Mizrachi-Chávez VM

No ORCID on file · 1 paper in corpus

2023

Breast milk preservation: thermal and non-thermal processes and their effect on microorganism inactivation and the content of bioactive and nutritional compounds.

Frontiers in nutrition ·doi:10.3389/fnut.2023.1325863

Human Breast Milk (HBM) is widely acknowledged as the best nutritional source for neonates. Data indicates that, in 2019, 83.2% of infants in the United States received breast milk at birth, slightly reducing to 78.6% at 1 month. Despite th…