Abstract
Background
The prevalence of diabetes is on the rise in developed countries. Yet discrepancies exist in
reports regarding the level of knowledge of diabetes. This study evaluates the recognition of
diabetes among residents in the Singapore population. Sociodemographic characteristics
associated with the ability to correctly recognise diabetes were also examined.
Methods
This was a nationwide cross-sectional vignette-based study. Data were collected from 2895
residents aged 18 years and above through face-to-face interviews, of which 436 are persons
with diabetes. Descriptive statistics, chi-square tests, and binary logistic regression were used
in the analyses.
Results
In total, 82.7% (2418/2895) of respondents recognised diabetes correctly. In adjusted models,
correct recognition was significantly higher among respondents aged 35-49 years (OR, 1.85;
95% CI, 1.15 to 2.98; P= 0.01), 50-64 years (odds ratio [OR], 2.06; 95% confidence interval
[CI], 1.19 to 3.56; P= 0.01), ethnic Malays (OR, 1.39; 95% CI, 1.02 to 1.89; P= 0.04) (vs.
Chinese) and persons with diagnosed diabetes (OR, 2.64; 95% CI, 1.38 to 5.08; P < 0.01).
Being male (OR, 0.64; 95% CI, 0.46 to 0.90; P < 0.01), ethnic Others (OR, 0.59; 95% CI,
0.37 to 0.93; P < 0.01), and being unemployed (OR, 0.48; 95% CI, 0.25 to 0.92; P= 0.03),
were significantly associated with poor recognition of diabetes.
Conclusion
Overall public recognition of diabetes is high, but the significant gaps in knowledge in certain
demographic groups are of concern. Public health interventions aimed at preventing and
controlling diabetes should continue to target all members of the population with accurate
and appropriate information. Ongoing efforts of diabetes awareness and educational
programs need to be improved, particularly for young adults, males, and the unemployed.
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Introduction
Diabetes mellitus is a prevalent chronic condition which results in substantial target organ
disease and significant complications including blindness, kidney failure, stroke and coronary
heart disease. In 2017, it was estimated that there were 451 million adults (8.5%) worldwide
with diabetes, with an associated cost of US$850 billion comprising direct and indirect
medical costs as well as informal care.[1, 2] There is a growing diabetes epidemic in the
Asia-Pacific region with more than 50% of people with diabetes being undiagnosed.[2, 3] To
date, the International Diabetes Federation (IDF) has estimated that 88 million adults live
with diabetes in this region with a projected increase to 153 million by 2045.[3] In Singapore,
as in many developed countries, diabetes is a major public health concern.[4] The cost of
diabetes per patient was found to be US$1,575.6, which was higher than the costs reported in
other Asian countries.[5] In 2017, diabetes became the seventh leading cause of morbidity
and premature death in Singapore.[6] An epidemiological study of the resident general
population, found the prevalence of diabetes to be approximately 11.3% (one in nine) in those
aged 18 years and above with higher rates among men than women[7]. The national survey
data also revealed that 51.4% of individuals in Singapore were unaware that they had
diabetes.
Diabetes literacy is herein defined as the knowledge and beliefs regarding diabetes mellitus
that aid recognition, management, or prevention of this physical disease. This is adapted from
‘mental health literacy’, a term by Jorm[8] with widespread usage that refers to “knowledge
and beliefs about mental disorders which aid recognition, management, or prevention”. Poor
knowledge of the signs and symptoms of diabetes may be a particularly important barrier to
help-seeking behaviour for this chronic disease. Failure to recognise signs and symptoms
associated with diabetes could lead to delays in timely medical attention.[9] Accurate
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recognition and labelling of the disease are paramount to the prevention of diabetes to
facilitate early and appropriate help-seeking to improve long-term health outcomes.
Recent qualitative studies exploring health literacy in diabetes in Asian cultures found that
culture shaped understanding and experiences of health literacy.[10, 11, 12]. There are
significant ethnic differences in how physical health conditions are recognised and labelled.
For example, in a study with ethnic Chinese, the researcher found that a majority held on to
cultural beliefs that ageing or a ‘weak body’ was the cause for diabetes.[13] Much of the
available literature tends to focus on the knowledge of patients with diabetes. Few reports are
available on evaluating diabetes literacy in the general population, even though diabetes is
increasingly becoming a major threat to global public health. A general population study of
Australian adult residents found that only 14% - 29% of the population were able to correctly
recognise diabetes symptoms and warning signs.[14] In the United Kingdom, 59.4% of the
public were able to correctly identify diabetes symptoms and deemed to have adequate
awareness of the disease.[15] On the other hand, research conducted in Sri Lanka reported
that 77% of the general public surveyed could correctly recognise diabetes.[16] In Singapore,
the only local study evaluating general public’s knowledge of diabetes reported that about
60% were able to recognise the symptoms, and complications of the disease.[17] However,
recent literature remains sparse and studies were often with smaller samples and the findings
are not a valid representation of the overall population of the country.
Singapore is a multicultural, multi-ethnic and multilingual country where the major ethnic
groups of Chinese, Malays, and Indians still maintain somewhat separate cultural identities.
The population of Singapore comprises about 5.9 million people, of which 3.9 million are
Singapore citizens or permanent residents. The resident population comprises four main
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ethnic groups -Chinese (74.3 %), Malay (13.3 %), Indian (9.1 %), and Others (3.3 %).[18]
Therefore, Singapore is an ideal location to study diabetes literacy among the multi-ethnic
Asian population. The purpose of this population-based diabetes literacy study was to
specifically evaluate the proportion of the Singapore public who are able to recognise
diabetes correctly and the factors associated with it, in a nationally representative multi-
ethnic sample. The results of the study may have strategic implications for the reduction of
ethnic or socioeconomic disparities in diabetes detection, and better inform future health
promotion campaigns.
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Methods
Setting and study design
This nationwide cross-sectional study of the Singapore population includes citizens and
permanent residents aged 18 and above, belonging to the four major ethnic groups, who were
literate in English, Chinese, Malay or Tamil and living in Singapore at the time of survey. All
residents who were uncontactable due to incomplete or incorrect addresses and those living
outside of the country were excluded from the study. The overall response rate of the study is
66.2%. The study was approved by the Institutional Research Review Committee and the
National Healthcare Group Domain Specific Review Board (Ref no. 2018/00430). Written
informed consent was obtained from all respondents 21 years of age and above, as well as
from parents or guardians of those aged 18 to 20 years.
Sample size calculation and sampling
Statistical power calculations for binary proportions post-adjusted for design effects
determined sample sizes for population prevalence estimate, as well as for subgroup (age and
ethnicity) estimates, with overall precision of 2.5%.[19] Using 20% as a prevalence estimate
based on previously reported prevalence rates of diabetes knowledge in Singapore,[17] a total
sample size of 3000 was estimated to be adequate to determine the general knowledge of
diabetes in the population. The margin of error for the overall prevalence estimate was found
to be 2.5%, while that of the subgroups by age and ethnicity ranged from 4.5% to 5%. The
relative standard error (RSE) was found to be substantially below the acceptable range
(<30%), ranging from 2.1% to 4.2%. Further details of the sampling strategy and processes
are published elsewhere.[19]
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The sampling frame was an administrative database of all residents in Singapore from which
the sample was derived. A disproportionate stratified sampling design by age and ethnic
groups was utilised in the study to randomly select a probability sample, based on 12 strata
according to ethnicity (Chinese, Indian, Malay) and age groups (18-34, 35-49, 50-64, 65 &
above). The study oversampled those of Malay and Indian ethnicities, as well as residents
aged 65 and above in order to ensure sufficient sample size and to improve the reliability of
parameter estimates for these population subgroups.
Data collection
Data were collected in face-to-face interviews by trained interviewers, using the computer
assisted personal interviews (CAPI) on handheld tablets. For quality assurance, at least 10 %
of the completed interviews were validated through face-to-face and telephone follow up.
Questionnaire
A structured questionnaire was used to obtain sociodemographic information including age,
gender, ethnicity, marital status, personal income, educational and employment status, and
self-reported diagnosis of diabetes. The study was introduced as an investigation of
Singaporeans’ knowledge, attitudes and practices of a ‘chronic physical condition’. This was
done so as to not influence respondents’ responses to the vignette presented at the beginning
of the interview. The actual disease of interest, diabetes, was only revealed after the vignette
section.
Vignette adaptation
Respondents were presented with a hypothetical vignette describing a person with diabetes
mellitus. The vignette was developed and refined by the researchers in consultation with
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experienced clinicians specialising in diabetes care. The vignette length was approximately
110-120 words and described classic and common symptoms of the disease. Presented in
English, Chinese, Malay, or Tamil, the vignette was phrased with simple laymen’s terms.
Further incorporating elements of the local context such as descriptions of the character’s
Background
and home functioning, facilitated the development of a vignette storyline that
was natural and relatable.[20, 21] The vignette also described a person of the same gender
and ethnicity as the respondent. For instance, a Chinese male participant was presented a
vignette about Mr. Tan (see Appendix A). Respondents were asked what they thought the
person described in the vignette was suffering from and to name the condition associated with
the vignette description (free response). They were asked to base their considerations on the
available information only. The response was coded as correct if the participant was able to
correctly label the condition. In cases where the response was a near approximation of the
correct answer, three of the investigators including the first author (AP, KR, MS) would
come to a consensus on how that response should be coded.
Vignette translation and cognitive testing
The translation procedure undertaken was aimed at achieving conceptual equivalence using
an adapted four-step process from WHO: (1) forward translation: the vignette and follow up
questions were translated into the three local languages – Chinese, Malay and Tamil using a
professional translating firm, (2) expert panel review: which involved a critical evaluation of
expert panel recommendations to issues identified with translations (3) pre-testing and
cognitive interviews (CI): further CI were undertaken, with 25 respondents from diverse age
groups, ethnicity, gender, and socioeconomic (or education attainment) status. Trained
cognitive interviewers systematically probed respondents on what they thought the vignette
was about, what came to their mind when they were presented a particular phrase or term and
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were asked how they decided on their response. Words or expressions that were not easily
understood, or deemed offensive or unacceptable were highlighted to interviewers, and where
alternative words or expressions existed, respondents were asked which of the alternatives
better conforms to their usual language. (4) The development of final translations was
achieved after minor changes based on the information gathered from the CI .
Statistical analyses
The survey sample was weighted by age and ethnicity to match the Singaporean resident
population so that the results could be generalised to the population. Weighted mean and
standard error of the mean were calculated for continuous variables, and frequencies and
percentages for categorical variables. Descriptive statistics were performed to establish the
prevalence of diabetes literacy as well as to describe sociodemographic characteristics of the
study sample. Univariate analyses (t-test or Chi-square test) was used to investigate
differences among age groups (18–34=1; 35–49=2; 50–64=3; 65 & above=4), gender
(female=1; male=2), ethnicity (Chinese=1; Malay=2; Indian=3; Others=4), education (degree
& above=1; primary & below=2; secondary=3; pre-university/junior college=4; vocational
institute/ITE=5; diploma=6), employment (employed=1; economically inactive*=2;
unemployed=3), income (in SGD) (below 2,000=1; 2,000 to 5,999=2; 6,000 & above=3), and
diabetes diagnosis (no=1; yes=2). Categories coded as 1 were set as the reference category
for all variables. A logistic regression analysis using survey weights to account for complex
survey design was conducted to determine the sociodemographic variables significantly
associated with correct recognition of diabetes. The level of statistical significance was set at
P <0.05 using two-sided tests.
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Results
The demographics of this study population are shown in Table 1. The survey data include
2895 respondents. The mean age of respondents was 45.8 years and 51.6% of the respondents
were female. Majority (75.8%) were Chinese, 12.7% were Malays, 8.6% were Indians, and
2.9% were from the ethnic group, Others. For education level, 29.5% of the respondents were
university graduates, 20.3% of the respondents had completed secondary education, and
20.4% had primary education or less.
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Table 1. Sample characteristics (n= 2895)
Non-diabetic
(n = 2,459)
Diabetic
(n = 436)
N Weighted N Weighted N Weighted
Age group
18 to 34 823 29.9% 817 32.7% 6 1.8%
35 to 49 719 28.2% 670 29.8% 49 12.3%
50 to 64 774 26.8% 591 24.5% 183 49.1%
65 and above 579 15.1% 381 13.0% 198 36.9%
Gender
Female 1,474 51.6% 1258 52.2% 216 44.9%
Male 1,421 48.5% 1201 47.8% 220 55.2%
Ethnicity
Chinese 796 75.8% 731 76.9% 65 64.9%
Malay 974 12.7% 811 12.1% 163 18.7%
Indian 918 8.6% 725 7.9% 193 15.1%
Others 207 2.9% 192 3.0% 15 1.4%
Education
Primary and Below 637 20.4% 456 18.3% 181 40.8%
Secondary School 684 20.3% 552 19.7% 132 26.6%
Pre-U/Junior College 126 4.8% 112 5.0% 14 2.3%
Vocational Institute/ITE 267 6.6% 241 6.8% 26 5.2%
Diploma 479 18.5% 442 19.0% 37 12.8%
Degree and above 702 29.5% 656 31.2% 46 12.5%
Marital status
Married/cohabiting 1,860 61.7% 1,531 60.0% 329 78.1%
Single 731 29.2% 704 31.7% 27 4.7%
Divorced/separated 154 5.0% 131 5.0% 23 4.9%
Widowed 149 4.1% 92 3.3% 57 12.3%
Employment
Employed 1,933 70.5% 1,731 72.4% 202 51.1%
Economically inactivea 829 25.4% 617 23.7% 212 41.8%
Unemployed 133 4.1% 111 3.8% 22 7.1%
aEconomically inactive includes retired, homemaker, student, and the physically disabled.
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Table 1. Sample characteristics (n= 2895) cont’d.
Monthly Income (SGD)
Below 2,000 1,455 45.3% 1,155 43.3% 300 65.0%
2,000 to 3,999 698 23.9% 627 24.6% 71 17.3%
4,000 to 5,999 318 12.8% 295 13.2% 23 8.3%
6,000 to 9,999 183 7.8% 167 8.2% 16 4.0%
10,000 & above 117 5.7% 104 5.9% 13 3.3%
Undisclosed 124 4.5% 111 4.7% 13 2.1%
Note: Frequencies and percentages may not tally to 100% due to missing data; SGD: Singapore Dollar
Table 2. Percentage of respondents by categories of recognition of the vignette (n= 2895)
Category n %
Correct recognition 2418 82.7%
Partly correct recognition 23 0.7%
Other medical problems 220 7.7%
Ageing 75 2.9%
Not a medical problem 33 1.0%
Don't know 126 4.9%
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Table 2 presents the percentage of respondents endorsing each category with respect to
recognition of the vignette. In total, 82.7% (n=2418) of the respondents correctly identified
the disease from the vignette, while 0.7% (n=23) were found to have partly correct
recognition (e.g., mislabelling and referring to diabetes as “high blood sugar”). The 23
responses were as such included under “correct recognition” in regression analysis. About
7.7% (n=220) incorrectly recognised the condition as other medical problems, 1.0% (n=33)
of the respondents mislabelled the disease as a non-medical problem, and 4.9% (n=126) did
not provide answers, responding with “don’t know” or “not sure”.
Among the 454 respondents who incorrectly recognised diabetes, the majority were male
(56.1%, n=262), aged 18-34 years (40.4%, n=172), married (54.4%, n=253) and an equal
proportion of them had primary education and below (22.8%, n=119), or had attained a
university degree and above (22.8%, n=86). About 4.3% (n=31) of the respondents diagnosed
with diabetes, were unable to recognise the disease.
Sociodemographic factors associated with correct recognition
Logistic regression modelling was used to determine the significant correlates of the
recognition of diabetes. Table 3 revealed that individuals of Malay ethnicity (odds ratio [OR],
1.39, 95% confidence interval [CI], 1.02 to 1.89; P= 0.04) had higher odds of correct
recognition for diabetes than the Chinese. Compared to individuals of ages 18 to 34 years, the
recognition of diabetes was significantly higher among the age groups of 35 to 49 years (OR,
1.85; 95% CI, 1.15 to 2.98; P= 0.01) and 50 to 64 years (OR, 2.06; 95% CI, 1.19 to 3.56; P=
0.01). Individuals who were diagnosed with diabetes were nearly three times as likely to
correctly recognise the condition as those who did not have diabetes (OR, 2.64; 95% CI, 1.38
to 5.08; P < 0.01).
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Table 3. Sociodemographic correlates of correct recognition of diabetes
OR 95% CI P value
Age group
18 to 34 Ref
35 to 49 1.85 1.15 2.98 0.01
50 to 64 2.06 1.19 3.56 0.01
65 and above 1.45 0.76 2.75 0.26
Gender
Female Ref
Male 0.64 0.46 0.90 0.01
Ethnicity
Chinese Ref
Malay 1.39 1.02 1.90 0.04
Indian 1.24 0.92 1.68 0.15
Others 0.59 0.37 0.93 0.02
Education
Primary and below 0.58 0.31 1.11 0.10
Secondary 0.75 0.43 1.32 0.32
Pre-University/Junior
College 0.79 0.36 1.71 0.54
Vocational Institute/ITE 0.48 0.26 0.89 0.02
Diploma 0.91 0.54 1.53 0.73
Degree and above Ref
Marital status
Married/Cohabiting Ref
Single 1.04 0.67 1.60 0.87
Divorced/separated 0.93 0.45 1.92 0.85
Widowed 0.85 0.40 1.80 0.67
Employment
Employed Ref
Economically Inactivea 1.07 0.69 1.66 0.77
Unemployed 0.48 0.25 0.92 0.03
Monthly Income (SGD)
Below 2,000 Ref
2,000 to 3,999 1.21 0.78 1.88 0.39
4,000 to 5,999 1.22 0.66 2.28 0.53
6,000 to 9,999 1.50 0.68 3.30 0.32
10,000 and above 1.25 0.51 3.06 0.62
No income 0.98 0.53 1.81 0.95
Diabetes status
No Ref
Yes 2.64 1.38 5.08 0.004
aEconomically inactive includes retired, homemaker, student, and the physically disabled; SGD: Singapore
Dollar
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However, we found that male gender (OR, 0.64; 95% CI, 0.46 to 0.90; P < 0.01) and those
from the Others ethnic category (OR, 0.59; 95% CI, 0.37 to 0.93; P < 0.01), had significantly
lower odds of recognition for diabetes. Those who were unemployed (OR, 0.48; 95% CI,
0.25 to 0.92; P= 0.03) also had lower odds of correct recognition compared to those who
were employed.
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Discussion
This was the first extensive study of diabetes literacy in in Singapore to evaluate recognition
by using a vignette. The study also identified the significant sociodemographic characteristics
associated with the correct recognition of diabetes mellitus. This study serves as a baseline
measure of diabetes knowledge in Singapore’s general population and will play an important
role to inform future health policies and initiatives as part of ongoing national efforts to
tackle diabetes.
Overall, the findings of this study suggest that the Singaporean adults have a relatively high
rate (82.7%) of diabetes recognition. Our results present a striking contrast with other
research [15] and much higher than previously found local estimates, where only about 60%
of the general population were able to recognise symptoms and complications of
diabetes.[17] In a vignette-based study by Vimalanathan and Furnham,[22] which explored
health literacy of different types of diseases, diabetes had a correct recognition rate of 46%
among the British adults. Diabetes literacy in our study, in this regard, was considerably
higher. The high percentage of Singaporeans recognising diabetes may be a positive
reflection of the recent concerted national efforts and developments surrounding diabetes
awareness in the country, which has led to a slew of measures including public health
campaigns (‘War on Diabetes’), education initiatives, and the portrayal of diabetes-related
problems and complications in local mass media.[23] However, some individuals though
aware of this disease, may struggle to label it in proper medical terms. This was reflected in
our results, with a proportion of answers observed to be “partly correct recognition”, wherein
diabetes was labelled in non-technical, colloquial language (e.g., “high blood sugar”).
Another interesting finding includes some individuals interpreting the symptoms depicted in
the vignette as the presence of other medical conditions. This was reflected in our analysis
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with 7.7% of the respondents ascribing it to health problems other than diabetes. For
example, symptoms of “feeling thirsty” were construed to be a condition of “dehydration”.
This suggests people may be using their general health knowledge to answer, rather than
having specific knowledge about diabetes. While we can appreciate that recognising
symptoms as any other physical health condition (not diabetes) might still prove helpful in
prompting individuals to seek professional care, ascribing the symptoms to a less serious
condition can lead to significant delays in seeking proper and effective treatment.
Furthermore, this points out a gap in the public knowledge of diabetes which must be
addressed in order to better differentiate its symptoms and treatments, from other health
problems. The signs and symptoms of diabetes are overlooked because of the slow and
chronic progression of the disease; unlike many other physical conditions, the consequences
of diabetes may not be manifested immediately.[24]
The current study identified a number of sociodemographic factors significantly associated
with correct recognition, including age, gender, ethnicity, as well as personal experience with
diabetes. Recognition varied by age group, where young individuals (18 to 34 years).
recognised diabetes most poorly, whereas those aged between 35 to 49 years, and 50 to 64
years were significantly better at correctly recognising diabetes. We surmise that these
findings may have been a result of several factors. Firstly, the average age of onset of
diabetes is about 45 years.[4] Comparably, the average age of respondents in our study was
45 years and a substantial proportion of adults with self-reported diabetes were from the age
groups of 35-49 and 50-64 who may have experience in dealing with similar problems to
those described in the vignette which aids better recognition. Unlike mental illnesses which
may present with an early onset in younger people,[25] chronic physical diseases are known
to be largely present and of greater concern in older individuals.[26] Perhaps the young adults
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in this study, were less likely to have directly or indirectly encountered diabetes. This theory
is consistent with the local health report[7] which suggests young adults were less likely to
have attended health screenings for chronic disease and were less likely to seek frequent
treatment or follow up consultation for diabetes than individuals from older age groups.
Therefore, it is not surprising that the knowledge and ability to correctly recognise signs and
symptoms of diabetes among young adults is poorer than those of older ages. These findings
add to the importance of re-thinking the diabetes public education efforts in Singapore. There
may be a need for different educational strategies, focusing on specific symptoms of the
disease, and a consideration of how the content is communicated, so as to better target young
adults given recognition of diabetes was poorest among them.
This study also observed a significant difference between males and females’ ability to
recognise the physical disease. There are in diverse populations Consistent with the body of
literature which reports better rates of diabetes recognition among females than males,[5, 27]
our study found that males were specifically less able to recognise diabetes. Gender
differences in both mental and physical health literacy have previously been explained by
greater self-awareness and higher sensitivity to symptoms of illnesses among women
compared to men.[28, 29] This gender disparity has also been associated with health
behaviour paradigms such that, men are less likely to seek professional help for their health
problems [30-32] which could contribute to men’s health gap in terms of disease knowledge
and recognition. Therefore, there is a crucial need for policy and health promotion programs
to target males who have a higher burden of the disease, with diabetes education strategies
and materials designed to suit their needs and characteristics.
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In this study, we found a relationship between ethnicity and recognition of diabetes. That is,
ethnic Malays were more likely to identify it correctly, and those from the ethnic group,
Others, were less likely to correctly recognise diabetes compared to Chinese. It is possible
that respondents who are ethnic Malay, were disproportionately living with diabetes
compared with the Chinese majority [33] or more likely to have direct contact with other
individuals living with the disease. It can also be reasoned that the national diabetes
education campaign since 2016, meant to engage ethnic Malays through community
programs and initiatives, may have been successful.[34] This emphasises utility in
encouraging community involvement to support diabetes education by engaging
racial/religious community groups in several small-scale activities. On the other hand,
individuals from the Others ethnic group demonstrated poor recognition of diabetes, which
could be due to the attribution of the symptoms to causes other than the disease. This is
unfortunate because recognition of early symptoms can help to get the disease under control
immediately and prevent long-term complications. Content analysis of incorrect responses
showed that there was a general tendency to consider symptoms described in the vignette as
‘not a medical problem’ or misinterpreting symptoms as ‘ageing’ or ‘other medical
problems’. However, we are unable to offer any definite explanation for this phenomenon
just as has been observed in other research.[35] Future studies to elucidate underlying reasons
for ethnic differences is warranted.
Employment status was another significant predictor of diabetes knowledge. Compared to
those employed, unemployed individuals were found to be less likely to correctly recognise
diabetes in our study. The majority of diabetes cases occur among working adults.[36]
Research has linked diabetes to physical disability in adults worldwide,[37, 38] resulting in
increased sick days for employees and increased costs for employers.[39] Thus, workplace
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screening and health talks for diabetes may lead to greater awareness and better recognition
among those who are employed. In Singapore, health talks and routine health screenings
including comprehensive blood tests offered to employees have become increasingly
commonplace.[40] There may be easier affordability to utilise healthcare services among
residents who are gainfully employed compared to their unemployed peers. This is consistent
with a recent national survey which found that participation in health screenings rose in
tandem with income.[7] It was not unexpected that persons with diabetes had significantly
better recognition of the disease than the healthy population in our study. Patients with
diabetes would have a deeper personal understanding of symptoms and chronic complications
of diabetes when compared to the healthy population given their own experience and the
education imparted as part of management.
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Limitations
There are several limitations. The vignette format might have facilitated diabetes
identification by clearly describing persons with prototypical symptoms and functional
changes. Recognition may be poorer in real life, because one might not notice the slow
changes and ignore, minimise, or misattribute symptoms to other causes. The recognition rate
found here may not apply to non-typical presentations of diabetes.[41] Moreover, the study
did not include those who had language difficulties, and those who were institutionalised,
hospitalised, or uncontactable during the survey period. Our results could have overestimated
diabetes recognition in the population. Nevertheless, the current study has its strengths in that
it was a nationwide study with a representative sample who were surveyed ensuring high
quality of the data collected. Additionally, the vignette was developed with inputs from
experienced clinicians who are experts in the field and further cognitive testing was
undertaken before use. Also, the study instruments were translated into the three major local
languages ensuring inclusivity.
Conclusion
Given the high prevalence rate of diabetes in high-income countries including Singapore, it is
imperative that educational campaigns target all members of the population with accurate and
appropriate information. In order to do this, it is important to establish the population’s
baseline knowledge and ability to recognise the signs and symptoms of diabetes. This study
therefore set out to obtain up-to-date data, which future strategies and national programs
could potentially deploy. Our findings can inform strategic plans to address the growing
diabetes epidemic. To prevent diabetes, reduce its economic burden, and improve the quality
of life for Singaporean adults with diabetes or at risk of diabetes, public health messages and
healthcare system interventions should target specifically, young adults, males, and the
unemployed with poor knowledge of diabetes. This should include the development of
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suitable strategies to communicate more effectively with a deeper understanding of the needs
and competencies of the specific demographic. Research to develop effective ground-up
community initiatives to more widely apply diabetes education programs should be
supported.
Competing Interests
None declared.
Funding
This study is funded by the National Medical Research Council of Singapore
(NMRC/HSRG/0085/2018).
Contributors
KR led the analysis plan and interpretation of findings and prepared the manuscript. MS and
AP were actively involved in the analysis, interpretation and manuscript content. MS, SAC,
ESL and CFS were involved in the conceptualisation of the study. JHL conducted the
analysis and assisted in interpretation of findings and manuscript content. FD and PW
provided significant intellectual inputs into the manuscript.
Patient and public involvement
Cognitive testing of survey questionnaires involved patients with diabetes and members of
the public to improve the quality of the questionnaire and to adapt it for local population use.
Patients and/or the public were not involved in the recruitment, conduct, reporting and
dissemination plans of this research.
.
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