Chronic elevation of 1.25(OH) 2 D enhances cholesterol excretion through coordinated regulation of hepatic and intestinal elimination pathways

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Abstract

Cholesterol elimination in mammals depends largely on the biliary secretion of cholesterol and its conversion to bile acids, followed by their fecal loss. Human studies suggest an association between blood vitamin D levels and blood cholesterol; however, the mechanistic impact of sustained elevation of 1,25(OH) 2 D 3 (active vitamin D) on cholesterol flux remains unclear. Here, we used two complementary mouse models—a genetic model with chronically elevated plasma 1,25(OH) 2 D 3 ( α-klotho KO mice) and a pharmacological model of repeated 1,25(OH) 2 D 3 administration in wild-type mice—to define the mechanism by which 1.25(OH) 2 D 3 regulates the hepatic–intestinal programs controlling cholesterol elimination. α-klotho KO mice showed increased fecal excretion of both cholesterol and total bile acids. Hepatically, Sr-b1, Abcg5 / Abcg8, Abca1, Cyp7a1 , and Mrp2 transcriptions were increased, whereas Cyp27a1 and Bsep was unchanged. Duodenal Npc1l1 was reduced, and ileal Asbt showed a decreasing trend. In the administration model, fecal bile acid levels increased by day 3, consistent with the induction of hepatic Mrp2 expression from day 3. Bsep exhibited a biphasic change, enhanced at early phase and downregulated to basal levels later and Asbt was unchanged. Increased fecal cholesterol emerged later (day 15), accompanied by late-phase induction of Abcg5 / Abcg8 and suppression of Npc1l1 . Together, we propose that sustained elevation of 1.25(OH) 2 D 3 is associated with coordinated hepatic and intestinal transcriptional remodeling that promotes cholesterol disposal, with an early increase in fecal bile acid loss preceding the enhanced fecal cholesterol excretion.
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Abstract Cholesterol elimination in mammals depends largely on the biliary secretion of cholesterol and its conversion to bile acids, followed by their fecal loss. Human studies suggest an association between blood vitamin D levels and blood cholesterol; however, the mechanistic impact of sustained elevation of 1,25(OH)2D3 (active vitamin D) on cholesterol flux remains unclear. Here, we used two complementary mouse models—a genetic model with chronically elevated plasma 1,25(OH)2D3 (α-klotho KO mice) and a pharmacological model of repeated 1,25(OH)2D3 administration in wild-type mice—to define the mechanism by which 1.25(OH)2D3 regulates the hepatic–intestinal programs controlling cholesterol elimination. α-klotho KO mice showed increased fecal excretion of both cholesterol and total bile acids. Hepatically, Sr-b1, Abcg5/Abcg8, Abca1, Cyp7a1, and Mrp2 transcriptions were increased, whereas Cyp27a1 and Bsep was unchanged. Duodenal Npc1l1 was reduced, and ileal Asbt showed a decreasing trend. In the administration model, fecal bile acid levels increased by day 3, consistent with the induction of hepatic Mrp2 expression from day 3. Bsep exhibited a biphasic change, enhanced at early phase and downregulated to basal levels later and Asbt was unchanged. Increased fecal cholesterol emerged later (day 15), accompanied by late-phase induction of Abcg5/Abcg8 and suppression of Npc1l1. Together, we propose that sustained elevation of 1.25(OH)2D3 is associated with coordinated hepatic and intestinal transcriptional remodeling that promotes cholesterol disposal, with an early increase in fecal bile acid loss preceding the enhanced fecal cholesterol excretion. Competing Interest Statement The authors have declared no competing interest.

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