The Impact Of Long-term Grazing Intensity On Functional Groups Richness, Biomass, And Species Diversity In an Inner Mongolian Steppe Grassland

Livestock grazing is one of the major land uses, causing changes in the plant community's structure and grasslands composition. We assessed the effect of grazing intensity on aboveground biomass, species richness, and plant functional group (PFG) diversity in a temperature meadow steppe in Hulunbuir in northern China, involving 78 plant species from eight functional groups. Four grazing intensity classes were characterized, including light, moderate, heavy, and no grazing, based on stocking rates of 0.23, 0.46, 0.92, and 0.00 animal units per hectare. Our results show that the richness of short species, including perennial short grass, perennial short grass, and legume increased under light to moderate grazing, while no effect of grazing was observed on the richness of shrubs. With increasing grazing intensity, the aboveground biomass of perennial tall grasses and perennial tall forbs decreased significantly, while that of annual/biennial plant functional groups increased. The community diversity and evenness of annual/biennial plants increased significantly with grazing intensity. We concluded that heavy grazing has negative impacts on plant functional group richness and aboveground biomass.