Heitkemper M

No ORCID on file · 2 papers in corpus
other 2016
Clinical and translational gastroenterology ·doi:10.1038/ctg.2016.9

OBJECTIVES: Seventy percent of patients with irritable bowel syndrome (IBS) identify certain foods as triggers for their symptom flare-ups. To help identify potential trigger foods, practitioners often rely on patient food and gastrointesti…

observational 2011
Digestive diseases and sciences ·doi:10.1007/s10620-011-1567-4

INTRODUCTION: Irritable bowel syndrome (IBS) has traditionally been classified by stooling pattern (e.g., diarrhea-predominant). However, other patterns of symptoms have long been recognized, e.g., pain severity. Our objective was to examin…