phase due to reactor volume limitations, thereby precluding sustained protein production over an extended fermentation period. The reduced expression of the target protein under exponential conditions is most likely attributable to increased metabolic burden. A study demonstrated that excessively high methanol feed rates can alter metabolic pathways and increase intracellular stress due to disturbance of the tricarboxylic acid cycle, exerting a negative effect on recombinant protein biosynthesis (Celik et al. \u003cspan citationid=\"CR8\" class=\"CitationRef\"\u003e2010\u003c/span\u003e). Another critical aspect of exponential methanol feeding strategies is the potential risk of localized oxygen limitations, even when the dissolved oxygen level in the medium is \u0026gt;\u0026thinsp;30%. Accelerated cell growth under such conditions is associated with increased oxygen demand, which particularly in high-density cultures, may lead to an undersupply of oxygen (Heyland et al. \u003cspan citationid=\"CR22\" class=\"CitationRef\"\u003e2011\u003c/span\u003e) and results in downregulated methanol assimilation pathways (Yu et al. \u003cspan citationid=\"CR54\" class=\"CitationRef\"\u003e2022\u003c/span\u003e). Moreover, a 25% increase in oxygen consumption was observed throughout fermentation under the exponential feeding strategy (Fig. S5), along with increased heat generation, which contributed to higher operational costs than those of the limited strategy. Additionally, elevated methanol concentrations can lead to toxic effects. A study reported that methanol levels exceeding 5% (v/v) inhibited cell growth (Wakayama et al. \u003cspan citationid=\"CR44\" class=\"CitationRef\"\u003e2016\u003c/span\u003e). Although \u003cem\u003eK. phaffii\u003c/em\u003e can tolerate these methanol concentrations, toxic effects can occur, particularly under conditions of limited oxygen availability (Wakayama et al. \u003cspan citationid=\"CR44\" class=\"CitationRef\"\u003e2016\u003c/span\u003e). These findings show that exponential feeding strategies accelerate cell growth. However, they also increase the risk of metabolic burden, which can reduce the yield of the target protein.\u003c/p\u003e\u003cp\u003eThe collagen-based protein concentrations measured in this study are unusually high compared with values reported in the literature. Studies involving the expression of similar human collagen proteins in \u003cem\u003eK. phaffii\u003c/em\u003e have reported final titers ranging from 0.5 g L⁻\u0026sup1; to 16 g L⁻\u0026sup1; (Xiang et al. \u003cspan citationid=\"CR51\" class=\"CitationRef\"\u003e2022\u003c/span\u003e; Nokelainen et al. \u003cspan citationid=\"CR36\" class=\"CitationRef\"\u003e2001\u003c/span\u003e; Ma et al. \u003cspan citationid=\"CR28\" class=\"CitationRef\"\u003e2022\u003c/span\u003e; Liu et al. \u003cspan citationid=\"CR27\" class=\"CitationRef\"\u003e2011\u003c/span\u003e). This discrepancy is attributed primarily to the quantification method used in this study, which relies on ELISA-based detection of a C-terminal His-tag. Establishing a precise and reliable quantification approach has proven challenging; therefore, this assay was chosen as a practical compromise. Since the target protein was not commercially available, a purified reference isolated by affinity chromatography was used as the standard for quantification. While the absolute protein concentrations quantified by ELISA are not directly comparable to published data, the use of the same analytical method across all experimental conditions allows a relative evaluation of the investigated process parameters. Nevertheless, it should be noted that the ELISA detection method may overestimate the actual protein content. To improve the reliability and interpretability of future studies, the integration of alternative, high resolution analytical techniques, such as chromatography or mass spectrometry, should be considered.\u003c/p\u003e\u003cp\u003eThe implementation of an additional glycerol fed-batch following the initial batch growth phase was intended to increase the cell density at the beginning of methanol induction to increase recombinant protein expression. As expected, the extended growth period resulted in a higher cell density of approx. 200 g L⁻\u0026sup1; WCW. However, none of the approaches had a positive effect on the final ColMP-His concentration. This has been reported in other studies, where initiating induction at lower cell densities resulted in higher yields of the target protein (Jia et al. \u003cspan citationid=\"CR24\" class=\"CitationRef\"\u003e2017\u003c/span\u003e; Wang et al. \u003cspan citationid=\"CR46\" class=\"CitationRef\"\u003e2012\u003c/span\u003e; Jia et al. \u003cspan citationid=\"CR23\" class=\"CitationRef\"\u003e2013\u003c/span\u003e). In particular under limiting methanol feeding conditions, the final protein yield was reduced with the additional glycerol fed-batch phase. The ColMP-His concentration reached only 22.6 g L⁻\u0026sup1;, which was 43% of the protein obtained without prior glycerol supplementation. In addition, high cell densities, accompanied by cellular stress, can promote the accumulation of extracellular proteases in the culture media. These enzymes degrade recombinant proteins and represent a critical factor contributing to product loss (Schlauch et al. \u003cspan citationid=\"CR39\" class=\"CitationRef\"\u003e2024\u003c/span\u003e; Gellermann et al. \u003cspan citationid=\"CR20\" class=\"CitationRef\"\u003e2019\u003c/span\u003e; Werten et al. \u003cspan citationid=\"CR49\" class=\"CitationRef\"\u003e1999\u003c/span\u003e). One study demonstrated that protease activity can be reduced up to 88% by initiating induction at low cell densities in combination with controlled cell growth. This approach minimizes metabolic stress by preventing oxygen limitation and enhancing methanol utilization, resulting in increased cell viability, reduced extracellular protease release, and improved recombinant protein expression (Wang et al., \u003cspan citationid=\"CR46\" class=\"CitationRef\"\u003e2012\u003c/span\u003e). The additional growth phase also contributes to increased operational costs owing to extended fermentation process times and an observed 14% increase in oxygen consumption (Fig. S4). This negatively impacts the cost-efficiency of the production process because no increased product yield was observed, which would justify the additional costs.\u003c/p\u003e\u003cp\u003eThe present data indicate that maximizing cell density is not a major factor for efficient recombinant protein production for ColMP-His. Rather, controlled cell growth under physiologically optimal conditions appears to be critical for achieving high protein productivity, which has also been demonstrated in previous studies (Boojari et al. \u003cspan citationid=\"CR1\" class=\"CitationRef\"\u003e2023\u003c/span\u003e; Zhang et al. \u003cspan citationid=\"CR56\" class=\"CitationRef\"\u003e2000\u003c/span\u003e). To further optimize the process, various methanol feed rates were evaluated, including a gradient-based strategy with stepwise increased feed. This strategy resulted in the highest final product concentration (83.9 g L⁻\u0026sup1;) and was the only condition that resulted in a continuous increase in protein titer and biomass throughout the entire fermentation period. This observation highlights the balance between cell growth and recombinant protein expression. In contrast to constant feed rates, an adaptive control strategy allows for gradual metabolic adjustment, thereby minimizing the risk of overfeeding during the early induction phase and reducing the limitations of underfeeding at later stages. This approach reduces cellular stress and promotes sustained protein secretion over extended periods by dynamically adjusting methanol availability to meet specific metabolic demands at each stage of fermentation.\u003c/p\u003e\u003cp\u003eAlthough high variability in the measured protein concentration and a limited number of biological replicates did not allow statistical confirmation, the observed trends consistently favored the gradient-based strategy, underscoring its potential for further optimizations and scale-up applications.\u003c/p\u003e"},{"header":"5 Conclusion","content":"\u003cp\u003eThis study investigated different strategies for the optimization of methanol feeding in a \u003cem\u003eK. phaffii\u003c/em\u003e expression system with respect to their suitability for efficient production of a recombinant collagen-mimetic protein. The results demonstrate that neither maximum biomass accumulation nor increased exponential methanol feed necessarily correlates with higher product yields. Instead, a methanol-limited process strategy without a preceding glycerol fed-batch growth phase enabled the highest protein production. The gradient-based methanol feeding strategy supported continuous protein accumulation throughout the entire fermentation process, thereby representing a promising foundation for the cost-efficient manufacturing of collagen-based raw materials. For large scale use, future efforts should focus on improving batch-to-batch reproducibility, integrating process analytical technologies, and advancing methods for protein quantification. The described strategies provide a foundation for scalable bioprocesses to produce animal-free biomaterials, offering promising contributions to the development of functional bioinks for applications in tissue engineering and bioprinting technologies.\u003c/p\u003e"},{"header":"Declarations","content":"\u003cp\u003eJE, DS and CG were employees of Cellbricks GmbH (Berlin, Germany) when parts of the practical experiments were performed. Cellbricks GmbH together with IP has patent applications currently pending based on previous work. Further, the authors have no competing interests to declare that are relevant to the content of this article.\u003c/p\u003e\n\u003ch2\u003eEthical Approval\u003c/h2\u003e\n\u003cp\u003eNot applicable. No studies have been conducted on humans or animals.\u003c/p\u003e\n\u003ch2\u003eAvailability of data and materials\u003c/h2\u003e\n\u003cp\u003eData is provided within the manuscript or supplementary information files.\u003c/p\u003e\n\u003ch2\u003eFunding\u003c/h2\u003e\n\u003cp\u003eThis work was partly supported by the \u0026rdquo;Matrix Evolution\u0026rdquo; - Hierarchically structured, bio-inspired matrices\u0026rdquo; project, funded by the \u0026quot;zukunft.niedersachsen\u0026quot; program of the Ministry of Education and Research of Lower Saxony, Germany. There is no grant number.\u003c/p\u003e\n\u003ch2 id=\"_Toc198109423\"\u003eAuthor Contributions\u003c/h2\u003e\n\u003cp\u003e\u003cstrong\u003eJE\u003c/strong\u003e: conceptualization (lead), formal analysis (lead), investigation (lead), methodology (equal), project administration (equal), visualization (lead), writing\u0026ndash;original draft (lead), writing\u0026ndash;review and editing (lead). \u003cstrong\u003eDS\u003c/strong\u003e: conceptualization (equal), formal analysis (supporting), investigation (equal), methodology (equal), writing\u0026ndash;review and editing (supporting). \u003cstrong\u003eCG\u003c/strong\u003e: investigation (supporting), \u003cstrong\u003eHP\u003c/strong\u003e: writing\u0026ndash;review and editing (supporting). \u003cstrong\u003eSK\u003c/strong\u003e: funding acquisition (equal), resources (equal), supervision (equal), writing\u0026ndash;review and editing (equal). \u003cstrong\u003eIP\u003c/strong\u003e: conceptualization (equal), formal analysis (equal), methodology (equal), project administration (equal), supervision (lead), writing-review and editing (equal). All authors read and approved the manuscript.\u003c/p\u003e\n\u003ch2\u003eAcknowledgments:\u003c/h2\u003e\n\u003cp\u003eThis work was partly supported by the \u0026rdquo;Matrix Evolution\u0026rdquo; - Hierarchically structured, bio-inspired matrices\u0026rdquo; project, funded by the \u0026quot;zukunft.niedersachsen\u0026quot; program of the Ministry of Education and Research of Lower Saxony, Germany. The authors thank Dr. Lars-Erik Meyer for his kind support in settling the DASGIP\u003csup\u003e\u0026reg;\u003c/sup\u003e multibioreactor system (Eppendorf, Germany) at the Institute of Technical Chemistry.\u0026nbsp;\u003c/p\u003e"},{"header":"References","content":"\u003col\u003e\n \u003cli\u003eBoojari MA, Rajabi Ghaledari F, Motamedian E, Soleimani M, Shojaosadati SA (2023) Developing a metabolic model-based fed-batch feeding strategy for Pichia pastoris fermentation through fine-tuning of the methanol utilization pathway. Microbial Biotechnology 16:1344\u0026ndash;1359. doi: 10.1111/1751-7915.14264\u003c/li\u003e\n \u003cli\u003eBrierley RA (1998) Secretion of recombinant human insulin-like growth factor I (IGF-I). Methods Mol Biol 103:149\u0026ndash;177. doi: 10.1385/0-89603-421-6:149\u003c/li\u003e\n \u003cli\u003eButkowski RJ, Noelken ME, Hudson BG (1982) [19] Estimation of the size of collagenous proteins by electrophoresis and gel chromatography. In: Methods in Enzymology : Structural and Contractile Proteins Part A: Extracellular Matrix. Academic Press, pp 410\u0026ndash;423\u003c/li\u003e\n \u003cli\u003eCai H-L, Doi R, Shimada M, Hayakawa T, Nakagawa T (2021) Metabolic regulation adapting to high methanol environment in the methylotrophic yeast Ogataea methanolica. 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Yeast 26:473\u0026ndash;484. doi: 10.1002/yea.1679\u003c/li\u003e\n \u003cli\u003eCelik E, Calik P, Oliver SG (2010) Metabolic flux analysis for recombinant protein production by Pichia pastoris using dual carbon sources: Effects of methanol feeding rate. Biotechnology and Bioengineering 105:317\u0026ndash;329. doi: 10.1002/bit.22543\u003c/li\u003e\n \u003cli\u003eChen J, Fan Y, Dong G, Zhou H, Du R, Tang X, Ying Y, Li J (2023) Designing biomimetic scaffolds for skin tissue engineering. Biomater Sci 11:3051\u0026ndash;3076. doi: 10.1039/d3bm00046j\u003c/li\u003e\n \u003cli\u003eChen Z, Fan D, Shang L (2020) Exploring the potential of the recombinant human collagens for biomedical and clinical applications: a short review. Biomed. Mater. 16:12001. doi: 10.1088/1748-605X/aba6fa\u003c/li\u003e\n \u003cli\u003eChiruvolu V, Cregg JM, Meagher MM (1997) Recombinant protein production in an alcohol oxidase-defective strain of Pichia pastoris in fedbatch fermentations. 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BMC Biotechnol 11:69. doi: 10.1186/1472-6750-11-69\u003c/li\u003e\n \u003cli\u003eYu Y-F, Yang J, Zhao F, Lin Y, Han S (2022) Comparative transcriptome and metabolome analyses reveal the methanol dissimilation pathway of Pichia pastoris. BMC Genomics 23:366. doi: 10.1186/s12864-022-08592-8\u003c/li\u003e\n \u003cli\u003eZahrl RJ, Pe\u0026ntilde;a DA, Mattanovich D, Gasser B (2017) Systems biotechnology for protein production in Pichia pastoris. FEMS Yeast Res 17. doi: 10.1093/femsyr/fox068\u003c/li\u003e\n \u003cli\u003eZhang W, Inan M, Meagher MM (2000) Fermentation strategies for recombinant protein expression in the methylotrophic yeastPichia pastoris. Biotechnol. Bioprocess Eng. 5:275\u0026ndash;287. doi: 10.1007/BF02942184\u003c/li\u003e\n\u003c/ol\u003e"}],"fulltextSource":"","fullText":"","funders":[],"hasAdminPriorityOnWorkflow":false,"hasManuscriptDocX":true,"hasOptedInToPreprint":true,"hasPassedJournalQc":"","hasAnyPriority":false,"hideJournal":true,"highlight":"","institution":"","isAcceptedByJournal":true,"isAuthorSuppliedPdf":false,"isDeskRejected":"","isHiddenFromSearch":false,"isInQc":false,"isInWorkflow":false,"isPdf":false,"isPdfUpToDate":true,"isWithdrawnOrRetracted":false,"journal":{"display":true,"email":"[email protected]","identity":"researchsquare","isNatureJournal":false,"hasQc":true,"allowDirectSubmit":true,"externalIdentity":"","sideBox":"","snPcode":"","submissionUrl":"/submission","title":"Research Square","twitterHandle":"researchsquare","acdcEnabled":true,"dfaEnabled":false,"editorialSystem":"","reportingPortfolio":"","inReviewEnabled":false,"inReviewRevisionsEnabled":true},"keywords":"collagen, Komagataella phaffii, recombinant protein expression, bioprocess optimization, methanol feeding strategy, stirred tank reactor","lastPublishedDoi":"10.21203/rs.3.rs-6985224/v1","lastPublishedDoiUrl":"https://doi.org/10.21203/rs.3.rs-6985224/v1","license":{"name":"CC BY 4.0","url":"https://creativecommons.org/licenses/by/4.0/"},"manuscriptAbstract":"\u003cp\u003eThe recombinant production of extracellular matrix proteins is a promising approach for replacing animal-derived materials in biomedical applications. \u003cem\u003eK. phaffii\u003c/em\u003e represents a favorable expression host because it combines the ability of higher eukaryotes for secreted protein production with the ability to grow to high cell densities on simple, low-cost media. Additionally, this well-studied host allows for tight control of recombinant protein expression using the methanol-inducible AOX1 promoter. In this study, different methanol feeding strategies were evaluated to optimize the expression of a collagen-mimetic protein (ColMP-His). A methanol feed approach with carbon as a limiting nutrient resulted in the highest target protein production, whereas exponential feeding resulted in fast biomass accumulation with reduced protein expression. Moreover, the limited feeding strategy resulted in 25% lower oxygen consumption, despite the longer fermentation time, which has a positive impact on process cost efficiency. The addition of a preceding glycerol-fed batch phase to increase biomass did not improve product titers and was associated with reduced expression efficiency. A variation in the methanol feeding rate was also investigated for induction. A gradient-based methanol feed, which increased incrementally over time, achieved the highest final product concentration (83.9 g L⁻¹) and sustained expression over extended fermentation periods. Compared with the initial process, the yield was increased by a factor of 11. Despite statistical limitations due to high variability, the results highlight the importance of adaptive process control in balancing cell growth and recombinant protein production. The presented gradient-based strategy provides a foundation for animal-free, scalable production of recombinant collagen materials.\u003c/p\u003e","manuscriptTitle":"Methanol Feeding Strategies for High-Yield Production of a Collagen-Based Protein in Komagataella phaffii","msid":"","msnumber":"","nonDraftVersions":[{"code":1,"date":"2025-07-09 12:50:35","doi":"10.21203/rs.3.rs-6985224/v1","editorialEvents":[{"type":"communityComments","content":0}],"status":"published","journal":{"display":true,"email":"[email protected]","identity":"researchsquare","isNatureJournal":false,"hasQc":true,"allowDirectSubmit":true,"externalIdentity":"","sideBox":"","snPcode":"","submissionUrl":"/submission","title":"Research Square","twitterHandle":"researchsquare","acdcEnabled":true,"dfaEnabled":false,"editorialSystem":"","reportingPortfolio":"","inReviewEnabled":false,"inReviewRevisionsEnabled":true}}],"origin":"","ownerIdentity":"fc56a1dd-74c2-431d-b293-d41c3b2e4a17","owner":[],"postedDate":"July 9th, 2025","published":true,"recentEditorialEvents":[],"rejectedJournal":[],"revision":"","amendment":"","status":"posted","subjectAreas":[],"tags":[],"updatedAt":"2025-12-29T16:01:00+00:00","versionOfRecord":{"articleIdentity":"rs-6985224","link":"https://doi.org/10.1007/s00253-025-13675-z","journal":{"identity":"applied-microbiology-and-biotechnology","isVorOnly":false,"title":"Applied Microbiology and Biotechnology"},"publishedOn":"2025-12-24 15:57:48","publishedOnDateReadable":"December 24th, 2025"},"versionCreatedAt":"2025-07-09 12:50:35","video":"","vorDoi":"10.1007/s00253-025-13675-z","vorDoiUrl":"https://doi.org/10.1007/s00253-025-13675-z","workflowStages":[]},"version":"v1","identity":"rs-6985224","journalConfig":"researchsquare"},"__N_SSP":true},"page":"/article/[identity]/[[...version]]","query":{"redirect":"/article/rs-6985224","identity":"rs-6985224","version":["v1"]},"buildId":"8U1c8b4HqxoKbykW_rLl7","isFallback":false,"isExperimentalCompile":false,"dynamicIds":[84888],"gssp":true,"scriptLoader":[]}

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