Abstract
Plants responding to excessive soil salinity by discharging brine onto their leaf surface risk10
dehydration through the osmotic continuity between the living tissue and the surface brine, which further enriches11
with evaporation. Cuticle cracks have long been identified as essential for salt to reach the leaf surface but provide12
the potentially desiccating continuity between the brine and the gland interior. Using the secreting salt gland of13
Nolanamollis asamodelsystem,weintegratemathematicalmodeling,imaging,andphysiologicalmeasurementsto14
examine the mechanical and biochemical processes required for efficient desalination. We find that the subcuticular15
space between the concentrated surface brine and the more dilute secreting cell eases the energetic limits of active16
desalination by reducing the concentration gradient of salt across the cell membrane. We show that crack size plays17
a critical role in balancing the osmotic and pressure gradients required for salt removal without runaway foliar18
desiccation.19
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Soil salinity poses both a biochemical and a physical challenge for terrestrial plants. Elevated exposure to salt20
interferes with proper osmoregulation and induces protein malfunction and aggregation, leading to stunted growth,21
impaired development, and increased mortality [1–6]. As ions are transported through the xylem, higher rates of22
transpiration exacerbate salt accumulation within the plant [7]. Yet, preventing this accumulation by exclusion23
at the roots produces large osmotic gradients that can impair hydraulic function [8]. To address the full range of24
issues presented by salt stress, strategies for salt tolerance are expected to encompass not only biochemical but also25
physical solutions.26
Halophytic plants have evolved specialized mechanisms for salt tolerance and exist within several plant lineages27
[9, 10]. Many halophytes address belowground salt stress by excluding salt from their roots or by accumulating salt28
in the roots to reduce accumulation in the leaves [11–14]. However, for most plants, there is often not enough water29
flow around the roots to wash away the buildup of excluded salts. As salts accumulate in the root zone, replacement30
of fouled roots incurs significant energetic costs for the plant [6]. Notable exceptions are mangroves, whose roots31
grow in waterlogged soils where mobile seawater can advectively or diffusively dilute the locally hypersaline32
water [12, 15]. Nevertheless, salt absorption cannot be fully avoided, and accumulation of excess salts leads to the33
induction of leaf succulence until the salts are physically cleared from the plant during leaf senescence [15].34
Recretohalophytesrelylessonexclusionandinsteaduseenergytodriveeliminationofsaltfromtheirleavesvia35
specialized cellular structures known as salt glands. Present in many plant genera, salt glands are morphologically36
and functionally diverse, with two main strategies for salt removal [16]. One strategy is sequestering salt from other37
tissues in the vacuoles of bladder-like cells that are eventually shed [17]. The other strategy is secretion of excess38
saltontotheleafsurface(exo-recretohalophytes)[ 18].Secretorycellsattheglandapexactivelydepositsaltbeneath39
the cuticle, either through membrane transporters or exocytosis of microvacuoles [19,20]. The resulting osmotic40
gradient across the cell membrane pulls water from the gland into the subcuticular space, generating pressure [21].41
Cracks in the cuticle allow the salt solution to reach the leaf surface, where it becomes further concentrated by42
evaporation into a brine [22–24]. These cracks also form an aqueous continuum between the resulting surface brine43
and the living tissue. How these plants manage to prevent self-desiccation despite this strong osmotic gradient is44
not understood.45
Here we examine how the secreting salt gland’s multicompartment morphology contributes to the system’s46
success. We develop a steady-state mathematical model of the secreting salt gland to determine the role of the47
intermediate subcuticular space in mediating salt removal without catastrophic water loss. We find that the success48
of secreting salt glands relies not solely on biochemical processes operating at the cell membrane but also on their49
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Secreting salt glands leverage cuticle structural properties to regulate desalination efficiency
Fig. 1.Salt gland structure ofNolana mollis. a,N. mollisis a shrub native to Pan de Azúcar, Atacama Desert, Chile. b, The leaves ofN.
mollis secrete brine onto their surface (circled). c-d, Cryo-SEM imaging of the adaxial leaf surface (c) reveals multicellular brine-secreting
salt glands (d) in depressions of the epidermis (c, white arrows). e, Confocal imaging of the salt gland highlights a chamber formed between
the cuticle (yellow) and the cell wall (white) at the gland apex. f, Conceptual diagram of the chambered secreting salt gland ultrastructure.
Cracks in the cuticle allow for aqueous salt to be secreted into the surface brine. Scale bars: 1 mm (b), 400µm (c), 10µm (d,e).
structural organization and the fracture mechanics of the cuticle.50
RESULTS51
Ultrastructure of the secreting salt gland52
We useNolana mollis(Phil) Johnston as the model species for our analysis of secreting salt glands.N. mollis53
is a succulent-leaved shrub dominating the Pan de Azúcar coastal valley of the Atacama Desert (Fig. 1a) and54
is distinctively covered with a persistent and concentrated brine (Fig. 1b) while neighboring species remain dry55
[25, 26]. N. mollis’s deep taproot provides access to a consistent, but saline, source of groundwater [27]. Secretion56
of the brine maintains a stable whole-leaf osmolality (500 mmol/kg) despite high soil salinity (Fig. S1).57
The salt glands, with a diameter of 20-30µm, lie in depressions of the leaf epidermis and cover approximately58
1% of the leaf surface (Fig. 1c,d). Confocal imaging of the salt gland (Fig. 1e) reveals the cuticle (yellow) visibly59
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Fig. 2.Conceptual framework for the secreting salt gland model. a, Salt (orange) is actively loaded into the chamber while water (blue)
moves passively across the cell membrane. The aqueous salt solution in the chamber reaches the surface through cracks in the cuticle.
Evaporation from the leaf surface concentrates the surface solution into a brine. b, Through cracks in the cuticle, pressure-driven flow of
water can move salt advectively out toward the brine (straight arrows). A concentration gradient across the cuticle drives diffusion of ions
through the cracks (curved arrow). If the brine is more concentrated than the chamber, diffusion will run counter to the advective flux. c,
Theoretical response of ion transporter activity in the cell membrane as a response to a concentration gradient∆c across the membrane
between the gland and the chamber. Transporter activity vanishes above a threshold value∆c∗.
detached from the cell wall (white), forming an inflated subcuticular chamber at the gland apex. Details of the60
ultrastructure of theN. mollissalt gland are summarized in Fig. 1f.61
The conceptual framework of the secreting salt gland is presented in Fig. 2. Salt moves from the secretory cells62
into the chamber via active processes. The details of this remain unclear, as specific ion transporters involved in63
foliar salt glands have yet to be identified [28–30]. Microvesicular transport has also been hypothesized but not yet64
confirmed[ 31].Regardlessofthespecificmechanism,movementagainstaniongradientrequiresaninputofenergy65
[32], whether to induce protein conformational changes [33], operate proton pumps [34–36], or drive vesicular66
formation and movement [31]. Histological studies have consistently found mitochondrial enrichment in secretory67
cells, revealing the substantial energetic cost of salt removal [19, 20, 23, 24, 37, 38]. When the concentration68
gradient across the cell membrane becomes steep enough, the energetic cost of moving an ion against its gradient69
becomes too large, and export activity vanishes. A theoretical response of transporter activity to the concentration70
gradient across the membrane is sketched in Fig. 2c. The exact shape of this curve is unknown for real systems,71
and we find that, as long as the response vanishes at a large concentration gradient, our results are qualitatively72
unaffected (Fig. S2).73
The electroosmotic gradient established across the cell membrane by ion transporters drives an osmotic flow of74
water into the chamber via membrane-bound aquaporins. The resulting buildup of pressure inside the chamber75
drives advective flow of the enclosed salt solution out toward the exterior brine via cracks in the cuticle. Diffusion76
of salt also occurs through these channels. If the concentration of the brine exceeds that of the chamber, the net77
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Secreting salt glands leverage cuticle structural properties to regulate desalination efficiency
Fig. 3.Model results as a function of fracture pore radius (rf, nm). a, Chamber pressure. b, Total per-area water loss from the gland,
normalized by total gland area(πr2). c, Chamber salt concentration (left) and osmotic pressure (right). Ion transporters stop functioning
when the concentration gradient between the chamber and the gland is above an activation threshold (horizontal orange dashed line). d,
Advective (black) and diffusive (red) salt flux normalized by crack area(πr2
f), referred to as the salt flux density through the cuticle cracks.
Positive flux densities indicate movement from the chamber out toward the brine. e, The net molar salt flux from the gland, normalized by
total gland area, is a function of the concentration gradient across the cell membrane between the cell and chamber. f, Export efficiency
(µmol Na+ per mL water) from the gland. Vertical orange dashed lines indicate the points at which the chamber concentration crosses the
transporter activation threshold. The vertical gray dotted line corresponds to the crack size with maximized advective salt flux density and
the first inflection point of the water flux profile.
diffusive flux will drive ions back into the chamber, counter to the advective current (Fig. 2b).78
The volume and concentration of the surface brine is modulated by evaporation, crystallization of salts, and79
dripping of the brine off the leaf surface [25]. Pre-dawn brine osmolality was measured to be around 2000 mmol/kg80
(Fig.S1).Weexpecttheconcentrationgradientbetweenthebrineandthegland,ifnotseparatedbytheintermediate81
chamber, to be too steep to be overcome by active transport processes. In our model, we consider the steady state,82
with the brine concentration set to its empirical value, to determine the contribution of the intervening subcuticular83
space to the efficiency of salt expulsion as a function of cuticle crack size.84
Model results85
Model results are illustrated in Fig. 3. When cracks are small, pressure builds up in the chamber, and when cracks86
are too large to contribute meaningful resistance to flow, the pressure relaxes to atmospheric levels (0.1 MPa) (Fig.87
3a).Thetotalwaterflux,correspondingtothewaterlostfromthegland,increaseswithlargercracksizes,eventually88
plateauing as the increasing crack size corresponds to the complete destruction of the cuticle (Fig. 3b). Considering89
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salt gland coverage at approximately 1% of the leaf surface, the maximal water loss from the salt gland is about90
0.3 mL/cm2/day, or 3 mm/day, comparable to the potential evapotranspiration of arid lands (4-6 mm/day) [39].91
Whereas transpiration is limited to times the stomata are open, gland-mediated water loss is continuous, potentially92
exceeding net daily transpiration and risking desiccation if the cracks are too large. Moreover, the brine itself is93
composed of gland secretions and nighttime deliquescence. Lower water loss rates at smaller cracks suggest that94
deliquescent water accounts for a larger volume fraction of the brine towards this limit. This decreases the water95
demandfordesalinationbysubsidizingthetotallandevapotranspirationwithwatercondensedfromtheatmosphere.96
Atboththesmallandlargefracturelimits,saltconcentrationinthechamberexceedsthethresholdfortransporter97
activity, suppressing salt export. With large cracks, the chamber and brine become indistinguishable compartments,98
causing the chamber concentration to approach that of the brine. High resistance across the cuticle through small99
cracks impairs both water and salt export, leading to a retentive regime where salt builds up within the chamber. At100
intermediate crack sizes, the concentration within the chamber drops by around 40% (Fig. 3c). Within this range,101
advective fluxes move salt to the leaf surface faster than the diffusion of salt backward into the chamber.102
Fig. 3d illustrates the advective and diffusive components of the salt flux, normalized by the crack area (πr2
f),103
which we refer to as the flux density. While the gross advective and diffusive fluxes monotonically increase in104
magnitude with crack area (Fig. S3), their densities achieve local optima (Fig. 3d). Large resistance across small105
cracksrestrictsflowacrossthecuticleandmaintainsahighconcentrationofsaltwithinthechamber.Withincreasing106
crack size, resistance drops, leading to larger advective fluxes, with a maximum occuring at a crack size just under107
100 nm (Fig. 3d), corresponding to the first inflection point of the water flux profile (Fig. 3b). Larger fluxes more108
effectively clear salt from the chamber. The drop in concentration below the activity threshold (dashed line) allows109
ion transporter activity to resume, permitting active salt export from the secreting cell in this range (Fig. 3e).110
Despite increasing conductance with even larger cracks, greater crack area ultimately reduces the advective flux111
density by both increasing the flux area and by lowering the pressure gradient across the cuticle (Fig. 3a).112
The inward diffusive flux reaches a maximum with a crack size near the lower limit of transporter activation.113
This corresponds to the increasing concentration gradient across the cuticle resulting from a more dilute chamber114
solution. With larger cracks, a smaller gradient across the cuticle, coupled with a larger crack area, reduces the115
diffusive flux density through the cracks. We note that the advective and diffusive flux densities scale differently116
with rf and therefore reach their optima at different crack sizes. Within the range of crack sizes that allow for117
positive transporter activity, a large, outward advective flux of salt overcomes a smaller, inward diffusive flux,118
leading to positive salt export. Immediately outside this range, a small amount of salt export occurs, corresponding119
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Secreting salt glands leverage cuticle structural properties to regulate desalination efficiency
Fig. 4.Fracture of the salt gland cuticle. a, Model predictions for functional regimes of cuticle crack sizes. Exceedingly narrow cracks ( 400 nm) lead to impairment of ion transporters, arrest salt export while enabling catastrophic water loss. b-c,
Cryo-SEM imaging reveals cracks in the cuticle surface through which brine escapes. cracks were observed on the order of 20 nm (b) or 100
nm (c) in width. d, Conceptual graphic of fracture in the cuticle. (i) The cuticle of the naive salt gland is crack-free, and the chamber has not
yet fully inflated. (ii) As salt (orange) and water (blue) are exported into the subcuticular space, building pressure inflates the chamber. (iii)
Fracture initiates when the pressure exceeds the cuticle strength. (iv) cracks grow until the chamber pressure drops below the propagation
stress. (v) If cracks reach a stable size within the operable range of the salt gland, the leaf will be able to export salt without catastrophic
water loss. (vi) If cracks grow too large, the salt gland exits the operable range, leading to desiccation. Scale bars: 500 nm (b,c)
to the smooth shoulders of the chosen activity profile. Other profile shapes do not qualitatively affect the results and120
are explored in the SI. Beyond this range, while these flux densities are low at this limit, the large crack area allows121
for nonzero advective and diffusive fluxes that balance each other, resulting in negligible salt export (Fig. S3).122
The export efficiency (Fig. 3f) measures the amount of salt removed (Fig. 3e) relative to the water lost from the123
gland (Fig. 3b). While water loss is monotonically minimized with smaller cracks, export efficiency vanishes at this124
limit as transporter activity halts against the steep concentration gradient. This establishes a global optimum in the125
export efficiency atrf≈ 20 nm, corresponding to a state in which transporters have been fully activated while the126
water flux remains low, one or two orders of magnitude below the potential evapotranspiration [39].127
Fracture mechanics128
Cryo-SEM imaging of the salt gland cuticle revealed cracks in plants that were secreting brine (Fig. 4b-c). Glands129
from plants watered with dH2O did not secrete brine, and cracks were not observed on their cuticle surfaces. The130
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observed crack width from active glands ranged between 10 and 200 nm, less than 1% of the gland’s diameter. We131
recognize that flexure of the cuticle surface may result in variable crack width along its depth, restricting the true132
effective crack width [40, 41].133
Fig. 4d illustrates the development of cuticle fractures and the mechanics necessary to prevent excessive crack134
propagation and, ultimately, salt gland dysfunction. A naïve salt gland begins with an intact, crack-free cuticle135
surface. Upon activation of salt export, the flux of salt and water out of the cell inflates the chamber by pushing the136
flexible cuticle away from the rigid cell wall. When the chamber pressure exceeds the strength of the cuticle, a137
crack forms. The growing crack releases pressure in the chamber and eventually arrests. If the crack arrests within138
the operable range of the salt gland, salt can be exported without significant water loss. However, if the crack grows139
beyond the range of operable sizes, export efficiency will vanish as transporters become overwhelmed and osmotic140
movement of water from the gland leads to dysfunction and desiccation. This process is likely irreversible, as there141
are no known mechanisms for cuticle repair after its detachment from the cell wall. Moreover, we observed that142
leaves previously treated with salt continued to secrete fluid even after the watering regimen returned to exclusively143
deionized water. This implies a point of no return for salt gland function, which may contribute to the observed144
high leaf turnover rate of wildN. mollis.145
How does the cuticle achieve a crack of intermediate size to stay within the desalinating range (Fig. 4a)?146
Exceedingly small cracks restrict water flow and block salt export, leading to retention of salt. Strength estimates147
for fruit cuticles suggest that the salt gland’s cuticle is not strong enough to resist the high pressures at the small148
crack limit [42,43]. This apparent weakness is, in fact, essential for the crack to grow large enough to escape the149
retentive regime and activate salt efflux processes. To avoid runaway propagation into the desiccating regime, the150
crack’s growth must arrest within the intermediate range. The fractocohesive length is a length scale describing the151
dependenceofamaterial’svulnerabilitytocrackpropagationonthesizeofexistingcracks.Foracracksmallerthan152
the fractocohesive length, the crack tip does not concentrate stress, and the strength of the material is independent153
of the crack’s size [44,45]. We use the measured properties of fruit cuticles to estimate the fractocohesive length of154
the salt gland cuticle to be on the order of 1µm to 1 mm [44,46,47]. As this fractocohesive length is larger than155
the upper limit of the predicted operable range, and potentially larger than the length scale of the gland itself, we156
expect that the strength of the cuticle does not drop as the crack grows, allowing it to resist runaway propagation.157
Moreover, the pressure gradient across the cuticle vanishes with a crack size just above 100 nm, removing the158
driving force for propagation. Consequently, the crack arrests well within the operable range.159
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Secreting salt glands leverage cuticle structural properties to regulate desalination efficiency
DISCUSSION160
Its persistent surface brine is a distinctive characteristic ofNolana mollis, but the risk of desiccation is not a unique161
problem. Even if the surface brine fully evaporates, the remaining surface salt content is not likely to be fully162
decoupledfromthesubcuticularspace,duetoitshygroscopicordeliquescentproperties[ 48].Hereweuse N.mollis163
as a model system because the concentration of its persistent brine can be directly measured, whereas the brine in164
contact with the glands cannot be directly sampled for plants like black mangroves (Avicennia germinans) whose165
leaf surfaces during the day are covered in salt but appear dry.166
The limitations and design considerations explored here likely apply even to secreting glands without visibly167
detached cuticles [20]. Without a subcuticular chamber, the processes described in Fig. 2a would be confined to the168
hydrated cell wall. The inflated chamber can be considered simply as an extension of this space and provides a169
more convenient calculation of the water potential in which matric contributions from cell wall polymers can be170
ignored [21]. In non-chambered salt glands, the cuticle is often thickest around basal cells and can isolate secreting171
cells from adjacent epidermal cells, suggesting that hydraulic separation of the subcuticular space is important even172
in these systems [16].173
Therehasbeensubstantialinterestindesigningbiomimeticdesalinationdevicesandengineeringsalttolerancein174
crops,withsignificanteffortdedicatedtounderstandingthebiologicalproblemsofregulatinggenesandengineering175
transporters for efficient salt transport [30, 49–52]. This work highlights that the physical problem of desalination176
must also be considered. Our model finds that structural solutions can circumvent energetic limitations on moving177
salt against a steep concentration gradient. Dilution of the intervening subcuticular chamber reduces the energetic178
cost of efflux and relies on the mechanical properties of the cuticle itself. Efforts to introduce similar strategies in179
other plants may benefit from a focus on structural properties instead of solely on transporter optimization.180
Similar subcuticular chambers are found in oil-secreting glands, called elaiophores, in some floral structures181
[53–56] and as glandular trichomes, such as in tomato, among others [50, 57, 58]. Development of the cavities182
in these glands begins with digestion of the pectin strata to initially detach the cuticle and cell wall, followed by183
distention of the cuticle chamber with the accumulation of secreted oils [55]. It is likely that a similar process184
applies for the development of chambered salt glands, such as those recently described in some mangroves [21].185
However, we note that elaiophores are designed for storage and mechanical disruption by either a pollinator or other186
visitor, and do not include unprovoked cuticle fracture as part of their development [59], as we propose is relevant187
for secreting salt glands. However, these structures may be potential candidates for endeavors seeking to establish188
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desalination pathways in other plants.189
We developed a model of the secreting salt gland to understand the interplay between the cuticle’s fracture190
mechanics and the biochemical processes involved in foliar desalination. Thermodynamic limitations to transporter191
energy balance suggest that ion transporters cannot be infinitely active. This constrains the functional parameter192
space of the salt gland, as both direct contact with the brine and highly restrictive flow across the cuticle lead193
to steep concentration gradients across the cell membrane and subsequent deactivation of export processes. Our194
model finds that desalination is achieved when cuticle crack size remains on the order of 10–400 nm, which we195
have confirmed through cryo-SEM imaging of functional glands. We estimate the cuticle’s fractocohesive length to196
be on the order of 1µm to 1 mm, well beyond the required range to avoid runaway crack propagation and remain197
within the operable region. Our work highlights the importance of the elasticity, strength, and fractocohesive length198
of the cuticle for secreting salt gland function and raises important questions regarding how plants achieve the199
appropriate values for these material properties to create a functional salt-exporting phenotype.200
Materials
AND METHODS201
Plant material202
We useNolana mollis, a shrub native to the Pan de Azúcar region of the Atacama Desert, Chile, which has been203
previously identified as a salt-secreting plant [25, 26]. Seeds were germinated according to the protocol presented204
by Ref. [60]. To germinate, seeds were first surface sterilized using a bleach (3% NaOCl), followed by 70% ethanol,205
then incubated in 500ppm gibberellic acid at room temperature for 5 to 7 days. After incubation, seeds were plated206
in groups of 15–30 onto Petri dishes lined with dampened circular filter paper. The plates were then covered with207
their clear lids and tilted at a small angle to prevent pooling of water around the seeds. A cotton ball soaked in208
water was also placed at the lower edge of the plate to maintain humidity. Plates were then loosely enclosed in clear209
plastic greenhouse trays and kept in a growth chamber with a 12h light/12h dark light cycle, 85% RH, and 21◦C.210
Plates were monitored for three months. When a seed’s radicle reached 1–5cm long, the seedling was planted in a211
seedling cell with a mix of 60% potting mix (PRO-MIX BK, Premier Tech) and 40% coarse sand. Over the course212
of 12 months, seedlings were transferred to 4in and then 6in pots when necessary, and the relative humidity was213
reduced to 65% RH. All plants were watered exclusively with dH2O for at least one month prior to any treatments.214
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Secreting salt glands leverage cuticle structural properties to regulate desalination efficiency
Imaging of foliar surface features215
Plants were bottom watered with 200 mL 100 mM NaCl 9 and 2 days prior to imaging to induce brine secretion.216
Branchlets were detached pre-dawn, wrapped loosely in damp paper towels, and kept in a plastic bag until they217
were processed for imaging at the Center for Nanoscale Systems (CNS) at Harvard University. Branchlets were218
directly imaged using a digital light microscope (VHX-7100, Keyence) with serial recording of 3D image stacks.219
For cryo-SEM imaging, a leaf from the third to fifth whorl of the branch was extracted and rinsed with dH2Oto220
remove surface salts and gently blotted dry with lint-free tissue paper (Kimwipe). The leaf was then submerged221
and frozen in degassed liquid nitrogen and mounted in a clamped sample holder with the adaxial surface exposed.222
Using a cryo-transfer shuttle (VCT 500, Leica), the sample was mounted in a Leica EM ACE600 to etch off surface223
ice for 10 min at -95◦C. The sample was then cooled to -150◦C and sputter coated with a 9 nm layer of platinum224
and palladium. The sample was transferred in the cryo-shuttle to be imaged at 3.0 kV in a FESEM (Zeiss Gemini225
360) at -150◦C.226
Confocal imaging of salt gland ultrastructure227
Individual leaves ofN. molliswere collected and fixed in 4% w/v acrolein (Polysciences, Warrington, PA, USA) in228
a modified piperazine-N, N’-bis (2-ethanesulfonic acid) (PIPES) buffer adjusted to pH 6.8 (50 mM PIPES and229
1 mM MgSO4 from BDH, London, UK; and 5 mM EGTA) for 24 h. After rinsing them thrice in the buffer, 15230
min each, the cellulose of the cell walls was stained with 0.01% w/v calcofluor white in 10 mM CHES buffer231
with 100 mM KCl (pH = 10) [61] for 1h, washed with water 10 min, and then counterstained with auramine O in232
0.05 M Tris/HCl buffer, (pH = 7.2), that labels cutinized lipids [62]. Then, the individual leaves were cleared with233
a solution containing ethanol:benzoyl benzoate 3:1 (v/v) for 6 h, ethanol:benzoyl benzoate 1:3 (v/v) and finally234
benzoyl benzoate:dibutyl phthalate 1:1 (v/v) for several days [63]. Whole mounts of leaves were carefully mounted235
onto slides with a small cavity, and imaged with a Zeiss LSM700 Confocal Microscope connected to an AxioCam236
512 camera and Zen Blue 2.3 software, using a 63x/1.40 Oil DIC M27 Plan-Apochromat objective. 3D images237
were reconstructed from Z-stacks and assembled with the Image J1.51d software (National Institutes of Health,238
Bethesda, MD, USA).239
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Leaf osmolality and water potential240
Plants were divided into six groups: one control (dH2O) and five salt treatment groups (NaCl, KCl, LiCl, CaCl2,241
MgCl2,withelectricalconductivity16.45mS).Eachgroupcontainedfiveplantsandwassplitintotwosubgroupson242
opposite sides of the growth chamber to account for potential spatial variations in the growth chamber environment.243
Each plant was placed in a plastic saucer and bottom watered at dawn of day 0, with 200mL of either dH2O244
(Control) or its assigned salt solution. The saucers were covered with aluminum foil to limit evaporation before245
absorption. After day 2, all pots were flushed top-down with dH2O until the conductivity of the flowthrough was246
similar to that of the control.247
Leaves were collected pre-dawn and placed into 0.5mL Eppendorf tubes pre-loaded with a filter paper disc248
to absorb the surface brine. These brine discs were then processed using a Wescor Vapro-5600 vapor pressure249
osmometer to determine osmolality of the surface brine.250
To determine whole-leaf osmolality, leaves were washed with dH2Oto remove surface salts, then gently blotted251
drywithlint-freetissuepaper(Kimwipe).Leavesweresnapfrozeninliquidnitrogenandlefttothawfor15minutes.252
Thawed leaves were again blotted dry to remove surface condensation, then loaded into an Eppendorf tube fitted253
with a 0.22-µm pore cellulose acetate membrane spin filter (Costar 8161, Corning). Leaves were gently crushed254
with a spatula, careful not to disturb the filter. Samples were spun at 12,000 RPM for 10 minutes to extract liquid255
(Microfuge 18 and F241.5P Rotor, Beckman Coulter). 10µL of the extracted liquid was pipetted on a filter paper256
disc to determine osmolality with a vapor pressure osmometer (Wescor Vapro-5600).257
On day 1 (24 h after treatment), additional leaves from three plants each from the control and NaCl groups258
were collected pre-dawn for whole-leaf water potential measurements. Leaves were rinsed with dH2O to remove259
surface salts and debris and blotted dry before loading 5 to 6 leaves into the chamber of a psychrometer. Samples260
were allowed to equilibrate for 16 to 24 hours in a water bath held at 25◦C. Psychrometer measurements were261
obtainedevery15minuteswith10secondsofcoolingat-6000 µampsusingaCR6datalogger(CampbellScientific).262
The psychrometer voltage measurement was determined as the mean of the output plateau during evaporation.263
An exponential fit was calculated for each voltage time series to determine the equilibrated value, which was264
then converted to the corresponding water potential using the empirical calibration curves for each individual265
psychrometer.266
12
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(which was not certified by peer review) is the author/funder, who has granted bioRxiv a license to display the preprint in perpetuity. It is made
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Secreting salt glands leverage cuticle structural properties to regulate desalination efficiency
Mathematical model267
Wedevelopedasteady-statemathematicalmodeltodescribethemovementofwaterandsaltthroughthechambered268
secreting salt gland. Model parameters are summarized in Table 1. The primary compartment of the model269
corresponds to the subcuticular chamber, with unknown concentrationcc, pressurePc, and water potentialψc. The270
water potentialψ = P− cRT describes the potential energy density of water. The chamber is connected to the271
gland’s secreting cell, with known water potentialψg and osmotic potentialΠg = cg RT as determined above, and272
the surface brine, held at atmospheric pressurePb = 0.1MPa with a concentrationcb, as determined above. We did273
not find significant differences in the leaf water potential or brine concentration across the various salt treatments,274
so we set these quantities at their mean observed values (Table 1).275
Aquaporin-mediated movement of water between the secreting gland cell (g) and the chamber (c) is driven by276
the water potential gradient:277
Qgc =− πr2Lgc
¯v
(ψc− ψg
) (1)
where r istheradiusofthecell, Lgc istheaquaporin-mediatedpermeabilitytowaterofthecellwallandmembrane,278
and ¯v is the molar volume of water.279
As the cuticle is not a selective membrane and is traversed by aqueous salt through cracks in the cuticle, we280
model the flux of water between the chamber and the brine (b) as a pressure-driven (advective) flux, where the281
Table 1.Model parameters
Parameter Symbol Value
Ideal gas constant R 8.314 J K−1 mol−1
Temperature T 298 K
Molar volume of water ¯v 1.807× 10−5 m3 mol−1
Viscosity of water η 10−3 Pa s
Free diffusion of sodium Dfree 1.6× 10−9 m2 s−1 [64]
Atmospheric pressure Patm 0.1 MPa
Gland water potential ψg −1.5MPa
Gland radius r 15 µm
Cuticle thickness lc 1 µm [23]
Membrane permeability Lgc 10−12 m2 s kg−1 [65]
Brine concentration cb 2000 mmol kg−1
Transport gradient threshold ∆c∗ 1400 mmol kg−1
Gland Na+ concentration cg 100 mmol kg−1 [3]
Maximum salt efflux Jt 400 nmol m−2 s−1 [66]
Number of pores n 1
Activity steepness h 100
13
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Mai et al.
brine is held at atmospheric pressure,Patm:282
Qcb =− 1
Rcb ¯v(Patm− Pc) (2)
where Rcb is the resistance across the cuticle. We model the fractures as circular pores, so we describe this283
resistance through a perforated plate, following Ref. [67]:284
Rcb = 1
n
(
8ηlc
πr4
f
+ 3η
r3
f
)
(3)
with nthe number of pores, which for our primary analysis we take as 1,η the viscosity of water,lc the thickness of285
the cuticle, andrf the radius of the fracture.286
Through these cracks, salt flux is coupled to water transport and described by an advection-diffusion equation:287
Jcb = Qcb cc− Deff(cb− cc) (4)
with the effective diffusionDeff described as the diffusion through a perforated plate [68]:288
Deff = 4rf
(
1 + nπrf
4lc
)
Dfree (5)
Active transporters mediate the secretion of salt from the living tissue into the chamber. While the precise289
nature of these processes is so far undetermined, we model this behavior as a function of the concentration gradient290
∆cgc = cc− cg between the chamber (cc) and gland (cg) and a threshold gradient value,∆c∗:291
Jgc = Jt
1 + exp[−h(∆c∗− ∆cgc)] (6)
with Jt the maximum transport rate andh a coefficient to describe the steepness of the activation function.
Other functions for the activity profile are explored in Fig. S2. We can estimate the activity threshold for ion
transport through, as an example, a Na+/H+ antiporter [36] using the Nernst potential. The energy required to move
14
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Secreting salt glands leverage cuticle structural properties to regulate desalination efficiency
one Na+ cation across the cell membrane is
− e(∆V− VNernst
Na+ ) + e(∆V− VNernst
H+ ) (7)
=
(
ln cc
cg
+ ∆pH ln 10
)
kBT (8)
where ∆V is the membrane potential andVNernst is the Nernst potential of each ion,e is the magnitude of the292
ion charge, andkB is the Boltzmann constant. ATP provides around 19kBT of energy to operate the transporter.293
Inducingtheconformationalchangesfortransporterfunctionrequires8–16 kBT [33],limitingtheremainingenergy294
provided by ATP after the loss of some energy as heat. If the energy from Eq. 8 exceeds the remaining allotted295
energy, the transporter will not have enough energy to perform the transfer across the membrane. This required296
energy can be reduced by decreasing the pH of the chamber using separate proton pumps, which also require297
energetic input, or by reducing the concentration gradient. For our model, we estimate a concentration gradient of298
1400 mM as the activity threshold, though we find that, as long as this threshold is above the lowest achievable299
gradient across the membrane, the gland is able to function (Fig. S2).300
Sweeping acrossrf, which alters bothRcb and Deff, we use Newton’s method to solve for the steady state
solution of the chamber’s concentrationcc, pressurePc, and water potentialψc, for which
Qgc = Qcb (9)
Jgc = Jcb (10)
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ACKNOWLEDGMENTS443
This work was supported by the National Science Foundation through the Harvard University Materials Research444
Science and Engineering Center (DMR-2011754). We acknowledge Adam Graham from the Harvard University445
CenterforNanoscaleSystems(CNS)forhissupportonthecryo-SEMandlightmicrosopy.MHMrecognizessupport446
from the Fannie and John Hertz Foundation Fellowship and the National Science Foundation Graduate Research447
Fellowship (Grant no. DGE1745303) and thanks Sophie Everbach, Liesbeth van den Brink, Tomás Fuenzalida,448
and Jacques Dumais for helpful discussions, and Ayman Fayad and Cory Hahn for greenhouse support. JML was449
funded by a grant from the Agencia Estatal de Investigación (PID2021-129074OB-100) and a Fulbright-CSIC450
fellowship (FULBR23036).451
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