Garima Khantwal

ORCID: 0009-0007-0936-3915 · 1 paper in corpus
review 2026
Foods (Basel, Switzerland) ·doi:10.3390/foods15071178

India, home to 4 biodiversity hotspots, hosts 675 wild species used for nutritional and therapeutic purposes. Wild edible fruits are highly valuable for their rich content of health-beneficial compounds, such as polyphenols, carotenoids, an…