Drought resilience of long term dry-farmed grapevines(Vitis vinifera L.)

We explored the long-term drought resilience of field-grown unirrigated (or dry-grown) grapevines of pre-clonal origin from shallow (SR) and deep (DR) soils representing low and high soil water availability, respectively, in a warm, Mediterranean climate. Despite lower soil moisture available to SR vines, both deep and shallow-rooted vines had similar vine water status, based on measurements of midday stem water potential (Ψ s ), and leaf net photosynthesis ( A n ). Due to the lower stomatal conductance ( g s ), SR had higher intrinsic water use efficiency ( WUE i ) than DR, however the carbon isotope ratio ( δ 13 C ) of the fruit at harvest was similar between the two groups. Our observations suggest a degree of drought adaptation in the SR vines resulting from multi-decadal cyclical droughts. Overall, we demonstrate that pre-clonal Cabernet Sauvignon grapevines dry-grown in shallow soils have an enhanced resilience to drought compared to dry-grown vines in deep soils. This study has implications for selection of crop genetic material in a changing climate.