Integrated physiological performance and Nax1 -mediated sodium exclusion reveal mechanisms of salinity tolerance in spring wheat ( Triticum aestivum L.)

preprint OA: closed CC-BY-4.0

Abstract

Soil salinity is a rapidly intensifying abiotic stress that significantly limits wheat productivity, particularly in coastal and irrigated agroecosystems. Although sodium (Na + ) ion exclusion has been recognized as a key tolerance mechanism, the integration of physiological performance with Nax1 -mediated molecular regulation among regionally adapted wheat genotypes remains insufficiently characterized. The present study aimed to dissect salinity tolerance by combining hydroponic phenotyping, multivariate trait analysis, molecular marker profiling, and quantitative expression analysis of the Na + ion transporter gene Nax1 . Seventeen spring wheat genotypes were evaluated under four salinity levels (0.0, 10, 12, and 14 dS m⁻¹). Germination and survival rate, shoot and root growth, and biomass accumulation were measured. Principal component analysis (PCA) and hierarchical clustering were performed to classify genotypes, while SSR (simple sequence repeat) and Nax -linked markers assessed genetic diversity. Relative Nax1 expression was quantified using qRT-PCR (quantitative real-time polymerase chain reaction). Salinity significantly reduced germination, survival, elongation, and biomass, with strong genotype-dependent variation. Multivariate analyses clearly separated tolerant and sensitive genotypes, with biomass retention and survival contributing most to total variation. Marker analysis revealed moderate genetic polymorphism. Notably, tolerant genotypes exhibited 3-6-fold induction of Nax1 under severe salinity, positively correlating with biomass maintenance. These findings demonstrate that salinity tolerance in wheat is associated with coordinated physiological resilience and enhanced Nax1 -mediated Na⁺ ion exclusion, thereby advancing mechanistic understanding and supporting molecular-assisted breeding for salt-affected environments.
Full text 2,600 characters · extracted from oa-doi-fallback · click to expand
Abstract Soil salinity is a rapidly intensifying abiotic stress that significantly limits wheat productivity, particularly in coastal and irrigated agroecosystems. Although sodium (Na+) ion exclusion has been recognized as a key tolerance mechanism, the integration of physiological performance with Nax1-mediated molecular regulation among regionally adapted wheat genotypes remains insufficiently characterized. The present study aimed to dissect salinity tolerance by combining hydroponic phenotyping, multivariate trait analysis, molecular marker profiling, and quantitative expression analysis of the Na+ ion transporter gene Nax1. Seventeen spring wheat genotypes were evaluated under four salinity levels (0.0, 10, 12, and 14 dS m⁻¹). Germination and survival rate, shoot and root growth, and biomass accumulation were measured. Principal component analysis (PCA) and hierarchical clustering were performed to classify genotypes, while SSR (simple sequence repeat) and Nax-linked markers assessed genetic diversity. Relative Nax1 expression was quantified using qRT-PCR (quantitative real-time polymerase chain reaction). Salinity significantly reduced germination, survival, elongation, and biomass, with strong genotype-dependent variation. Multivariate analyses clearly separated tolerant and sensitive genotypes, with biomass retention and survival contributing most to total variation. Marker analysis revealed moderate genetic polymorphism. Notably, tolerant genotypes exhibited 3-6-fold induction of Nax1 under severe salinity, positively correlating with biomass maintenance. These findings demonstrate that salinity tolerance in wheat is associated with coordinated physiological resilience and enhanced Nax1-mediated Na⁺ ion exclusion, thereby advancing mechanistic understanding and supporting molecular-assisted breeding for salt-affected environments. Competing Interest Statement The authors have declared no competing interest. Abbreviations - AMOVA - Analysis of molecular variance - BARI - Bangladesh Agricultural Research Institute - BAW - Bangladesh Advanced Wheat - BWMRI - Bangladesh Wheat and Maize Research Institute - DAS - Day after sowing - DNA - Deoxyribonucleic acid - GP - germination percentage - PCA - Principal component analysis - PCR - Polymerase chain reaction - PIC - Polymorphic information content - qRT-PCR - Quantitative real-time polymerase chain reaction - RDW - Root dry weight - RL - Root length - RNA - Ribonucleic acid - SDW - Shoot dry weight - SL - Shoot length - SP - Survival percentage - SSR - Simple Sequence Repeat - TDW - Total dry weight.

Text is read by the "Ask this paper" AI Q&A widget below. Extraction quality varies by source — PMC NXML preserves structure cleanly, OA-HTML may include some navigation residue, and OA-PDF can have broken hyphenation. The publisher copy (via DOI) is the canonical version.

My notes (saved in your browser only)

Ask this paper AI returns verbatim quotes from the full text · source: oa-doi-fallback

Answers must be backed by verbatim quotes from this paper's full text. Hallucinated quotes are dropped automatically; if no verbatim passage answers the question, we say so. How this works

Citation neighborhood (no data yet)

We don't have any in-corpus citations linked to this paper yet. This is a recent paper (2026) — citers typically take a year or two to land, and the OpenAlex reference graph may still be filling in.

Source provenance

europepmc
last seen: 2026-05-20T01:45:00.602351+00:00
unpaywall
last seen: 2026-05-28T02:00:01.590549+00:00
License: CC-BY-4.0