Regulation of the branched-chain amino acid pathway and its crosstalk to carbon metabolism in yeast
This study profiled protein and metabolite dynamics during yeast diauxic shift, finding the leucine-committed BCAA branch shows a fermentative signature and that dysregulation disrupts carbon metabolism.
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The study examined how the branched-chain amino acid (BCAA) pathway is regulated during the diauxic shift in Saccharomyces cerevisiae, a transition governed by TORC1 from rapid fermentation to respiration. Using a GFP-tagged BCAA pathway strain library, high-throughput flow cytometry, and untargeted LC-MS metabolomics integrated with a thermodynamically curated genome-scale model, the authors profiled protein and metabolite dynamics in wild-type and mutants affecting non-essential BCAA biosynthesis genes. They found the BCAA pathway functioned in two branches, with only the leucine-committed branch showing a fermentative signature consistent with TORC1 activity, and they identified regulatory elements where BCAA dysregulation disrupted distant central carbon metabolic circuits. A key limitation is that the work is entirely in yeast with model-based integration rather than direct measurement in human or disease tissue. The paper does not explicitly discuss endometriosis or adenomyosis; it was included in the corpus via a keyword match in the upstream search index.
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- europepmc
- last seen: 2026-05-20T01:45:00.602351+00:00
- unpaywall
- last seen: 2026-05-26T02:00:01.498150+00:00