Abstract
Melanocortin-4 receptor -expressing neurons in the paraventricular nucleus of the
hypothalamus (PVHMC4R) integrate hunger-promoting and hunger-suppressing signals to regulate
satiety. Food consumption-evoked responses in PVHMC4R neurons increase gradually during meal
consumption to promote satiety, and disrupting this process drives massive obesity. These critical
satiety neurons are strongly affected by a high-fat diet, yet the impact on their functional properties
remains unknown. We used fiber photometry to track PVH MC4R neurons’ responses to the
consumption of drops of milkshake in animals fed a chow diet or a high-fat diet (HFD), both after
obesity was established and after its reversal. PVHMC4R neurons in HFD-fed animals showed
greater consumption-evoked responses than chow -fed animals at the early stages of meal
consumption, and these responses did not increase further during the meal . HFD-fed animals
also showed reduced licking vigor and motivation to consume Ensure. Switching HFD-fed obese
animals to a normal chow diet (NCD) re-engaged the motivation to consume Ensure, partially
restoring early-meal neural responses to a lower level, but did not restore the increase in
consumption-evoked response magnitude across the mea l. These findings highlight functional
alterations in hypothalamic satiety -promoting neurons in obesity and provide insight into the
pathological neural consequences of an obesogenic environment.
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Introduction
Neurons in the paraventricular nucleus of the hypothalamus (PVH) that express the
melanocortin-4 receptor (PVHMC4R) are critical for regulating food intake and maintaining energy
balance1–4. Recent research has advanced our understanding of how PVHMC4R neurons process
these signals under normal physiological conditions5,6. In lean animals, PVHMC4R neuron activation
is regulated by integration of inputs from two antagonisti c upstream neuronal populations : 1)
hunger-promoting Agouti-related peptide (AgRP) neurons , which selectively engage and inhibit
PVHMC4R neurons by releasing neuropeptide Y ( NPY) that acts on NPY1 receptors7–10 (among
other mechanisms 11–14), and 2) the satiety-promoting pro -opiomelanocortin (POMC) neurons ,
which release α-MSH peptide from synaptic terminals onto MC4Rs in PVH2,5,6,15,16. This dynamic
interplay is further modulated by circulating levels of metabolic hormones such as leptin and
insulin, which reflect the body’s energy state and act on AgRP and PO MC neurons to fine-tune
the downstream response in PVHMC4R neurons17–19. During a meal, increased α-MSH and reduced
NPY release together elevate the intracellular second messenger cAMP in PVHMC4R neurons to
promote satiety 5,6,20–22. This mechanism ensures that caloric intake aligns with the body’s energy
needs, preventing overeating and promoting energy balance . Notably, animals with AAV-
mediated expression of the cAMP-degrading phosphodiesterase PDE4D3 -Cat in PVH MC4R
neurons exhibit hyperphagia and rapid weight gain along with altered intrinsic excitability of
PVHMC4R neurons and impaired sensitivity to feeding-related excitatory inputs2,5,23.
The functionality of this finely tuned hypothalamic circuit becomes compromised in
obesity24–27. For example, rare genetic variants that decrease α-MSH release by POMC neurons
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lead to early onset, severe, and rapid weight gain 27–32. These conditions involving reduced
stimulation of the MC4R are effectively treated by administering MC4R agonist s, such as
setmelanotide. These agonists bind to and activate MC4R, mimicking the natural signaling that
would normally suppress appetite and promote energy expenditure32–35. In contrast, diet-induced
obesity (DIO) may be associated with a saturation of MC4R signaling as well as other neural
circuit dysfunction (see below) . Accordingly, while setmelanotide treatment acutely improve s
multiple metabolic parameters in DIO, chronic setmelanotide-induced PVHMC4R neuron activation
is not effective in reducing food intake and body weight in DIO36,37.
DIO results from the excessive consumption of calorie-dense foods and has been linked
to hypothalamic inflammation, gliosis, and other forms of hypothalamic injury24. DIO dysregulates
feeding circuit s by desensitizing AgRP and POMC neuron responses to food and altering
excitability and neuropeptide signaling 25,38,39. In DIO, AgRP/NPY neurons show increased
spontaneous firing due to altered intrinsic excitability40,41, while POMC neurons exhibit a decrease
in spontaneous activity due to a hyperpolarized membrane potential42. Furthermore, in vivo fiber
photometry recordings reveal obesity -driven reductions in intragastric nutrient- or hormon e-
induced modulation of AgRP neurons, which may either promote or reduce food intake (e.g., via
desensitization of AgRP responses to intragastric infusion of fat or blunting of ghrelin-induced
AgRP neuron activation, respectively)25,43. Obesity also attenuates the rapid responses of AgRP
neurons to sensory food cues and food consumption25,38,44,45. Additionally, obesity blunts the
responses of AgRP and POMC neurons to a variety of hormonal inputs that vary between fasted
and fed states , such as ghrelin, CCK, leptin , and insulin25,40,41,46,47. These disruptions impair
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PVHMC4R neuron sensitivity to upstream inputs and predict weaker elevations in cAMP during
feeding and a weaker meal -related increase in PVH MC4R excitation, thereby compromising the
critical role of these neurons in energy balance, meal size, and weight regulation5,37,47,48. In the
PVH, long-term HFD exposure induces the loss of MC4R protein abundance and mitochondrial
content in PVHMC4R neurons, even though the number of PVHMC4R neurons remains the same48,49.
This loss is accompanied by diminished a-MSH expression in the hypothalamic arcuate nucleus,
further suggesting that exposure to dietary fat induces alterations in α-MSH-MC4R signaling48. In
summary, excessive dietary fat consumption disrupts melanocortin signaling by impairing
upstream inputs to PVHMC4R neurons and how PVHMC4R neurons integrate these inputs to regulate
behavior.
Here, we investigate whether and how obesity-related disruptions in melanocortin
signaling manifest in functional changes in PVHMC4R neuron responses during feeding. We aimed
to understand the maladaptive plasticity in PVHMC4R neurons that may contribute to overeating in
DIO. We employed fiber photometry to track the real-time activity of PVHMC4R neurons during meal
consumption in both lean and obese states, as well as following the transition from HFD back to
a normal chow diet . Our results provide new insights into the plasticity of hypothalamic satiety
mechanisms in response to changes in diet and highlight the potential for targeted interventions
to restore energy balance in obesity.
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Results
Feeding-related responses in PVHMC4R neurons are elevated early in a meal in HFD-fed
animals
To assess the state-dependent integration of satiety signals in PVH MC4R neurons in lean
and obese states (Fig. 1a), we provided animals with ad libitum normal chow diet (NCD) or calorie-
dense high-fat diet (HFD , 60% of calories from fat) from 5 weeks of age. We then selectively
expressed the calcium sensor GCaMP6s ( AAV-Syn-Flex-GCaMP6s) in PVHMC4R neurons in
MC4R-Cre mice, and placed an optic fiber above the PVH for fiber photometry recordings (Fig.
1b). After recovery from surgery, the two cohorts of animals were fed limited, calorie-matched
amounts of NCD or HFD daily (~9.5 kcal/day; Fig. 1c, d) . This food restriction motivated the
animals to perform a simple operant tone-conditioned feeding task for 4-5 weeks.
For both experimental groups , we monitored body weight and food intake in the home
cage (Fig. 1c, d). During the fiber photometry recordings, we tracked Ensure consumption, licking
vigor, and locomotion (Fig . 1e, f , Supplementary Fig. 1 a, b). Upon food restriction, HFD -fed
animals required a longer time to reach a steady -state level of reduced body weight
(Supplementary Fig. 1c, d) and to engage in and learn the operant task (not shown). HFD-fed
mice were ~30% heavier than the NCD-fed mice, consistent with their elevated weight before the
start of food restriction (Fig. 1c). Despite calorie matching to ensure comparable acute hunger
states (Fig . 1d), the HFD animals consumed less Ensure volume during the experimental
recordings (Supplementary Fig. 1a, b). Both NCD- and HFD-fed animals steadily reduced the ir
licking rates from early to late phases of the session (Supplementary Fig. 1e, f). Compared to
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NCD-fed animals, food-seeking-related locomotion was negligible in HFD-fed animals (Fig. 1e, f
top panels, Supplementary Fig. 1g), and it was further reduced to a minimum level late near the
end of the meal (Supplementary Fig. 1g).
Using a head-fixed fiber photometry setup, we tracked calcium signals in real -time in
parallel with licking behavior and locomotion (Fig. 1e, f, Supplementary Fig. 1h, i). Of all the trials
in a session, we only analyzed the trials in which tone-evoked licking triggered Ensure delivery
(“triggered trials”), as only these trials contributed to the gradual increase in satiety. NCD-fed
animals consumed the palatable drops of Ensure from the beginning of the 60-minute meal, with
licking vigor reduc ing throughout the meal as animals got satiated (Fig. 1e). Accordingly, after
averaging all recordings (n = 39 sessions from 6 mice) , we observed weak feeding-evoked
responses early in the meal (first 15 trials) (Fig. 1e, g, h, Supplementary Fig. 1j). Similar to our
prior study5, as the animals progressed through the meal , feeding-evoked responses gradually
increased (Fig. 1e (top left panel)). This gradual increase in MC4R neuron activity and parallel
reduction of licking vigor tracks the approach to the sated state as the animal continues to eat,
which is likely to curb food intake once sufficient caloric intake is achieved5.
In contrast, HFD-fed animals (n = 33 recording sessions / 5 mice) stopped eating earlier
during the experiment compared to the NCD -fed animals (Fig . 1e, f , lower panel s; see also
Supplementary Fig. 1g, h below). As discussed above, we matched levels of total daily calorie
intake between NCD and HFD cohorts from the beginning of the food restriction and training
phase of our protocol ( to attempt to match acute hunger states across mice , Fig. 1 c, d).
Nevertheless, at the start of the meal, HFD-fed animals exhibited stronger feeding-evoked neural
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responses than NCD -fed animals, and these acute responses persisted until the end of the
feeding bout (Supplementary Fig. 1j, k, left panels).
We next assessed the magnitude of PVH MC4R neuron responses during the food
consumption phase (0 – 10 s post-tone, restricted to trials with Ensure delivery). Specifically, we
compared responses early in the meal (first 15 triggered trials) and late in the meal (last 15
triggered trials) in each recording. On average, these neural responses were minimal in NCD-fed
animals in early trials (Z-score (NCD early) = 0.12 ± 0.11), but exhibited a robust increase in late
trials (Fig. 1e (top panel); Fig. 1i) (Z-score (NCD late) = 0. 86 ± 0.09), consistent with our prior
study5. While some variation in early trial activity was observed among individual mice, all
individual NCD-fed animals exhibited a n overall increase in consumption-related neural
responses in the late meal phase (Z-score (NCD early) = 0.19 ± 0.24, Z-score (NCD late) = 0.91
± 0.13)) (Fig. 1g, h, j).
In contrast , PVHMC4R neurons in HFD-fed animals were already highly driven during
feeding in the early phase of the meal (Fig. 1f (top panel); Fig. 1g (lower panel), Fig. 1i) (Z-score
(HFD early) = 0.72 ± 0.09), with no further increase observed throughout the meal (Z-score (HFD
late) = 0.79 ± 0.09) (Fig. 1i). This pattern was consistent across all subjects (Z-score (HFD early)
= 0.73 ± 0.19, Z-score (HFD late) = 0.80 ± 0.20) (Fig. 1h (lower panel), Fig 1j). Additionally, HFD-
fed animals did not show a change in response from early to late in the meal when considering a
longer window of 0-20 seconds post tone (Supplementary Fig. 1k). These experiments confirm a
prior study5 showing that PVHMC4R neurons are increasingly excited by food consumption as NCD-
fed animals transition from hunger to satiety, and provide the first evidence that this within-meal
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change in neuronal responses is dysfunctional in HFD-fed animals. In particular, stronger-than-
expected feeding-related responses in PVH MC4R neurons at the start of a meal may explain the
diminished motivation to consume Ensure in these obese animals (see Discussion).
HFD alters neural and behavioral responses during the progression from hunger to satiety
We observed considerable inter-session variability in the number of trials with Ensure
consumption required for the mice to become sated. Thus, we sought to subdivide the sessions
by the number of trials required for satiation. In this way, we could compare neural and behavioral
responses in the two groups of mice when matching for this index of motivation. However,
because NCD-fed mice often consumed Ensure in all 60 trials in the experiments in the above
experiments (Figure 1), we ran additional experiments in which we extended the session from 60
to 90 trials to allow for voluntary meal termination in both NCD-fed (n = 59 recordings / 7 mice)
and HFD-fed (n = 54 recordings / 7 mice) animals.
During these extended recording sessions, l ean animals continued to show progressive
increases in feeding-related PVHMC4R responses (Fig. 2a) throughout a larger number of trials
than was possible in the earlier experiments . I n these longer experiments , NCD -fed mice
consumed Ensure during 70.1 ± 2.1 out of 90 possible trials, whereas HFD-fed animals only
consumed Ensure during 52.9 ± 1.98 out of 90 trials (Fig. 2b). Consistent with our findings in
Figure 1, in NCD-fed animals, excitatory responses increased over the meal, with a positive mean
change in Z-score (ΔZ-score) between early and late in the meal of 0.52 ± 0.09. However, in HFD-
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fed animals, the increase was minimal (ΔZ-score = 0.12 ± 0.08; Fig. 2c). Similar results were
observed across individual animals (ΔZ-score: NCD = 0.73 ± 0.07, HFD = 0.33 ± 0.10) (Fig. 2d).
In these extended sessions, we first attempted to examine the across-trial changes in the
animal’s motivation to consume food by measuring lick vigor during cue presentation. Throughout
the meal, NCD-fed animals exhibited higher lick vigor than HFD -fed animals (Fig. 2e). In NCD-
fed animals, lick vigor began to decline steadily after 50 trials, coinciding with the increase in
PVHMC4R responses as mice approached satiety. In contrast, in HFD-fed animals, lick vigor began
to decline much earlier, after only 20 trials (Fig. 2e).
We hypothesized that on different recording days, animals’ hunger levels may have varied,
potentially leading to different response magnitudes in PVHMC4R neurons even when considering
responses at the same time point in each session (Fig. 2b). Benefitting from the extended session
duration, we could now stratify experiments by meal size before satiation (i.e. by the number of
triggered trials where Ensure was delivered, in sessions with at least 15 triggered trials) and
examine effects on the motivation to consume the food (licking vigor during cue) (Fig. 2f – j,
Supplementary Fig. 2a) and the development of neural responses over phases of the meal (Fig.
2k – o, Supplementary Fig. 2b). First, we found that both HFD-fed and NCD-fed animals exhibited
very variable lick rates early in the meal. Sessions with smaller meal sizes (fewer total triggered
trials and lower caloric intake) exhibited lower lick vigor (i.e., the initial lick rate during the cue was
4-5.5 licks/s for NCD mice versus 2-5.7 licks/s for HFD mice) (Fig. 2f – j, p, Supplementary Fig.
2a).
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We then analyzed the strengthening of PVHMC4R responses throughout the meal across
different meal sizes. In HFD-fed animals, sessions with short meals exhibited the highest neural
responses early in the meal, and these responses reached their peak (Fig. 2k) as the lick rate fell
to its minimum level (Fig. 2f), re flecting lower engagement and peak satiety. For short meal
sessions with (30–44 triggered trials ), HFD-fed animals exhibited elevated PVH MC4R responses
despite the reduced lick rate early in the meal . In longer meal sessions (45–59 and 60 –74
triggered trials), lick ing vigor early in the meal was comparable between NCD - and HFD -fed
groups, yet PVHMC4R responses were initially larger and remained elevated in HFD -fed animals
(Fig. 2g – h, l – m; Supplementary Fig. 2h – i). For the longest meal size (75 – 90 triggered trials),
NCD-fed mice showed gradually increas ing PVHMC4R responses and consistently robust
motivation to consume the food across the entire meal . In contrast, HFD -fed mice, despite
demonstrating comparable lick vigor early in the meal, became satiated earlier, and their PVHMC4R
response magnitude did not increase throughout the session (Fig. 2I, j, n, o, Supplementary Fig.
2a – b). Overall, this analysis revealed that PVHMC4R response magnitudes exhibited distinct
dynamics throughout the meal in NCD-fed and HFD-fed animals, and also varied across sessions
and mice within each group depending on meal size. Critically, despite both HFD- and NCD-fed
mice having similar lick vigor early during a session (e.g., Fig. 2h), HFD -fed mice still showed
elevated PVHMC4R responses in the early trials (e.g., Fig. 2m). This indicates that the reduced
motivation to consume food is likely not the primary driver of the elevated early session PVHMC4R
responses observed in HFD -fed animals. This finding supports the idea that obesity alters the
underlying satiety-related signaling mechanism in PVHMC4R neurons.
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Further analyses revealed that the PVHMC4R responses in HFD -fed animals negatively
correlated with meal size (HFD: r = -0.46, p = 0.001) (Fig. 2q), whereas lick rate early in the meal
positively correlated with the number of trials triggered in the session for both diet groups (Fig.
2p). This indicates that in HFD -fed animals, early PVH MC4R responses and initial motivation to
consume food early in a session predict subsequent meal size and caloric intake.
Similar to cue -evoked licking, licking during the reward period (1 – 9 s) post-tone in HFD-fed
animals progressively declined with meal size (Supplementary Fig. 2c, d). We also assessed
locomotion both before cue onset and after receiving the reward . Although HFD -fed animals
exhibited reduced locomotion, this did not correlate with meal size (Supplementary Fig. 2e, f).
We next explored the relationship between within-meal increases in PVHMC4R responses
and overall meal engagement across sessions (Supplementary Fig. 2g) . To this end, we
correlated session-by-session differences in the number of triggered trials (a measure of meal
size) with the magnitude of increase in PVHMC4R response magnitude across the session. This
analysis revealed a positive correlation in the NCD-fed group and a negative correlation in the
HFD-fed group (NCD: r = -0.34, p = 0.012, HFD: r = 0.26, p = 0.048 ). This further highlights the
decoupling of satiety circuit activity and meal size in HFD -fed mice . Interestingly, when we
assessed sex-specific differences, we found that NCD-fed females exhibited slightly larger neural
responses than males early in the meal – a trend that was even more pronounced in HFD -fed
animals (Supplementary Fig. 2h).
Lastly, we also considered the possibility that the observed reduction in licking vigor and
increased early-meal PVHMC4R excitation in HFD-fed mice was due to insufficient caloric restriction
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in the context of the animals’ recent energy surplus. We therefore recorded sessions with
overnight fasting in addition to the chronic food restriction protocol, to increase their hunger drive
(Supplementary Fig. 2i – m). The additional fasting created an additional ~9,5 kCal/day and ~9
kCal/day calorie deficit for NCD- and HFD-fed mice, respectively. However, additional fasting did
not significantly alter licking or PVHMC4R response dynamics for either group (Supplementary Fig.
2i – m). Together, t hese results suggest that diet -induced obesity results in tonically high
excitation of PVHMC4R neurons that is not simply a consequence of caloric surplus but may reflect
a disruption in the adaptive signaling required for proper meal termination and satiety regulation,
potentially contributing to obesity maintenance.
Effects of Diet Switching on MC4R Neuron Function and Feeding Behavior
To investigate whether PVHMC4R neuron dysfunction in diet-induced obesity is reversible,
we implemented a diet-switching protocol (Fig. 3a). A subset of animals previously fed a HFD (30
recordings / 7 animals) were switched to a NCD (42 recordings / 7 animals), while other NCD (52
recordings / 6 animals) and HFD (25 recordings / 4 animals) groups remained on their initial diets
(NCD: 43 recordings / 6 animals; HFD: 23 recordings / 4 animals). This design enabled cross -
comparisons among three groups: NCD -to-NCD, HFD-to-NCD, and HFD -to-HFD. Prior to this
second phase of neural recordings ( calorie-matched across groups), all animals were provided
ad libitum access to their respective diets, followed by food restriction and re-habituation to
operant conditioning.
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In this second phase of recordings, the NCD-to-NCD group again exhibited the previously
observed PVHMC4R neuron response potentiation across the meal, with the strongest transients
occurring near the end of the 90-trial session (Fig. 3b, e, h). This activity correlated with vigorous
licking during cue presentation throughout the experiment (Fig. 3b, e; Supplementary Fig. 3a). In
contrast, during the initial phase of HFD consumption, the HFD-to-NCD group showed greater
PVHMC4R responses from the first bite but progressively reduced licking and ceased Ensure
consumption by trial 80 (Fig. 3c, left panel, Supplementary Fig. 3c). After at least six weeks on
NCD, these same animals displayed an increase in lick vigor during cue presentation (Fig. 3c,
bottom right panel; Supplementary Fig. 3b), indicating a reinstatement of motivation to consume
food. PVHMC4R neuron responses remained attenuated relative to prior responses while on HFD
for most of the experiment (Fig. 3f, h), but they did not show a noticeable increase in response
magnitude across the meal, similar to the HFD -to-HFD group (Fig. 3i, Supplementary Fig. 3d).
The HFD-to-HFD group maintained high early-meal PVHMC4R responses (Fig. 3d, g, h) and ceased
to engage in Ensure consumption even earlier in the session, never exceeding 60 trials. Licking
vigor steadily declined across trials, reflecting a persistent drop in motivation to consume food
(Supplementary Fig. 3c), as observed during their initial HFD exposure.
Further analysis revealed that only the NCD-to-NCD group exhibited a significant increase
in PVHMC4R responses from early to late meal stages (Fig. 3i). Interestingly, the HFD-to-NCD
group displayed an intermediate pattern between the HFD-to-HFD and NCD-to-NCD, where there
was a slight, but nonsignificant increase in PVH MC4R responses across the meal (Fig. 3 i;
Supplementary Fig. 3d). When evaluating the PVHMC4R response elevation across the meal (Fig.
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3j), we confirmed a significantly smaller increase in response across trial s in the HFD -to-HFD
group (Fig. 3j). Notably, six weeks of NCD exposure in formerly HFD -fed animals failed to fully
restore this range to NCD levels (ΔZ -score: NCD-to-NCD = 0.37 ± 0.03, HFD -to-NCD = 0.14 ±
0.05, HFD-to-HFD = -0.05 ± 0.07) (Fig. 3j). Despite this, the HFD -to-NCD group consumed a
volume of Ensure comparable to the NCD-to-NCD group and significantly higher than the HFD -
to-HFD group during individual recording sessions (Fig. 3k).
In summary, switching HFD -fed obese animals to NCD partially restored both neural
activity (Fig. 3b, h, f) and feeding behaviors (Supplementary Fig. 3a). Specifically, in the HFD-to-
NCD group, PVHMC4R responses were closer to expected levels in the early meal stage (Fig. 3h)
but did not show the same increase in response magnitude over the meal as the NCD-to-NCD
group (Fig. 3i). This suggests a partial recovery of these neurons' ability to integrate satiety signals
(Fig. 3h) . Moreover, the motivation to consume the Ensure, which had been significantly
diminished in obese animals, was reinstated following the diet switch. Licking and food intake
improved (Fig. 3k, Supplementary Fig. 3b), supporting the idea that a lean diet can rescue some
aspects of both behavioral and neural dysfunction induced by obesity. These findings underscore
the dynamic nature of the MC4R system in regulating feeding and energy balance. While diet -
induced obesity impairs PVH MC4R neuron function, transitioning to a healthier diet only partially
restores the neurons' ability to integrate hunger and satiety signals.
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Discussion
The present study sheds light on the role of PVHMC4R neurons in integrating satiety signals
during food consumption in lean and diet -induced obese mice, highlighting the alterations in
neuronal activity and feeding behavior that occur with prolonged exposure to a high-fat diet (HFD).
Our findings also confirm that in lean NCD -fed animals, PVH MC4R neurons exhibit increase d
responses during feeding that are closely linked to meal progression and satiety5. Conversely, in
HFD-fed animals, th e response dynamics were impaired - PVHMC4R neurons exhibit increased
response magnitude early in a meal, consistent with the mice beginning the meal in a more sated
state. This elevated response magnitude then stayed roughly constant throughout the meal (in
contrast to the progressive increase in response magnitude in lean mice). This suggests a failure
to properly integrate satiety signals as the meal progresses , or that a ceiling effect prevent s a
further rise in neural responses.
How do our findings in PVHMC4R neurons relate to prior studies of DIO in upstream neural
circuits involved in feeding behavior? Prior studies have shown that DIO mice exhibit increased
spontaneous firing in AgRP/NPY neurons due to altered intrinsic excitability40,41. Moreover, these
neurons are insensitive to leptin41,50,51. In contrast, POMC neurons exhibit a decrease in
spontaneous activity due to a hyperpolarized membrane potential 42. Moreover, long-term HFD
exposure induces a loss of MC4R protein abundance in the PVH MC4R neurons, even though the
number of cells remains the same48,49. This loss is accompanied by diminished α-MSH expression
in the arcuate nucleus, further supporting the notion that dietary fat exposure alters α-MSH-MC4R
signaling48. The associated eleva tion in inhibitory NPY signaling (via Gi-coupled NPY1Rs) and
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reduction in excitatory α-MSH signaling (via Gs-coupled MC4Rs) would thus be expected to result
in a decrease in cAMP in PVHMC4R neurons at baseline (when the mouse is not consuming food).
When we suppressed elevations in cAMP in PVHMC4R neurons in a previous study using selective
expression of a modified phosphodiesterase (PDE), mice developed massive obesity
accompanied by a lower frequency of spontaneous activity and spontaneous postsynaptic
potentials in PVHMC4R neurons in vitro5. Thus, we initially predicted that PVHMC4R neurons in HFD
mice would be silent at baseline and more weakly activated during consumption, as seen in PDE-
overexpression animals, but instead we observed the opposite effects in our experiments, where
end-of-meal responses were similar to those in NCD mice.
We also considered other prior studies using in vivo fiber photometry recordings of calcium
activity in DIO, which paint a more complex picture25,43. Acute delivery of various foods established
that obesity attenuates the rapid sensory inhibition of AgRP neurons during food
consumption25,38,44,45. Additionally, DIO blunts the responses of AgRP neurons to a variety of
hormonal inputs, such as ghrelin, CCK, leptin , and insulin25,40,41,46,47. These disruptions likely
prevent changes in cAMP in PVHMC4R neurons in response to fast (consumption-related) and to
more persistent (satiety-related) drops in AgRP neuron activity25,37,45,48. While these findings may
help explain the lack of a gradual elevation in response magnitude over the meal in our HFD mice,
they do not explain why response magnitude is higher in HFD mice at the start of the meal.
In lean animals, the gradual increase in PVH MC4R neuron activity was accompanied by a
reduction in licking vigor, a behavior closely linked to the development of satiety. Th e observed
increase in consumption-evoked neural responses across trials was faster than in our previous
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study5, consistent with the fact that the animals satiated faster in the current study. This difference
could be due to batch differences in body weight. In contrast , in HFD -fed animals, PVH MC4R
neurons showed unexpectedly strong responses early in the meal and remained similarly
responsive throughout the meal . Given the higher body weight and metabolic demand in HFD
animals, we would have expected them to engage in longer feeding bouts. Surprisingly, despite
being food-restricted and calorie-matched to NCD-fed mice, HFD-fed mice displayed premature
satiation. Further, the degree of this premature satiation was predictable from neural response
magnitudes early in the meal.
Interestingly, the results from the diet -switching experiment provide insight into the
potential reversibility of these impairments , as previous studies show recovery of expression of
MC4R and α-MSH after returning to a low-fat diet for four weeks48. While the HFD-to-NCD animals
in our study exhibited some recovery in motivation to consume food, as evidenced by an increase
in licking vigor and larger meal size, the PVHMC4R neuronal responses did not fully return to the
levels observed in the NCD-to-NCD group. Notably, some drawbacks must be considered when
interpreting the results of the diet-switching experiments in Figure 3. The prolonged expression
of the calcium indicator and potential overtraining of the animals to perform the task may have
contributed to the slightly less pronounced PVH MC4R neuron response potentiation observed
during the second recording after the diet switch to NCD. This is reflected in the lower ΔZ-scores
compared to those in Fig. 2c.
Additionally, HFD -fed mice devalue NCD as a food resource, consistent with blunted
AgRP neuron sensitivity to NCD and reduced intake of NCD25,38. A two -week withdrawal from
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long-term HFD exposure is insufficient to restore the AgRP neuron responses to sensory food
detection and consumption38. In our study, although we returned mice to NCD for over 6 weeks
before recordings, only a partial recovery of responses was observed. These findings suggest
that the neuronal dysfunction in HFD -fed animals may not be entirely reversible with short -term
diet intervention, indicating a potential long-term impact of HFD exposure on the plasticity of the
PVHMC4R neurons.
Although DIO increases the spontaneous firing of AgRP neurons39,51 and inhibits POMC
neurons42, and AgRP neurons become less sensitive to leptin 39, administration of a leptin
antagonist in DIO mice promotes additional food intake52, Hence, our finding of elevated food
consumption response early in the meal may be due to the persistently high level of leptin in DIO
mice, both before and after the meal. In both cases, leptin is likely to saturate its receptor, leading
to consistently elevated excitability of POMC neurons and reduced excitability of AgRP neurons.
Under these conditions, cAMP levels in PVHMC4R neurons may not return to a low level in between
meals, potentially preventing a downward resetting of the strength of consumptio n-evoked
synaptic inputs to PVHMC4R neurons. Concurrently, we observed that calorie-restricted HFD mice,
despite being calorie-matched to the NCD group and theoretically having the same acute caloric
deficit while exhibiting increased adiposity and leptin levels , had small meal sizes during the
recordings, as expected based on their higher early-session PVHMC4R neuron responses.
This hypothesis is consistent with the counterintuitive finding from Sherrer and colleagues
showing that clamping leptin at a lower level in DIO mice actually reduces body weight, despite
the anorexigenic actions of leptin in healthy mice 53. This may allow consumption -evoked
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responses to drop to a lower magnitude early in the meal, and the associated restoration in leptin
sensitivity may also be involved in restoring the normal increase in response magnitude
throughout the meal.
Our findings, together with the aforementioned effects of leptin antagonist administration
in DIO mice, suggest that the mechanisms responsible for suppressing homeostatic feeding, such
as those mediated by leptin , are at least partially intact in HFD mice and are engaged from the
beginning of the meal. This indicates that the physiological "brakes" that typically signal satiety
and reduce the drive to eat are functional to some extent. In addition, the persistence of feeding
despite these satiety-promoting signals could also imply that a second, parallel motivational
system may be at play. Specifically, circuits involved in processing the hedonic or rewarding
properties of high-fat diet (HFD) food might be overriding or competing with homeostatic signals54.
These reward-related pathways could be contributing to the decision to initiate and sustain eating,
independent of true caloric need, particularly in the context of energy-dense, palatable food.
Future experiments, such as assessment of peptide transmission from inputs onto
PVHMC4R neurons in DIO, will be necessary to further investigate the mechanisms underlying
these changes and to better guide therapeutic interventions.
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Methods
Animal care
All animal procedures were approved and completed in compliance with the Institutional
Animal Care and Use Committee at Beth Israel Deaconess Medical Center (BIDMC). All mice
were single-housed in Innocage® plastic ventilated cages (Innovive) and kept in a room on a 12h
light/12h dark cycle. Room temperature (18-22°C) and humidity were controlled within the rodent
housing room. From five weeks of age to approximately 12 weeks of age mice were kept on an
ad libitum diet of either standard mouse chow diet (LabDiet®, Formulab Diet Irradiated, 5008) or
blue dye high-fat diet (Research Diets, D12492i, Rodent Diet ) with 60 % of total kcal from f at,
20% from carbohydrates, 20%from protein. Both male and female MC4R-Cretg/wt (B6.129S4-
Mc4rtm1Lowl/J) mice were included in the experiments . The n umber of mice used for each
experiment is shown in each Figure. Experiments were not conducted in an experimenter-blinded
model, but animals were randomly assigned to either a lean diet or a high-fat diet group.
Chronic food restriction
After recovering from stereotaxic surgery, the mice were chronically food restricted either
on normal chow pellets (Bio-Serv, Product # F0171, Dustless Precision Pellets, 500 mg, Rodent
Grain-Based Diet, Lot # 295488.00) or blue dye high -fat diet for the remainder of the first round
of photometry recordings (Figure 1 – 2). For the second recording phase (Figure 3) , we food-
restricted the animals on the same or on a different diet. Mouse body weight and food intake were
recorded to keep both groups of mice at ~80% of their original body weight (Supplementary Fig.
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1c, d). Some recordings (Supplementary Fig. 2c – e) involved acute overnight fasting of the food-
restricted animals the day before (16h), to increase motivation to eat. After the end of a recording
that was preceded by acute fasting, the animal was refed with about twice the amount of food
given during the standard food-restriction protocol to maintain body weight at ~80% of the original
body weight.
Stereotaxic surgery
We performed stereotaxic viral injections and headpost implantation following a protocol
that was described previously5. Briefly, AAV1-Syn-FLEX-GCaMP6s (Addgene, 100845 -AAV1)
was injected unilaterally into the PVH of MC4R-Cretg/wt mice (150 nL, Bregma: AP -0.6 mm, ML -
0.2 mm, DV -4.75 mm) at a titer of 1.05 x 10 13 gc/ml. Single optic fibers with a metal ferrule
(MFP_400/430/LWMJ-0.57_1m_FC-ZF1.25 (F)_LAF ; Doric Fibers) were implanted above the
PVH (Bregma: AP -0.6 mm, ML -0.25 mm, DV -4.6 mm) in each mouse. C&B Metabond (Parkell)
was used to cement the titanium metal headposts onto the cranium following surgery. Mice
recovered for 2 weeks post-surgery before any other intervention. Viral expression and accurate
fiber positions were verified using the post-hoc histology.
Behavioral training on wheels
Two weeks after surgery, animals started a 3 -4 week protocol of habituation followed by
behavioral training. Head-fixed mice were placed on a three-dimensional (3D)-printed standalone
circular treadmill for three days at increasing intervals of 20, 30, and 45 minutes, respectively. On
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Days 4 through 8 (D4-8), animals were introduced to Ensure (Ensure® Plus nutrition shake, 1.47
kcal/mL) via manual administration through a syringe three times during the one -hour training
session. Starting at D9, mice were head-fixed and placed on the circular treadmill with access to
a lickspout for 25 minutes. Ensure was manually dispensed from the lickspout, and the mice were
considered acclimatized when they licked regularly from this lickspout. Training then continued
on the circular treadmill for another 30 minutes. Mice were further acclimated to the recording set-
up by letting them freely run on the treadmill and self -administer Ensure from the lickspout.
Animals then underwent classical conditioning to associate an audible cue with the delivery of
Ensure, followed by operant conditioning in which mice would lick to trigger the Ensure delivery
via a solenoid pump after an audible cue. Milkshake delivery speed was controlled by gravity and
regulated by a solenoid pulse (5 x 150 ms pulses, 150 ms between the pulses, 3 μL per pulse,
~25 μL total per trial) during all training sessions . For unconditional training, usually, 3 – 4 45-
minute-long sessions with 75 Ensure deliveries after a cue (released at random intervals between
45 s and 70 s ) were carried out per animal. For operant conditioning training, at least 3 training
sessions were carried out to ensure that animals were robustly triggering the Ensure release after
each audible cue. Operant conditioning training sessions were initially short and were then
gradually extended across days as the behavior became more reliable. If animals (especially
HFD-fed mice) were not progressing well through initial learning of this task, they underwent
additional classical conditioning training sessions, and then restarted the operant conditioning.
Head-fixation and food delivery
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Mice ran on a circular treadmill with running speed measured by an IR beam while their head
were fixed. Head-fixation reduces motion artifacts while recording neural activity. In all recordings,
Ensure was delivered through a lickspout, with the following protocol : 10 x 150 ms pulses, 150
ms between the pulses, 3 μL per pulse, ~50 μL total per trial. Milkshake delivery during recording
was controlled using the Nanosec (https://github.com/xzhang03/NidaqGUI) photometry-
behavioral system. The total consumed Ensure throughout the experiment was noted.
Head-fixed photometry
Head-fixed photometry experiments were conducted as described previously 5,23. For GCaMP6s
recordings, excitation light from 465 nm (PlexBright LED 465nm, Plexon) and 405 nm (PlexBright
LED 405nm, Plexon) LEDs were modulated by LED drivers and combined in a three -port mini-
cube (FMC4_IE(400-410)_E(460-490)_F(500-550)_S, Doric) to transmit to the implanted optical
fiber via a patch cord (NA 0.57, MFP_400/430/LWMJ-0.57_1m_FC-ZF1.25(F)_LAF, Doric). The
emitted light was collected in a femtowatt photoreceiver (2151, Newport). Photometry excitation
light was controlled by the Nanosec photometry-behavioral system5,23. Briefly, excitation light was
modulated as interleaved pulses (465 LED ON/405nm LED OFF for 6 ms; 465 LED OFF/405nm
LED ON for 14 ms) . The respective datapoints of the 6ms pulse were extracted to quantify the
photometry signal. The recording was conducted in the dark. Three to five recordings per mouse
were performed in two conditions: 1) food restriction (FR) and 2) food restriction plus acute
overnight fasting of FR mice prior to the experimental recording. Acute overnight fasting (16 h)
was implemented to increase the hunger and motivation to work for food, particularly in the HFD
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group. Each recording session consisted of a 5-minute baseline period, followed by structured
trials (60 s inter-trial interval) for 60 minutes (Fig. 1, 60 trials) or 90 minutes (Fig. 2, 90 trials). An
audible cue (tone, 2 kHz) was presented on each trial, at which point the mouse had 1 second to
lick to trigger the lickspout for Ensure delivery via the lickspout. If no lick trigger (no tongue
pressure exerted on the spout) occurred during the cue window , the mouse would not get any
Ensure and must wait till the next audible cue (1 min later) to try again. An IR beam was used to
measure the speed of free locomotion on the circular treadmill.
Histology
Mice were terminally anesthetized using tribromoethanol ( i.p. 250 mg/kg ) and tran scardially
perfused with PBS and then formalin (10%). The tissue was fixed in 20% sucrose in PBS before
extraction and microtome slicing (40 µm). Slides were stained with antifade mounting medium
with DAPI (VECTASHIELD® HardSet ™) before capturing the images with an Olympus VS120
slide scanner microscope.
Analysis of head-fixed feeding assays
Data analysis was performed as described previously using custom software written in
MATLAB (MathWorks) and Python (https://github.com/xzhang03/Photometry_analysis)5,23.
Photometry signals in the photodetector trace were identified from LED pulses associated with
illumination of the 465 nm LED and the median of the respective datapoints were extracted. The
resulting trace (50 Hz sampling) was further filtered with a 10 Hz low-pass filter. The data were
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split into 60-s long traces beginning 10 s prior to the cue. We calculated baseline fluorescence
(mean of 10 s pre-cue, denoted Fo ) and fractional changes in fluorescence from the baseline
(ΔF/Fo). Given that animals could voluntarily trigger the Ensure release repeatedly, with the
number of total triggered trial s depending on their hunger state and motivation , we considered
only those recordings where at least 30 trials were triggered, unless otherwise stated, and for the
analysis, we only selected the triggered trials for each session. The recordings from each animal
from different days were concatenated to determine a single Z-score per animal, which was then
used to determine the Z-score across the recordings.
Heatmaps were calculated by averaging across all usable trials across sessions from each
mouse, and then a mean heatmap was computed across mice. Responses to Ensure during food
consumption were estimated as the mean response during the peri-licking phase, 1-10 s post
tone. For some analyses, as indicated in the Figure Legends, mean responses from 1-20 s post
tone were considered. For the early meal analyses, we calculated the mean of the first 15
triggered trials, whereas the late meal was defined using the last 15 triggered trials. Lick rate
during the cue was defined as the number of licks per second during the tone presentation. The
lick rate during the reward window was calculated as the mean lick rate from 1-10s post tone. ΔZ-
score (Fig. 2c, d, 3j) was calculated as a difference between the mean response during the peri-
licking phase (1 – 10 s post tone) of the last 5 triggered trials and the first 5 triggered trials.
Statistical analysis
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Statistical analyses were performed in Python using the scipy.stats package. The numbers of
recordings, animals , and statistics used are indicated in the figure legends. In summary , the
statistical significance was determined with 1) two -way ANOVA and multiple comparisons
performed using the Tukey HSD post hoc test in Fig 3h, k,, Supplementary Fig. 1h; 2) paired, two-
tailed t-test between early and late meal trials Fig 1j Supplementary Fig. 1j, 3d; 3) unpaired, two-
tailed Student’s t -test in Fig. 2b – d; Supplementary Fig. 1e, f; 4) one-way ANOVA with Tukey
HSD post hoc test in Figure 3j; 5) linear mixed effects (LME) models (mixedlm of statsmodels
Python module) to account for dependencies originating from repeated recording sessions of
individual animals in Fig. 1i, 3i.
We fit a linear mixed -effects model to analyze the effects of diet and meal phase on the
measured values while accounting for repeated measures (i.e., repeated sessions) within
individual mice. The model included diet as a categorical fixed effect with "NCD" as the reference
level and meal phase as an additional fixed effect. An interaction term between diet and meal
phase was also included to assess whether the relationship between these factors influenced the
outcome variable. To account for variability a cross individual mice, we specified "Mouse" as a
random effect. The model was implemented using the formula: Value∼Diet×Meal
phase+(1∣Mouse), where "Value" represents the dependent variable, "Diet" (NCD or HFD) and
"Meal phase" (Early meal or Late meal) are fixed effects, and "Mouse" is the grouping factor for
random intercepts. This approach allowed us to assess both the main effects and their interaction
while controlling for inter -mouse variability. We used this model to analyze data presented in
Figure 1i.
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For diet-switched experiments, we fit a linear mixed -effects model to analyze the effects
of Condition (a combination of start diet and second diet) and Meal Type (Early meal vs. Late
meal) on the measured values while accounting for repeated measures within individual mice.
The model included Condition as a categorical fixed effect with ‘ NCD to NCD’ as the reference
level, and Meal phase as an additional fixed effect. An interaction term between Condition and
Meal phase was also included to assess whether the relationship between these factors
influenced the outcome variable. To account for variability across individual mice, we specified
"Mouse" as a random effect . The model was implemented using the formula:
Value∼Condition×Meal phase +(1∣Mouse). Where "Value" represents the dependent variable,
"Condition" (NCD -> NCD, HFD -> NCD, or HFD -> HFD) and "Meal phase" (Early meal or Late
meal) are fixed effects, and "Mouse" serves as the grouping factor for random intercepts. This
approach allowed us to assess both the main effects of Condition and Meal phase, as well as
their interaction, while controlling for inter -mouse variability. The results from this model are
presented in Figure 3i. Data representation with a scatter dot plot graph includes values of
individual data points with mean values as a bar and standard error of the mean (s.e.m.) as error
bars. Line plot graphs indicate the mean and show s.e.m. as a shaded region.
Significance was measured against an alpha value of 0.05 unless otherwise stated. * p < 0.05,
**p < 0.01, ***p< 0.001, ****p<0.0001.
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Acknowledgments
This research was supported by a Walter Benjamin Fellowship from Deutsches
Forschungsgemeinschaft PO 2925/1 -1 (M.P), a Lefler Fellowship, a Charles A. King Trust
Fellowship and NIH K99 DK134853 (S.X.Z.); R01 DK109930, DP1 AT010971, DP1 DK139958,
a McKnight Scholar Award, and grants from the Boston Nutrition and Obesity Research Center
(P30 DK046200), the Klarman Family Foundation, the Pew Innovation Fund and a Charles Robert
Broderick III Phytocannabinoid Research Grant (M.L.A.). We thank all members of the Lehtinen
and Andermann labs for fruitful discussions. We thank M. F. Hammell, J. Edelhaus, and L.
Meschisen, for help ing with animal care and histology, P. S. Sunkavalli, Z. A. Stolberg for
behavioral experiments, H. Kucukdereli for technical support, P. Soden, P. Kalugin for further lab
support, J. DeBolt, J. Shapiro, A. Pinilla, M. K. Lehtinen for administrative support.
Author contributions
MP and SXZ designed the experiments with help from MLA . MP , SXZ , and MLA wrote the
manuscript. MP conducted all surgeries. MP, JB, and CA performed the behavioral training and
fiber photometry recordings. JB and CA performed all histology experiments. MP performed data
analysis with guidance from SXZ and MLA.
Competing interests statement
The authors declare no competing interests.
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Figure 1. PVHMC4R neuronal responses are elevated early in the meal in HFD mice
a, Schematic timeline of the experimental paradigm.
b, Representative images showing viral expression of AAV-Syn-Flex-GCaMP6s and optical fiber
placement in the PVH of MC4RCre/wt mice. Scale bar: 200 µm.
c, Post-surgical bodyweight dynamics, showing initial ad libitum feeding and the onset of food
restriction for each group (normal chow diet, food restricted: NCD FR; high fat diet, food restricted:
HFD FR). NCD: 6 mice; HFD: 5 mice.
d, Cumulative calorie consumption across both home cage food and Ensure during experimental
recordings for NCD- and HFD-fed mice during food restriction. NCD: 6 mice; HFD: 5 mice.
e, f, Mean heatmaps summarizing GCaMP6s photometry signals (top panel) and licking (bottom
panel) from PVHMC4R neurons of mice in NCD-fed (e) and HFD-fed (f) mice. Mean running speed
and licking rates across all trials are shown above the heatmaps. Only recordings with a minimum
of 30 successfully triggered trials were included. T rial structure: 10 s baseline followed by tone
cue onset (t = 0 s) and Ensure delivery (t = 1 s) conditional on licking in the 1-s interval after tone
onset. Early (first 15 trials) and late (last 15 trials) meal phases (quantified in i, j) are marked with
green and magenta square insets, respectively. NCD: 39 recordings / 6 mice; HFD: 33 recordings
/ 5 mice.
Early meal Late meal
HFD NCD
NCD HFD
Ensure response
by mice
Ensure response
by session
d
f hg
i j
Ad libitum access to:
Normal Chow Diet (NCD)
or High Fat Diet (HFD)
Food restriction (FR) on:
Normal Chow Diet (NCD)
or High Fat Diet (HFD)
~5 w 16 - 17w
a b
DAPI GCaMP6s
e
AAV-GCaMP6s injection + optic
fiber implant in the PVH
10 - 12 w
Habituation and
conditional training
Fiber photometry
recording
c
FIGURE 1
*
**** *
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g, h, Mean heatmaps depicting trial-averaged PVHMC4R neuron activity during early (g) and late
(h) meal phases for individual NCD-fed (top panel) and HFD-fed (lower panel) mice by combining
the sessions for each mouse. NCD: 6 mice, HFD: 5 mice.
i. Z-scored PVHMC4R neuronal responses during early and late meal phases for each recording in
NCD-fed and HFD-fed mice. NCD: 39 recordings; HFD: 33 recordings. Linear mixed model (LME),
p(NCD early vs. HFD early) < 0.001, p(Diet x Meal phase) < 0.001.
j, Z-scored PVHMC4R neuronal responses of each animal during early and late meal phases for all
recordings in NCD -fed and HFD -fed mice. NCD : 6 mice, HFD: 5 mice. Paired, two-tailed test
between early and late meal phases.
c – f, i – j, Data are represented as the mean ± s.e.m. * - P <0.05, ** - P <0.01, **** - P <0.0001.
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Figure 2. Mid-meal PVHMC4R responses predict meal size in HFD mice
a, Single trial mean peri-licking PVHMC4R neuron responses (1 – 9 s post cue) across 90 recorded
trials from NCD-fed and HFD-fed groups (minimum 30 successfully Ensure triggered trials).
b, Number of triggered trials during a 90-trial session for NCD-fed and HFD-fed groups.
c, Difference in late-trial vs. early-trial neuronal responses (ΔZ-score) per recording for NCD-fed
and HFD-fed groups.
d, ΔZ-score averaged across sessions from individual NCD-fed and HFD-fed animals.
e, Mean lick rate during audible cue presentation (t = 0 – 1 s) using the triggered trials as in a.
a – e, NCD: 59 recordings / 7 mice, HFD: 54 recordings / 7 mice.
f – o, Licking rate during the 1 s cue window (f – j), and single-trial average neuronal responses
from the 1 – 9 s window post cue (peri-licking) (k – o) shown in each panel as the average across
all sessions with meal size (i.e. # of triggered trials) within a certain range (15–29, 30–44, 45–59,
a f k p
h
q
c
d
e
lg
i
j
m
n
o
Sessions containing 45 - 59 trials with Ensure
Sessions containing 60 - 74 trials with Ensure
Sessions containing 15 - 29 trials with Ensure
Sessions containing 30 - 44 trials with Ensure
Sessions containing 75 - 90 trials with Ensure
b
****
**
***
Mouse specific means
Meal size prediction
FIGURE 2
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60–74, or 75–90 trials) in NCD -fed (blue shade) and HFD -fed (red shade) mice. Shaded error
bars are ± s.e.m. across sessions with a given range of meal sizes.
p, Correlation between meal size (number of triggered trials, i.e. trials with Ensure) and mid-meal
neuronal responses (averaged across the 15th to the 29th triggered trial) for individual recordings,
with trial range represented by light-to-dark shading (blue: NCD; red: HFD). Dashed lines indicate
linear fits for NCD and HFD groups.
q, Correlation between meal size (number of triggered trials) and mid-meal licking rate (averaged
across the 15th to the 29th triggered trial) for individual recordings in NCD -fed and HFD -fed
animals. Dashed lines indicate linear fits for NCD and HFD groups.
f – q, Recordings for each meal size range: NCD (15 –29): 0; HFD (15–29): 6; NCD (30–44): 6;
HFD (30–44): 13; NCD (45–59): 10; HFD (45–59): 23; NCD (60–74): 13; HFD (60–74): 7; NCD
(75–90): 28; HFD (75–90): 4.
b – d, unpaired, two-tailed Student’s t-test.
p – q, Pearson correlation.
a – o, Data are represented as the mean ± s.e.m across sessions (b, c, f – o) or across mice (a,
d, e). **- P <0.01, *** - P <0.001, **** - P <0.0001.
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Figure 3. Partial reversal of PVHMC4R neuron dysfunction and feeding behavior after diet-
induced obesity
a, Schematic timeline of the experimental paradigm. Animals initially maintained on HFD were
either switched to NCD (HFD to NCD) or remained on HFD (HFD to HFD) at ~21 weeks of age.
Control animals were maintained on NCD throughout (NCD to NCD). All groups underwent two
recording sessions: one on their initial diet and another after diet switching (left and right panels,
respectively, in b – d).
i
CT
j
12 - 14 w
NCD to NCD to NCDHFD to NCD
f g
a
to HFD
h
c
ed
HFD FR
5 w
AAV-GCaMP6s injection + optic
fiber implant in the PVH
10 - 12 w
Habituation and
conditional training
16 - 17 w
1st recording
NCD ad lib. NCD FR
2nd recording
Diet switch
~21w ~25w ~27w
HFD ad lib. HFD ad lib. HFD FR
b
NCD ad lib. NCD FR NCD ad lib. NCD FR
NCD to NCD
HFD to
k
Early meal response Responses across the meal
Ensure consumption
*
*
****
****
***
*
****
**
********
**** ****
**** *
FIGURE 3
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b, Mean heatmaps summarizing GCaMP6s photometry signals (middle panel) and licking events
(bottom panel) in the same NCD to NCD animals during the first phase of NCD diet (left, NCD to
NCD) and second phase (right, NCD to NCD). Top panel: mean running speed and licking rate
across all triggered trials. Only recordings with a minimum of 30 successfully triggered trials were
included in the averaged heatmap analyses, while untriggered trials were excluded from the
calculation of average photometry and behavior signals.
c, Same as b, but for the HFD to NCD group of mice.
d, Same as b, but for the HFD to HFD group of mice.
e – g, Single-trial mean PVHMC4R neuron responses during food consumption (1 – 9 s post cue)
across triggered trials from all recordings in which at least 30/90 trials were triggered, for NCD to
NCD (e), HFD to NCD (f), and HFD to HFD (g) groups, comparing pre-diet-switch (solid line) and
post-diet-switch (dashed line) conditions.
h, Z-scored PVHMC4R responses during trials early in the meal (first 15 triggered trials) in NCD to
NCD (blue), HFD to NCD ( green), and HFD to HFD ( red) groups, comparing pre -diet-switch
(diamonds) and post-diet switch (circles) conditions. Each dot is a session.
i, Z-scored PVHMC4R responses post-diet switch during early vs. late parts of the meal (first 15
[blue] or last 15 trials [red]) for NCD to NCD, HFD to NCD, HFD to HFD post-diet switch.
j, ΔZ-score for late vs. early trials aggregated for individual animals post-diet switch, categorized
by groups of NCD to NCD, HFD to NCD, HFD to HFD.
k, Ensure consumption during the individual photometry recording sessions , categorized by
groups of NCD to NCD (blue), HFD to NCD (green), and HFD to HFD (red) groups, comparing
pre-diet-switch (diamonds) and post-diet-switch (circles) conditions.
a – j, Recording and animal numbers of the first diet exposure: NCD to NCD: 44 recordings / 6
mice; NCD to NCD: 43 recordings / 6 mice; HFD to NCD: 52 recordings / 7 mice; HF D to NCD:
42 recordings / 7 mice; HFD to HFD: 35 recordings / 4 mice); HFD to HFD: 23 recordings / 4 mice.
h, k, Two-way Anova with Tukey post hoc test for before vs. after the diet switch within each
condition and comparing first diet phase responses with each other and second diet phase
responses with each other.
i, Linear mixed model (LME), Value ~ C(Condition, Treatment('NCD | NCD')) * Meal phase.
j, one-way Anova, with Tukey post-hoc test.
b – k, Data are represented as the mean ± s.e.m. either as error bars (g – k) or as a shaded area
(b – h). * - P <0.05, ** - P <0.01, *** - P <0.001, **** - P <0.0001.
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Supplementary Figure 1. Validation of GCaMP6s photometry signals and behavioral
dynamics during food restriction in NCD- and HFD-fed mice
a, b, Total E nsure consumption during the individual photometry recording sessions ( a) and
across individual mice (b) for NCD-fed and HFD-fed mice.
c, d, Post-surgical bodyweight dynamics during ad libitum feeding (light gray), food restriction
(FR, no shading ), and continued food restriction maintenance during the photometry recording
(FR + recording, dark shading) of NCD-fed (c) and HFD-fed (d) mice.
e, Mean lick rate during early and late meal phases for NCD-fed (top panel) and HFD-fed (bottom
panel) mice.
Locomotion
SUP. FIGURE 1
*******
*
****
***
a
e
i
465 nm
405 nm
Licking
c d
NCDHFD
NCDHFD
g
b
f
NCDHFD
h
Licking AUC
Ensure by mice Ensure by session
j k
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f, Area under the curve (AUC) quantification of post-cue lick-rate, normalized to baseline pre-tone
lick rate, for early and late meal phases of individual NCD -fed (top panel) and HFD-fed (bottom
panel) mice.
g, Mean running during the early and late meal phase of NCD -fed (top panel) and HFD -fed
(bottom panel) mice.
h, i, Representative heatmap of normalized ΔF/F GCaMP6s fluorescent responses detected
using a 465 nm LED (h) and a 405 nm LED, reflecting movement artifacts and auto-fluorescence
(i). Responses in each trial are normalized to the 10 s baseline before the cue onset. Note the
range in i is smaller than in a.
j, Early and late meal responses to Ensure for NCD-fed and HFD-fed animals, expressed as ΔF/F.
k, Z-scored PVHMC4R neuronal responses of each animal during early and late meal phases for
all recordings in NCD-fed and HFD-fed mice, averaged from 1 – 20 s post-cue presentation. NCD:
6 mice; HFD: 5 mice.
a, b, f, – unpaired, two-tailed Student t-test.
k, Two-way Anova with Tukey post hoc test, for Early vs. Late meal within each condition and
early phases between conditions.
a – g, j – k, Data are represented as the mean ± s.e.m either as error bars (a, b, f, k) or as shaded
area (c, d, e, g, j).
a, b, k, * - P <0.05, *** - P <0.001, **** - P <0.0001.
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Supplementary Figure 2. Diet- and fasting -dependent modulation of PVH MC4R neuronal
activity, licking behavior, and trial engagement in NCD- and HFD-fed mice
a, Lick rate during the 1 s cue window grouped by the number of triggered trials (ranges: 15–29,
30–44, 45–59, 60–74, 75–90) in NCD-fed (blue shade) and HFD-fed (red shade) mice.
b, Single trial mean neuronal responses 1 -9 s post cue (peri -licking) grouped by the number of
triggered trials (ranges: 15–29, 30–44, 45–59, 60–74, 75–90) in NCD-fed (blue shade) and HFD-
fed (red shade) mice.
Food restricted Food restricted + acutely fasted
Licking at reward
Locomotion after rewardLocomotion during cue
Food restricted + acutely fasted
Licking during cue
Licking at reward
Licking during cue
SUP. FIGURE 2
h
c
e f
d
b j k
l m
NCDHFD
i
g
a
Food restricted
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c, Single trial mean licking rate during the reward period (1 – 9 s post-cue) across 90 recorded
trials from NCD-fed and HFD-fed groups (minimum 30 successfully triggered trials).
d, Single trial mean licking rate during the reward (1 – 9 s post cue) across 90 recorded trails
grouped by the number of triggered trials (ranges: 15–29, 30–44, 45–59, 60–74, 75–90) for NCD-
fed (blue shading) and HFD-fed (red shading) mice.
e, Single trial mean running speed across 90 recorded trails from NCD -fed and HFD -fed mice
(minimum 30 successfully triggered trials).
f, Single trial mean running speed during the pre -cue period across 90 recorded trails, grouped
by the number of triggered trials (ranges: 15–29, 30–44, 45–59, 60–74, 75–90) for NCD-fed (blue
shade) and HFD-fed (red shade) mice.
g, Number of triggered trials out of the 90 possible trials recording session versus ΔZ-score
between computed by subtracting the mean early meal response from the mean late meal
response. The dashed line represents the linear relationship between meal size (triggered trials
with Ensure) and the ΔZ-score (i.e. the change in response to Ensure from early to late in the
meal).
h, Single trial mean peri-licking PVHMC4R responses (1 – 9 s post-cue) across 90 recorded trials
from female (F) and male (M) NCD -fed and HFD -fed groups. Only recordings with at least 30
successfully triggered trials were included. M-NCD: 26 recordings / 3 mice; M-HFD: 31 recordings
/ 4 mice; F-NCD: 33 recordings / 4 mice; F-HFD: 23 recordings / 3 mice.
i, Single-trial mean peri-licking PVHMC4R responses (1 – 9 s post-cue) across 90 recorded tr ials
for food restricted (nonfasted) and food restricted plus acute fasting (fasted) NCD-fed and HFD-
fed groups. Only recordings with at least 30 successfully triggered trials were included.
j – m, Heatmaps summarizing GCaMP6s photometry signals (top panel) and licking behavior
(bottom panel) from PVHMC4R neurons in food-restricted-only session (j,l) and in food restricted-
plus acutely-fasted sessions (k, m) for NCD-fed (j, k) and HFD-fed (l, m) animals. Mean running
speed and licking rates across all triggered trials are shown above the heatmaps. Only recordings
with a minimum of 30 successfully triggered trials were included. Trial structure: 10 s baseline
before cue (tone) onset (t = 0 s), followed by Ensure delivery at t = 1 s.
a – e, Nonfasted NCD: 31 recordings / 7 mice (i, j); Food restricted plus acutely fasted NCD: 28
recordings / 7 mice (i, k); Nonfasted HFD: 31 recordings / 7 mice (i, l); Food restricted plus acutely
fasted HFD: 23 recordings / 7 mice (i, m).
e – m, Data are represented as the mean ± s.e.m. * - P <0.05, *** - P <0.001, **** - P <0.0001.
c, e, g, NCD: 59 recordings / 7 mice; HFD: 54 recordings / 7 mice.
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a, b, d, f, Recordings for each meal size range: NCD (15–29): 0; HFD (15–29): 6; NCD (30–44):
6; HFD (30–44): 13; NCD (45–59): 10; HFD (45–59): 23; NCD (60–74): 13; HFD (60–74): 7; NCD
(75–90): 28; HFD (75–90): 4.
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Supplementary Figure 3. Impact of diet switch on cue-evoked licking behavior and PVHMC4R
dynamics during early and late meal phases
a – c, Single-trial mean lick rate during cue presentation (0 – 1 s post-cue onset) across 90 trials
averaged across recordings with at least 30 successfully triggered trials in the NCD to NCD (a),
HFD to NCD ( b), and HFD to HFD ( c) groups, comparing pre -diet-switch (solid line) and post -
diet-switch (dashed line) conditions.
a – c, Recording and animal numbers during exposure to the first diet: NCD to NCD: 44 recordings
/ 6 mice; HFD to NCD: 52 recordings / 7 mice; HFD to HFD: 35 recordings / 4 mice. Recording
and animal numbers during exposure to the second diet: NCD to NCD: 43 recordings / 6 mice;
HFD to NCD: 42 recordings / 7 mice; HFD to HFD: 23 recordings / 4 mice.
d, Mean Z-scored PVHMC4R neuronal responses during early (first 15 trials) and late meal (last 15
trials) phases of the meal, for individual mice (averaged across sessions per mouse) across the
following conditions post-diet switch: NCD to NCD, HFD to NCD, HFD to HFD. Paired, two-tailed
t-test between early-meal and late-meal trials.
a – d, Data are represented as the mean ± s.e.m across sessions (a – c) or across mice (d). * - P
<0.05, ** - P <0.01, *** - P <0.001.
d
a b c
SUP. FIGURE 3
*
Mouse specific means
*
Licking across trials
remix, or adapt this material for any purpose without crediting the original authors.
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