Keywords
enzyme constraint, metabolic model, mixed carbon sources, metabolic transition 12
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Abstract
13
Cells choose between alternative pathways in metabolic networks under diverse environmental 14
conditions, but the principles governing the choice are insufficiently understood, especially in 15
response to dynamically changing conditions. Here we observed that a lactic acid bacterium 16
Bacillus coagulans displayed homolactic fermentation on glucose or trehalose as the sole carbon 17
source, but transitioned from homolactic to heterolactic fermentation during the hierarchical 18
utilization of glucose and trehalose when growing on the mixture. We simulated the observation by 19
dynamic minimization of reallocation of proteome (dMORP) using an enzyme-constrained genome-20
scale metabolic model of B. coagulans, which coincided with our multi -omics data. Moreover, we 21
evolved strains to co -utilize mixed carbon sources, circumventing the hierarchical utilization and 22
inactivating the choice of heterolactic fermentation. Altogether, the findings suggest that upon rapid 23
environmental changes bacteria tend to minimize proteome reallocation and accordingly adjust 24
metabolism, and dMORP would be useful in simulating and understanding cellular dynamics. 25
26
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Introduction
27
Cells have alternative pathways, i.e., redundancy, in metabolic networks to adapt to diverse 28
environmental conditions. For instance, while many microbes and mammalian cells use respiration 29
for ATP production, some of them also harbor fermentation as an alternative ATP -producing 30
pathway, which enables not only survival under anaerobic conditions but also fast growth in the 31
presence of oxygen, i.e., aerobic fermentation (1). The alternative pathways empower cells to 32
choose between distinct metabolic strategies, but the principles governing the cellular choice are 33
insufficiently understood (2-4). 34
35
Experimental and theoretical studies suggest that the choices of alternative pathways and 36
metabolic strategies reflect tradeoffs, mostly between metabolic efficiency, e.g., yield, of pathways 37
and cellular resources, e.g., proteome, invested for enzymes of the pathways (5 -9). For instance, 38
fermentation has a lower ATP yield but is more proteome efficient than respiration, and therefore 39
favors fast -growing cells subject to the limited proteome resources (2,10). These studies are 40
predominantly focused on steady -state cultures, e.g., chemostats, of model microbes, and 41
therefore the cellular choice might be a result of a relatively long-term adaption to the environment. 42
However, much less is known whether and how cells can transition between alternative pathways 43
under dynamically changing environments, which are ubiquitous in both natural and artificial 44
biological systems (11). 45
46
Here we studied a lactic acid bacterium Bacillus coagulans , which has alternative pathways 47
converting glycolytic carbon sources to lactate, i.e., homolactic and heterolactic fermentation 48
(12,13). The former converts carbon sources to lactate via the Embden –Meyerhof–Parnas (EMP) 49
pathway, while the later the phosphoketolase pathway with a lower lactate yield (14,15). We 50
observed that B. coagulans displayed the homolactic fermentation on glucose or trehalose as the 51
sole carbon source, but transitioned from homolactic to heterolactic fermentation in the hierarchical 52
utilization of glucose and trehalose when growing on the mixture. We hypothesized that the 53
metabolic transition could be interpreted by dynamic minimization of reallocation of proteome, and 54
performed enzyme -constrained metabolic modeling and multi -omics analysis to test the 55
hypothesis. Finally, by adaptive laboratory evolution (ALE) we evolved strains that can co -utilize 56
the mixed carbon sources, inactivating the heterolactic fermentation. 57
58
Results
59
Lactate yield significantly changed in hierarchical utilization of glucose and trehalose 60
B. coagulans is widely used in the industrial lactate fermentation (13,16,17), where hydrolysates of 61
low-cost starch-based materials are commonly used as the carbon sources (18,19) considering 62
cost and benefit. However, the co-existence of multiple carbon sources in the medium may lead to 63
the hierarchical utilization (20 -25) and thus the waste of substrates (26), the extension of 64
fermentation cycle (27) and the difficulty in product separation and purification (28). Therefore, 65
identifying the principles governing the dynamic behavior of B. coagulans during the hierarchical 66
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utilization of mixed carbon sources would be of significance from both basic and applied science 67
perspectives. 68
69
We performed batch fermentation of B. coagulans on the mixture of glucose and trehalose, a 70
disaccharide with a high percentage in the hydrolysates (29). We observed the hierarchical 71
utilization of glucose and trehalose, which divided the entire fermentation process into three phases 72
(Fig. 1A). In the glucose utilization phase (P gluc, 0-12 h), glucose was exclusively consumed and 73
lactate was rapidly produced with the lactate yield on glucose reaching as high as 0.897 g/g, which 74
was similar to the yield (i.e., 0.882 g/g) on glucose as the sole carbon source (Fig. 1B) and close 75
to the yield of homolactic fermentation (14,30). Upon glucose depletion, the lag phase occurred 76
(Plag, 12-16 h), in which the lactate production stopped, the biomass concentration (measured by 77
OD620) declined (Fig. 1A) and a few organic acids were slightly consumed ( SI Appendix Fig. S1). 78
In the trehalose utilization phase (P tre, 16 -84 h), trehalose was consumed, and lactate was 79
produced again (Fig. 1A). Interestingly, the lactate yield on trehalose in P tre was only 0.526 g/g, 80
which was much lower than that (i.e., 0.851 g/g) on trehalose as the sole substrate (Fig. 1B) and 81
close to the theoretical lactate yield of heterolactic fermentation (14). This was in line with the 82
increased yields of byproducts in Ptre (SI Appendix Table S1). The significant change in the lactate 83
yield during the hierarchical utilization of glucose and trehalose indicated distinct strategies to 84
catabolize the carbon sources in Pgluc and Ptre. 85
86
87
Figure 1. Fermentation results on various carbon sources in 5 L bioreactor by B. coagulans. 88
(A) Fermentation processes on the combination of glucose and trehalose as the mixed carbon 89
sources (left), sole glucose (middle) and sole trehalose (right). Data in the plots are shown with 90
mean ± s.d. of three biologically replicates. (B) Lactate yields under various carbon source phases 91
or conditions. Data in the table are shown with mean ± s.d. of three biologically replicates. 92
93
Dynamic minimization of reallocation of proteome captured metabolic changes 94
To gain a systematic understanding, we reconstructed a genome -scale metabolic model of the 95
strain B. coagulans DSM 1 = ATCC 7050 (31) called iBcoa620, which was evaluated by the Memote 96
score (32) and validated by growth on various carbon sources (SI Appendix Fig. S2). Subsequently, 97
we converted iBcoa620 into an enzyme-constrained version eciBcoa620 using the GECKO toolbox 98
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(33), allowing for understanding of metabolic changes by taking into account the enzyme usage 99
and proteome allocation. 100
101
To simulate the changes during the fermentation process, we performed dynamic flux balance 102
analysis (dFBA) (34) with eciBcoa620 (Fig. 2A). The dFBA approach can divide the entire period 103
into multiple time intervals and obtain the flux distribution at each time interval by performing 104
classical FBA (35) which requires a predefined objective function. While growth maximization 105
appeared reasonable to simulate each time intervals in P gluc, it could not predict the cellular 106
behavior accurately after glucose depletion (Fig. 2B), meaning that cells adjusted the objective in 107
response to the changing environment. Therefore, we attempted other commonly used objective 108
functions (36), including to maximize lactate production and to maximize non -growth-associated 109
maintenance (NGAM), and found that they also failed to capture the cellular behavior in P tre (SI 110
Appendix Fig. S3), i.e., the former predicted much higher lactate production while the latter no 111
lactate production (Fig. 2B). 112
113
114
Figure 2. Simulation of batch fermentation under mixed carbon sources by eciBcoa620. (A) 115
Dynamic simulation of the fermentation process. In the dFBA simulation of P gluc the growth rate 116
was maximized. To simulate P tre, various objective functions could be adopted within the dFBA 117
framework. Additionally, we developed an approach to dynamically minimize the proteome 118
reallocation with the enzyme -constrained models. (B) Simulation of lactate production using 119
different objective functions. Minimization of proteome reallocation predicted the lactate production 120
in Ptre better compared to the others. Data in the plot are shown with mean ± s.d. of three biologically 121
replicates. (C) Root mean square errors of the different objective functions in predicting P tre. Root 122
mean square error quantifies the difference between the predicted and experimental fluxes. The 123
predicted fluxes refer to the production fluxes of organic acids in all simulation steps in P tre, while 124
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the experimental fluxes refer to the values obtained by fitting the detected organic acid 125
concentrations in Ptre. (D) Comparison of the relative fluxes of the central carbon metabolism (CCM) 126
between Pgluc (represented by 7 h) and Ptre (represented by 48h). Relative flux is calculated as the 127
percentage of the absolute flux of each reaction to the uptake flux of the substrates. Note that one 128
unit of trehalose uptake flux was converted to two unit of glucose uptake flux. T6P, trehalose 6 ‐129
phosphate; G6P, glucose 6 ‐ phosphate; F6P, fructose 6 ‐ phosphate; FBP, fructose 1,6 ‐130
bisphosphate; DHAP, dihydroxyacetone phosphate; G3P, glyceraldehyde 3 ‐phosphate; 13BPG, 131
glycerate 1,3 ‐ bisphosphate; 3PG, 3 -phosphoglycerate; 2PG, 2-Phospho-D-glycerate; PEP, 132
phosphoenolpyruvate; 6PG, gluconate 6 ‐ phosphate; E4P, erythrose 4 ‐ phosphate; S7P, 133
sedoheptulose 7 -phosphate; R5P, ribose 5 ‐phosphate; RL5P, ribulose 5 ‐phosphate; XL5P, 134
xylulose 5-phosphate; Acetyl-P, Acetyl phosphate; PGI, glucose -6-phosphate isomerase; PKFA, 135
6-phosphofructokinase; FBA, fructose -1,6-bisphosphate aldolase; GAP, glyceraldehyde -3-136
phosphate dehydrogenase; PGK, phosphoglycerate kinase; GPMI, phosphoglycerate mutase; 137
ENO, enolase; PYK, pyruvate kinase; LDH, L -lactate dehydrogenase; RPI, ribose 5 -phosphate 138
isomerase; RPE, ribulose -phosphate 3 -epimerase; XFP, phosphoketolase; FSA, fructose -6-139
phosphate aldolase; TKT, transketolase; BUDA, acetolactate decarboxylase; ACKA, acetate 140
kinase; ALD, aldehyde dehydrogenase; ADHP, alcohol dehydrogenase. 141
142
Considering the fact that proteome reallocation requires frequent protein synthesis and 143
degradation, which is of high cost to cells (37), we hypothesized that cells tend to dynamically 144
minimize the proteome reallocation in response to rapid environmental changes. To test it, we 145
developed the approach of dynamic minimization of reallocation of proteome (dMORP) to simulate 146
the cellular behavior after glucose depletion (Fig. 2A). The approach leverages the enzyme -147
constrained models, which enable explicit calculation of enzyme usage, and minimizes the sum of 148
absolute differences of all enzyme usage values between previous and current time intervals 149
(Materials and methods). By employing dMORP, we found that the lactate production in P tre was 150
well predicted (Fig. 2B). Moreover, dMORP outperformed other tested objective functions as it led 151
to the smallest Root Mean Square Error (RMSE) (Fig. 2C) and it was capable of predicting 152
production of byproducts in P tre such as acetate and acetoin ( SI Appendix Fig. S3). Therefore, we 153
demonstrated that dynamic minimization of proteome reallocation could be a more realistic 154
Objective
function for describing the cellular behavior after glucose depletion. 155
156
Inspection of the simulated flux distributions enabled us to explain the observed lower lactate yield 157
in Ptre. We compared the relative fluxes, i.e., normalized to carbon source uptake, of the central 158
carbon metabolism (CCM) in Ptre (simulated at 48 h, i.e., middle in P tre) to those in Pgluc (simulated 159
at 7 h, i.e., mid -exponential phase in P gluc) and identified in P tre a much greater fraction of carbon 160
flux toward the key reaction of heterolactic fermentation phosphoketolase (Fig. 2D) as well as 161
related reactions such as ribulose-phosphate 3-epimerase and acetate kinase, resulting in carbon 162
loss in the form of acetate and ethanol and thereby the decreased lactate yield (13). This was also 163
in line with the comparison between Ptre and the sole trehalose condition (SI Appendix Fig. S4). 164
165
To compare the metabolic changes between different phases during the hierarchical utilization of 166
glucose and trehalose, we selected the absolute metabolic fluxes simulated at 7 h, 14 h and 48 h, 167
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representing Pgluc, Plag and Ptre, respectively (Fig. 3A). We found that the metabolic fluxes in P lag 168
and Ptre were comparable but generally less than those in P gluc (Fig. 3A), exemplified by the lower 169
glycolytic fluxes, which was due to the considerably slower substrate uptake (Fig. 1A). Interestingly, 170
in order to dynamically minimize the proteome reallocation after glucose depletion, the model 171
predicted high fluxes through both forward and backward directions for some reversible reactions 172
in the glycolysis pathway (Fig. 3A), which minimized the reduction in the enzyme usage meanwhile 173
allowed for a sharply decrease in the net flux. Such high fluxes through both reaction directions 174
might suggest the control of reaction thermodynamics on fluxes as reported previously (38 -41). 175
Additionally, we found in the comparison between Pgluc and Ptre that the reactions phosphoketolase, 176
ribulose-phosphate 3 -epimerase and acetate kinase displayed smaller changes in fluxes than 177
glycolytic reactions (SI Appendix Fig. S5), which ensured an enhanced flux fraction in response to 178
a large reduction in the substrate uptake flux, indicating their essential contribution to heterolactic 179
fermentation, i.e., the low lactate yield. 180
181
182
Figure 3. Dynamical changes in metabolic fluxes and enzyme usage in the fermentation 183
process predicted by eciBcoa620. (A) The absolute metabolic flux distributions of the CCM at 7 184
h, 14 h, and 48 h. These three time points represent P gluc, Plag and P tre, respectively. At 7 h the 185
Objective
function was to maximize growth while at 14 h and 48 h it was to minimize proteome 186
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reallocation. (B) Enzymes usage and net fluxes of the central carbon metabolism from 7 h to 48 h. 187
The log2FC value represents the change in enzyme usage or net flux relative to the 7 h point. 188
189
The enzyme -constrained model allowed us to investigate the enzyme usage under each time 190
interval. By plotting the change in enzyme usage versus fermentation time we found that the 191
enzyme usage remained almost constant after glucose depletion at 12 h (Fig. 3B), indicating the 192
effectiveness of the minimization of proteome reallocation between adjacent time intervals. We also 193
noticed that while the change in fluxes kept in step with the change in enzyme usage for reactions 194
like phosphoketolase, many glycolytic enzymes displayed tremendous difference between changes 195
in fluxes and changes in enzyme usage in Plag and Ptre (Fig. 3B), which could be explained by their 196
elevated reverse fluxes (Fig. 3A). This may also indicate the control of metabolites, rather than 197
gene expression, over glycolytic fluxes (42). 198
199
To compare with the dMORP approach, we examined the simulations performed using lactate 200
production maximization as the objective function in a dynamic manner (Fig. 2B, SI Appendix Fig. 201
S6). As expected the simulated flux distribution at 48 h displayed homolactic fermentation, i.e., 202
trehalose was mostly converted to lactate without acetate production ( SI Appendix Fig. S6A), 203
inconsistent with the experimental observation (SI Appendix Fig. S1). In addition, we found that the 204
simulated enzyme usage of many reactions, e.g., glycolytic reactions, altered much more 205
considerably compared with the simulations using dMORP (SI Appendix Fig. S6B). 206
207
Multi-omics data coincided with dynamic minimization of proteome reallocation 208
To validate our hypothesis, we collected transcriptomics and proteomics data at 7 h, 14 h and 48 209
h, representing P gluc, Plag and Ptre, respectively. The transcriptomics and proteomics data showed 210
high consistency among biological triplicates while clear variability among different phases ( SI 211
Appendix Fig. S7). Based on the data, we mapped changes in mRNA and protein levels between 212
phases onto the CCM (Fig. 4A). By comparing Ptre versus Pgluc, we found that most reactions in the 213
glycolysis and phosphoketolase pathway were slightly downregulated (Fig. 4A) as the changes in 214
mRNA and protein levels were either subtle or not significant (SI Appendix Table S2). This is in line 215
with the changes in the enzyme usage simulated by the model with dMORP (Fig. 3B), rather than 216
those with maximizing lactate production (SI Appendix Fig. S6B). In addition, the comparison of Ptre 217
versus Plag showed subtle, even smaller, changes in the mRNA and protein levels of the glycolysis 218
and phosphoketolase pathway (Fig. 4A, SI Appendix Table S2), as predicted by the model (Fig. 219
3B). Therefore, the data showed that while the metabolic fluxes altered considerably after glucose 220
depletion (Fig. 3) the gene expression levels did not alter so much as the metabolic fluxes. This 221
indicates that the cellular proteome tends to maintain minimal adjustment upon rapid environmental 222
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changes and that there are other mechanisms than gene expression that might explain the 223
metabolic changes. 224
225
226
Figure 4. Analysis of transcriptomics, proteomics and intracellular metabolite data. (A) 227
Transcriptomics and proteomics comparison for the CCM between phases. The omics samples of 228
three phases were obtained from three biological replicates, respectively. Significance analysis 229
between two phases were performed using the two -sided t-test, and a cut -off adjusted P value 230
(Padjusted) of 0.01 was adopted. "na" indicates that the data is not available. (B) The co mparison 231
between substrate-product concentration ratio and forward-backward flux ratio. “+”and “-” represent 232
the forward and backward flux of the reaction, respectively. 233
234
As suggested by the model, the mismatch between the changes in the metabolic fluxes and gene 235
expression levels could be explained by the increased reverse fluxes (Fig. 3). To validate it, we 236
measured intracellular metabolite concentrations at 7 h, 14 h and 48 h, representing P gluc, Plag and 237
Ptre, respectively (SI Appendix Fig. S8 and S9). Based on the thermodynamics of reactions (38,43), 238
the ratio of backward over forward flux of a reversible reaction should be proportional to the ratio 239
of product over substrate concentration ( SI Appendix Supplementary Note). Due to the limited 240
coverage of the metabolite data, we could only calculate for the reaction glucose -6-phosphate 241
isomerase whose substrate and product were both detected, and found that for this reaction the 242
ratio of measured product over substrate concentration increased after glucose depletion (Fig. 4B), 243
supporting the contribution of the reverse flux. To make full use of the metabolite data, we lumped 244
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a few glycolytic reactions to carry out the calculation and also found a similar trend, i.e., increased 245
ratio of the final product over the substrate concentration (Fig. 4B). It should be noted that the ratio 246
of the product over substrate concentration did not change so significantly as the ratio of the 247
simulated backward over forward flux, which was as expected since the model did not consider the 248
changes in other factors that could regulate metabolic fluxes such as enzyme saturation (43) and 249
enzyme activity (44). 250
251
In conclusion, after glucose depletion cells tended to utilize the proteome expressed on glucose to 252
consume trehalose, in which the mismatch between the relatively higher gene expression levels of 253
glycolytic enzymes and the lower glycolytic flux might be contributed by the enhancement of some 254
reverse fluxes as indicated by the metabolite data. In addition, the flux through the phosphoketolase 255
pathway did not decrease so much as the glycolytic flux, which led to an increased fraction of 256
carbon source toward phosphoketolase pathway and thus lowered lactate yield. 257
258
Evolved strains performed homolactic fermentation by co -utilizing the mixed carbon 259
sources 260
Considering that the heterolactic fermentation was triggered by the dynamic switch from glucose 261
to trehalose utilization, we hypothesized that simultaneous utilization of the carbon sources would 262
prevent B. coagulans from choosing the heterolactic fermentation. To test it, we carried out ALE 263
(45,46) to obtain strains that could co-utilize glucose and trehalose with improved lactate yield (Fig. 264
5A) (Materials and methods). As a result, we obtained four evolved strains that can utilize glucose 265
and trehalose simultaneously ( SI Appendix Fig. S10), which was further confirmed by the 5 L 266
bioreactor cultivation of one of the evolved strains Ev3 (Fig. 5B). Notably, the evolved strain Ev3 267
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outperformed the wildtype strain in terms of the final lactate titer (35.892 v.s. 26.220 g/L) and the 268
total fermentation time (24 v.s. 84 h) (Fig. 1A & Fig. 5B). 269
270
Figure 5. Adaptive laboratory evolution improved fermentation process. (A) Brief diagram of 271
adaptive laboratory evolution experiment. The addition of 2-Deoxy-D-glucose to trehalose aimed 272
at efficiently utilizing trehalose in the absence of glucose, with the intention of eliminating the 273
catabolite repression effect. After 40 generations, growth and lactate production were basically 274
stable. The strains with notably improved lactate production were selected for subsequent shake 275
flasks validation and 5 L bioreactor experiments. (B) Profiles of fermentation process with mixed 276
carbon sources in 5 L bioreactor by the evolved strain Ev3. Data in the plot are shown with 277
mean ± s.d. of three biologically replicates. (C) Relative fluxes through PFKA and XFP over the 278
substrate uptake fluxes of the evolved strain Ev3 and wildtype strain on different carbon sources. 279
(D) Lactate yields on different pairs of carbon sources o f evolved strain and wildtype strain. The 280
cultivation process was carried out in 250 mL shake flasks, with the carbon source concentration 281
of 20 g/L for each. The concentrations of lactate and carbon sources at 36 h were measured to 282
calculate the lactate yields. Data in bar diagram are shown with mean ± s.d. of three biologically 283
replicates. Statistical analysis was performed using two -sided t-test. Statistically significant 284
differences are described as follows: ** P<0.01, * P<0.05, ns (not significant). 285
286
The lactate yield of the strain Ev3 on glucose and trehalose (Fig. 5B) was close to that of the 287
wildtype strain on sole glucose and sole trehalose (Fig. 1B), indicating a homolactic fermentation 288
mode in the strain Ev3. To investigate further, we simulated the metabolic fluxes of the strain Ev3 289
on glucose and trehalose, and found that when utilizing glucose and trehalose simultaneously the 290
strain Ev3 performed in a similar manner as the wildtype strain on sole glucose and sole trehalose 291
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in terms of the relative fluxes of 6 -phosphofructokinase and phosphoketolase (Fig. 5C), meaning 292
that the simultaneous utilization of carbon sources can eliminate the metabolic transition caused 293
by the switch of carbon sources. By comparing transcriptomics data we also found either subtle 294
(e.g. |log2FC| < 0.5) or not significant changes in expression levels of genes in the CCM between 295
the strain Ev3 on glucose and trehalose and the wildtype strain with homolactic fermentation ( SI 296
Appendix Table S3). Altogether, the physiological, metabolic flux and gene expression data cross-297
confirmed that the strain Ev3 employed homolactic fermentation when co -utilizing glucose and 298
trehalose. 299
300
We sequenced the genomes of the four evolved strains and found that the gene crr encoding 301
glucose-specific phosphotransferase enzyme IIA component (EIIA Glc) was mutated in all evolved 302
strains (SI Appendix Table S4), in line with the findings that in various microbes the deletion of the 303
gene crr diminished glucose repression on other carbon sources (47 -49). In the presence of 304
glucose, EIIAGlc is dephosphorylated which can inhibit transporters (50) and the genes involved in 305
the catabolism of other carbon sources (51). By comparing the transcriptomics data between the 306
strain Ev3 and the wildtype strain on the mixture of glucose and trehalose, we found many 307
differentially expressed genes in the phosphotransferase system ( SI Appendix Fig. S11), which 308
might be associated with the dysfunction of EIIAGlc. 309
310
To investigate whether the simultaneous utilization is specific to the pair of glucose and trehalose, 311
we tested other combinations of carbon sources. We found that the strain Ev3 was also capable of 312
co-utilizing glucose with fructose, mannose and maltose, whereas the wildtype strain employed 313
hierarchical utilization of them ( SI Appendix Fig. S12). Moreover, we found that the strain Ev3 314
resulted in significantly higher lactate yields on various pairs of mixed carbon sources than the 315
wildtype strain (Fig. 5D). Therefore, the evolved strain has improved capacity of utilizing diverse 316
types of mixed carbon sources, which could be a promising candidate for industrial fermentation 317
where the media consist of complex carbon sources. 318
319
Discussion
320
Here, we observed that B. coagulans utilized glucose and trehalose hierarchically and transitioned 321
from homolactic to heterolactic fermentation during the hierarchical utilization (Fig. 1). We 322
hypothesized that the dynamic minimization of proteome reallocation might result in this 323
observation. To test it, we reconstructed the enzyme -constrained genome-scale metabolic model 324
of B. coagulans , and developed the approach of dMORP. The model with dMORP accurately 325
simulated the transition from homolactic to heterolactic fermentation of B. coagulans (Fig. 2), and 326
predicted increased reverse fluxes through glycolytic reactions (Fig. 3), which explained the 327
noticeable reduction in the glycolytic fluxes while subtle reduction in the gene expression levels of 328
glycolytic enzymes. Our omics data validated the model simulations: the transcriptomics and 329
proteomics data confirmed small changes in gene expression levels of glycolytic enzymes (Fig. 330
4A), and the intracellular metabolite data supported the increased reverse fluxes through glycolytic 331
reactions based on reaction thermodynamics (Fig. 4B). Moreover, we evolved strains to circumvent 332
the hierarchical utilization and prevent the metabolic transition. Therefore, we conclude that the 333
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dynamic minimization of proteome reallocation can explain the cellular choice of the metabolic 334
strategies upon the change, i.e., hierarchical utilization of glucose and trehalose. 335
336
The biological basis of the minimization of proteome reallocation is the high cost and slow 337
adjustment of protein synthesis and degradation (37,52,53) that the cells should consider when 338
adapting to rapid perturbations. Additionally, the minimization of proteome reallocation is in line 339
with the findings of proteome reserves (54,55), i.e., the proteome is not fully optimized for the 340
environmental condition where the cell is living, as a suboptimal proteome could reduce the cost 341
and time of reallocation upon the adaption to a new condition. By integrating the minimization of 342
proteome reallocation into the constraint -based modeling framework, we developed MORP and 343
dMORP that introduce the past proteome as an internal constraint, which provide additional 344
Objective
functions for simulating cellular behaviors (56). Particularly, dMORP would serve as a 345
promising algorithm in the field of dynamic metabolic modeling to predict cellular kinetics (57,58) 346
and history-dependent behaviors (52,59,60). 347
348
The approach of minimization of metabolic adjustment (MOMA) has been widely used to simulate 349
cellular behaviors in response to genetic or environmental perturbations (61 -63) by minimizing the 350
sum of absolute changes in metabolic fluxes before and after perturbations (64). Compared with 351
minimizing the adjustment of metabolic fluxes, we argue that it is more biologically meaningful to 352
minimize the adjustment of proteome, which now can be achieved by MORP using enzyme -353
constrained models. It should be noted that MORP can predict the mismatch between enzyme and 354
flux levels caused by co -occurrence of both forward and backward fluxes of a reaction, which 355
appears to be an impossible mission for the MOMA approach implemented on conventional GEMs. 356
In addition, it is less computationally expensive to perform the dynamic simulations on enzyme -357
constrained models than on fine -grained models, such as ME -models (65,66) that explicitly 358
formulate gene expression processes (67,25). Therefore, we expect extensive applications of 359
MORP and dMORP with the development of enzyme-constrained models (68). 360
361
In summary, we applied systems biology approaches to decipher the principles of the cellular 362
response of B. coagulans upon the hierarchical utilization of mixed carbon sources, and identified 363
the dynamic minimization of proteome reallocation to be the cellular objective that dominates the 364
metabolic behavior in response to rapid environmental changes. In addition, we implemented the 365
minimization of proteome reallocation as an effective objective function in the metabolic modeling 366
framework, which would be useful for simulating and understanding cellular responses upon 367
perturbations. 368
369
370
Materials and methods
371
Microorganism, media and culture conditions 372
B. coagulans DSM 1 = ATCC 7050 was purchased from the American Type Culture Collection. 373
374
Seed medium was MRS medium (69), simplified chemically defined medium (CDM) used for 375
fermentation in this study, i.e., MCDM3++, which was developed in our previous study (31). 20 g/L 376
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14
glucose and 20 g/L trehalose were used as the mixed carbon source to better reproduce the 377
phenomenon of hierarchical utilization. 378
379
Seed culture and shake flask fermentation were performed in 250 mL shake flasks with 100 mL 380
working volume at 50 ℃ and 100 rpm, pH was buffered with CaCO3. The cells in seed culture were 381
collected and washed twice using 100 mM phosphate buffer at around 12 h. Collected cells were 382
resuspended in ultrapure water with a determined volume and then transferred to the fermentation 383
medium in shake flasks or 5 L bioreactors. Shake flask fermentation was used to investigate the 384
metabolic properties of different combinations of mixed carbon sources. 385
386
Batch fermentation was performed in a 5 L bioreactor with 4 L working volume at 50 °C, 100 rpm 387
and 7.2 L/h aeration, and pH was automatically controlled at 5.5 using 25% w/v Ca(OH) 2. The 388
samples of different phases were collected for determination of biomass, metabolites, 389
transcriptome and proteome. Fermentations were performed in triplicates for all conditions. 390
391
Determination of biomass and metabolites 392
The optical density (OD) was detected using a spectrophotometer at 620 nm to characterize the 393
biomass concentration. 394
395
Lactate, acetate, citate, pyruvate and acetoin in the fermentation broth were determined by high ‐396
performance liquid chromatography (Shimadzu LC‐20AT) (12). The Hi-Plex H (300 mm × 7.7 mm) 397
column was used with 210 nm wavelength and 50 °C column temperature; the mobile phase was 398
0.01 mol/L sulfuric acid solution and the flow rate was set to 0.4 mL/min. 399
400
The carbon sources in the fermentation broth were determined by ion chromatography (Dionex 401
ICS-3000) with Dionex Carbopac PA 20 column, the method was referred to the previous 402
description (29) and modified. The pretreatment process of the samples was performed as follows: 403
1) The samples were diluted to achieve sugar concentrations within the detection range. 2) 404
Na2C2O4 was used to precipitate calcium ions in the culture medium. 3) Proteins were removed 405
from the samples using ethanol. 4) The processed solution was evaporated to obtain the solid form 406
of the sugar, which was then dissolved in water to obtain the sample for testing. The mobile phase 407
was ultrapure water and 200 mmol/L NaOH, respectively. The elution procedure was ultrapure 408
water and 200 mmol/L NaOH eluted at 9:1 ratio for 18 min, then adjusted the ratio to 2:8 to elute 409
for 17 min, and finally adjusted to 9:1 to balance the column for 35 min, and the flow rate for the 410
entire process was set to 0.4 mL/min. 411
412
Reconstruction of the genome-scale metabolic model 413
The model iBcoa620 was reconstructed based on the model iBag597 (13): 1) A combined draft 414
model from KEGG (70) and MetaCyc (71) pathway databases based on the genome sequences of 415
B. coagulans DSM 1 = ATCC 7050 (GCF_000832905.1) was reconstructed by RAVEN 2.4.0 (72). 416
2) Another draft model was reconstructed by ModelSEED (73) database based on the genome 417
annotation of RAST (74). 3) Shared reactions in the draft models were integrated with iBag597. 4) 418
The IDs of genes, metabolites, and reactions were unified into the form of the KEGG database. 5) 419
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15
Reactions with mass imbalance were corrected. 6) The memote score system was used to assess 420
the model quality. 7) The model was validated by comparing the predicted and measure growth 421
rates under different carbon sources. 422
423
The enzyme -constrained model eciBcoa620 was reconstructed using the GECKO 3 .0 toolbox. 424
Note that kcat values were obtained from BRENDA (75) and GotEnzymes (76) databases and 425
predicted using DLKcat tool (77). Molecular weights of all enzymes were obtained from UniProt 426
(78) database. 427
428
MORP, dFBA and dMORP 429
MORP is implemented on the enzyme -constraint models, which can estimate both metabolic and 430
enzyme usage fluxes. MORP estimates the metabolic and enzyme usage fluxes of the model upon 431
a perturbation based on the minimization of proteome reallocation. Thus, the fluxes of the model 432
from a reference condition should be used as the input of MORP, which can be obtained in advance 433
by other algorithms, e.g., FBA, with the enzyme -constraint models. The core of MORP is to 434
minimize the sum of absolute differences of enzyme usage fluxes between the reference and the 435
perturbed conditions: 436
min ∑|𝑣enzyme,i,perturb − 𝑣enzyme,i,ref|
m
i=1
437
subject to 𝑺 · 𝒗 = 𝟎 438
𝑙𝑏j ≤ 𝑣j ≤ 𝑢𝑏j 439
440
where venzyme,i,perturb and venzyme,i,ref represent fluxes of enzyme usage reaction i under perturbed and 441
Reference
conditions, and m represents the total number of enzyme usage reactions in the model. 442
As MORP estimates fluxes for the perturbed condition, S and v represent the stoichiometric matrix 443
and flux vector of the model for the perturbed condition, and vj, lbj and ubj are the flux, lower and 444
upper bounds of the reaction j, respectively. 445
446
dFBA was used to simulate for the hierarchical utilization of glucose and trehalose, in which an 447
Objective
function should be determined for different time intervals. As mentioned before three 448
Objective
functions were used, i.e., maximization of growth, lactate production and NGAM. 449
Generally, dFBA solves: 450
max 𝑣o,k k ∈ N 451
subject to 𝑺 · 𝒗 = 𝟎 452
𝑣s,k = 𝑣s,max[𝑆]k−1
𝐾m + [𝑆]k−1
453
𝑙𝑏j ≤ 𝑣j ≤ 𝑢𝑏j 454
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16
where k represents the k th time interval, N represents the number of time intervals of the phase of 455
interest and thus is a positive integer, vo,k is the flux of the objective reaction in P gluc, i.e., the 456
biomass formation, or the flux of the objective reaction after glucose depletion, i.e., the biomass 457
formation, lactate production, or NGAM production, vs,k is the flux of the uptake reaction of the 458
sugar, i.e., glucose or trehalose, of the kth time interval, [ S]k-1 is the sugar concentration of the (k -459
1)th time interval, vs,max is the maximum sugar uptake rate, and Km is the sugar saturation constant. 460
461
dMORP was proposed to simulate the entire period after glucose depletion in the hierarchical 462
utilization of glucose and trehalose. Here dMORP solves: 463
min ∑|𝑣enzyme,i,r − 𝑣enzyme,i,r−1|
𝑚
𝑖=1
r ∈ N 464
subject to 𝑺 · 𝒗 = 𝟎 465
𝑣s,r = 𝑣s,max[𝑆]r−1
𝐾m + [𝑆]r−1
466
𝑙𝑏j ≤ 𝑣j ≤ 𝑢𝑏j 467
where r represents the r th time interval after glucose depletion, N represents the number of time 468
intervals of the phase of interest and thus is a positive integer, venzyme,i,r and venzyme,i,r-1 represent the 469
flux of enzyme usage reaction i for the rth and (r-1)th time interval, respectively, vs,r is the flux of the 470
trehalose uptake reaction of the r th time interval, and [S]r-1 is the trehalose concentration of the (r -471
1)th time interval. 472
473
All the simulations were performed with the COBRA toolbox 3.0 (80) on Matlab R2019a, and the 474
solver was Gurobi 9.1 (https://www.gurobi.com/). 475
476
Transcriptome analysis 477
Cells in the fermentation broth were collected and washed three times with phosphate buffer saline 478
for subsequent RNA extraction. Total RNA was isolated from cells using TRIzol Reagent following 479
the instructions and genomic DNA was removed using DNase I (TaKara). Subsequently, RNA 480
quality was determined using a Agilent2100 Bioanalyzer and quantified using ND-2000 (NanoDrop 481
Technologies). 482
483
RNA library construction was performed using TruSeqTM RNA sample preparation Kit from Illumina 484
(San Diego, CA). The rRNA was removed using Ribo -Zero Magnetic kit (epicenter), and double -485
stranded cDNA was reverse transcribed using random primers (Illumina) and SuperScript double -486
stranded cDNA synthesis kit (Invitrogen, CA). To synthesize the second strand of cDNA, it uses 487
dUTP instead of dTTP, and then eliminates the second strand of cDNA containing dUTP, so that 488
the library contained only the first strand of cDNA. After PCR amplification by Phusion DNA 489
polymerase (NEB) and TBS380 (Picogreen) quantification, paired-end RNA-seq sequencing library 490
was sequenced with the Illumina Novaseq (2 × 150bp read length). 491
492
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17
The data generated from Illumina platform were used for bioinformatics analysis, and the reference 493
genome and gene annotation files of B. coagulans DSM 1 = ATCC 7050 were downloaded from 494
the National Center for Biotechnology Information. All of the analyses were performed using the 495
free online platform of Majorbio Cloud Platform (www.majorbio.com). 496
497
Proteome analysis 498
Cells in the fermentation broth were collected and washed three times with phosphate buffer saline 499
for subsequent protein extraction. Sample lysis and protein extraction were performed using SDT 500
(4% SDS, 100 mM Tris -HCl, 1 mM DTT, pH 7.6) buffer, and the protein was quantified using the 501
BCA Protein Assay Kit (Bio-Rad, USA). Protein digestion was performed with trypsin following the 502
filter-aided sample preparation (FASP) procedure. The digested peptides from each sample were 503
subsequently desalted (Empore™ SPE Cartridges C18 (standard density), bed I.D. 7 mm, volume 504
3 mL, Sigma) and concentrated. The protein for each sample were quantified by SDS -PAGE. 100 505
μg peptide mixture for each sample was labeled using TMT reagent according to the instructions 506
(Thermo Scientific). The labeled peptides were separated by High pH Reversed -Phase Peptide 507
Fractionation Kit (Thermo Scientific) to obtain 10 different fractions, the collected fractions were 508
desalted on C18 Cartridges and concentrated. 509
510
LC-MS/MS analysis was performed using a Thermo Scientific Q Exactive mass spectrometer 511
equipped with the Easy nLC system (Proxeon Biosystems, Thermo Fisher Scientific). Peptides 512
were trapped on a reverse phase trap column (Thermo Scientific Acclaim PepMap100, 100 μm × 513
2 cm, nanoViper C18) and separated on the C18 -reversed phase analytical column (Thermo 514
Scientific Easy Column, 10 cm long, 75 μm inner diameter, 3 μm resin). The separation was 515
achieved using buffer A (0.1% formic acid) and buffer B (84% acetonitrile and 0.1% formic acid) at 516
a constant flow rate of 300 nL/min controlled by IntelliFlow technology. The mass spectrometer was 517
operated in positive ion mode. MS/MS analysis was performed using the data -dependent top10 518
Method
for high-energy collision dissociation (HCD) fragmentation by selecting the most abundant 519
precursor ion (300 -1800 m/z) in the measurement scan. The MS raw data was subjected to 520
identification and quantitative analysis using MASCOT engine (Matrix Science, London, UK; 521
version 2.2) and Proteome Discoverer 1.4 software. The proteome detection and analysis process 522
were conducted in shanghai applied protein technology co.ltd. 523
524
Determination of intracellular metabolites 525
The absolute quantification of intracellular phosphate sugars, organic acids, and amino acids was 526
performed using gas chromatography-mass spectrometry (Agilent, GC-7890A, MS-5975C). Before 527
the extraction of intracellular metabolites, a quenching step was performed to terminate cell 528
metabolism. 2 mL of fermentation broth were added to a 50 mL centrifuge tube containing 30 mL 529
of 60% methanol pre -cooled to -27 °C. After quenching for 5 minutes, filter paper with attached 530
cells was obtained by filtration. Simultaneously, 100 μL of U -13C-labeled cell extracts was added 531
to the filter paper as internal standards. The filter paper was then placed in a 75% ethanol solution 532
pre-heated to 80 °C and boiled for 5 min. The filter paper was removed, and the remaining liquid 533
was concentrated to 600 μL using rapid evaporation. A 100 μL portion was taken as the sample 534
and subjected to freeze-drying before derivatization (13,81,82). 535
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18
536
Amino acids derivatization method: 100 μL of pyridine was added to the freeze -dried sample, and 537
the mixture was dissolved in a 65 °C for 1 hour. After the sample reached room temperature, 100 538
μL of derivatization reagent (N ‐tert‐butyldimethylsilyl ‐N-methyl-trifluoroacetamide with 1% 539
tert‐butyldimethylchlorosilane) was added, and derivatization was carried out in a 65 °C oven for 540
1 hour. The sample was then centrifuged at 12000 rpm for 5 min, and the supernatant was 541
subjected to GC-MS analysis. 542
543
Phosphate sugars and organic acids derivatization method: 50 μL of 20 mg/mL methoxyamine 544
pyridine solution was added to the freeze-dried sample. The mixture was dissolved in a 65 °C oven 545
for 1 hour. After reaching room temperature, 80 μL of N -methyl-N-(trimethylsilyl) 546
trifluoroacetamide/trimethylchlorosilane (MSTFA/TMCS, 1000:50, v/v) was added, and 547
derivatization was carried out in a 65 ℃ oven for 1 hour. The sample was then centrifuged at 12000 548
rpm for 5 minutes, and the supernatant was subjected to GC-MS analysis. 549
550
The GC-MS detection conditions were as follows: the interface temperature of the GC-MS was set 551
at 280 °C, the transfer line temperature was 250 °C, Ionization was done by electron impact with 552
the temperature being 230 °C, the quadrupole temperature was 150 °C, and the injection volume 553
was 1 μL. The chromatographic column used was HP -5MS with dimensions of 30 mm × 0.25 mm 554
× 0.25 μm. For amino acids, the temperature program consisted of an initial column temperature 555
of 100 °C for 1 minute, followed by an increase at a rate of 10 °C/min to reach 320 °C, which was 556
then maintained for 10 minutes. For phosphate sugars and organic acids, the temperature program 557
started with an initial column temperature of 70 °C for 1 minute, followed by an increase at a rate 558
of 10 °C/min to reach 300 °C, which was then maintained for 10 minutes. 559
560
Adaptive laboratory evolution 561
The adaptive laboratory evolution strategy was performed in a 250 mL shake flask with complex 562
medium, 100 rpm, 50 °C. Alternating cultures of glucose and trehalose were utilized, while the 563
trehalose was supplemented with glucose structural analogue (2 -deoxy-D-glucose), which can be 564
absorbed but not be metabolized, so it can be used for screening mutant strains without catabolite 565
repression effect (83,84). The hope was to obtain strains that could utilize glucose and trehalose 566
simultaneously. During the evolution process, the cells were transferred to new medium in the 567
exponential phase and maintained the same concentration (OD620 about 0.5) after inoculation. 568
The initial total sugar concentration during evolution was kept constant at 130 g/L (glucose 130 g/L, 569
2-deoxy-D-glucose 40 g/L + trehalose 90 g/L), and the concentration of 2 -deoxy-D-glucose was 570
determined according to our previous study. Four evolved strains with the expected phenotypes 571
were examined by MRS plate culture, and the strain with faster sugar consumption rate and higher 572
lactate yield was selected for fermentation experiments in 5 L bioreactor. 573
574
Whole-genome sequencing 575
Cells from the exponential phase in seed shake flasks were collected for genome sequencing. 576
Genomic DNA of B. coagulans DSM 1 = ATCC 7050 was extracted using Wizard Genomic DNA 577
Purification Kit (Promega) according to the protocol. Purified genomic DNA was quantified by TBS-578
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19
380 fluorometer (Turner BioSystems Inc., Sunnyvale, CA). Whole-genome sequencing of wildtype 579
strain and four evolved strains was performed using the de novo sequencing method based on the 580
Illumina NovaSeq6000 platform in this study. The final genome of five strains were annotated from 581
KEGG, GO, COG and other databases using BLASTP, Diamond and HMMER. The same mutated 582
genes of four evolved strains were considered to be genes that could cause phenotypic change. 583
584
Data availability 585
The genome sequences of four evolved strains have been deposited in NCBI database under the 586
BioProject accession number of PRJNA1012373. The transcriptomics data have been deposited 587
in NCBI database under the BioProject accession number of PRJNA1012495. The mass 588
spectrometry proteomics datasets have been deposited in the ProteomeXchange with the dataset 589
identifier PXD045169. 590
591
Code availability 592
The models and code are available at https://github.com/ChenYuGroup/MORP. 593
594
Acknowledgments 595
This study was financially supported by the National Key Research and Development Program of 596
China (2023YFA0913900), the Shenzhen Medical Research Fund (A2303026) and the National 597
Natural Science Foundation of China (21878084). 598
599
Author Contributions: Y.C., Y.W. and Z.L. conceived the study. Z.L., M.C. and J.H. performed 600
the experiments. Z.L. and Y.C. constructed the models and performed the simulations. Z.L. and 601
Y.C. analyzed the data. Y.C., Z.L. and Y.W. wrote the paper. All authors approved the final paper. 602
Competing Interest: The authors declare no competing interests. 603
604
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