Managing domestic trade for food security with environmental and economic equity in China

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The paper studied how inter-provincial grain trade and shifts in China’s grain production geography affect food security and environmental and economic equity, using data from 1980 to 2020 for wheat, maize, and rice. It found that inter-provincial grain trade increased more than fivefold (from 22 to 128 million tonnes) and that production moving from southern to northern regions produced large spillover effects, including a 196% increase in cropland displacement, a 606% rise in virtual blue water consumption, and a 213% increase in nitrogen pollution embedded in trade, while also yielding a 41% reduction in net greenhouse gas emissions due to northern croplands becoming a regional carbon sink. The authors additionally propose an annual subsidy of about US$81 billion from southern to northern provinces by 2060 to mitigate environmental impacts while supporting equity of economic activities. This paper does not explicitly discuss endometriosis or adenomyosis; it was included in the corpus via a keyword match in the upstream search index.

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Abstract

Abstract Grain production is critical for national food security, yet it significantly contributes to greenhouse gas emissions, nitrogen pollution, and substantial water resource consumption. Achieving both food security and environmental sustainability locally necessitates coordinated national regulations and compensation frameworks. Using data spanning from 1980 to 2020 in China, our analysis demonstrates that inter-provincial grain trade in wheat, maize, and rice increased over fivefold, rising from 22 to 128 million tonnes. Grain production in China has progressively shifted from southern to northern regions, resulting in pronounced spatial spillover effects. This transition led to a 196% increase in cropland displacement, a 606% surge in virtual blue water consumption, and a 213% rise in nitrogen pollution embedded in interprovincial grain trade. While this reallocation intensified water scarcity and nitrogen loading in northern provinces, it unexpectedly contributed to a 41% reduction in net greenhouse gas emissions. This outcome highlights a critical climate co-benefit, driven by the emergence of northern croplands as a regional carbon sink under the new agricultural structure. To mitigate these environmental impacts and ensure national food security, our analysis suggests an annual subsidy of approximately US$81 billion from southern to northern provinces by 2060. This is vital to fostering sustainable agricultural development while also supporting equity of economic activities in China.
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Managing domestic trade for food security with environmental and economic equity in China | Research Square window.SnipcartSettings = { analytics: { enabled: false } }; (function() { var accessVector = localStorage.getItem('access_vector') || ''; window.dataLayer = window.dataLayer || []; if (accessVector) { window.dataLayer.push({ user: { profile: { profileInfo: { snid: accessVector } } } }); } })(); (function(w,d,s,l,i){w[l]=w[l]||[];w[l].push({'gtm.start':new Date().getTime(),event:'gtm.js'});var f=d.getElementsByTagName(s)[0],j=d.createElement(s),dl=l!='dataLayer'?'&l='+l:'';j.async=true;j.src='https://www.googletagmanager.com/gtm.js?id='+i+dl;f.parentNode.insertBefore(j,f);})(window,document,'script','dataLayer','GTM-K279D39R'); Browse Preprints In Review Journals COVID-19 Preprints AJE Video Bytes Research Tools Research Promotion AJE Professional Editing AJE Rubriq About Preprint Platform In Review Editorial Policies Our Team Advisory Board Help Center Sign In Submit a Preprint Cite Share Download PDF Article Managing domestic trade for food security with environmental and economic equity in China Baojing Gu, Chen Wang, Xiuming Zhang, Chenchen Ren, Xin Xuan, and 3 more This is a preprint; it has not been peer reviewed by a journal. https://doi.org/ 10.21203/rs.3.rs-6990559/v1 This work is licensed under a CC BY 4.0 License Status: Under Review Version 1 posted You are reading this latest preprint version Abstract Grain production is critical for national food security, yet it significantly contributes to greenhouse gas emissions, nitrogen pollution, and substantial water resource consumption. Achieving both food security and environmental sustainability locally necessitates coordinated national regulations and compensation frameworks. Using data spanning from 1980 to 2020 in China, our analysis demonstrates that inter-provincial grain trade in wheat, maize, and rice increased over fivefold, rising from 22 to 128 million tonnes. Grain production in China has progressively shifted from southern to northern regions, resulting in pronounced spatial spillover effects. This transition led to a 196% increase in cropland displacement, a 606% surge in virtual blue water consumption, and a 213% rise in nitrogen pollution embedded in interprovincial grain trade. While this reallocation intensified water scarcity and nitrogen loading in northern provinces, it unexpectedly contributed to a 41% reduction in net greenhouse gas emissions. This outcome highlights a critical climate co-benefit, driven by the emergence of northern croplands as a regional carbon sink under the new agricultural structure. To mitigate these environmental impacts and ensure national food security, our analysis suggests an annual subsidy of approximately US$81 billion from southern to northern provinces by 2060. This is vital to fostering sustainable agricultural development while also supporting equity of economic activities in China. Earth and environmental sciences/Environmental sciences/Environmental impact Biological sciences/Biochemistry/Biogeochemistry/Element cycles Full Text Additional Declarations There is NO Competing Interest. Supplementary Files SIsupplementaryinformation.pdf Supplementary Information for Managing domestic trade for food security with environmental and economic equity in China Cite Share Download PDF Status: Under Review Version 1 posted You are reading this latest preprint version Research Square lets you share your work early, gain feedback from the community, and start making changes to your manuscript prior to peer review in a journal. As a division of Research Square Company, we’re committed to making research communication faster, fairer, and more useful. We do this by developing innovative software and high quality services for the global research community. Our growing team is made up of researchers and industry professionals working together to solve the most critical problems facing scientific publishing. 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