van Manen M

No ORCID on file · 1 paper in corpus · active 2018
2018
EFSA journal. European Food Safety Authority ·doi:10.2903/j.efsa.2018.5194

The European Commission asked EFSA for a scientific evaluation on the risks to human health related to the presence of perfluorooctane sulfonic acid (PFOS) and perfluorooctanoic acid (PFOA) in food. Regarding PFOS and PFOA occurrence, the f…